CN108605649A - A kind of fruiting method that mushroom is new - Google Patents
A kind of fruiting method that mushroom is new Download PDFInfo
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- CN108605649A CN108605649A CN201611086478.6A CN201611086478A CN108605649A CN 108605649 A CN108605649 A CN 108605649A CN 201611086478 A CN201611086478 A CN 201611086478A CN 108605649 A CN108605649 A CN 108605649A
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Abstract
The present invention relates to field of edible fungus culture, are a kind of fruiting methods that mushroom is new.Since boreal climate is dried, the easy dehydration of lentinus edodes strain stick causes fruiting irregular, biological efficiency is relatively low.How to allow bacterium bag to have more that mushroom, fruiting are neat, make full use of culture medium nutrition in bag, improve biological efficiency is urgent problem in production.The present invention, by perforating water flooding regime, makes bacteria stick water content maintain normal level, mushroom fruiting is fast, mushroom matter is good, yield is high, and yield increase effect is notable after bacteria stick covers with.It successfully solves in original cultivating champignon, the problem of biological transformation ratio of lentinus edodes strain stick only has 90 100%, low output, so that the biological transformation ratio of mushroom is reached 120 130% or so, substantially increase the business efficiency of cultivating champignon.
Description
Technical field
The present invention relates to field of edible fungus culture, are a kind of fruiting methods that mushroom is new.
Background technology
Edible fungi of china industry passes through development in 20 years, has suddenly become edible mushroom big country of the world, yield accounts for the whole world
65% or so.Edible mushroom is only second to grain, cotton, oil, dish, fruit in China's agricultural economy, occupies the 6th.Not because of mushroom industry
Grain is striven with people, ground is not striven with grain, fertilizer is not striven with ground, when not striven with agriculture, resource is not striven with other industry, has in agricultural development
Consequence and effect.
Mushroom [Lentinus edodes (Berk.) Sing] alias mushroom, dried mushroom, trade name flower mushroom.It is under the jurisdiction of
Eumycota Basidiomycetes Agaricales Tricholomataceae Lentinus has fragrance, delicious characteristic, full of nutrition, is that whole world famous dish is normal
One of major ingredient and dispensing are liked by numerous users.Mushroom is known as " edible mushroom queen ", is most famous both at home and abroad
One of edible mushroom.
Contain the minerals such as protein, fat, carbohydrate, crude fibre, calcium iron phosphorus and a large amount of dimension life in mushroom
Plain ingredient enhances resistance of human body, contributes to children's bone and tooth development, while preventing the elderly and suffering from osteoporosis.It is fragrant
Mushroom is sweet in flavor mild-natured, has effects that QI invigorating qi-restoratives, strengthening the spleen and stomach, can also reduce the cholesterol level in blood, blood is made to follow
Ring remains normal, improves heart and brain microcirculation blood supply.
From China's edible mushroom development trend, Lentnus edodes are further north promoted by south, push China by perfume (or spice)
Mushroom big country strides forward to mushroom power.Agricultural management departments at different levels actively formulate mushroom strategy of industrial development and planning, around promotion
Mushroom scientific and technological content, the key link ensure mushroom product safety, advocate mushroom dining and drinking culture, reinforcing Industry Association self-discipline, make
Really realize that mushroom is made the country prosperous in China.
By research and extension for many years, cultivating champignon oneself through relatively more universal, but produce in cultivation there is also many problems,
Such as Field test is extensive, cultivation yield is low, poor quality, of poor benefits, strain produce confusion.These factors seriously constrain China
The development of mushroom industry.
Another main problem present in Lentnus edodes is since boreal climate is dried, and the easy dehydration of lentinus edodes strain stick causes out
Mushroom is irregular, and biological efficiency is relatively low.How allowing bacterium bag to have more, mushroom, fruiting are neat, make full use of culture medium nutrition in bag, improve
Biological efficiency is urgent problem in production.
Invention content
The purpose of the present invention is that cultivating champignon yield and biological efficiency can be improved, increase mushroom grower receipts by providing one kind
A kind of new management of producing mushroom technology of mushroom for entering.
The purpose of the present invention can be realized by following measures:
Its method of the invention is as follows, if the vertical fruiting of mushroom, after mushroom has turned color, by lentinus edodes strain stick one end centre position iron
One diameter 3cm of bastinade, the hole of deep 20-25cm;If the horizontal fruiting of lentinus edodes strain stick layer frame, after mushroom has turned color, by Lenlinus edodes
The one side of stick beats 5-6 diameter 3cm, the hole of deep 3-5cm with iron staff;4-6 days after having beaten hole, water is filled into hole, is placed 3-5 days
Afterwards, the water in bacteria stick hole is outwelled, goes out the first damp mushroom;After having gone out the first damp mushroom, then water filled into hole, after placing 3-5 days, by bacterium
Water in stick hole is outwelled, and the second damp mushroom is gone out;After having gone out the second damp mushroom, then water filled into hole, it, will be in bacteria stick hole after placing 3-5 days
Water outwell, go out third damp mushroom;It so carries out 4-6 times, until bacteria stick has gone out mushroom.
Due to using the above method, uses mushroom stick moisturizing and be easy, easy to operate, bacteria stick water content maintains normal water
It is flat, make the feature that mushroom fruiting is fast, mushroom matter is good, yield is high, there is significant yield increase effect.
Present invention successfully solves in original cultivating champignon, the biological transformation ratio of lentinus edodes strain stick only has 90-100%,
The problem of low output, makes the biological transformation ratio of mushroom reach 120-130% or so, substantially increases the business efficiency of cultivating champignon.
Claims (6)
1. a kind of fruiting method that mushroom is new:It is characterized in that:Method is as follows,
If the vertical fruiting of mushroom, after mushroom has turned color, lentinus edodes strain stick one end centre position iron staff is made a call into a diameter 3cm,
The hole of deep 20-25cm;If after mushroom has turned color, the one side iron staff of lentinus edodes strain stick is beaten for lentinus edodes strain stick layer frame horizontal fruiting
5-6 diameter 3cm, the hole of deep 3-5cm;4-6 days after having beaten hole, water is filled into hole, it, will be in bacteria stick hole after placing 3-5 days
Water is outwelled, and the first damp mushroom is gone out;After having gone out the first damp mushroom, then water filled into hole, after placing 3-5 days, the water in bacteria stick hole outwelled,
Go out the second damp mushroom;After having gone out the second damp mushroom, then water filled into hole, after placing 3-5 days, the water in bacteria stick hole is outwelled, third is gone out
Damp mushroom;It so carries out 4-6 times, until bacteria stick has gone out mushroom.
2. a kind of new fruiting method of mushroom according to claim 1, it is characterised in that:It is fragrant if the vertical fruiting of mushroom
After mushroom has turned color, lentinus edodes strain stick one end centre position iron staff is made a call into a diameter 3cm, the hole of deep 20-25cm.
3. a kind of new fruiting method of mushroom according to claim 1, it is characterised in that:It is fragrant if the vertical fruiting of mushroom
After mushroom has turned color, lentinus edodes strain stick one end centre position iron staff is made a call into a diameter 3cm, the hole of deep 20-25cm.
4. a kind of new fruiting method of mushroom according to claim 1, it is characterised in that:4-6 days after having beaten hole, by water
Hole is filled, after placing 3-5 days, the water in bacteria stick hole is outwelled, the first damp mushroom is gone out.
5. a kind of new fruiting method of mushroom according to claim 1, it is characterised in that:After having gone out the second damp mushroom, then will
Water fills hole, after placing 3-5 days, the water in bacteria stick hole is outwelled, third damp mushroom is gone out.
6. a kind of new fruiting method of mushroom according to claim 1, it is characterised in that:It so carries out 4-6 times, bacteria stick goes out
Until complete mushroom.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201611086478.6A CN108605649A (en) | 2016-12-01 | 2016-12-01 | A kind of fruiting method that mushroom is new |
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CN201611086478.6A CN108605649A (en) | 2016-12-01 | 2016-12-01 | A kind of fruiting method that mushroom is new |
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CN108605649A true CN108605649A (en) | 2018-10-02 |
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CN201611086478.6A Pending CN108605649A (en) | 2016-12-01 | 2016-12-01 | A kind of fruiting method that mushroom is new |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1178627A (en) * | 1996-10-05 | 1998-04-15 | 孙永琴 | Ground mushroom cultivating method using anti-rot raw material |
CN102498936A (en) * | 2011-10-17 | 2012-06-20 | 徐寿海 | Growing and mushroom producing device for bag-cultivated fungi, matched fungus barrel and growing and mushroom producing method |
CN103704013A (en) * | 2013-12-16 | 2014-04-09 | 武义创新食用菌有限公司 | Method for cultivating shitake mushrooms by segmental fruiting |
-
2016
- 2016-12-01 CN CN201611086478.6A patent/CN108605649A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1178627A (en) * | 1996-10-05 | 1998-04-15 | 孙永琴 | Ground mushroom cultivating method using anti-rot raw material |
CN102498936A (en) * | 2011-10-17 | 2012-06-20 | 徐寿海 | Growing and mushroom producing device for bag-cultivated fungi, matched fungus barrel and growing and mushroom producing method |
CN103704013A (en) * | 2013-12-16 | 2014-04-09 | 武义创新食用菌有限公司 | Method for cultivating shitake mushrooms by segmental fruiting |
CN103704013B (en) * | 2013-12-16 | 2015-09-09 | 武义创新食用菌有限公司 | A kind of method of segmentation fruiting mushroom culture |
Non-Patent Citations (2)
Title |
---|
王尚寨: "香菇菌棒注水技术", 《食药用菌》 * |
王立安: "《食用菌栽培——常见问题解答》", 31 January 2012, 河北科学技术出版社 * |
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TA01 | Transfer of patent application right |
Effective date of registration: 20210120 Address after: 300192, 268 Bai Causeway Road, Tianjin, Nankai District Applicant after: Tianjin Academy of Agricultural Sciences Address before: 300384 17 km away from Jinjing Road, Xiqing District, Tianjin Applicant before: TIANJIN FORESTRY INSTITUTE OF FRUIT TREES |
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WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20181002 |
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WD01 | Invention patent application deemed withdrawn after publication |