CN108432701A - A kind of cultural method of lion-headed goose - Google Patents
A kind of cultural method of lion-headed goose Download PDFInfo
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- CN108432701A CN108432701A CN201810278138.6A CN201810278138A CN108432701A CN 108432701 A CN108432701 A CN 108432701A CN 201810278138 A CN201810278138 A CN 201810278138A CN 108432701 A CN108432701 A CN 108432701A
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Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
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- Biodiversity & Conservation Biology (AREA)
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Abstract
The invention discloses a kind of cultural methods of lion-headed goose, include the following steps:(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, samming >=15 DEG C of annual day, average annual rainfall >=1000mm, annual percentage of sunshine is selected to herd lion-headed goose for the grassplot of 63.1% and average relative humidity >=70%, side meadowy is kept to be equipped with the pond that depth is 1~2m, in order to swim for lion-headed goose;(2) feeding management;(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to feed young goose using disease-resistant liquid every 5d, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 4~7h to control daily grazing time.The present invention uses the integrated cultural method of agriculture and animal husbandry, using herbage abundant in herbage as the source of greenfeed, reduces feed cost, improves breeding efficiency, moreover it is possible to and then improve the meat quality of lion-headed goose.
Description
【Technical field】
The present invention relates to the cultivation field of goose, more particularly to a kind of cultural method of lion-headed goose.
【Background technology】
Lion-headed goose is the maximum improved seeds goose that Chinese countryside is cultivated, and one of large-scale goose in the world.It originates in wide
The townshiies eastern Raoping County Fu Bin.The sarcoma of the goose kind can increase with the age, be similar to chimera, therefore claim lion-headed goose.The lower wattle of chin is larger.Mouth
Short-wide, neck length is short moderate, the wide depth of chest and abdomen, and foot and web are orange-yellow or yellow-gray, and grow up gander 10~12kg of weight, female goose 9
~10kg.Growth is rapid, and constitution is strong, and ripe early, muscle is abundant, and meat is excellent, extremely resistance to crude feed, heavy, and action is blunt, looks for
Food ability is poor.
The cultural method of existing lion-headed goose is mainly extensive cultivation and large-scale cultivation, and there is support for extensive style cultivation
The problem of growing long time, low output, and there is a problem that breeding efficiency is low, meat is poor during large-scale cultivation.Therefore, energy
It enough while solving the above problems, for whether lion-headed goose industrialized development can be pushed, is of crucial importance.
【Invention content】
Present invention aims at a kind of cultural method of lion-headed goose is provided, the present invention uses the integrated technology hand of agriculture and animal husbandry
Section, lion-headed goose is placed in grassplot and is put in a suitable place to breed, using herbage abundant in herbage as the source of greenfeed, reduces main feed
Dosage reduces feed cost, improves breeding efficiency;The constitution that lion-headed goose can also be enhanced simultaneously, improves the ability of looking for food of lion-headed goose,
And then improve the meat quality of lion-headed goose.The present invention also implements the Precision management of feed, disclosure satisfy that lion-headed goose in different growths
The nutritional need of period improves breeding efficiency.
In order to achieve the above objectives, the technical solution adopted in the present invention is:A kind of cultural method of lion-headed goose, including it is following
Step:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, annual percentage of sunshine are 63.1% and the grassplot of average relative humidity >=70% is herded
Lion-headed goose keeps side meadowy to be equipped with the pond that depth is 1~2m, in order to swim for lion-headed goose;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 4~7h to control daily grazing time.
In the present invention, as further explanation, the gosling feed described in step (2) is prepared by following methods:By weight
Number meter after mixing by 100~200 portions of corn flour, 10~33 parts of fish meal and 6~15 parts of cod-liver oil is put into steamer and steams
Make 10~20min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 55~80 parts of pure water and 2 parts of probiotics are added, after stirring evenly, sealing
Ferment 2h, obtains gosling feed.
In the present invention, as further explanation, the herbage described in step (1) is sweet tea napier grass, teosinte, sudangrass or purple
Any one in russian fenugreek herb.
In the present invention, as further explanation, the grazing density for herding lion-headed goose described in step (1) is 10~20
Only/mu.
In the present invention, as further explanation, the gosling feed described in step (2) is prepared by following methods:By weight
Number meter, by 100~200 portions of corn flour, 20~33 parts of fish meal, 22~40 parts of wheat brans, 5~11 portions of salt, 20 parts of vitamin battalion
After nutrient solution, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete stir evenly,
It is sealed by fermentation 3~6h at room temperature, obtains gosling feed.
In the present invention, as further explanation, the incubation goose feed described in step (2) is prepared by following methods:By weight
Number meter is measured, by 15~25 parts of green tea powders, 20~35 parts of wheat brans, 50~100 parts of corns, 20~35 parts of bean powderes, 10~24 portions of fishes
Powder, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 2~5 parts of sweet potato powders, 5~10 parts
Black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 100~200r/min
It mixes, then carries out micro-aerobe fermentation and handle 2~4h, obtain being bred as goose feed.
The function introduction of part material is as follows:
Corn flour is used as system in the present invention containing a large amount of lecithin, linoleic acid, grain alcohol, vitamin E, cellulose
The primary raw material of standby feed.
Fish meal, in the present invention for providing abundant protein and calcium constituent.
Green vegetables cut tobacco is used as greenfeed in the present invention.
Probiotics is used to promote the enteron aisle digestion power of goose in the present invention.
Wheat bran is used to provide abundant protein, amino acid, vitamin, trace element in the present invention.
Salt is used to improve the palatability of feed in the present invention.
Green tea powder is used to improve the oxidation resistance of feed in the present invention.
Bean powder, sweet potato powder and black sesame powder are used to provide abundant protein, amino acid, trace element in the present invention
And minerals.
The invention has the advantages that:
1, the present invention cultivates lion-headed goose using the integrated technological means of agriculture and animal husbandry, can not only make full use of Forage Germplasm Resources,
Using herbage as greenfeed, the food source of lion-headed goose is expanded;The locomitivity that lion-headed goose can also be tempered improves the body of lion-headed goose
Matter improves the quality of goose.The present invention uses the grassplot in abundant rainfall to herd lion-headed goose, enriches ingesting for lion-headed goose and comes
Source;And lion-headed goose can also carry out swimming exercise in pond, improve the goose quality of lion-headed goose.Secondly also in lion-headed goose difference
Growth phase use different goose feeds, disclosure satisfy that the nutritional need of lion-headed goose growth period different phase, realize difference
Change cultivation.The premunition of lion-headed goose is finally improved by the way of disease-resistant liquid and exercise jointly using vaccinating, feed, and then is improved
The constitution of lion-headed goose.Each technological means of the present invention cooperates, mutually promotes, the common cultivation for improving lion-headed goose
Efficiency improves the meat quality of lion-headed goose.
2, incubation goose feed prepared by the present invention not only contains abundant protein, vitamin, trace element and minerals
Element, moreover it is possible to meet kind be bred as goose in growth course to proteins,vitamins,minerals and selenium element the needs of.The present invention
In corn flour, bean powder, sweet potato powder and black sesame powder abundant lecithin, linoleic acid, grain alcohol, vitamin E, fiber can be provided
Element and minerals;Wheat bran provides abundant protein, amino acid, vitamin and trace element;Fish meal can provide abundant albumen
Matter and calcium constituent;The oxidation resistance of feed can be improved in green tea powder;And salt is mainly used for adjusting the palatability of feed.For total
It, above-mentioned taken various raw materials cooperate, mutually promote, is indispensable, and common improve is bred as goose breeding efficiency.
3, the preparation method for the gosling feed that the present invention uses can be such that the nutritional ingredient of gosling feed is easy by young goose institute
It absorbs, promotes young goose development.The present invention passes through steam treatment using the technological means steamed, by corn flour, fish meal and cod-liver oil,
Each raw material is set to soften, nutritional ingredient is easy to be absorbed by the poor enteron aisle digestive system of young goose;Along with green vegetables cut tobacco,
The mixed fermentation of pure water and probiotics is handled, and material is enable further to be degraded into small molecule, it is easier to it is absorbed by young goose,
Promote the development of young goose.
【Specific implementation mode】
Embodiment 1:
1. early-stage preparations:
The preparation of gosling feed:It counts in parts by weight, 100 portions of corn flour, 10 parts of fish meal and 6 parts of cod-liver oil is uniformly mixed
Afterwards, be put into steamer and steam 10min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 55 parts of pure water and 2 parts of probiotics are added, stir evenly
Afterwards, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 100 portions of corn flour, 20 parts of fish meal, 22 parts of wheat brans, 5 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 3h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 15 parts of green tea powders, 20 parts of wheat brans, 50 parts of corns, 20 parts of beans
Powder, 10 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 2 parts of sweet potato powders, 5
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 100r/min,
Then it carries out micro-aerobe fermentation and handles 2h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, sweet tea napier grass that annual percentage of sunshine is 63.1% and average relative humidity >=70%, with
The density of 10/mu herds lion-headed goose, keeps side meadowy to be equipped with the pond that depth is 1m, in order to swim for lion-headed goose
With;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 4h to control daily grazing time.
Embodiment 2:
1. early-stage preparations:
The preparation of gosling feed:It counts in parts by weight, 130 portions of corn flour, 15 parts of fish meal and 8 parts of cod-liver oil is uniformly mixed
Afterwards, be put into steamer and steam 15min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 60 parts of pure water and 2 parts of probiotics are added, stir evenly
Afterwards, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 170 portions of corn flour, 28 parts of fish meal, 25 parts of wheat brans, 6 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 4h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 20 parts of green tea powders, 26 parts of wheat brans, 80 parts of corns, 25 parts of beans
Powder, 12 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 3 parts of sweet potato powders, 7
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 140r/min,
Then it carries out micro-aerobe fermentation and handles 2.5h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, the corn meadow that annual percentage of sunshine is 63.1% and average relative humidity >=70%, with
The density of 13/mu herds lion-headed goose, keeps side meadowy to be equipped with the pond that depth is 1.7m, in order to be swum for lion-headed goose
Water is used;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 5h to control daily grazing time.
Embodiment 3:
1. early-stage preparations:
The preparation of gosling feed:It counts, 140 portions of corn flour, 22 parts of fish meal and 11 parts of cod-liver oil is mixed equal in parts by weight
After even, be put into steamer and steam 18min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 63 parts of pure water and 2 parts of probiotics are added, stirring is equal
After even, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 150 portions of corn flour, 30 parts of fish meal, 34 parts of wheat brans, 7 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 5h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 22 parts of green tea powders, 31 parts of wheat brans, 80 parts of corns, 32 parts of beans
Powder, 21 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 4 parts of sweet potato powders, 7
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 180r/min,
Then it carries out micro-aerobe fermentation and handles 3.5h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, the Sudan meadow that annual percentage of sunshine is 63.1% and average relative humidity >=70%, with
The density of 15/mu herds lion-headed goose, keeps side meadowy to be equipped with the pond that depth is 1.9m, in order to be swum for lion-headed goose
Water is used;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 6h to control daily grazing time.
Embodiment 4:
1. early-stage preparations:
The preparation of gosling feed:It counts, 180 portions of corn flour, 28 parts of fish meal and 13 parts of cod-liver oil is mixed equal in parts by weight
After even, be put into steamer and steam 16min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 70 parts of pure water and 2 parts of probiotics are added, stirring is equal
After even, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 180 portions of corn flour, 30 parts of fish meal, 29 parts of wheat brans, 10 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 4.5h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 24 parts of green tea powders, 33 parts of wheat brans, 90 parts of corns, 29 parts of beans
Powder, 16 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 3 parts of sweet potato powders, 7
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 150r/min,
Then it carries out micro-aerobe fermentation and handles 2.5h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, the alfalfa that annual percentage of sunshine is 63.1% and average relative humidity >=70%,
Lion-headed goose is herded with the density of 16/mu, keeps side meadowy to be equipped with the pond that depth is 1.5m, in order to for lion-headed goose
Swimming is used;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 5h to control daily grazing time.
Embodiment 5:
1. early-stage preparations:
The preparation of gosling feed:It counts, 170 portions of corn flour, 30 parts of fish meal and 11 parts of cod-liver oil is mixed equal in parts by weight
After even, be put into steamer and steam 18min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 70 parts of pure water and 2 parts of probiotics are added, stirring is equal
After even, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 180 portions of corn flour, 29 parts of fish meal, 30 parts of wheat brans, 7 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 5h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 18 parts of green tea powders, 31 parts of wheat brans, 90 parts of corns, 27 parts of beans
Powder, 22 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 4 parts of sweet potato powders, 8
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 180r/min,
Then it carries out micro-aerobe fermentation and handles 3.5h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, sweet tea napier grass that annual percentage of sunshine is 63.1% and average relative humidity >=70%, with
The density of 18/mu herds lion-headed goose, keeps side meadowy to be equipped with the pond that depth is 1.6m, in order to be swum for lion-headed goose
Water is used;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 6h to control daily grazing time.
Embodiment 6:
1. early-stage preparations:
The preparation of gosling feed:It counts, 200 portions of corn flour, 33 parts of fish meal and 15 parts of cod-liver oil is mixed equal in parts by weight
After even, be put into steamer and steam 20min, dry in the air it is cool after, 30 parts of green vegetables cut tobaccos, 80 parts of pure water and 2 parts of probiotics are added, stirring is equal
After even, it is sealed by fermentation 2h, obtains gosling feed.
The preparation of gosling feed:Count in parts by weight, by 200 portions of corn flour, 33 parts of fish meal, 40 parts of wheat brans, 11 portions of salt,
20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics and 5 parts of saccharomycete
After stirring evenly, it is sealed by fermentation 6h at room temperature, obtains gosling feed.
It is bred as the preparation of goose feed:It counts in parts by weight, by 25 parts of green tea powders, 35 parts of wheat brans, 100 parts of corns, 35 parts of beans
Powder, 24 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamin liquid, 5 parts of sweet potato powders, 10
Part black sesame powder, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, are stirred with the speed of 200r/min,
Then it carries out micro-aerobe fermentation and handles 4h, obtain being bred as goose feed.
The substance that above-mentioned early period is prepared is used for following cultural methods.
2. a kind of cultural method of lion-headed goose, includes the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, selects samming >=15 of annual day
DEG C, average annual rainfall >=1000mm, the corn meadow that annual percentage of sunshine is 63.1% and average relative humidity >=70%, with
The density of 20/mu herds lion-headed goose, keeps side meadowy to be equipped with the pond that depth is 2m, in order to swim for lion-headed goose
With;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, each gosling feed
Dosage is the 0.6% of young goose weight;Daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling is raised
The dosage of material is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, every time
The dosage for being bred as goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and makes to use every 5d disease-resistant
Liquid feeds young goose, daily by gaggle drive to herbage put in a suitable place to breed until delivering for sale, it is 7h to control daily grazing time.
Comparative example 1:The specific steps of the cultural method of lion-headed goose, raw material are substantially the same manner as Example 1, and difference is:
Farming site is artificial farm;
Comparative example 2:The specific steps of the cultural method of lion-headed goose, raw material are substantially the same manner as Example 1, and difference is:
The gosling feed used is the millet by steaming.
Contrast test 1:
The cultural method of comparative example 1-2 and embodiment 1-6 are respectively cultivated into lion-headed goose 92 days, detect the water in lion-headed goose goose
Content, protein content and fat content, concrete outcome is divided to be shown in Table 1;
The measurement of moisture:With reference to GB/T 9695.15-2008《Meat and meat products determination of moisture》;
The measurement of protein:It is measured using full-automatic Kjeldahl determination device;
The measurement of fat:According to GB/T 17377-2008《Animal and plant fat methyl esterification of fatty acid gas chromatographic analysis》
Method carries out fatyy acids using gas chromatograph-mass spectrometer (GC-MS) (GC-MS) to sample.
Table 1:
Moisture/% | Protein content/% | Fat content/% | |
Comparative example 1 | 61.2 | 13.4 | 4.08 |
Comparative example 2 | 62.8 | 14.6 | 3.85 |
Embodiment 1 | 66.7 | 16.0 | 3.71 |
Embodiment 2 | 66.9 | 15.9 | 3.73 |
Embodiment 3 | 67.1 | 16.1 | 3.75 |
Embodiment 4 | 66.9 | 15.8 | 3.76 |
Embodiment 5 | 66.8 | 16.1 | 3.74 |
Embodiment 6 | 67.0 | 16.2 | 3.72 |
Table 1 the result shows that:Moisture is higher, illustrates that goose is tenderer, mouthfeel is better.The moisture of comparative example 1 is most
Low, the moisture highest of embodiment 2 and embodiment 5 illustrates by putting gaggle in a suitable place to breed in grassplot, can reach and significantly improve
The purpose of moisture in goose;
Protein content is higher, illustrates that the nutrition of goose is higher, and the quality of goose is better.The protein content of comparative example 1
Minimum, the protein content highest of embodiment 6 illustrates by putting gaggle in a suitable place to breed in grassplot, can reach and significantly improve goose
The purpose of middle protein content;
Fat content is higher, illustrates that the nutrition of goose is higher, and the quality of goose is better.The fat content of comparative example 1 is minimum,
The fat content highest of embodiment 4, illustrates by putting gaggle in a suitable place to breed in grassplot, can reach and significantly improve fat in goose and contain
The purpose of amount.
Above description is the detailed description for the present invention preferably possible embodiments, but embodiment is not limited to this hair
Bright patent claim, it is all the present invention suggested by technical spirit under completed same changes or modifications change, should all belong to
In the covered the scope of the claims of the present invention.
Claims (6)
1. a kind of cultural method of lion-headed goose, it is characterised in that:Include the following steps:
(1) site management is raised:Raising lion-headed goose is carried out using the integrated mode of agriculture and animal husbandry, select samming >=15 DEG C of annual day,
Average annual rainfall >=1000mm, annual percentage of sunshine are 63.1% and the grassplot of average relative humidity >=70% herds chimera
Goose keeps side meadowy to be equipped with the pond that depth is 1~2m, in order to swim for lion-headed goose;
(2) feeding management:It is daily to feed gosling feed 4 times for the young goose that age in days is 1~20d, the dosage of each gosling feed
It is the 0.6% of young goose weight;It is daily to feed gosling feed 3 times for the gosling that age in days is 21~40d, each gosling feed
Dosage is the 1% of young goose weight;For the incubation goose that age in days is 41~60d, daily feed is bred as goose feed 1 time, is bred as every time
The dosage of goose feed is the 1.2% of young goose weight;
(3) disease-resistant management:When young goose age in days is 2d, gosling plague bacterin is injected for young goose, and make to feed using disease-resistant liquid every 5d
Support young bird goose, daily by gaggle drive to herbage put in a suitable place to breed until deliver for sale, it is 4~7h to control daily grazing time.
2. a kind of cultural method of lion-headed goose according to claim 1, it is characterised in that:Young goose described in step (2) is raised
Material is prepared by following methods:It counts in parts by weight, by 100~200 portions of corn flour, 10~33 parts of fish meal and 6~15 parts of cod-liver oil
After mixing, be put into steamer and steam 10~20min, dry in the air it is cool after, be added 30 parts of green vegetables cut tobaccos, 55~80 parts of pure water and 2
Part probiotics after stirring evenly, is sealed by fermentation 2h, obtains gosling feed.
3. a kind of cultural method of lion-headed goose according to claim 1, it is characterised in that:Herbage described in step (1) is
Any one in sweet tea napier grass, teosinte, sudangrass or alfalfa.
4. a kind of cultural method of lion-headed goose according to claim 1, it is characterised in that:Lion is herded described in step (1)
The grazing density of head goose is 10~20/mu.
5. a kind of cultural method of lion-headed goose according to claim 1, it is characterised in that:Gosling described in step (2) is raised
Material is prepared by following methods:It counts in parts by weight, by 100~200 portions of corn flour, 20~33 parts of fish meal, 22~40 parts of wheat brans, 5
~11 portions of salt, 20 parts of vitamin liquid, 8 parts of microelement nutritious liquids, 5 parts of cod-liver oil, 60 parts of pure water, 3 parts of probiotics
After being stirred evenly with 5 parts of saccharomycete, it is sealed by fermentation 3~6h at room temperature, obtains gosling feed.
6. a kind of cultural method of lion-headed goose according to claim 1, it is characterised in that:Incubation goose described in step (2)
Feed is prepared by following methods:Count in parts by weight, by 15~25 parts of green tea powders, 20~35 parts of wheat brans, 50~100 parts of corns,
20~35 parts of bean powderes, 10~24 parts of fish meal, 10 portions of macroelement nutrient solutions, 20 parts of amino-acid nutrition liquids, 15 parts of vitamins
Liquid, 2~5 parts of sweet potato powders, 5~10 parts of black sesame powders, 4 portions of salt, 100 parts of pure water and 5 parts of saccharomycete after mixing, with
The speed of 100~200r/min is stirred, and is then carried out micro-aerobe fermentation and is handled 2~4h, obtains being bred as goose feed.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN110036973A (en) * | 2019-03-16 | 2019-07-23 | 董建芬 | A kind of cultural method of lion-headed goose high yield high viability |
CN110896921A (en) * | 2019-12-10 | 2020-03-24 | 贵州创为联合农业科技有限公司 | Method for breeding geese in bee sugar plum garden |
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CN103875595A (en) * | 2014-03-28 | 2014-06-25 | 重庆仁素农业开发有限公司 | Method for artificial breeding of goslings |
CN107439836A (en) * | 2017-08-26 | 2017-12-08 | 普定县红祥养殖专业合作社 | A kind of chimera goose feed and preparation method thereof |
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2018
- 2018-03-31 CN CN201810278138.6A patent/CN108432701A/en active Pending
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CN103875595A (en) * | 2014-03-28 | 2014-06-25 | 重庆仁素农业开发有限公司 | Method for artificial breeding of goslings |
CN107439836A (en) * | 2017-08-26 | 2017-12-08 | 普定县红祥养殖专业合作社 | A kind of chimera goose feed and preparation method thereof |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110036973A (en) * | 2019-03-16 | 2019-07-23 | 董建芬 | A kind of cultural method of lion-headed goose high yield high viability |
CN110896921A (en) * | 2019-12-10 | 2020-03-24 | 贵州创为联合农业科技有限公司 | Method for breeding geese in bee sugar plum garden |
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