CN108142630A - A kind of soft candy product with toxin-expelling and face nourishing and preparation method thereof - Google Patents
A kind of soft candy product with toxin-expelling and face nourishing and preparation method thereof Download PDFInfo
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- CN108142630A CN108142630A CN201711439763.6A CN201711439763A CN108142630A CN 108142630 A CN108142630 A CN 108142630A CN 201711439763 A CN201711439763 A CN 201711439763A CN 108142630 A CN108142630 A CN 108142630A
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- collagen
- parts
- prebiotics
- gelatin
- formulation product
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- AYRXSINWFIIFAE-SCLMCMATSA-N Isomaltose Natural products OC[C@H]1O[C@H](OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O)[C@@H](O)[C@@H](O)[C@@H]1O AYRXSINWFIIFAE-SCLMCMATSA-N 0.000 description 1
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- 241000124008 Mammalia Species 0.000 description 1
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- 208000008589 Obesity Diseases 0.000 description 1
- 208000001132 Osteoporosis Diseases 0.000 description 1
- 208000012641 Pigmentation disease Diseases 0.000 description 1
- 239000004376 Sucralose Substances 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- LUTSRLYCMSCGCS-BWOMAWGNSA-N [(3s,8r,9s,10r,13s)-10,13-dimethyl-17-oxo-1,2,3,4,7,8,9,11,12,16-decahydrocyclopenta[a]phenanthren-3-yl] acetate Chemical compound C([C@@H]12)C[C@]3(C)C(=O)CC=C3[C@@H]1CC=C1[C@]2(C)CC[C@H](OC(=O)C)C1 LUTSRLYCMSCGCS-BWOMAWGNSA-N 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 239000001785 acacia senegal l. willd gum Substances 0.000 description 1
- 239000011149 active material Substances 0.000 description 1
- 239000002671 adjuvant Substances 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 229940036811 bone meal Drugs 0.000 description 1
- 239000002374 bone meal Substances 0.000 description 1
- 230000036952 cancer formation Effects 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 231100000504 carcinogenesis Toxicity 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000035568 catharsis Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000010980 cellulose Nutrition 0.000 description 1
- 229940112822 chewing gum Drugs 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 210000000805 cytoplasm Anatomy 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000013872 defecation Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 230000004069 differentiation Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000002500 effect on skin Effects 0.000 description 1
- 235000014103 egg white Nutrition 0.000 description 1
- 210000000969 egg white Anatomy 0.000 description 1
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- 230000029142 excretion Effects 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 239000000216 gellan gum Substances 0.000 description 1
- 235000010492 gellan gum Nutrition 0.000 description 1
- 229940046240 glucomannan Drugs 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
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- 150000002500 ions Chemical class 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 239000000252 konjac Substances 0.000 description 1
- 235000010485 konjac Nutrition 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 230000037356 lipid metabolism Effects 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000006210 lotion Substances 0.000 description 1
- 235000020429 malt syrup Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 230000004089 microcirculation Effects 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- 229910052759 nickel Inorganic materials 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- FLDFNEBHEXLZRX-UHFFFAOYSA-N nystose Natural products OC1C(O)C(CO)OC1(CO)OCC1(OCC2(OC3C(C(O)C(O)C(CO)O3)O)C(C(O)C(CO)O2)O)C(O)C(O)C(CO)O1 FLDFNEBHEXLZRX-UHFFFAOYSA-N 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- SBNFWQZLDJGRLK-UHFFFAOYSA-N phenothrin Chemical compound CC1(C)C(C=C(C)C)C1C(=O)OCC1=CC=CC(OC=2C=CC=CC=2)=C1 SBNFWQZLDJGRLK-UHFFFAOYSA-N 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 230000008439 repair process Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000036186 satiety Effects 0.000 description 1
- 235000019627 satiety Nutrition 0.000 description 1
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 150000004666 short chain fatty acids Chemical class 0.000 description 1
- 235000021391 short chain fatty acids Nutrition 0.000 description 1
- 230000009759 skin aging Effects 0.000 description 1
- 210000004927 skin cell Anatomy 0.000 description 1
- 208000017520 skin disease Diseases 0.000 description 1
- 230000037394 skin elasticity Effects 0.000 description 1
- 230000005808 skin problem Effects 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 150000003431 steroids Chemical class 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000019408 sucralose Nutrition 0.000 description 1
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 235000019605 sweet taste sensations Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
- 235000015149 toffees Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/44—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Microbiology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Cosmetics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a kind of soft candy products with toxin-expelling and face nourishing and preparation method thereof, are mainly made of the raw material of following parts by weight:1 10 parts of collagen;1 10 parts of prebiotics;2 15 parts of gelatin;1 10 parts of pectin.The present inventor has found by a large amount of proportioning test, on the basis of traditional soft sweets, soft sweets mouthfeel using gelatin and pectin mixing glue-type is best, and two kinds of raw materials of prebiotics and collagen are added in original formula, it maintaining body intestinal health, the absorption for reducing constipation, promoting vitamin and minerals, lightening the stain, aufhellung wrinkle, enhancing immunity of organisms etc. significant effect.Soft sweets mouthfeel produced by the present invention is good, flavour is good, has effects that adjust human body Tiny ecosystem, relax bowel, toxin-expelling and face nourishing, is a gel candy with healthcare function.
Description
Technical field
The present invention relates to a kind of compound composition, more particularly to a kind of soft sweets formulation product with toxin-expelling and face nourishing,
More particularly to a kind of formulation product prepared using collagen, prebiotics, gelatin, pectin as raw material.
Background technology
Soft sweets are deep by all ages and classes consumer's always because of its good mouthfeel, various appearance and miscellaneous taste
Favor.With the improvement of living standards, the pursuit of soft sweets is also being continuously improved in people, not only focus on the taste of soft sweets and outer
See, also more focus on nutrition and the health of soft sweets, thus some be directed to it is fat, blood glucose is high, blood fat is high, immune function difference and
The soft candy product of the consumer of the physical traits such as microbial state treatment is more and more, makes people that can also be obtained while enjoying delicious
The health care of body and the auxiliary treatment of disease.Toxin-expelling and face nourishing is deep always by consumers in general, the concern for the women that especially likes to be beautiful, life
It produces a i.e. delicious and there are the soft sweets of toxin-expelling and face nourishing with the larger market demand, and this kind of soft candy product kind at present
It is and few.
Collagen is one of cytoplasm important in human body, has support, protection, repairs triple function, is keeping skin
Skin moisture, the skin that compacts, smooth out wrinkles, improvement skin disease etc. play an important role.With advancing age, in skin
The continuous aging of collagen, loss, skin also begins to dry, relaxation, wrinkle, the picture of aging is gradually presented.Want delaying skin
Aging, replenishing collagen are one of essential means.
Prebiotics are a kind of dietary supplements, and what they can be selective stimulates beneficial bacterium in a kind of or a few enteron aisle
Growth and activity, so as to adjust microcirculation in human body.The enteral fermentation of prebiotics can also stimulate intestinal mucosa to wriggle, and play the effect of defaecation
Fruit can effectively exclude the toxin in body, and enterogenous endotoxin is avoided to lead to face as blood circulation is into face's capillary
Small pox, acne, color spot, pachylosis, face are dark and gloomy, lackluster, thus are widely used in food and health products.
Soft sweets are a kind of gel candies, and the colloid used is different, and the sensory difference of gel candy is also larger, common soft sweets
Colloid has gelatin, agar, carragheen, Arabic gum, pectin, starch, converted starch, gellan gum, dextrin, cyclodextrin and konjac glucomannan
Deng.
Invention content
A kind of soft sweets formulation product with toxin-expelling and face nourishing of the present invention passes through specific to the collagen that is included
Powerful water holding, water lock and water storage function makes skin water profit full, and passes through it to collagenous fibres in skin and elastomer
Synthesis and update, play the role of lightening the stain, aufhellung wrinkle.Prebiotics are added to simultaneously, it is micro- to can effectively improve human body intestinal canal
Environment is played and is relaxed bowel and skin makeup purpose, two kinds of mutually coordinated mutual cooperations of raw material, so as to play the work(of toxin expelling and beauty treatment
Effect.
Researcher of the present invention has found that the mouthfeel of the soft sweets of gelatin and pectin mixing glue-type is more by a large amount of experimental verification
Q bullets, there is chewy texture, and mouldability is also preferable.
Patent of the present invention is added to prebiotics and collagen in formula, and used the better gelatin of gel effect and
Pectin mixes glue-type, and soft sweets mouthfeel obtained is more preferable, and toxin-expelling and face nourishing effect is also stronger, therefore will have huge market potential.
Therefore, the present invention provides the following terms:
1. a kind of soft sweets formulation product with toxin-expelling and face nourishing, wherein the soft sweets formulation product presses (dry weight) weight
Part meter includes (or being made up of):1-10 parts of collagen;1-10 parts of prebiotics;2-15 parts of gelatin;1-10 parts of pectin.
2. soft sweets formulation product according to claim 1, wherein the soft sweets formulation product includes by weight:
1-5 parts of collagen;3-5 parts of prebiotics;2-10 parts of gelatin;1-5 parts of pectin.
3. formulation product according to claim 1 or 2, wherein the collagen is I-type collagen, II type glue
Former albumen (compound ossein), type III collagen or their mixture and/or from biological cartilage (such as chicken cartilage,
Fish cartilage, ox cartilage, pig cartilage and other biological cartilages), fish scale, animal skin (such as fish-skin, pigskin, ox-hide and other biologies
Skin), biological tendon tissue, collagen, ossein, bone collagen, bone collagen peptide, type i collagen made from bone extraction
Albumen, II collagen types (compound ossein), type III collagen, gartilage powder or combination thereof.
4. formulation product according to any one of claim 1 to 3, wherein the prebiotics be oligofructose, it is low
Polyisomaltose, galactooligosaccharide, xylo-oligosaccharide, inulin, soyabean oligosaccharides, lactosucrose, stachyose, chitosan oligosaccharide, sweet dew
One kind or combination thereof of oligosaccharides, oligomeric dragon gallbladder sugar, preferably oligofructose.
5. formulation product according to any one of claim 1 to 4, wherein the formulation product is by weight also
Include 1-40 portions of fruit juice (apple, lemon, blueberry, cowberry, passion fruit), date powder, wolfberry fruit powder, Poria cocos powder, sea cucumber powder, DHA (20
Two carbon acids) algae oil, one kind of grape seed extract or combination thereof.
6. formulation product according to any one of claim 1 to 5, also comprising one or more sweeteners, tune
Taste agent, essence, stabilizer and/or colorant.
7th, formulation product according to claim 6, wherein the sweetener is white granulated sugar, glucose syrup, high fructose corn
Slurry, malt syrup, D-sorbite, antierythrite, xylitol, mannitol, honey, Aspartame, acesulfame potassium, steviol glycoside,
One kind or combination thereof in Sucralose.
8th, preparing 1 to 7 any one of them of the claims has effects that the side of the soft sweets formulation product of toxin-expelling and face nourishing
Method includes the following steps:
A, collagen and prebiotics are dissolved:Collagen and prebiotics are weighed, is added separately to 70 DEG C of warm water of equivalent
In, stirring is allowed to be completely dissolved, and obtains collagen solution and prebiotics solution;
B, colloidal sol:Gelatin is impregnated into 30min in the water of its 2 times of weight, it is made to be heated to 65 DEG C -70 after being fully swollen
DEG C, gelatin is made fully to dissolve, it is spare;Pectin adds water after first being disperseed with the white granulated sugar of its 5 times of weight to be boiled to being completely dissolved, and is obtained
Obtain gelatin solution;
C, change sugar, stir off:Sweetener and water are added in jacketed pan in proportion, high temperature infusion to massecuite solid content
For 65%-70%, the pectin solution added in step b is uniformly mixed, and it is 82%- to continue infusion to massecuite solid content
85%;
D, it adds in glue, adjust acid:When the massecuite obtained in step c is naturally cooled to 85 DEG C~90 DEG C, sequentially add
Gelatin solution in step b and the collagen solution in step a and prebiotics solution, stir evenly, and optionally and then add in
The aqueous solution of essence, pigment and concentration juice (powder) etc., stirs evenly and keeps the temperature degassing, massecuite solid after control reconciles
Object content is 75%-78%;
E, cast, drying:Under the conditions of syrup temp is not less than 85 DEG C, it is poured into the starch mold of advance Drying and cooling rapidly
In, the naturally dry under conditions of 28 DEG C~32 DEG C of temperature, relative humidity 40%-50%;
F, gumming, oiling/wrap up in powder are demoulded:Except the starch in desaccharification body surface face, it is thin then last layer uniformly to be wrapped up in sugared body surface face
Icing Sugar or oil polish are anti-sticking, packaging finished product.
The present invention also provides nutriment/food/pharmaceutical, there is toxin-expelling and face nourishing it includes according to the present invention
Soft sweets formulation product.
Specific embodiment
According to an aspect of the invention, there is provided a kind of soft sweets formulation product with toxin-expelling and face nourishing, wherein institute
It states formulation product and contains collagen, prebiotics, gelatin and pectin.
Collagen (typeⅡ Collagen for preferably comprising negative electricity molecule mucopolysaccharide)
Collagen is a kind of boiomacromolecule, is in main component and the mammal body in animal connective tissue
The functional protein that content is most, distribution is most wide, accounts for the 25%~30% of total protein, certain organisms are even as high as 80%
More than.Dermal layer of the skin is mainly made of connective tissue, wherein the collagenous fibres and elastomer that are made of collagen are in length and breadth
Microporous three-D space structure " molecular sieve " is staggered to form, this sieve texture has good support force, can effectively support
Skin maintains the elasticity and tension of skin.The type of collagen is more, and common type is I types, II types, type III.In this hair
In bright, the II collagen types of negative electricity molecule mucopolysaccharide are preferably comprised.II collagen types are also known as compound ossein, are a kind of
Mixture containing more than 20 kinds of nutriments can participate in the synthesis and update of intradermal collagenous fibres and elastomer, make skin
Skin cell is able to fully play proliferation, differentiation and growth regeneration function, makes the effect in " molecular sieve " recovery " water storage library ", locks
Phenomena such as moisture makes skin elasticity, tension enhancing, and skin metabolism is accelerated, loose, dark yellow, greasy, pigmentation is significantly changed
It is kind.In addition, replenishing collagen can also enhance the immunity of body, the problems such as improving high blood pressure, blood fat and osteoporosis, improve
Because blood is not smooth and body illness caused by the colour of skin be deteriorated the problem of.So to skin makeup, replenishing collagen is essential
One of means.
In the present invention, the types and sources of collagen are not particularly limited.In one embodiment, it is described
Collagen can be I-type collagen, II collagen types (compound ossein), type III collagen or their mixing
Object and/or from biological cartilage (such as chicken cartilage, fish cartilage, ox cartilage, pig cartilage and other biological cartilages), fish scale, animal
Skin (such as fish-skin, pigskin, ox-hide and other biological skins), biological tendon tissue, collagen made from bone extraction, ossein,
It is bone collagen, bone collagen peptide, I-type collagen, II collagen types (compound ossein), type III collagen, soft
Bone meal or combination thereof.
Prebiotics
Prebiotics can be utilized by profitable strains such as Bifidobacterium, the Bacillus acidi lacticis in human body intestinal canal, and it is promoted to be proliferated shape
Into dominant bacteria, while prebiotics can inhibit the growth of the spoilage organisms such as the sour clostridium of aerogenesis production, so as to play adjusting human body
The effect of alimentary canal microecological balance.Prebiotics cannot be largely digested, therefore do not interfere with people when passing through upper digestive tract
The blood fat and blood glucose level of body are hyperlipidemia, hyperglycemia, the preferred sweetening agent of Hypertensive Population.Moreover, prebiotics
Also have and improve enteron aisle to minerals, such as the absorption of calcium, magnesium and iron, improve body lipid-metabolism, prevent intestinal carcinogenesis and increasing
The physiological functions such as strong immunity of organisms.The enteral fermentation energy of prebiotics generates gas, short chain fatty acids and lactic acid, stimulates intestinal mucosa
It wriggles, so as to play the effect of defaecation.Research shows that often taking in 1g prebiotic substances, the feces volume of 1.5~2g is led to
Increase, it is suitable with traditional soluble dietary fiber pectin (increasing by 1.3 grams) and guar gum (increasing by 1.5 grams) effect, make simultaneously
Biological stool interval tends to be normal.Prebiotics promote defecation, can effectively exclude the toxin in body, avoid enterogenous endotoxin with blood
Liquid cycles to reach each organ of human body, and is drained by skin, during especially into face's capillary, leads to face's acne
Acne, acne, pigmentation, color spot, pachylosis, face are dark and gloomy, lackluster.Common prebiotics have oligofructose, oligomeric
Isomaltose, galactooligosaccharide, xylo-oligosaccharide, inulin, soyabean oligosaccharides, lactosucrose, oligomeric dragon gallbladder sugar, stachyose, shell
Oligosaccharides, manna oligosacchride etc..In the present invention, the type of prebiotics is not particularly limited, can is in common prebiotics
One or several kinds of combinations.Wherein, oligosaccharide (oligosaccharides) refers to that molecular structure is connected by 2-10 monosaccharide molecule with glycosidic bond
The low polymerization sugar for the linear chain or branch chain for connecing and being formed, molecular weight is between monosaccharide and polysaccharide.
Gelatin
Gelatin is hydrolysis system in a kind of collagen (also known as collagen) from connective tissues such as the bone of animal, rawhide, tendon, films
.Commercial gelatin described in us is the mixture of many gelatin matter, their molecular weight is different, from 1.5 ten thousand dongles
Pause to 250,000 dalton and differ.Various composition number, on the one hand dependent on the property of raw material, on the other hand also with manufacturing process
It is related.In commercial gelatin, palliating degradation degree junior's average molecular weight is about 5.5 ten thousand dalton.Gelatin is usually used in toffee, albumen
The production of the soft sweets such as sugar, cotton candy, fruit juice jelly, chewing gum.Gelatin has the function of that water suction and support frame, gelatin corpuscle are molten
Yu Shuihou can attract each other, interweave, and form layer upon layer of reticular structure, and decline with temperature and agglomerate, and make sugar and water complete
It fills in gel voids, soft candy is enable to keep stable form, it is indeformable even if bear larger load.Gelatin
Dosage directly affects the tissue of soft sweets, measures few tissue softness, and measuring more elasticity increases, and toughness also enhances, and toughness is too big, and mouthfeel also can
It is deteriorated, so the gelatin dosage of general flexibility soft sweets is 5% or so, more resilient soft sweets dosage is 8% or so, if soft
For sugar rich in larger toughness, gelatin dosage will be more than 10%.
Pectin (pectin)
Water swelling after pectin intake human body, volume can be increased to original 10 times, easily make one to generate satiety, can have
Pre- preventing obesity is imitated, while pectin also has the excretion for promoting fat and steroids, delays absorption of the enteron aisle to carbohydrate and lipid, controlled
The effect of blood glucose rise processed.Pectin is different from other celluloses, it does not interfere with human body to the trace element such as calcium, magnesium, zinc, copper
It absorbs.Pectin can also adsorb the heavy metal ion such as lead, nickel, the cobalt in food, and cannot be digested liquid and be digested, so can have
The discharge vivotoxin of effect, therefore with certain beauty functions.Researcher of the present invention has found gelatin by a large amount of experimental verification
With the soft sweets more Q bullets of pectin mixing glue-type, there is a chewy texture, mouldability and good in taste.
For a kind of proportioning of soft sweets formulation product each component with toxin-expelling and face nourishing of the present invention, do not limit especially
System.In a preferred embodiment of the invention, the formulation product includes by weight:1-10 parts of (examples of collagen
Such as, 1 part, 4 parts, 8 parts);1-10 parts of prebiotics (for example, 1 part, 4 parts, 8 parts);2-15 parts of gelatin (for example, 5 parts, 10 parts, 15
Part);With pectin 1-10 parts (for example, 2 parts, 5 parts, 8 parts).In another preferred embodiment of the present invention, the formula production
Product include by weight:1-5 parts of collagen;3-5 parts of prebiotics;2-10 parts of gelatin;1-5 parts of pectin.
In another preferred embodiment of the present invention, the present invention has effects that in the soft sweets formulation product of toxin-expelling and face nourishing
Active constituent for toxin-expelling and face nourishing is only to be made of collagen, prebiotics and colloid, and not comprising other with toxin expelling
The active material of face-nursing function, preferably described formulation product are made up of by weight:1-10 parts of collagen;Prebiotics
1-10 parts;2-15 parts of gelatin;1-10 parts of pectin.In a preferred embodiment of the invention, the prebiotics are oligomeric fruit
Sugar, oligoisomaltose, galactooligosaccharide, xylo-oligosaccharide, inulin, soyabean oligosaccharides, lactosucrose, stachyose, chitosan oligosaccharide,
One kind or combination thereof of manna oligosacchride, oligomeric dragon gallbladder sugar, preferably oligofructose form.Oligofructose is by 1~3 fructose
Ketose (GF2) that base is combined by the residue of fructose of β -1,2 glycosidic bonds and sucrose molecule, Nystose (GF3), sugarcane
Fruit pentasaccharides (GF4) and its mixture.
In another embodiment of the present invention, the formulation product also includes other toxin-expelling and face nourishing ingredient.One
In a preferred embodiment, the formulation product by weight also comprising 1-40 portions of fruit juice (apple, lemon, blueberry, cowberry,
Passion fruit), date powder, wolfberry fruit powder, Poria cocos powder, sea cucumber powder, DHA algal oil, one kind of grape seed extract or combination thereof.
In another embodiment of the present invention, the formulation product is also comprising one or more adjuvants, such as sweet taste
Agent, flavoring agent, essence, stabilizer and/or colorant.
Therefore, the present invention provides a kind of collagen with toxin-expelling and face nourishing, prebiotics, pectin, gelatin-compounded system
The soft candy product of agent, good effect, mouthfeel is good, the effect of can playing crease-resistant catharsis and toxin expelling, moisturizing, beautifying face and moistering lotion.
Embodiment
The present invention is described in detail hereinafter with reference to embodiment, the embodiment is only intended to illustrate the present invention, without
It is intended to limit the scope of the invention.The scope of the present invention is specifically limited by appended claims.
Prepare embodiment
Collagen (II collagen types) is purchased from Hubei Gongan County regent biochemistry Co., Ltd (lot number:
20160301), oligofructose is purchased from BaoLingBao Biology Co., Ltd's (lot number:16031612, degree of polymerization 2-7), gelatin
It purchases from Baotou Dongbao Bio-Tech. Co., Ltd.'s (lot number:Ten thousand dalton of 20160314, molecular weight 3-10), pectin buying
From Yantai Andre Pectic Co., Ltd.'s (lot number:20160329).
Embodiment 1:
In this embodiment, formulation product of the invention (composition) includes by weight:1 part of collagen, oligomeric fruit
1 part of sugar, 5 parts of gelatin, 2 parts of pectin, other supplementary materials are added by production requirement, and are made according to the processing process of soft sweets.
Embodiment 2:
In this embodiment, formulation product of the invention (composition) includes by weight:4 parts of collagen, oligomeric fruit
4 parts of sugar, 10 parts of gelatin, 5 parts of pectin, other supplementary materials are added by production requirement, and are made according to the processing process of soft sweets.
Embodiment 3:
In this embodiment, formulation product of the invention (composition) includes by weight:8 parts of collagen, oligomeric fruit
8 parts of sugar, 15 parts of gelatin, 8 parts of pectin, other supplementary materials are added by production requirement, and are made according to the processing process of soft sweets.
Effect example
Embodiment 4:
In this embodiment, formulation product of the invention (composition) includes by weight:5 parts of collagen, oligomeric fruit
5 parts of sugar, 8 parts of gelatin, 5 parts of pectin, other supplementary materials are added by production requirement, and are made according to the processing process of soft sweets.
Comparative example 1:
In this embodiment, formulation product of the invention (composition) includes by weight:5 parts of collagen, gelatin 8
Part, 5 parts of pectin does not add the prebiotics such as oligofructose, and other supplementary materials are added by production requirement, and according to the processing work of soft sweets
Skill flow makes.
Comparative example 2:
In this embodiment, formulation product of the invention (composition) includes by weight:5 parts of oligofructose, gelatin 8
Part, 5 parts of pectin does not add collagen raw material, and other supplementary materials are added by production requirement, and according to the processing technology stream of soft sweets
Journey makes.
Comparative example 3:
In this embodiment, formulation product of the invention (composition) includes by weight:8 parts of gelatin, 5 parts of pectin, no
Prebiotics and the collagen raw materials such as oligofructose are added, other supplementary materials are added by production requirement, and according to the processing of soft sweets
Technological process makes.
The preparation method of Examples 1 to 4
A, collagen and prebiotics are dissolved:Collagen and prebiotics are weighed, is added separately to 70 DEG C of warm water of equivalent
In, stirring is allowed to be completely dissolved.
B, colloidal sol:Gelatin is impregnated into 30min in the water of its 2 times of weight, it is made to be heated to 65 DEG C -70 after being fully swollen
DEG C, gelatin is made fully to dissolve, it is spare;Pectin adds water after first being disperseed with the white granulated sugar of its 5 times of weight to be boiled to being completely dissolved;
C, change sugar, stir off:Sweetener and water are added in jacketed pan in proportion, high temperature infusion to massecuite solid content
For 65%-70%, the pectin solution added in step b is uniformly mixed, and it is 82%-85% to continue infusion to solid content.
D, it adds in glue, adjust acid:When massecuite is naturally cooled to 85 DEG C~90 DEG C, the gelatin sequentially added in step b is molten
Liquid and collagen solution and prebiotics solution in step a, stir evenly, and optionally then add in essence, pigment and concentration
The aqueous solution of juice (powder) etc. stirs evenly and keeps the temperature degassing, and massecuite solid content is 75%- after control reconciles
78%.
E, cast, drying:Under the conditions of syrup temp is not less than 85 DEG C, it is poured into the starch mold of advance Drying and cooling rapidly
In, the naturally dry under conditions of 28 DEG C~32 DEG C of temperature, relative humidity 40%-50%.
F, gumming, oiling/wrap up in powder are demoulded:Except the starch in desaccharification body surface face, it is thin then last layer uniformly to be wrapped up in sugared body surface face
Icing Sugar or oil polish are anti-sticking, packaging finished product.
The preparation method of comparative example 1-3 is same as above, and is differed only in and is not added the prebiotics such as oligofructose, do not add collagen egg
White raw material does not add the prebiotics such as oligofructose and collagen raw material.
Population experiment
Having chosen 150 in hospital of Wuhan, China Tongji University within 2016 has different degrees of skin problem (such as face's small pox acne
It is more, color spot wrinkle is apparent, pachylosis is low and deep, lackluster etc.), and have the patient of constipation phenomenon as object on probation, carry out
Experiment is taken in the effect of scheduling to last continuous four months verification, and tested population ages are between 18-45 Sui, wherein 25 people of man,
125 people of female, is randomly divided into 5 groups.1-4 groups patient individually takes the soft candy product of embodiment 4 and comparative example 1-3 daily,
Application method:Each 15g soft sweets in the morning, afternoon and evening, three times a day.5th group is not taken any soft candy product, as blank group.Select complexion
Water moistens gloss, and color spot wrinkle is thin out, and small pox acne is reduced, and improves this four indexs of constipation as evaluation index, continuously tries out four
After a month, each experiment group membership respectively gives a mark to each index, and full marks 5 divide, and the scoring criterion of each index is:Significant effect
5 points, more effective 4 points, effective 3 points, no positive effect 2 divides, to no effect 1 point.By averaging and using weighted average
Number carries out data statistics.According to the height of significance level, the weight of 4 indexs is assigned 0.35,0.25,0.15 successively,
0.25.Statistical result is shown in Table 1.
Table 1 is formulated test-meal experimental result statistical form
Experiment results proved, there are significant difference (P for the marking average value and total score of each index of different experiments group<
0.01), the soft sweets total score in formula simultaneously containing prebiotics (oligofructose) and collagen is significantly larger than contained only for 4.4 points
The total score 3.5 for having the soft sweets of collagen is divided and the total score 3.2 of the only soft sweets containing oligofructose is divided, this shows soft sweets of the present invention
Product has significant poison expelling and beautifying effect, and prebiotics (oligofructose) and collagen have collaboration in terms of toxin expelling skin makeup
Effect.
The foregoing is merely presently preferred embodiments of the present invention, is not intended to limit the invention, it is all the present invention spirit and
Within principle, any modification, equivalent replacement, improvement and so on should all be included in the protection scope of the present invention.
Claims (8)
1. a kind of soft sweets formulation product with toxin-expelling and face nourishing, wherein the soft sweets formulation product includes by weight:
1-10 parts of collagen;1-10 parts of prebiotics;2-15 parts of gelatin;With 1-10 parts of pectin.
2. soft sweets formulation product according to claim 1, wherein the soft sweets formulation product includes by weight:Collagen
1-5 parts of albumen;3-5 parts of prebiotics;2-10 parts of gelatin;With 1-5 parts of pectin.
3. formulation product according to claim 1 or 2, wherein the collagen is I-type collagen, II Collagen Type VI eggs
(compound ossein), type III collagen or their mixture and/or (such as chicken cartilage, fish is soft from biological cartilage in vain
Bone, ox cartilage, pig cartilage and other biological cartilages), fish scale, animal skin (such as fish-skin, pigskin, ox-hide and other biological skins
Skin), biological tendon tissue, collagen, ossein, bone collagen, bone collagen peptide, type i collagen egg made from bone extraction
In vain, II collagen types (compound ossein), type III collagen, gartilage powder or combination thereof.
4. formulation product according to any one of claim 1 to 3, wherein the prebiotics be oligofructose, it is oligomeric different
Maltose, galactooligosaccharide, xylo-oligosaccharide, inulin, soyabean oligosaccharides, lactosucrose, stachyose, chitosan oligosaccharide, manna oligosacchride,
One kind or combination thereof of oligomeric dragon gallbladder sugar, preferably oligofructose.
5. formulation product according to any one of claim 1 to 4, wherein the formulation product also includes by weight
1-40 portions of fruit juice (apple, lemon, blueberry, cowberry, passion fruit), date powder, wolfberry fruit powder, Poria cocos powder, sea cucumber powder, DHA algal oil, grapes
One kind or combination thereof of seed extract.
6. formulation product according to any one of claim 1 to 5, also comprising one or more sweeteners, flavoring agent,
Essence, stabilizer and/or colorant.
7. formulation product according to claim 6, wherein the sweetener is white granulated sugar, glucose syrup, fructose syrup, wheat
Bud syrup, D-sorbite, antierythrite, xylitol, mannitol, honey, Aspartame, acesulfame potassium, steviol glycoside, trichlorine sugarcane
One kind or combination thereof in sugar.
8. preparing 1 to 7 any one of them of the claims has effects that the method for the soft sweets formulation product of toxin-expelling and face nourishing,
Include the following steps:
A, collagen and prebiotics are dissolved:Collagen and prebiotics are weighed, is added separately in 70 DEG C of warm water of equivalent, stirs
It mixes and is allowed to be completely dissolved, obtain collagen solution and prebiotics solution;
B, colloidal sol:Gelatin is impregnated into 30min in the water of its 2 times of weight, it is made to be heated to 65 DEG C -70 DEG C after being fully swollen, is made
Gelatin fully dissolves, spare;Pectin adds water after first being disperseed with the white granulated sugar of its 5 times of weight to be boiled to being completely dissolved, and is obtained bright
Sol solution;
C, change sugar, stir off:Sweetener and water are added in jacketed pan in proportion, high temperature infusion to massecuite solid content is
65%-70%, the pectin solution added in step b are uniformly mixed, and it is 82%-85% to continue infusion to massecuite solid content;
D, it adds in glue, adjust acid:When the massecuite obtained in step c is naturally cooled to 85 DEG C~90 DEG C, step b is sequentially added
In gelatin solution and collagen solution and prebiotics solution in step a, stir evenly, optionally then add in essence,
Pigment and the aqueous solution for concentrating juice (powder) etc., stir evenly and keep the temperature degassing, and massecuite solid content contains after control reconciles
It measures as 75%-78%;
E, cast, drying:Under the conditions of syrup temp is not less than 85 DEG C, it is poured into rapidly in the starch mold of advance Drying and cooling,
The naturally dry under conditions of 28 DEG C~32 DEG C of temperature, relative humidity 40%-50%;
F, gumming, oiling/wrap up in powder are demoulded:Except the starch in desaccharification body surface face, then the thin Icing Sugar of last layer is uniformly wrapped up in sugared body surface face
Or oil polish is anti-sticking, packaging finished product.
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CN113647498A (en) * | 2021-08-10 | 2021-11-16 | 中国科学院烟台海岸带研究所 | Synbiotic functional soft sweet containing sea cucumber oligopeptide and preparation method thereof |
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