CN108014284A - 一种补脾养胃膏 - Google Patents
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Abstract
本发明公开了一种补脾养胃膏,包括炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香和饴糖。与现有技术相比,本发明所述的补脾养胃膏不仅能够开胃化痰,明显改善神脾乏力、面容消瘦、纳呆食少、胃痛、嗳气腹胀、大便不调、脾胃虚弱所引起的月经病、不寐等症状,而且对消化不良、疳症、反复咳嗽、易感冒、体虚等也有显著疗效。并且,本发明的产品制作方法简单,适合工业化生产。
Description
技术领域
本发明涉及一种营养品,具体涉及一种补脾养胃膏。
背景技术
脾胃虚弱包含了脾气虚、脾阳虚、脾不统血、中气下陷、胃阳虚、胃气虚、胃阴虚及脾胃虚寒等中医证候。其中,脾气虚是脾胃虚弱的基本类型,脾气虚是指脾气不足,失其健运所表现的症候,多因饮食不节,劳累过度,久病耗伤脾气所致。脾胃虚弱的常见临床表现:病程较长,泄泻时轻时重、或时发时止,大便稀溏,色淡无臭味,夹有不消化食物残渣,食后易泻,吃多后见腹胀、大便多,平素食欲不振,面色萎黄,神疲倦怠,形体瘦弱,舌质淡,苔薄白,脉虚无力。对女性来说,熬夜、加班、倒班、工作压力大,脾胃就更容易虚弱,同时生活节奏快,没有充足的时间养胃补脾,恶性循环下,身体会越来越差。然而,目前市场上用于补脾养胃的药物效果不是很明显并且副作用大。
发明内容
针对上述背景中现有补脾养胃药物效果不明显并且副作用大等问题,本发明提供一种无副作用的补脾养胃膏。
本发明的目的将通过以下技术方法实现:一种补脾养胃膏,包括炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香和饴糖。
优选的,所述的一种补脾养胃膏,以重量百分比计,所述炒莱菔子4~8%、炒谷芽8~12%、炒麦芽8~12%、炒白术4~8%、苍术4~8%、炒神曲4~8%、鸡内金4~8%、橘红4~8%、茯苓4~8%、陈皮4~8%、黄芪4~8%、山药4~8%、炒薏苡仁4~8%、山楂4~8%、藿香4~8%和饴糖4~8%。
优选的,所述的一种补脾养胃膏,所述炒谷芽与炒麦芽的重量相等,炒谷芽的重量是炒莱菔子的2倍。
优选的,所述的一种补脾养胃膏,所述炒莱菔子、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香、饴糖的重量相等。
优选的,所述的一种补脾养胃膏,所述炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂和藿香分别用水冲洗后加入到煮锅中,并加入适量的水,煮开熬制3~4小时,取药液继续熬煮到所需要的稠度,加入饴糖搅拌均匀即可。
与现有技术相比,本发明具有如下的有益效果:本发明所述的补脾养胃膏不仅能够开胃化痰,明显改善神脾乏力、面容消瘦、纳呆食少、胃痛、嗳气腹胀、大便不调、脾胃虚弱所引起的月经病、不寐等症状,而且对消化不良、疳症、反复咳嗽、易感冒、体虚等也有显著疗效。并且,本发明的产品制作方法简单,适合工业化生产。
具体实施方式
为更好地理解本发明,下面通过以下实施例对本发明作进一步具体的阐述,但不可理解为对本发明的限定,对于本领域的技术人员根据上述发明内容所作的一些非本质的改进与调整,也视为落在本发明的保护范围内。
实施例1
一种补脾养胃膏,包括炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香和饴糖,各组成重量如下表1所示:
表1一种补脾养胃膏的各组成重量
将炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂和藿香分别用水冲洗后加入到煮锅中,并加入适量的水,大火煮开,小火熬制3~4小时,取药液继续熬煮到所需要的稠度,加入饴糖搅拌均匀即可。
以上所述仅为本发明的较佳实施例而已,并不用以限制本发明,凡在本发明的精神和原则之内,所作的任何修改、等同替换、改进等,均应包含在本发明的保护范围之内。
Claims (5)
1.一种补脾养胃膏,其特征在于:包括炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香和饴糖。
2.根据权利要求1所述的一种补脾养胃膏,其特征在于:以重量百分比计,所述炒莱菔子4~8%、炒谷芽8~12%、炒麦芽8~12%、炒白术4~8%、苍术4~8%、炒神曲4~8%、鸡内金4~8%、橘红4~8%、茯苓4~8%、陈皮4~8%、黄芪4~8%、山药4~8%、炒薏苡仁4~8%、山楂4~8%、藿香4~8%和饴糖4~8%。
3.根据权利要求1所述的一种补脾养胃膏,其特征在于:所述炒谷芽与炒麦芽的重量相等,炒谷芽的重量是炒莱菔子的2倍。
4.根据权利要求1所述的一种补脾养胃膏,其特征在于:所述炒莱菔子、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂、藿香、饴糖的重量相等。
5.根据权利要求1所述的一种补脾养胃膏,其特征在于:所述炒莱菔子、炒谷芽、炒麦芽、炒白术、苍术、炒神曲、鸡内金、橘红、茯苓、陈皮、黄芪、山药、炒薏苡仁、山楂和藿香分别用水冲洗后加入到煮锅中,并加入适量的水,煮开熬制3~4小时,取药液继续熬煮到所需要的稠度,加入饴糖搅拌均匀即可。
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113230366A (zh) * | 2021-07-02 | 2021-08-10 | 铠诚健康科技(上海)有限公司 | 一种增强脾胃功能促进消化的配方及其制备方法 |
CN114984161A (zh) * | 2022-07-01 | 2022-09-02 | 保定中药制药股份有限公司 | 一种治疗胃痛的药物及其制备工艺 |
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CN102631596A (zh) * | 2012-04-30 | 2012-08-15 | 李承平 | 一组健脾养胃的药物组合 |
CN106177742A (zh) * | 2016-09-08 | 2016-12-07 | 四川聚豪生物科技有限公司 | 一种用于治疗胃虚的中药组合物及其制备方法 |
US9623064B2 (en) * | 2014-09-29 | 2017-04-18 | Goo Whan KIM | Fermented food improving bowel functions with stercoral removal efficiency and manufacturing method thereof |
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Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN102631596A (zh) * | 2012-04-30 | 2012-08-15 | 李承平 | 一组健脾养胃的药物组合 |
US9623064B2 (en) * | 2014-09-29 | 2017-04-18 | Goo Whan KIM | Fermented food improving bowel functions with stercoral removal efficiency and manufacturing method thereof |
CN106177742A (zh) * | 2016-09-08 | 2016-12-07 | 四川聚豪生物科技有限公司 | 一种用于治疗胃虚的中药组合物及其制备方法 |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN113230366A (zh) * | 2021-07-02 | 2021-08-10 | 铠诚健康科技(上海)有限公司 | 一种增强脾胃功能促进消化的配方及其制备方法 |
CN114984161A (zh) * | 2022-07-01 | 2022-09-02 | 保定中药制药股份有限公司 | 一种治疗胃痛的药物及其制备工艺 |
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