CN107981060A - A kind of milk cow forage of high yield milk and preparation method thereof - Google Patents
A kind of milk cow forage of high yield milk and preparation method thereof Download PDFInfo
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- CN107981060A CN107981060A CN201711446184.4A CN201711446184A CN107981060A CN 107981060 A CN107981060 A CN 107981060A CN 201711446184 A CN201711446184 A CN 201711446184A CN 107981060 A CN107981060 A CN 107981060A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Health & Medical Sciences (AREA)
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- Molecular Biology (AREA)
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Abstract
The invention discloses a kind of milk cow forage of high yield milk and preparation method thereof.The raw material that the milk cow forage of this kind south high yield milk includes following parts by weight forms:15 20 parts of corn, 10 15 parts of rice bran, 10 15 parts of sweet potato granulated slag, 10 15 parts of bean dregs, 35 parts of hawthorn, 0.2 0.4 parts of the bark of eucommia, 0.1 0.2 parts of radix astragali, 0.2 0.4 parts of salt, 10 15 parts of carrot, 10 15 parts of Chinese cabbage, 10 15 parts of lettuce, 10 15 parts of spinach, 24 parts of leek, 40 80 parts of water.The beneficial effects of the invention are as follows:This formula is reasonable first, nutrition is balanced, the output of milk of milk cow can be effectively improved, the quality of milk is improved at the same time, secondly vegetable dish is anticipated, high temperature fumigation and fumigation temperature and time have carried out test of many times and adjustment, and final temperature is 150 170 degree, the time be 6 10 minutes be optimal state;The present invention is modified in original formula, especially increases Traditional Chinese medicine eucommia bark and radix astragali, and improving the output of milk has further guarantee.
Description
Technical field
The present invention relates to milk cow forage technical field, is specially a kind of milk cow forage of high yield milk and preparation method thereof.
Background technology
Applied by me《A kind of milk cow forage of high yield milk and preparation method thereof》, Patent No.
2015109358295, the applying date is the patent on December 15th, 2015, which mainly arranges in pairs or groups forage, effectively improves milk cow
Yield, but since feed arrangement vegetable dish uses, through the use of 1 year, vegetable dish effective storage life was restricted, to vegetable dish early period
Processing is not perfect enough, and overlong time is perishable, causes have part milk cow eating speed substantially to weaken, influences milk quality.
The content of the invention
The object of the present invention is to provide a kind of holding time it is long, improve the output of milk, pure green high yield milk milk cow feeding
Material and preparation method thereof.
What the purpose of the present invention was achieved through the following technical solutions:The milk cow forage of this kind south high yield milk include with
The raw material composition of lower parts by weight:15-20 parts of corn, 10-15 parts of rice bran, 10-15 parts of sweet potato granulated slag, 10-15 parts of bean dregs, hawthorn
3-5 parts, 0.2-0.4 parts of the bark of eucommia, 0.1-0.2 parts of radix astragali, 0.2-0.4 parts of salt, 10-15 parts of carrot, 10-15 parts of Chinese cabbage, lettuce
10-15 parts of lettuce, 10-15 parts of spinach, 2-4 parts of leek, 40-80 parts of water.
The raw material that a kind of milk cow forage of high yield milk includes following parts by weight forms:18 parts of corn, rice bran 14
Part, 14 parts of sweet potato granulated slag, 14 parts of bean dregs are 3 parts of hawthorn, 0.3 part of the bark of eucommia, 0.15 part of radix astragali, 0.2 part of salt, 12 parts of carrot, big
12 parts of Chinese cabbage, 12 parts of lettuce, 12 parts of spinach, 3 parts of leek, 40 parts of water.
A kind of preparation method of the milk cow forage of high yield milk comprises the following steps:
1st, corn, rice bran, sweet potato granulated slag, bean dregs, hawthorn, the bark of eucommia, radix astragali, salt are uniformly mixed crushing of milling again first
Obtain mixture A;
2nd, mixture A is mixed with water, by volume 1:1 immersion, when soaking time control 6-8 is small, soaking temperature is 20-25 degree,
Immersion carries out secondary agitation again later, and then mixture is pressed into 0.6-1.0cm thin slices, and thin slice is sent into dry indoor seasoning, then
It is broken into 0.8cm*0.8cm*0.8cm graininess;Packaging envelope is carried out, forms main bag;
3rd, carrot, Chinese cabbage, lettuce, spinach, leek are cleaned to drain and is cut into segment formation vegetable dish mixture, select logical up and down
The netted pallet of saturating steel wire, vegetable dish mixture is laid in pallet, is sent into vaporium and is fumigated, and temperature is 150-170 degree, the time
For 6-10 minutes;Cooling drying is taken out, vegetable dish mixture is added after 0.6-0.8g/kg benzoic acid and sodium benzoates stir evenly and carried out
Vacuum packaging forms auxiliary bag;
4th, main bag forms this product with auxiliary bag collocation.
Vaporium in a kind of milk cow forage of high yield milk is fumigated, and temperature is 165 degree, and the time is 7.5 minutes
For Optimal Control time and temperature.
Mixture A being mixed with water in a kind of milk cow forage of high yield milk, when soaking time control 7 is small,
It is optimal parameter that soaking temperature, which is 22.5 degree, water suction and fermentation ideal parameters.
The beneficial effects of the invention are as follows:This formula is reasonable first, and nutrition is balanced, can effectively improve the milk production of milk cow
Amount, while the quality of milk is improved, secondly vegetable dish is anticipated, high temperature fumigation and fumigation temperature and time carry out
Test of many times and adjustment, final temperature are 150-170 degree, the time be 6-10 minutes be optimal state;The present invention is original
Formula in be modified, especially increase Traditional Chinese medicine eucommia bark and radix astragali, improving the output of milk has further guarantee.
Embodiment
The present invention is described further with reference to embodiment.
Embodiment 1
The present invention is a kind of milk cow forage of southern high yield milk, and the raw material that it includes following parts by weight forms:Corn 15-20
Part, 10-15 parts of rice bran, 10-15 parts of sweet potato granulated slag, 10-15 parts of bean dregs, 3-5 parts of hawthorn, 0.2-0.4 parts of the bark of eucommia, radix astragali 0.1-
0.2 part, 0.2-0.4 parts of salt, 10-15 parts of carrot, 10-15 parts of Chinese cabbage, 10-15 parts of lettuce, 10-15 parts of spinach, leek 2-
4 parts, 40-80 parts of water.
The raw material that a kind of milk cow forage of high yield milk includes following parts by weight forms:18 parts of corn, rice bran 14
Part, 14 parts of sweet potato granulated slag, 14 parts of bean dregs are 3 parts of hawthorn, 0.3 part of the bark of eucommia, 0.15 part of radix astragali, 0.2 part of salt, 12 parts of carrot, big
12 parts of Chinese cabbage, 12 parts of lettuce, 12 parts of spinach, 3 parts of leek, 40 parts of water.
A kind of preparation method of the milk cow forage of high yield milk comprises the following steps:
1st, corn, rice bran, sweet potato granulated slag, bean dregs, hawthorn, the bark of eucommia, radix astragali, salt are uniformly mixed crushing of milling again first
Obtain mixture A;
2nd, mixture A is mixed with water, by volume 1:1 immersion, when soaking time control 7 is small, soaking temperature is 23.5 degree, immersion
Later secondary agitation is carried out again, and then mixture is pressed into 0.8cm thin slices, and thin slice is sent into dry indoor seasoning, is then broken into
0.8cm*0.8cm*0.8cm graininess;Packaging envelope is carried out, forms main bag;
3rd, carrot, Chinese cabbage, lettuce, spinach, leek are cleaned to drain and is cut into segment formation vegetable dish mixture, select logical up and down
The netted pallet of saturating steel wire, vegetable dish mixture is laid in pallet, is sent into vaporium and is fumigated, temperature is 160 degree, and the time is
7.0 minute;Cooling drying is taken out, vegetable dish mixture adds after 0.7g/kg benzoic acid and sodium benzoates stir evenly and carries out vacuum packet
Dress forms auxiliary bag;
4th, main bag forms this product with auxiliary bag collocation.
Vaporium in a kind of milk cow forage of high yield milk is fumigated, and temperature is 165 degree, and the time is 7.5 minutes
For Optimal Control time and temperature.
Mixture A being mixed with water in a kind of milk cow forage of high yield milk, when soaking time control 7 is small,
It is optimal parameter that soaking temperature, which is 22.5 degree, water suction and fermentation ideal parameters.
Claims (5)
- A kind of 1. milk cow forage of south high yield milk, it is characterised in that:Raw material composition including following parts by weight:Corn 15-20 parts, 10-15 parts of rice bran, 10-15 parts of sweet potato granulated slag, 10-15 parts of bean dregs, 3-5 parts of hawthorn, 0.2-0.4 parts of the bark of eucommia, radix astragali 0.1-0.2 parts, 0.2-0.4 parts of salt, 10-15 parts of carrot, 10-15 parts of Chinese cabbage, 10-15 parts of lettuce, 10-15 parts of spinach, fragrant-flowered garlic 2-4 parts of dish, 40-80 parts of water.
- A kind of 2. milk cow forage of high yield milk according to claim 1, it is characterised in that:Include the original of following parts by weight Material composition:18 parts of corn, 14 parts of rice bran, 14 parts of sweet potato granulated slag, 14 parts of bean dregs, 3 parts of hawthorn, 0.3 part of the bark of eucommia, 0.15 part of radix astragali, 0.2 part of salt, 12 parts of carrot, 12 parts of Chinese cabbage, 12 parts of lettuce, 12 parts of spinach, 3 parts of leek, 40 parts of water.
- 3. according to a kind of preparation method of the milk cow forage of high yield milk of claim 1 and 2, it is characterised in that:Including with Lower step:1st, corn, rice bran, sweet potato granulated slag, bean dregs, hawthorn, the bark of eucommia, radix astragali, salt are uniformly mixed crushing of milling again first Obtain mixture A;2nd, mixture A is mixed with water, by volume 1:1 immersion, when soaking time control 6-8 is small, soaking temperature is 20-25 degree, Immersion carries out secondary agitation again later, and then mixture is pressed into 0.6-1.0cm thin slices, and thin slice is sent into dry indoor seasoning, then It is broken into 0.8cm*0.8cm*0.8cm graininess;Packaging envelope is carried out, forms main bag;3rd, carrot, Chinese cabbage, lettuce, spinach, leek are cleaned to drain and is cut into segment formation vegetable dish mixture, select logical up and down The netted pallet of saturating steel wire, vegetable dish mixture is laid in pallet, is sent into vaporium and is fumigated, and temperature is 150-170 degree, the time For 6-10 minutes;Cooling drying is taken out, vegetable dish mixture is added after 0.6-0.8g/kg benzoic acid and sodium benzoates stir evenly and carried out Vacuum packaging forms auxiliary bag;4th, main bag forms this product with auxiliary bag collocation.
- A kind of 4. milk cow forage of high yield milk according to claim 3, it is characterised in that:Vaporium is fumigated, and temperature is 165 degree, the time be 7.5 minutes be Optimal Control time and temperature.
- A kind of 5. milk cow forage of high yield milk according to claim 3, it is characterised in that:Mixture A is mixed with water, Soaking time control 7 it is small when, to be 22.5 degree be optimal parameter to soaking temperature, water suction and fermentation ideal parameters.
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CN201711446184.4A CN107981060A (en) | 2017-12-27 | 2017-12-27 | A kind of milk cow forage of high yield milk and preparation method thereof |
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CN201711446184.4A CN107981060A (en) | 2017-12-27 | 2017-12-27 | A kind of milk cow forage of high yield milk and preparation method thereof |
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CN201711446184.4A Pending CN107981060A (en) | 2017-12-27 | 2017-12-27 | A kind of milk cow forage of high yield milk and preparation method thereof |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109198239A (en) * | 2018-09-17 | 2019-01-15 | 鲍源 | A kind of modified chicken feed and preparation method thereof |
CN114343067A (en) * | 2022-01-18 | 2022-04-15 | 灵武市同心农业综合开发有限公司 | Corn stalk and premix pellet feed and preparation method thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103181452A (en) * | 2011-12-27 | 2013-07-03 | 北京资源亚太动物药品有限公司 | Feed mildew inhibitor and preparation method |
CN105124296A (en) * | 2015-09-17 | 2015-12-09 | 广西百强水牛奶业股份有限公司 | Specific feed for dairy buffalo |
CN105432961A (en) * | 2015-12-15 | 2016-03-30 | 高宗保 | Cow feed for highly yielding milk, and preparation method thereof |
CN105454680A (en) * | 2015-12-29 | 2016-04-06 | 李燕子 | Lamb feed and preparation method thereof |
-
2017
- 2017-12-27 CN CN201711446184.4A patent/CN107981060A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103181452A (en) * | 2011-12-27 | 2013-07-03 | 北京资源亚太动物药品有限公司 | Feed mildew inhibitor and preparation method |
CN105124296A (en) * | 2015-09-17 | 2015-12-09 | 广西百强水牛奶业股份有限公司 | Specific feed for dairy buffalo |
CN105432961A (en) * | 2015-12-15 | 2016-03-30 | 高宗保 | Cow feed for highly yielding milk, and preparation method thereof |
CN105454680A (en) * | 2015-12-29 | 2016-04-06 | 李燕子 | Lamb feed and preparation method thereof |
Non-Patent Citations (1)
Title |
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文周: "《食品包装技术》", 31 August 2017, 中国轻工业出版社 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109198239A (en) * | 2018-09-17 | 2019-01-15 | 鲍源 | A kind of modified chicken feed and preparation method thereof |
CN114343067A (en) * | 2022-01-18 | 2022-04-15 | 灵武市同心农业综合开发有限公司 | Corn stalk and premix pellet feed and preparation method thereof |
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