CN107771994A - A kind of Health care ginger tea - Google Patents

A kind of Health care ginger tea Download PDF

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Publication number
CN107771994A
CN107771994A CN201610801974.9A CN201610801974A CN107771994A CN 107771994 A CN107771994 A CN 107771994A CN 201610801974 A CN201610801974 A CN 201610801974A CN 107771994 A CN107771994 A CN 107771994A
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China
Prior art keywords
parts
ginger
drinking water
tea
phegma
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CN201610801974.9A
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Chinese (zh)
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苏林
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Individual
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Individual
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Priority to CN201610801974.9A priority Critical patent/CN107771994A/en
Publication of CN107771994A publication Critical patent/CN107771994A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/22Drying or concentrating tea extract

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention relates to a kind of daily beverage, especially a kind of Health care ginger tea, ginger decoction first is produced with fresh ginger, matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are then put into ginger decoction and is separated by cohobation and melt cinder, obtains the phegma containing various material effective components;Edible excipient is added in phegma to be granulated, and graininess ginger tea is made;Phegma and drinking water are matched into liquid ginger tea by a certain percentage;Phegma is tempered and is condensed into paste ginger tea.It is simple production process of the present invention, easy to operate, while the fragrance of reservation ginger that can be well, and the ginger tea prepared has that driving away summer heat is cold-proof, relieve the effect of alcohol, menstruation regulating, tonifying middle-Jiao and Qi, function of spleen and stomach regulating, skin maintenance and anti-ageing healthcare function of waiting for a long time.

Description

A kind of Health care ginger tea
Technical field
The present invention relates to a kind of daily beverage, especially a kind of Health care ginger tea.
Background technology
With the continuous improvement of living standard, people will not only quench one's thirst, dispel to the requirement more and more higher of beverage class product Heat and other effects, also there are all kinds of healthcare functions.And existing beverage is mostly various teas, milk or fruit juice, although can stop Yearningly, relieve summer heat and taste be good, but function it is single, without health-care efficacy.
Ginger is as the flavouring in the daily dish of people, in fact with good medical value.But ginger itself by It is difficult to preserve in being easier to rot, not only brings loss economically can also cause all kinds of diseases because edible rotten ginger Disease.
In order to preferably play the various healthcare functions and medical value of ginger, ginger is applied in beverage industry, can Solves the shortcomings that existing beverage is without health-care efficacy, it is difficult that and can solves the problems, such as that ginger preserves.
Ginger tea preparation method complexity is cumbersome in the market, although being played a role to the fortune of depositing of ginger, does not have Tackle the problem at its root, and consumption and economic benefit extreme difference.
Such as the Chinese patent of Patent No. 96120939.9, using CO_2 supercritical technology, superfine communication technique and spray Mist dry technology, the raw material in its weight proportion is processed and is prepared into serial ginger tea beverage, although the ginger tea manufactured With certain healthcare function, but its complex steps, complex process, production cost are high.
The content of the invention
In order to solve the shortcomings that above-mentioned prior art be present and, the invention provides one kind have driving away summer heat it is cold-proof, mend Middle QI invigorating, function of spleen and stomach regulating, skin maintenance and anti-senescence function and the simple Health care ginger tea of manufacturing process.
Technical scheme:A kind of Health care ginger tea, it is prepared by following step:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction by cohobation and melt cinder point From acquisition volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying;Wherein each original The parts by weight of material are:Ginger 28-38 parts, brown sugar 8-13 parts, matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, shaddock Skin 3-8 parts, refined tealeaves 5-10 parts, edible excipient 0.5-1 parts, drinking water 38-58 parts.
Preferably, the parts by weight of each raw material of the ginger tea are:33 parts of ginger, 9 parts of brown sugar, 7 parts of matrimony vine, 0.8 part of celestial grass, Pi 3 parts of rake leaf, 4 parts of pomelo peel, refined 7 parts of tealeaves, edible 0.6 part of excipient, 45 parts of drinking water.
Preferably, the parts by weight of each raw material of the ginger tea are:36 parts of ginger, 11 parts of brown sugar, 9 parts of matrimony vine, 1.5 parts of celestial grass, 4 parts of loguat leaf, 6 parts of pomelo peel, refined 9 parts of tealeaves, edible 0.9 part of excipient, 53 parts of drinking water.
The ginger tea raw material also includes the folium artemisiae argyi that parts by weight are 1.5-3.2 parts.
The ginger tea raw material also includes the oldenlandia diffusa that parts by weight are 1.4-3.1 parts.
The edible excipient is soluble Icing Sugar or dextrin or lactose.
A kind of Health care ginger tea, it is prepared by following step:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction by cohobation and melt cinder point From acquisition volatile oil, phegma and residue;
(4) phegma and drinking water are configured to ginger tea by 0.5-1.5: 10 weight ratio;The parts by weight of wherein each raw material Number is:Ginger 28-38 parts, brown sugar 8-13 parts, matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, pomelo peel 3-8 parts, essence Tea making leaf 5-10 parts, step (2) drinking water 38-58 parts, step (4) drinking water 58-78 parts.
Preferably, the parts by weight of each raw material of the ginger tea are:33 parts of ginger, 10 parts of brown sugar, 7 parts of matrimony vine, 0.9 part of celestial grass, 3 parts of loguat leaf, 5 parts of pomelo peel, refined 7 parts of tealeaves, 45 parts of step (2) drinking water, 60 parts of step (4) drinking water.
A kind of Health care ginger tea, it is prepared by following step:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction by cohobation and melt cinder point From acquisition volatile oil, phegma and residue;
(4) phegma is tempered and is condensed into paste;The parts by weight of wherein each raw material are:Ginger 28-38 parts, brown sugar 8-13 Part, matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, pomelo peel 3-8 parts, refined tealeaves 5-10 parts, drinking water 38-58 Part.
The parts by weight of each raw material of the ginger tea are:33 parts of ginger, 10 parts of brown sugar, 7 parts of matrimony vine, 0.9 part of celestial grass, loguat leaf 3 Part, 5 parts of pomelo peel, refined 7 parts of tealeaves, 45 parts of drinking water.
Ginger tea prepared by the present invention can be well reservation ginger fragrance, while have driving away summer heat is cold-proof, relieve the effect of alcohol, menstruation regulating, benefit Middle QI invigorating, function of spleen and stomach regulating, skin maintenance and anti-ageing healthcare function of waiting for a long time.
Embodiment
The present invention is described in further detail with reference to specific embodiment, but is not to the scope of the present invention Limitation.
Embodiment 1
A kind of Health care ginger tea, it is by parts by weight:28 parts of ginger, 8 parts of brown sugar, 5 parts of matrimony vine, 0.5 part of celestial grass, loguat leaf 2 Part, 3 parts of pomelo peel, refined 5 parts of tealeaves, edible 0.5 part of excipient, 2.1 parts of folium artemisiae argyi, 2.2 parts of oldenlandia diffusa, 38 parts of drinking water Raw material be prepared.Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, folium artemisiae argyi, oldenlandia diffusa, pomelo peel and refined tealeaves is put into ginger decoction to pass through Cohobation and melt cinder separation, obtain volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying.
Embodiment 2
A kind of Health care ginger tea, it is by parts by weight:28 parts of ginger, 8 parts of brown sugar, 5 parts of matrimony vine, 0.5 part of celestial grass, loguat leaf 2 Part, 3 parts of pomelo peel, refined 5 parts of tealeaves, edible 0.5 part of excipient, 2 parts of folium artemisiae argyi, the raw material of 38 parts of drinking water are prepared.
Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel, folium artemisiae argyi and refined tealeaves are put into ginger decoction and passes through cohobation and liquid Slag separates, and obtains volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying.
Embodiment 3
A kind of Health care ginger tea, it is by parts by weight:28 parts of ginger, 8 parts of brown sugar, 5 parts of matrimony vine, 0.5 part of celestial grass, loguat leaf 2 Part, 3 parts of pomelo peel, refined 5 parts of tealeaves, edible 0.5 part of excipient, 2 parts of oldenlandia diffusa, the raw material of 38 parts of drinking water prepare and Into.Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel, oldenlandia diffusa and refined tealeaves is put into ginger decoction to steam by backflow Evaporate and separated with melt cinder, obtain volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying.
Embodiment 4
A kind of Health care ginger tea, it is by parts by weight:35 parts of ginger, 13 parts of brown sugar, 8 parts of matrimony vine, 0.9 part of celestial grass, loguat leaf 4 Part, 6 parts of pomelo peel, refined 8 parts of tealeaves, edible 0.7 part of excipient, 2 parts of folium artemisiae argyi, 2 parts of oldenlandia diffusa, the original of 50 parts of drinking water Material is prepared.Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel, folium artemisiae argyi, oldenlandia diffusa and refined tealeaves is put into ginger decoction to pass through Cohobation and melt cinder separation, obtain volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying.
Embodiment 5
A kind of Health care ginger tea, it is by parts by weight:38 parts of ginger, 13 parts of brown sugar, 10 parts of matrimony vine, 2 parts of celestial grass, loguat leaf 5 Part, 8 parts of pomelo peel, refined 10 parts of tealeaves, edible 1 part of excipient, 2 parts of folium artemisiae argyi, 2 parts of oldenlandia diffusa, the original of 58 parts of drinking water Material is prepared.Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel, folium artemisiae argyi, oldenlandia diffusa and refined tealeaves is put into ginger decoction to pass through Cohobation and melt cinder separation, obtain volatile oil, phegma and residue;
(4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying.
Embodiment 6
A kind of Health care ginger tea, it is by parts by weight:28 parts of ginger, 8 parts of brown sugar, 5 parts of matrimony vine, 0.5 part of celestial grass, loguat leaf 2 Part, 3 parts of pomelo peel, refined 5 parts of tealeaves, 38 parts of step 2) drinking water, the raw material of 58 parts of step 4) drinking water are prepared.
Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction by cohobation and melt cinder point From acquisition volatile oil, phegma and residue;
(4) phegma and drinking water are configured to ginger tea by 0.5-1.5: 10 weight ratio.
Embodiment 7
A kind of Health care ginger tea, it is by parts by weight:28 parts of ginger, 8 parts of brown sugar, 5 parts of matrimony vine, 0.5 part of celestial grass, loguat leaf 2 Part, 3 parts of pomelo peel, refined 5 parts of tealeaves, the raw material of 38 parts of drinking water are prepared.Its preparation method is:
(1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
(2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
(3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction by cohobation and melt cinder point From acquisition volatile oil, phegma and residue;
(4) phegma is tempered and is condensed into paste.

Claims (10)

  1. A kind of 1. Health care ginger tea, it is characterised in that:It is prepared by following step:
    (1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
    (2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
    (3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction to separate by cohobation and melt cinder, are obtained Obtain volatile oil, phegma and residue;
    (4) add edible excipient in phegma to be granulated, then spray plus volatile oil obtain ginger tea after drying;Wherein each raw material Parts by weight are:Ginger 28-38 parts, brown sugar 8-13 parts, matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, pomelo peel 3- 8 parts, refined tealeaves 5-10 parts, edible excipient 0.5-1 parts, drinking water 38-58 parts.
  2. 2. Health care ginger tea according to claim 1, it is characterised in that:The parts by weight of each raw material of the ginger tea are:Ginger 33 Part, 9 parts of brown sugar, 7 parts of matrimony vine, 0.8 part of celestial grass, 3 parts of loguat leaf, 4 parts of pomelo peel, refined 7 parts of tealeaves, edible 0.6 part of excipient, 45 parts of drinking water.
  3. 3. Health care ginger tea according to claim 1, it is characterised in that:The parts by weight of each raw material of the ginger tea are:Ginger 36 Part, 11 parts of brown sugar, 9 parts of matrimony vine, 1.5 parts of celestial grass, 4 parts of loguat leaf, 6 parts of pomelo peel, refined 9 parts of tealeaves, edible excipient 0.9 Part, 53 parts of drinking water.
  4. 4. Health care ginger tea according to claim 1, it is characterised in that:The ginger tea raw material is 1.5- also including parts by weight 3.2 parts of folium artemisiae argyi.
  5. 5. Health care ginger tea according to claim 1, it is characterised in that:The ginger tea raw material is 1.4- also including parts by weight 3.1 parts of oldenlandia diffusa.
  6. 6. Health care ginger tea according to claim 1, it is characterised in that:The edible excipient is granulated as soluble Icing Sugar Or dextrin or lactose.
  7. A kind of 7. Health care ginger tea, it is characterised in that:It is prepared by following step:
    (1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
    (2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
    (3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction to separate by cohobation and melt cinder, are obtained Obtain volatile oil, phegma and residue;
    (4) phegma and drinking water are configured to ginger tea by 0.5-1.5: 10 weight ratio;The parts by weight of wherein each raw material are: Ginger 28-38 parts, brown sugar 8-13 parts, matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, pomelo peel 3-8 parts, refined tea Leaf 5-10 parts, step 2) drinking water 38-58 parts, step 4) drinking water 58-78 parts.
  8. 8. Health care ginger tea according to claim 7, it is characterised in that:The parts by weight of each raw material of the ginger tea are:Ginger 33 Part, 10 parts of brown sugar, 7 parts of matrimony vine, 0.9 part of celestial grass, 3 parts of loguat leaf, 5 parts of pomelo peel, refined 7 parts of tealeaves, step (2) drinking water 45 Part, 60 parts of step (4) drinking water.
  9. A kind of 9. Health care ginger tea, it is characterised in that:It is prepared by following step:
    (1) fresh ginger cleaned, removed the peel, cutting into slices is made ginger splices;
    (2) ginger splices and drinking water is put into after being boiled in pot and continues 10-15 minutes, placed into brown sugar and obtain ginger decoction;
    (3) matrimony vine, celestial grass, loguat leaf, pomelo peel and refined tealeaves are put into ginger decoction to separate by cohobation and melt cinder, are obtained Obtain volatile oil, phegma and residue;
    (4) phegma is tempered and is condensed into paste;The parts by weight of wherein each raw material are:Ginger 28-38 parts, brown sugar 8-13 parts, Matrimony vine 5-10 parts, celestial grass 0.5-2 parts, loguat leaf 2-5 parts, pomelo peel 3-8 parts, refined tealeaves 5-10 parts, drinking water 38-58 parts.
  10. 10. Health care ginger tea according to claim 9, it is characterised in that:The parts by weight of each raw material of the ginger tea are:Ginger 33 Part, 10 parts of brown sugar, 7 parts of matrimony vine, 0.9 part of celestial grass, 3 parts of loguat leaf, 5 parts of pomelo peel, refined 7 parts of tealeaves, 45 parts of drinking water.
CN201610801974.9A 2016-08-28 2016-08-28 A kind of Health care ginger tea Pending CN107771994A (en)

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Application Number Priority Date Filing Date Title
CN201610801974.9A CN107771994A (en) 2016-08-28 2016-08-28 A kind of Health care ginger tea

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Application Number Priority Date Filing Date Title
CN201610801974.9A CN107771994A (en) 2016-08-28 2016-08-28 A kind of Health care ginger tea

Publications (1)

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CN107771994A true CN107771994A (en) 2018-03-09

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Country Status (1)

Country Link
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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110841046A (en) * 2019-11-21 2020-02-28 南京甘汁园糖业有限公司 Preparation method of cold-dispelling ginger soup

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110841046A (en) * 2019-11-21 2020-02-28 南京甘汁园糖业有限公司 Preparation method of cold-dispelling ginger soup

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Application publication date: 20180309