CN107594497A - A kind of formula and its preparation technology of longan walnut lotus rhizome drink - Google Patents
A kind of formula and its preparation technology of longan walnut lotus rhizome drink Download PDFInfo
- Publication number
- CN107594497A CN107594497A CN201610543896.7A CN201610543896A CN107594497A CN 107594497 A CN107594497 A CN 107594497A CN 201610543896 A CN201610543896 A CN 201610543896A CN 107594497 A CN107594497 A CN 107594497A
- Authority
- CN
- China
- Prior art keywords
- walnut
- lotus rhizome
- longan
- infusion
- drink
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
The invention provides a kind of formula and its preparation technology of longan walnut lotus rhizome drink, its effective raw material being made up of following weight is formed:Dry 3 parts of longan, 1 part of walnut, 1 part of fresh lotus rhizome.The preparation technology of the present invention is as follows:1st, walnut is removed the peel, and takes the mode of hand peeling, because if being conventional bubble peeling mode, can be affected the treatment;2nd, lotus rhizome is produced using lake, removed the peel after lotus root washing;3rd, carry out infusion after mixing longan, walnut, lotus rhizome in proportion, temperature control at 90 degree, infusion twice, 2 hours every time;4th, the dregs of a decoction are discarded;5th, the decoction of infusion is carried out repeatedly highly concentrated;6th, medicine liquid spray is dried to powder.The formula and its preparation technology of a kind of longan walnut lotus rhizome drink of the present invention, when drinking, direct warm water tunes to open, and equivalent to the decoction of infusion, and is concentration version, has brain tonic and intelligence development, nourshing blood and promoting blood circulation and other effects.
Description
Technical field
The present invention relates to a kind of health beverages, especially a kind of longan core with brain tonic and intelligence development, nourshing blood and promoting blood circulation and other effects
The formula and its preparation technology of peach lotus rhizome drink.
Background technology
Existing walnut drink single varieties, the only brain-invigorating of walnut, and longan has blood-nourishing function, lotus rhizome has
Cool blood is promoted the production of body fluid function, does not accomplish organically unified between three, each can only be drunk or be eaten.
The content of the invention
To solve above-mentioned above mentioned problem, the invention provides a kind of longan with brain tonic and intelligence development, nourshing blood and promoting blood circulation and other effects
The formula and its preparation technology of walnut lotus rhizome drink.
Realize a kind of formula of longan walnut lotus rhizome drink of the object of the invention, it is characterised in that it is by following weight group
Into effective raw material form:Dry 3 parts of longan, 1 part of walnut, 1 part of fresh lotus rhizome.
A kind of preparation technology of longan walnut lotus rhizome drink, it is characterised in that comprise the following steps:
(1), walnut is removed the peel, and takes the mode of hand peeling, because if being conventional bubble peeling mode, can influence to treat
Effect;
(2) lotus rhizome, is produced using lake, removed the peel after lotus root washing;
(3) carry out infusion after, mixing longan, walnut, lotus rhizome in proportion, temperature control at 90 degree, infusion twice, every time
2 hours;
(4) dregs of a decoction, are discarded;
(5), the decoction of infusion is carried out repeatedly highly concentrated;
(6) medicine liquid spray, is dried to powder.
The advantages of this patent, is:
Dried longan pulp has bushing spleen, replenishing qi and blood effect, but fresh dried longan pulp to eat easily raw damp and hot more and cause dry, health-care multipurpose
Dry dried longan pulp.
It oleic acid contained by walnut and polyvalent unsaturated fatty acid, can reduce the cholesterol concentration in blood;Contained flax
Acid is one of composition for forming brain, and can derive in vivo together with linoleic acid has obvious tune fat function for DHA, leukotrienes,
Regulation child attention and cognitive process are also played an important role;Contained flavones can improve the symptoms such as headache, tinnitus, dizziness, change
Kind depression relaxes anxiety, can suppress the oxidation of low density cholesterol, so as to which prevention of arterial hardens;Contained nervonic acid and cod oil
Acid is the important component of white matter of brain;Walnut has the title of " natural VE " again, and vitamin E is a kind of free radical scavenger, confrontation
Except peroxidation of cellular membranes lipid, soften blood vessel, anti-aging plays an important role.
Lotus rhizome is good with fertile white pure sweet person, eats raw preferably fresh and tender, and cooking, it is old preferably strengthen, is simmered with the slow fire of marmite mulberry bavin completely mashed, enters refining in vain
Honey, receive xerophagia it, most bushing spleen;If deficiency of Yin liver-yang hyperactivity, interior warm blood is few, and all cards of losing blood, but inspissates lotus root soup day and drink it, for a long time certainly
More, refuse to obey that his medicine can.
This patent organically combines three, drinks conveniently, health-care effect is obvious.
Embodiment
A kind of formula of longan walnut lotus rhizome drink, it is characterised in that its effective raw material being made up of following weight is formed:
Dry 3 parts of longan, 1 part of walnut, 1 part of fresh lotus rhizome.
A kind of preparation technology of longan walnut lotus rhizome drink, it is characterised in that comprise the following steps:
(1), walnut is removed the peel, and takes the mode of hand peeling, because if being conventional bubble peeling mode, can influence to treat
Effect;
(2) lotus rhizome, is produced using lake, removed the peel after lotus root washing;
(3) carry out infusion after, mixing longan, walnut, lotus rhizome in proportion, temperature control at 90 degree, infusion twice, every time
2 hours;
(4) dregs of a decoction, are discarded;
(5), the decoction of infusion is carried out repeatedly highly concentrated;
(6) medicine liquid spray, is dried to powder.
The advantages of this patent, is:
Dried longan pulp has bushing spleen, replenishing qi and blood effect, but fresh dried longan pulp to eat easily raw damp and hot more and cause dry, health-care multipurpose
Dry dried longan pulp.
It oleic acid contained by walnut and polyvalent unsaturated fatty acid, can reduce the cholesterol concentration in blood;Contained flax
Acid is one of composition for forming brain, and can derive in vivo together with linoleic acid has obvious tune fat function for DHA, leukotrienes,
Regulation child attention and cognitive process are also played an important role;Contained flavones can improve the symptoms such as headache, tinnitus, dizziness, change
Kind depression relaxes anxiety, can suppress the oxidation of low density cholesterol, so as to which prevention of arterial hardens;Contained nervonic acid and cod oil
Acid is the important component of white matter of brain;Walnut has the title of " natural VE " again, and vitamin E is a kind of free radical scavenger, confrontation
Except peroxidation of cellular membranes lipid, soften blood vessel, anti-aging plays an important role.
Lotus rhizome is good with fertile white pure sweet person, eats raw preferably fresh and tender, and cooking, it is old preferably strengthen, is simmered with the slow fire of marmite mulberry bavin completely mashed, enters refining in vain
Honey, receive xerophagia it, most bushing spleen;If deficiency of Yin liver-yang hyperactivity, interior warm blood is few, and all cards of losing blood, but inspissates lotus root soup day and drink it, for a long time certainly
More, refuse to obey that his medicine can.
The above-described embodiments are merely illustrative of preferred embodiments of the present invention, not to the model of the present invention
Enclose and be defined, under the premise of design spirit of the present invention is not departed from, this area ordinary skill technical staff is to the technology of the present invention side
The various modifications and improvement that case is made, it all should fall into the protection domain of claims of the present invention determination.
Claims (2)
1. a kind of formula of longan walnut lotus rhizome drink, it is characterised in that its effective raw material being made up of following weight is formed:It is dry
3 parts of longan, 1 part of walnut, 1 part of fresh lotus rhizome.
2. a kind of preparation technology of longan walnut lotus rhizome drink, it is characterised in that comprise the following steps:
(1), walnut is removed the peel, and takes the mode of hand peeling, because if being conventional bubble peeling mode, can be affected the treatment;
(2) lotus rhizome, is produced using lake, removed the peel after lotus root washing;
(3) infusion is carried out after, mixing longan, walnut, lotus rhizome in proportion, temperature control is at 90 degree, and twice, 2 is small every time for infusion
When;
(4) dregs of a decoction, are discarded;
(5), the decoction of infusion is carried out repeatedly highly concentrated;
(6) medicine liquid spray, is dried to powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610543896.7A CN107594497A (en) | 2016-07-12 | 2016-07-12 | A kind of formula and its preparation technology of longan walnut lotus rhizome drink |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610543896.7A CN107594497A (en) | 2016-07-12 | 2016-07-12 | A kind of formula and its preparation technology of longan walnut lotus rhizome drink |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107594497A true CN107594497A (en) | 2018-01-19 |
Family
ID=61054869
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610543896.7A Pending CN107594497A (en) | 2016-07-12 | 2016-07-12 | A kind of formula and its preparation technology of longan walnut lotus rhizome drink |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107594497A (en) |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104041883A (en) * | 2014-06-23 | 2014-09-17 | 江苏食品药品职业技术学院 | Lotus root edible fungi beverage and preparation method thereof |
CN104305420A (en) * | 2014-10-31 | 2015-01-28 | 河南丰之源生物科技有限公司 | Donkey-hide gelatin, longan and walnut beverage and preparation method thereof |
CN104824754A (en) * | 2015-05-29 | 2015-08-12 | 高枫 | Longan beverage and making method thereof |
-
2016
- 2016-07-12 CN CN201610543896.7A patent/CN107594497A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104041883A (en) * | 2014-06-23 | 2014-09-17 | 江苏食品药品职业技术学院 | Lotus root edible fungi beverage and preparation method thereof |
CN104305420A (en) * | 2014-10-31 | 2015-01-28 | 河南丰之源生物科技有限公司 | Donkey-hide gelatin, longan and walnut beverage and preparation method thereof |
CN104824754A (en) * | 2015-05-29 | 2015-08-12 | 高枫 | Longan beverage and making method thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106234881A (en) | A kind of Passifolra edulis fruit juice and preparation method thereof | |
CN104068440A (en) | Kiwifruit solid drink and preparation method thereof | |
CN104304848A (en) | Processing method of roselle jam | |
CN104522807A (en) | Ginseng-polygonatum composite health drink and preparation method thereof | |
CN105768052A (en) | Health-care salad dressing and preparing method thereof | |
CN106174088A (en) | A kind of pigskin collagen eats mastic and preparation method thereof raw | |
CN104095068A (en) | Field bean flowery dried bean curd and preparation method thereof | |
CN106071009A (en) | A kind of processing method of candied white gourd preserve | |
CN107594497A (en) | A kind of formula and its preparation technology of longan walnut lotus rhizome drink | |
CN103168854A (en) | Five-kernel milky tea and preparation method thereof | |
CN102894095B (en) | Manufacture method of black bean milk with high anthocyanin content | |
CN107616230A (en) | A kind of black peanut soybean milk drunk suitable for hyperpietic and preparation method thereof | |
CN104146072A (en) | Milk flavor and fruit taste dried bean curds and preparation method thereof | |
CN106615393A (en) | Preparation method of paeonia suffruticosa and glossy ganoderma milk tea | |
CN105475564A (en) | Health care scented tea, and preparation method thereof | |
CN105901170A (en) | Stomach-strengthening antioxidant sesame oil and a preparing method thereof | |
CN105995338A (en) | Shine skin papaya-mandarin orange compound beverage and preparation method thereof | |
KR101067251B1 (en) | compositions containing cultivated mountain ginseng and process for preparing the same | |
CN105613860A (en) | Lemon balm honey tea | |
CN103518800B (en) | A kind of tea pollen honey health care cake and preparation method thereof | |
CN103431459A (en) | Method for processing fresh crucian carp soup porridge | |
CN107637811A (en) | A kind of honey tangerine taste jam and preparation method thereof | |
CN107259467A (en) | A kind of preparation method of radix glycyrrhizae grape jelly | |
CN106035690A (en) | Soybean milk for nourishing stomach and protecting liver and preparation method thereof | |
CN106071498A (en) | A kind of Fructus Musae juice drinks |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180119 |