CN107258931A - A kind of sesame blend oil - Google Patents
A kind of sesame blend oil Download PDFInfo
- Publication number
- CN107258931A CN107258931A CN201710518987.XA CN201710518987A CN107258931A CN 107258931 A CN107258931 A CN 107258931A CN 201710518987 A CN201710518987 A CN 201710518987A CN 107258931 A CN107258931 A CN 107258931A
- Authority
- CN
- China
- Prior art keywords
- oil
- parts
- sesame
- antioxidant
- acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Medicines Containing Plant Substances (AREA)
- Edible Oils And Fats (AREA)
Abstract
The present invention relates to edible oil field, and in particular to a kind of sesame blend oil.This kind of sesame blend oil, including sesame oil, grape-kernel oil, peanut oil, cottonseed oil, antioxidant, Tea Polyphenols, carotenoid, myristic acid and lignoceric acid.The antioxidant of this kind of sesame blend oil is formulated using radix glycyrrhizae, rosemary, Salvia japonica pure Chinese medicinal preparation, safety non-toxic, containing a variety of antioxidant contents such as flavonoids, organic acid, autoxidation chain, the chelated metal ions of grease can be cut off, and play the synergistic function with organic acid.The sesame oil of the present invention can be preserved 2 years at room temperature to never degenerate, and substantially prolongs the shelf-life.
Description
Technical field
The present invention relates to edible oil field, and in particular to a kind of sesame blend oil.
Background technology
Sesame oil is extract from sesame, with special fragrance, also known as sesame oil, and color is golden yellow, and clarification is saturating
It is bright, with abundant nutritive value.Vitamin E and leukotrienes are rich in sesame oil, wherein, vitamin E has antioxidation, energy
The integrality and normal function of cell membrane are maintained, the effect with promotion cell division, softening blood vessel and holding blood vessel elasticity, because
And protection cardiovascular and cerebrovascular is beneficial to；The unrighted acids such as the linoleic acid, the palmitic acid that are rich in, are easily absorbed by the body, and contribute to
The deposit on arterial wall is eliminated, it is same to have effects that to protect blood vessel.In addition, sesame oil has strong fragrance, can be certain
Stimulated appetite in degree, promote the absorption of endotrophic composition.It is thus a kind of high-grade nutrient oil.However, sesame oil is difficult to protect
Deposit, easy oxidation deterioration, daily usage amount should not be excessive, therefore, can solve it by the way that sesame blend oil is made and be difficult to protect
Deposit, it is oxidizable rotten the problem of.
The content of the invention
Present invention aims at a kind of sesame blend oil is provided, the problem of to solve to mention in above-mentioned background.
To achieve the above object, the present invention provides following technical scheme：
A kind of sesame blend oil, is made up of the raw material below according to parts by weight：20 ~ 35 parts of sesame oil, grape-kernel oil 10 ~ 15
Part, 20 ~ 30 parts of peanut oil, 5 ~ 10 parts of cottonseed oil, 3 ~ 8 parts of antioxidant, 1 ~ 5 part of Tea Polyphenols, 0.2 ~ 1.6 part of carotenoid, meat
0.1 ~ 0.7 part of 0.1 ~ 0.8 part of myristic acid and lignoceric acid.
It is used as further scheme of the invention：The sesame blend oil, is made up of the raw material below according to parts by weight：Sesame
23 ~ 30 parts of sesame oil, 11 ~ 14 parts of grape-kernel oil, 22 ~ 26 parts of peanut oil, 6 ~ 9 parts of cottonseed oil, 4 ~ 7 parts of antioxidant, Tea Polyphenols 2 ~ 4
0.2 ~ 0.5 part of part, 0.5 ~ 1.2 part of carotenoid, 0.2 ~ 0.6 part of myristic acid and lignoceric acid.
It is used as further scheme of the invention：The sesame blend oil, is made up of the raw material below according to parts by weight：Sesame
26 parts of sesame oil, 12 parts of grape-kernel oil, 25 parts of peanut oil, 7 parts of cottonseed oil, 5 parts of antioxidant, 3 parts of Tea Polyphenols, carotenoid 0.9
Part, 0.3 part of 0.5 part of myristic acid and lignoceric acid.
It is used as further scheme of the invention：The antioxidant of the sesame blend oil is pressed by radix glycyrrhizae, rosemary, Salvia japonica
It is 3 according to ratio of weight and number:1:1 is formulated.
The sesame blend oil of the present invention is formulated by sesame oil, grape-kernel oil, peanut oil and cottonseed oil, grape-kernel oil
With stronger anti-oxidant and cosmetology function, there is synergy with antioxidant, Tea Polyphenols, carotenoid, antioxygen is enhanced
Change performance.Peanut oil and cottonseed oil can protect vascular wall, prevent thrombosis, reduce cholesterol, beneficial health.Antioxygen
Agent is formulated using radix glycyrrhizae, rosemary, Salvia japonica pure Chinese medicinal preparation, and safety non-toxic is a variety of containing flavonoids, organic acid etc.
Antioxidant content, can cut off autoxidation chain, the chelated metal ions of grease, and play the synergistic function with organic acid.
The sesame oil of the present invention can be preserved 2 years at room temperature to never degenerate, and substantially prolongs the shelf-life.
Embodiment
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is clearly and completely described,
Obviously, described embodiment is only a part of embodiment of the invention, rather than whole embodiments.Based in the present invention
Embodiment, the every other embodiment that those of ordinary skill in the art are obtained under the premise of creative work is not made, all
Belong to the scope of protection of the invention.
Embodiment 1
In the embodiment of the present invention, a kind of sesame blend oil is made up of the raw material below according to parts by weight：26 parts of sesame oil, Portugal
12 parts of grape seed oil, 25 parts of peanut oil, 7 parts of cottonseed oil, 5 parts of antioxidant, 3 parts of Tea Polyphenols, 0.9 part of carotenoid, myristic acid
0.5 part and 0.3 part of lignoceric acid.
The antioxidant of sesame blend oil is 3 according to ratio of weight and number by radix glycyrrhizae, rosemary, Salvia japonica:1:1 prepare and
Into.
Comparative example 1
It is with the formula difference of embodiment 1, be not added with antioxidant in comparative example 1, remaining raw material is identical.
Each 500ml of sesame blend oil configured according to embodiment 1 and comparative example 1 is respectively placed in quiet in identical oil bottle
Put, observation sesame blend oil whether oxidation deterioration.Discriminating conduct is：Sesame blend oil 20ml is respectively taken, 0.7ml cold water is added,
Stand, such as produce precipitation, illustrate oxidation deterioration；If layering, no precipitation illustrates non-oxidation deterioration, the experimental result such as institute of table 1
Show.
The experimental result of table 1
| Group | 6 months | 12 months | 18 months | 24 months |
| Embodiment 1 | Do not go bad | Do not go bad | Do not go bad | Do not go bad |
| Comparative example 1 | Do not go bad | Do not go bad | It is rotten | It is rotten |
It can be seen that comparative example 1 has gone bad after standing 18 months by the data of table 1, and with the addition of the embodiment 1 of antioxidant
Do not go bad yet after standing 24 months, illustrate that antioxidant can lift the antioxygenic property of sesame blend oil, make its easy to maintain, no
It is perishable.
Embodiment 2
In the embodiment of the present invention, a kind of sesame blend oil is made up of the raw material below according to parts by weight：20 parts of sesame oil, Portugal
10 parts of grape seed oil, 20 parts of peanut oil, 5 parts of cottonseed oil, 3 parts of antioxidant, 1 part of Tea Polyphenols, 0.2 part of carotenoid, myristic acid
0.1 part and 0.1 part of lignoceric acid.
The antioxidant of sesame blend oil is 3 according to ratio of weight and number by radix glycyrrhizae, rosemary, Salvia japonica:1:1 prepare and
Into.
Embodiment 3
In the embodiment of the present invention, a kind of sesame blend oil is made up of the raw material below according to parts by weight：35 parts of sesame oil, Portugal
15 parts of grape seed oil, 30 parts of peanut oil, 10 parts of cottonseed oil, 8 parts of antioxidant, 5 parts of Tea Polyphenols, 1.6 parts of carotenoid, nutmeg
0.7 part of 0.8 part of acid and lignoceric acid.
The antioxidant of sesame blend oil is 3 according to ratio of weight and number by radix glycyrrhizae, rosemary, Salvia japonica:1:1 prepare and
Into.
It is obvious to a person skilled in the art that the invention is not restricted to the details of above-mentioned one exemplary embodiment, Er Qie
In the case of without departing substantially from spirit or essential attributes of the invention, the present invention can be realized in other specific forms.Therefore, no matter
From the point of view of which point, embodiment all should be regarded as exemplary, and be nonrestrictive, the scope of the present invention is by appended power
Profit is required rather than described above is limited, it is intended that all in the implication and scope of the equivalency of claim by falling
Change is included in the present invention.
Moreover, it will be appreciated that although the present specification is described in terms of embodiments, not each embodiment is only wrapped
Containing an independent technical scheme, this narrating mode of specification is only that for clarity, those skilled in the art should
Using specification as an entirety, the technical solutions in the various embodiments may also be suitably combined, forms those skilled in the art
It may be appreciated other embodiment.
Claims (4)
1. a kind of sesame blend oil, it is characterised in that be made up of the raw material below according to parts by weight：20 ~ 35 parts of sesame oil, Portugal
10 ~ 15 parts of grape seed oil, 20 ~ 30 parts of peanut oil, 5 ~ 10 parts of cottonseed oil, 3 ~ 8 parts of antioxidant, 1 ~ 5 part of Tea Polyphenols, carotenoid
0.2 ~ 1.6 part, 0.1 ~ 0.7 part of 0.1 ~ 0.8 part of myristic acid and lignoceric acid.
2. sesame blend oil according to claim 1, it is characterised in that be made up of the raw material below according to parts by weight：
23 ~ 30 parts of sesame oil, 11 ~ 14 parts of grape-kernel oil, 22 ~ 26 parts of peanut oil, 6 ~ 9 parts of cottonseed oil, 4 ~ 7 parts of antioxidant, Tea Polyphenols 2
~ 4 parts, 0.5 ~ 1.2 part of carotenoid, 0.2 ~ 0.5 part of 0.2 ~ 0.6 part of myristic acid and lignoceric acid.
3. sesame blend oil according to claim 1, it is characterised in that be made up of the raw material below according to parts by weight：
26 parts of sesame oil, 12 parts of grape-kernel oil, 25 parts of peanut oil, 7 parts of cottonseed oil, 5 parts of antioxidant, 3 parts of Tea Polyphenols, carotenoid
0.9 part, 0.3 part of 0.5 part of myristic acid and lignoceric acid.
4. according to any described sesame blend oils of claim 1-3, it is characterised in that：Antioxidant is by radix glycyrrhizae, rosemary, mouse
Tail grass is 3 according to ratio of weight and number:1:1 is formulated.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710518987.XA CN107258931A (en) | 2017-06-30 | 2017-06-30 | A kind of sesame blend oil |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710518987.XA CN107258931A (en) | 2017-06-30 | 2017-06-30 | A kind of sesame blend oil |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107258931A true CN107258931A (en) | 2017-10-20 |
Family
ID=60071548
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710518987.XA Withdrawn CN107258931A (en) | 2017-06-30 | 2017-06-30 | A kind of sesame blend oil |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107258931A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108283222A (en) * | 2017-12-13 | 2018-07-17 | 安徽省颍上县大河湾粮油食品有限公司 | A kind of sesame blend oil |
| CN108402190A (en) * | 2018-02-06 | 2018-08-17 | 安徽华安食品有限公司 | A kind of Luzhou-flavor Health-care sesame oil containing cape gooseberry |
| CN112471380A (en) * | 2020-12-08 | 2021-03-12 | 河南省科学院同位素研究所有限责任公司 | Method for preserving peanut butter and sesame paste by synergistic irradiation of composite natural antioxidant |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103202354A (en) * | 2013-03-22 | 2013-07-17 | 安徽华安食品有限公司 | Sesame blend oil and method for manufacturing same |
| CN104132905A (en) * | 2014-05-05 | 2014-11-05 | 河南科技大学 | Detection method for adulterated sesame oil |
| CN104782798A (en) * | 2015-04-29 | 2015-07-22 | 广西明华晟粮油科技有限公司 | Sesame-flavor blend oil |
| CN105746736A (en) * | 2014-12-15 | 2016-07-13 | 丰益(上海)生物技术研发中心有限公司 | Oil composition for prolonging shelf life of foods |
| CN105851266A (en) * | 2016-04-15 | 2016-08-17 | 安徽华安食品有限公司 | Anti-oxidant healthcare sesame oil and preparation method thereof |
| CN106035746A (en) * | 2016-06-28 | 2016-10-26 | 陕西日日新生物科技有限公司 | Blend oil and preparation method thereof |
-
2017
- 2017-06-30 CN CN201710518987.XA patent/CN107258931A/en not_active Withdrawn
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103202354A (en) * | 2013-03-22 | 2013-07-17 | 安徽华安食品有限公司 | Sesame blend oil and method for manufacturing same |
| CN104132905A (en) * | 2014-05-05 | 2014-11-05 | 河南科技大学 | Detection method for adulterated sesame oil |
| CN105746736A (en) * | 2014-12-15 | 2016-07-13 | 丰益(上海)生物技术研发中心有限公司 | Oil composition for prolonging shelf life of foods |
| CN104782798A (en) * | 2015-04-29 | 2015-07-22 | 广西明华晟粮油科技有限公司 | Sesame-flavor blend oil |
| CN105851266A (en) * | 2016-04-15 | 2016-08-17 | 安徽华安食品有限公司 | Anti-oxidant healthcare sesame oil and preparation method thereof |
| CN106035746A (en) * | 2016-06-28 | 2016-10-26 | 陕西日日新生物科技有限公司 | Blend oil and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 马建中 等: "《皮革化学品》", 31 March 2008, 化学工业出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108283222A (en) * | 2017-12-13 | 2018-07-17 | 安徽省颍上县大河湾粮油食品有限公司 | A kind of sesame blend oil |
| CN108402190A (en) * | 2018-02-06 | 2018-08-17 | 安徽华安食品有限公司 | A kind of Luzhou-flavor Health-care sesame oil containing cape gooseberry |
| CN112471380A (en) * | 2020-12-08 | 2021-03-12 | 河南省科学院同位素研究所有限责任公司 | Method for preserving peanut butter and sesame paste by synergistic irradiation of composite natural antioxidant |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102018263B (en) | Purely natural essential oil composition for keeping fresh and preparation method and using method thereof | |
| Öztürk et al. | Antioxidant activity of stem and root extracts of Rhubarb (Rheum ribes): An edible medicinal plant | |
| Maisarah et al. | Antioxidant analysis of different parts of Carica papaya | |
| Wu et al. | Essential oil extracted from peach (Prunus persica) kernel and its physicochemical and antioxidant properties | |
| Nhukarume et al. | Phenolic content and antioxidant capacities of Parinari curatelifolia, Strychnos spinosa and Adansonia digitata | |
| Kodagoda et al. | Utilization of fruit processing by-products for industrial applications: A review | |
| CN107258931A (en) | A kind of sesame blend oil | |
| CN104323395A (en) | Antioxidant containing Macadamia ternifolia F. Muell green peel extract, preparation method and applications thereof | |
| Promkum et al. | Anticlastogenic effect of Eryngium foetidum L. assessed by erythrocyte micronucleus assay | |
| CN103609754B (en) | Paeonia ostii seed oil with oxidative stability and preparation method thereof | |
| Nedamani et al. | Antioxidant properties of individual vs. combined extracts of rosemary leaves and oak fruit | |
| KR101601947B1 (en) | Beverage composition for relieving hangover comprising peanut sprouts and manufacturing method thereof | |
| Ndanusa et al. | Analysis of the phytochemical contents and anti-oxidative properties of Stenochlaena palustris | |
| CN102178281B (en) | Antioxidative composition for fish oil | |
| CN104473806A (en) | Ampelopsis grossedentata toothpaste | |
| CN102487989A (en) | Cold eaten rabbit preserving method | |
| CN104351807A (en) | Plant source composition with antioxidant function | |
| CN104172431A (en) | Natural composite preservative for food and beverage | |
| CN106879749A (en) | Organic emulsion comprising dha and epa | |
| Chaurasia et al. | Evaluation of total phenol and flavonoid content, antioxidant and iron chelation activities of ethanolic extracts of green beans | |
| CN106750569A (en) | A kind of compound edible film of polysaccharide/tara gum and preparation method thereof | |
| CN103652924B (en) | A kind of compound grape-seed fat capsule and preparation method thereof | |
| Kiani Aliabadi et al. | The Oxidative Stability of Chia Seed Oil Enriched with Oregano (Origanum vulgare L.) and Yarrow (Achillea millefolium) Extracts | |
| CN102258437A (en) | Hair nourishing liquid | |
| CN107432333A (en) | A kind of sesame oil |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20171020 |