CN1066028C - Combined nectar and making method thereof - Google Patents
Combined nectar and making method thereof Download PDFInfo
- Publication number
- CN1066028C CN1066028C CN 98109108 CN98109108A CN1066028C CN 1066028 C CN1066028 C CN 1066028C CN 98109108 CN98109108 CN 98109108 CN 98109108 A CN98109108 A CN 98109108A CN 1066028 C CN1066028 C CN 1066028C
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- CN
- China
- Prior art keywords
- nectar
- fruit
- combined
- citric acid
- honey
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to combined nectar which is composed of the components accounting for the following proportion: 10 to 30 of longan pulp, 15 to 35 of wolfberry fruit, 20 to 40 of red dates and 15 to 35 of haws. A preparing method of the nectar comprises: jointly grinding the fruit components into juice; filtering for removing impurities; putting honey and citric acid into the filtrate, and uniformly stirring; boiling for one to five minutes, bottling with heat and then pasteurizing. The nectar has the function of increasing energy, complementing marrow, strengthening brains, promoting intelligence, nourishing blood for tranquilization, improving eyesight, expelling wind, nourishing the kidney and lung and promoting yin and yang, and has no pigment, no preservative and no toxic or side effect. The preparing method of the nectar has no pollution and is convenient for industrial production.
Description
The invention belongs to beverage and manufacturing technology thereof.
Existing fruit tea all is to be raw material with single fruit, so its mouthfeel is single, and function singleness, health-care effect is poor.
The objective of the invention is to develop a kind of is that raw material is made into combined nectar with multiple fruit, and its preparation method is provided simultaneously.
The present invention is a primary raw material by dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn, is equipped with honey again or the citric acid auxiliary material is made.They respectively account for following ratio by weight percentage: dried longan pulp 10-30, fruit of Chinese wolfberry 15-35, red date 20-40, hawthorn 15-35, honey 8-20, citric acid 2-5.
Its manufacture method is: dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn are put together wear into juice, filter impurity elimination then, honey, citric acid are put into wherein, boiled jointly after stirring 1-5 minute, carry out pasteurization after the bottling while hot.
Combined nectar of the present invention have add smart mend marrow, brain tonic and intelligence development, beneficial blood and tranquilizing mind, make eye bright dispel the wind, nourshing kidney moistening lung, the cloudy emerging function of sun, the strong soul of person, clever that long-term drinking can make the drink of rising.Do not add any pigment and anticorrisive agent, and the shelf-life can reach more than 1 year, without any side effects.Its manufacture method is simple, do not have any pollution, is convenient to suitability for industrialized production.
Embodiment one: present embodiment is made up of dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn.They respectively account for following ratio by weight percentage: dried longan pulp 25, the fruit of Chinese wolfberry 22, red date 32, hawthorn 21.
Embodiment two: present embodiment is made up of dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn, honey.They respectively account for following ratio by weight percentage: dried longan pulp 20, the fruit of Chinese wolfberry 20, red date 30, hawthorn 20, honey 10.
Embodiment three: present embodiment is made up of dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn, honey, citric acid.They respectively account for following ratio by weight percentage: dried longan pulp 18, the fruit of Chinese wolfberry 20, red date 30, hawthorn 18, honey 10, citric acid 4.
Embodiment four: present embodiment is put dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn together and is worn into juice, filters impurity elimination then, honey, citric acid is put into boiled jointly 3 minutes after wherein stirring, and carries out pasteurization after the bottling while hot.
Claims (4)
1, combined nectar is characterized in that it is made up of dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn, and they respectively account for following ratio by weight percentage: dried longan pulp 10-30, fruit of Chinese wolfberry 15-35, red date 20-40, hawthorn 15-35.
2, the manufacture method of combined nectar, it is characterized in that dried longan pulp, the fruit of Chinese wolfberry, red date, hawthorn put together and wear into juice, filter impurity elimination then, honey, citric acid are put into wherein, boiled jointly after stirring 1-5 minute, and carried out pasteurization after the bottling while hot.
3, combined nectar according to claim 1 is characterized in that it increases again honey is arranged, and by weight percentage, honey accounts for 8-20.
4, combined nectar according to claim 1 is characterized in that it increases again citric acid is arranged, and by weight percentage, citric acid accounts for 2-5.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 98109108 CN1066028C (en) | 1998-06-01 | 1998-06-01 | Combined nectar and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 98109108 CN1066028C (en) | 1998-06-01 | 1998-06-01 | Combined nectar and making method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1203042A CN1203042A (en) | 1998-12-30 |
| CN1066028C true CN1066028C (en) | 2001-05-23 |
Family
ID=5219903
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 98109108 Expired - Fee Related CN1066028C (en) | 1998-06-01 | 1998-06-01 | Combined nectar and making method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1066028C (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102907674A (en) * | 2012-10-30 | 2013-02-06 | 郑州瑞龙制药股份有限公司 | Solid beverage for tonifying Qi and strengthening heart and preparation method thereof |
| CN103876213A (en) * | 2012-12-21 | 2014-06-25 | 杨海涛 | Functional plant beverage six-treasure tea capable of promoting circulation of blood, promoting coronary circulation and boosting immunity |
| CN104171162A (en) * | 2014-06-28 | 2014-12-03 | 刘新霞 | Fruit beautifying tea formula and preparation method of fruit beautifying tea |
| CN107518221A (en) * | 2017-08-25 | 2017-12-29 | 宁夏和谐富硒食品高科技有限公司 | A kind of method that drink is produced using a few food preparation |
| CN109418468A (en) * | 2017-08-26 | 2019-03-05 | 陈璇 | A kind of clearing damp beauty treatment electuary and preparation method thereof |
-
1998
- 1998-06-01 CN CN 98109108 patent/CN1066028C/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN1203042A (en) | 1998-12-30 |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |