CN106386682A - A fermentation bed culture management method for finishing pigs - Google Patents
A fermentation bed culture management method for finishing pigs Download PDFInfo
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- CN106386682A CN106386682A CN201610843740.0A CN201610843740A CN106386682A CN 106386682 A CN106386682 A CN 106386682A CN 201610843740 A CN201610843740 A CN 201610843740A CN 106386682 A CN106386682 A CN 106386682A
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- 238000000855 fermentation Methods 0.000 title claims abstract description 54
- 230000004151 fermentation Effects 0.000 title claims abstract description 54
- 241000282887 Suidae Species 0.000 title claims abstract description 28
- 238000007726 management method Methods 0.000 title claims abstract description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 27
- 238000010438 heat treatment Methods 0.000 claims abstract description 24
- 241001070941 Castanea Species 0.000 claims abstract description 18
- 235000014036 Castanea Nutrition 0.000 claims abstract description 18
- 239000000463 material Substances 0.000 claims abstract description 12
- 238000000034 method Methods 0.000 claims abstract description 6
- 239000000243 solution Substances 0.000 claims description 23
- 241000894006 Bacteria Species 0.000 claims description 22
- 235000006667 Aleurites moluccana Nutrition 0.000 claims description 15
- 240000004957 Castanea mollissima Species 0.000 claims description 15
- 235000018244 Castanea mollissima Nutrition 0.000 claims description 15
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims description 13
- 235000011613 Pinus brutia Nutrition 0.000 claims description 13
- 241000018646 Pinus brutia Species 0.000 claims description 13
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 9
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 9
- 239000007864 aqueous solution Substances 0.000 claims description 9
- 238000010790 dilution Methods 0.000 claims description 9
- 239000012895 dilution Substances 0.000 claims description 9
- 239000012467 final product Substances 0.000 claims description 9
- 238000003672 processing method Methods 0.000 claims description 9
- 238000009360 aquaculture Methods 0.000 claims description 8
- 244000144974 aquaculture Species 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 7
- 244000063299 Bacillus subtilis Species 0.000 claims description 6
- 235000014469 Bacillus subtilis Nutrition 0.000 claims description 6
- 238000007865 diluting Methods 0.000 claims description 6
- 150000001875 compounds Chemical class 0.000 claims description 3
- 238000007598 dipping method Methods 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 238000011084 recovery Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims 1
- 238000007654 immersion Methods 0.000 claims 1
- 238000002386 leaching Methods 0.000 claims 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 abstract description 3
- 238000006243 chemical reaction Methods 0.000 abstract description 3
- 244000045947 parasite Species 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 2
- 235000011609 Pinus massoniana Nutrition 0.000 abstract 1
- 241000018650 Pinus massoniana Species 0.000 abstract 1
- 125000004122 cyclic group Chemical group 0.000 abstract 1
- 230000000593 degrading effect Effects 0.000 abstract 1
- 230000003871 intestinal function Effects 0.000 abstract 1
- 235000015277 pork Nutrition 0.000 abstract 1
- 241000282898 Sus scrofa Species 0.000 description 23
- 238000005516 engineering process Methods 0.000 description 3
- 206010059410 Faecaluria Diseases 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000002791 soaking Methods 0.000 description 2
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 230000002906 microbiologic effect Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K1/00—Housing animals; Equipment therefor
- A01K1/015—Floor coverings, e.g. bedding-down sheets ; Stable floors
- A01K1/0152—Litter
- A01K1/0155—Litter comprising organic material
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Animal Behavior & Ethology (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention belongs to the technical field of agricultural culture and in particular provides a fermentation bed culture management method for finishing pigs. The method comprises pigsty setting and culture management. An underfloor heating device is arranged under flat ground of a pigsty and a combined fermentation bed 15cm thick is arranged on the flat ground. The fermentation bed is layered in structure and the uppermost layer employs a chestnut tree bark fermentation material, so that excrement of pigs can be effectively fermented and degraded, parasites can be killed, ammonia gas can be eliminated, there is no need to flush the pigsty with water and secondary pollution can be prevented; under the condition of heating of the underfloor heating device, the smell of pinus massoniana needles and the smell generated by excrement degrading by fermentation materials are mixed, so that the intestinal function of pigs can be improved, the feed conversion rate is increased, the prevalence rate of finishing pigs can be reduced, and the fattening speed and the pork quality of finishing pigs can be increased and improved; the management method is simple and can be used for large-scale finishing pig culture; after being used for 2-3 years, the fermentation bed can be used as flower seedling cultivation materials, so that the effect of cyclic utilization is achieved.
Description
Technical field
The invention belongs to technical field of agricultural breeding is and in particular to a kind of fermentation bed cultivation management method of growing and fattening pigs.
Background technology
Fermentation bed is using brand-new natural agriculture theory, a kind of environmental protection of proposing in conjunction with Modern microbiological treatment technology,
Safe and effective ecologically raising pigs method, realizes raise pigs no discharge, pollution-free, no foul smell, the thorough environment dirt solving scale pig farm
Dye problem, by using the powerful beneficial functions microbial composite bacteria of activity for a long time with sustainedly and stably by animal fecaluria discarded object
It is converted into utility and energy, realize pollution-free, zero-emission purpose degradable for the fecaluria of the animals such as pig simultaneously, but
In actual use due to needing bath or frequent turning to process, it is likely to result in secondary pollution or unmanageable situation, therefore
The instream factor of fermentation bed is relatively low, even if relatively complicated using management method, is not suitable for promoting the use of.
Content of the invention
The purpose of the present invention is for existing problem, there is provided a kind of fermentation bed cultivation management method of growing and fattening pigs.
The present invention is achieved by the following technical solutions：A kind of fermentation bed cultivation management method of growing and fattening pigs, including with
Lower content：
（1）Pig house is arranged：It is uniformly arranged floor heating below the level land of pig house, setting fermentation above the level land of pig house at 3-5cm
Bed, the thickness of fermentation bed is 15cm；
Wherein, fermentation bed is divided into 3 layers, and bottom is the thick Lignum Pini Nodi pine needle of 2-4cm, and intermediate layer is the thick chestnut shell of 4-6cm, and upper strata is
The thick Chinese chestnut tree bark of 6-8cm；
（2）Aquaculture management：
A. daily floor heating is heated 3 times, heating-up temperature is 50-80 DEG C；
B. child care piglet is fed in above-mentioned pig house and fatten to delivering for sale, laid a laminate chestnut every 5 days on fermentation bed top layer
Bark；
C. after growing and fattening pigs are delivered for sale, fermentation bed material recovery is used.
As further improvement of these options, the preparation method of described fermentation bed is：
（1）The processing method of Lignum Pini Nodi pine needle is：Lignum Pini Nodi pine needle is put into the sodium hydroxide solution that mass concentration is 5-8% and soaks 8-
Take out after 10 hours, bacillus subtilis is put into and in the brown sugar aqueous solution, soaks dilution 2-3 hour, bacillus subtilis：Brown sugar：
The weight of water is than for 3:10:1000, then will obtain diluting 30% addition by Lignum Pini Nodi pine needle weight for the bacterium solution, in 45-50 DEG C of bar
Part bottom fermentation 8-12 days, is dried after the completion of fermentation and obtains final product for 24-28% to its water content；
（2）The processing method of chestnut shell is：The chestnut shell taking 2/3 weight is put in the ethanol solution that mass concentration is 2-4%
Take out after soaking 3-4 hour, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, add that to be equivalent to 200 times of quality of its weight dense
Spend in the brown sugar aqueous solution for 4%, soak dilution 3-4 hour, obtain dilute bacterium solution, will dilute bacterium solution press chestnut shell weight 40% add
Enter, after stirring, remaining chestnut shell is layered on the surface of above-mentioned compound, ferment 4-6 days under conditions of 35-45 DEG C, fermentation
After the completion of be dried to its water content and obtain final product for 30-35%；
（3）The processing method of Chinese chestnut tree bark is：Become length to be less than the broken material of 3cm with crusher in crushing, then use quality dense
Spend and take out after the alcohol solution dipping 6-8 hour for 65-70%, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, adds quite
It is in the 5% brown sugar aqueous solution in 250 times of mass concentrations of its weight, soaks dilution 4-5 hour, obtain diluting bacterium solution, bacterium will be diluted
Liquid is added by Chinese chestnut tree bark volume 40%, ferments 4-6 days under conditions of 50-55 DEG C, is dried to its water content after the completion of fermentation
Obtain final product for 20-25%.
As further improvement of these options, in described aquaculture management step a, heating-up temperature is in the difference of growing and fattening pigs
Stage is set as follows respectively：
（1）The child care stage：The floor heating temperature of piglet 35 age in days to 65 ages in days is 55-65 DEG C；
（2）Fatten middle pig：Above-mentioned pig is continued to fatten 105 ages in days, floor heating temperature is 40-55 DEG C；
（3）Fatten big pig：Above-mentioned middle pig is continued to fatten to delivering for sale, floor heating temperature is 65-80 DEG C.
As further improvement of these options, in described aquaculture management step b, Chinese chestnut tree bark is fermented process
Chinese chestnut tree bark afterwards, laying depth is 2-5cm.
Wherein, described floor heating is curved bend pipe, is full of circulating water in bend pipe, and circulating water timing is heated with boiler, hot water temperature
Degree is adjusted by cold water.
The present invention has advantages below compared to existing technology：By being layered fermentation bed in the present invention, and make in the superiors
With Chinese chestnut tree bark fermentation material, can effective fermentative degradation pig excrement, kill parasite, eliminate ammonia, rinse without with water
Pig house, it is to avoid secondary pollution；Under conditions of floor heating heating, the smell of the smell of Lignum Pini Nodi pine needle and fermentation material degraded excreta
Mixing, can improve the function of intestinal canal of pig, improve its feed conversion rate, reduce the illness rate of growing and fattening pigs, it is possible to increase growing and fattening pigs
Fatten speed and meat quality；Management method is simple, can be used for scale growing and fattening pigs, after using 2-3, can be used as flowers
Stock growing material, realizes recycling.
Specific embodiment
Embodiment 1
A kind of fermentation bed cultivation management method of growing and fattening pigs, including herein below：
（1）Pig house is arranged：It is uniformly arranged floor heating below the level land of pig house, setting fermentation above the level land of pig house at 3-5cm
Bed, the thickness of fermentation bed is 15cm；
Wherein, fermentation bed is divided into 3 layers, and bottom is the thick Lignum Pini Nodi pine needle of 2-4cm, and intermediate layer is the thick chestnut shell of 4-6cm, and upper strata is
The thick Chinese chestnut tree bark of 6-8cm；
（2）Aquaculture management：
A. daily floor heating is heated 3 times, heating-up temperature is 50-80 DEG C；
B. child care piglet is fed in above-mentioned pig house and fatten to delivering for sale, laid one layer of 2-5cm thickness every 5 days on fermentation bed top layer
Chinese chestnut tree bark；
C. after growing and fattening pigs are delivered for sale, fermentation bed material recovery is used.
Wherein, the preparation method of described fermentation bed is：
（1）The processing method of Lignum Pini Nodi pine needle is：Lignum Pini Nodi pine needle is put into the sodium hydroxide solution that mass concentration is 5-8% and soaks 8-
Take out after 10 hours, bacillus subtilis is put into and in the brown sugar aqueous solution, soaks dilution 2-3 hour, bacillus subtilis：Brown sugar：
The weight of water is than for 3:10:1000, then will obtain diluting 30% addition by Lignum Pini Nodi pine needle weight for the bacterium solution, in 45-50 DEG C of bar
Part bottom fermentation 8-12 days, is dried after the completion of fermentation and obtains final product for 24-28% to its water content；
（2）The processing method of chestnut shell is：The chestnut shell taking 2/3 weight is put in the ethanol solution that mass concentration is 2-4%
Take out after soaking 3-4 hour, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, add that to be equivalent to 200 times of quality of its weight dense
Spend in the brown sugar aqueous solution for 4%, soak dilution 3-4 hour, obtain dilute bacterium solution, will dilute bacterium solution press chestnut shell weight 40% add
Enter, after stirring, remaining chestnut shell is layered on the surface of above-mentioned compound, ferment 4-6 days under conditions of 35-45 DEG C, fermentation
After the completion of be dried to its water content and obtain final product for 30-35%；
（3）The processing method of Chinese chestnut tree bark is：Become length to be less than the broken material of 3cm with crusher in crushing, then use quality dense
Spend and take out after the alcohol solution dipping 6-8 hour for 65-70%, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, adds quite
It is in the 5% brown sugar aqueous solution in 250 times of mass concentrations of its weight, soaks dilution 4-5 hour, obtain diluting bacterium solution, bacterium will be diluted
Liquid is added by Chinese chestnut tree bark volume 40%, ferments 4-6 days under conditions of 50-55 DEG C, is dried to its water content after the completion of fermentation
Obtain final product for 20-25%.
Wherein, in described aquaculture management step a, heating-up temperature is set as follows respectively in the different phase of growing and fattening pigs：
（1）The child care stage：The floor heating temperature of piglet 35 age in days to 65 ages in days is 55-65 DEG C；
（2）Fatten middle pig：Above-mentioned pig is continued to fatten 105 ages in days, floor heating temperature is 40-55 DEG C；
（3）Fatten big pig：Above-mentioned middle pig is continued to fatten to delivering for sale, floor heating temperature is 65-80 DEG C.
Wherein, described floor heating is curved bend pipe, is full of circulating water in bend pipe, and circulating water timing is heated with boiler, hot water temperature
Degree is adjusted by cold water.
The step rinsing pig house with water can be saved using method in the present invention, it is to avoid secondary pollution, be made using floor heating
Fermentation bed can keep certain temperature, so that fermentation bed is effectively degraded swine excrement, kill parasite, make the illness of growing and fattening pigs
Rate is reduced to less than 5%, and feed conversion rate improves 20%, fattens marketing time and is advanced by 5-7 days, is suitable to promote on a large scale.
Claims (5)
1. a kind of fermentation bed cultivation management method of growing and fattening pigs is it is characterised in that include herein below：
Pig house is arranged：It is uniformly arranged floor heating at 3-5cm below the level land of pig house, fermentation bed is set above the level land of pig house,
The thickness of fermentation bed is 15cm；
Wherein, fermentation bed is divided into 3 layers, and bottom is the thick Lignum Pini Nodi pine needle of 2-4cm, and intermediate layer is the thick chestnut shell of 4-6cm, and upper strata is
The thick Chinese chestnut tree bark of 6-8cm；
Aquaculture management：
Daily floor heating is heated 3 times, heating-up temperature is 50-80 DEG C；
Child care piglet is fed in above-mentioned pig house and fattens to delivering for sale, laid a laminate chestnut tree every 5 days on fermentation bed top layer
Skin；
After growing and fattening pigs are delivered for sale, fermentation bed material recovery is used.
2. a kind of fermentation bed cultivation management method of growing and fattening pigs as claimed in claim 1 is it is characterised in that the system of described fermentation bed
Preparation Method is：
The processing method of Lignum Pini Nodi pine needle is：Lignum Pini Nodi pine needle is put into the sodium hydroxide solution immersion 8-10 that mass concentration is 5-8% little
When after take out, by bacillus subtilis put in the brown sugar aqueous solution soak dilution 2-3 hour, bacillus subtilis：Brown sugar：Water
Weight is than for 3:10:1000, then will obtain diluting 30% addition by Lignum Pini Nodi pine needle weight for the bacterium solution, under conditions of 45-50 DEG C
Fermentation 8-12 days, is dried after the completion of fermentation and obtains final product for 24-28% to its water content；
The processing method of chestnut shell is：The chestnut shell taking 2/3 weight puts into leaching in the ethanol solution that mass concentration is 2-4%
Take out after bubble 3-4 hour, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, adds and be equivalent to 200 times of mass concentrations of its weight
In the brown sugar aqueous solution for 4%, soak dilution 3-4 hour, obtain dilute bacterium solution, will dilute bacterium solution press chestnut shell weight 40% add
Enter, after stirring, remaining chestnut shell is layered on the surface of above-mentioned compound, ferment 4-6 days under conditions of 35-45 DEG C, fermentation
After the completion of be dried to its water content and obtain final product for 30-35%；
The processing method of Chinese chestnut tree bark is：Become length to be less than the broken material of 3cm with crusher in crushing, then with mass concentration be
Take out after the alcohol solution dipping 6-8 hour of 65-70%, nitrifier and denitrifying bacterium such as are pressed at the weight mixing, adds and be equivalent to it
250 times of mass concentrations of weight are in the 5% brown sugar aqueous solution, soak dilution 4-5 hour, obtain diluting bacterium solution, will dilute bacterium solution and press
Chinese chestnut tree bark volume 40% adds, and ferments 4-6 days under conditions of 50-55 DEG C, and after the completion of fermentation, drying to its water content is
20-25% obtains final product.
3. a kind of fermentation bed cultivation management method of growing and fattening pigs as claimed in claim 2 is it is characterised in that described aquaculture management walks
In rapid a, heating-up temperature is set as follows respectively in the different phase of growing and fattening pigs：
The child care stage：The floor heating temperature of piglet 35 age in days to 65 ages in days is 55-65 DEG C；
Fatten middle pig：Above-mentioned pig is continued to fatten 105 ages in days, floor heating temperature is 40-55 DEG C；
Fatten big pig：Above-mentioned middle pig is continued to fatten to delivering for sale, floor heating temperature is 65-80 DEG C.
4. a kind of fermentation bed cultivation management method of growing and fattening pigs as claimed in claim 3 is it is characterised in that described aquaculture management walks
In rapid b, Chinese chestnut tree bark is the Chinese chestnut tree bark after fermented process, and laying depth is 2-5cm.
5. as described in claim 1 or 4 a kind of fermentation bed cultivation management method of growing and fattening pigs it is characterised in that described floor heating is
Curved bend pipe, is full of circulating water in bend pipe, circulating water timing is heated with boiler, and hot water temperature is adjusted by cold water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610843740.0A CN106386682A (en) | 2016-09-23 | 2016-09-23 | A fermentation bed culture management method for finishing pigs |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610843740.0A CN106386682A (en) | 2016-09-23 | 2016-09-23 | A fermentation bed culture management method for finishing pigs |
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| CN106386682A true CN106386682A (en) | 2017-02-15 |
Family
ID=57997201
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| CN201610843740.0A Pending CN106386682A (en) | 2016-09-23 | 2016-09-23 | A fermentation bed culture management method for finishing pigs |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112335556A (en) * | 2020-10-19 | 2021-02-09 | 广州动物园 | Novel captive wild animal management method |
| CN114766376A (en) * | 2022-04-13 | 2022-07-22 | 句容市新桦夏生态农业有限公司 | Harmless treatment method for pig manure for black pig breeding fermentation bed |
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| JP5177946B2 (en) * | 2005-06-29 | 2013-04-10 | 株式会社セキネ | Method for producing fermented feed |
| CN104396779A (en) * | 2014-11-03 | 2015-03-11 | 广西雄桂种猪有限公司 | Pigpen fermentation bed packing |
| CN104521879A (en) * | 2014-12-04 | 2015-04-22 | 山东春藤食品有限公司 | Eco-friendly fermentation bed pig-raising method |
| CN105532487A (en) * | 2015-12-28 | 2016-05-04 | 贵阳台农种养殖有限公司 | Intelligent methane floor-heating constant-temperature piglet nursing device |
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2016
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| JP5177946B2 (en) * | 2005-06-29 | 2013-04-10 | 株式会社セキネ | Method for producing fermented feed |
| CN102771444A (en) * | 2012-07-26 | 2012-11-14 | 周建设 | Large-scale ecological grazing pig cultivation method |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112335556A (en) * | 2020-10-19 | 2021-02-09 | 广州动物园 | Novel captive wild animal management method |
| CN112335556B (en) * | 2020-10-19 | 2022-05-06 | 广州动物园 | Novel captive wild animal management method |
| CN114766376A (en) * | 2022-04-13 | 2022-07-22 | 句容市新桦夏生态农业有限公司 | Harmless treatment method for pig manure for black pig breeding fermentation bed |
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