CN106376901B - A kind of fast Semen Nelumbinis (processed) paste and preparation method thereof - Google Patents
A kind of fast Semen Nelumbinis (processed) paste and preparation method thereof Download PDFInfo
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses a kind of fast Semen Nelumbinis (processed) pastes and preparation method thereof, it is using lotus seeds, Semen Coicis, milk powder, white sesameseed, sucrose and red bean as raw material, method by being pasted using solid-state gas explosion technology come rapid aging lotus seeds, making step includes: removal of impurities, cleaning, solid-state gas explosion technology rapid aging lotus seeds paste crude product (gas explosion process: 40-160 DEG C of temperature, 0.1-1.2MPa is boosted in 5-25min, moment is depressured after pressure maintaining 20-120s), it is cooling, dry, white sesameseed is toasted, totally 7 procedure is puddled and encapsulated to proportion, simple process, it is easy to operate and efficient.The reasonably combined lotus seeds paste special taste of the present invention, smell is aromatic, full of nutrition, healthcare function is strong, be broad masses receive with favorite a lotus seeds fabricated product, widened the type of lotus seeds product.
Description
Technical field
The invention belongs to food processing technology fields, and in particular to a kind of fast Semen Nelumbinis (processed) paste and preparation method thereof.
Background technique
Lotus seeds also known as lotus reality, lotus seeds, water sesame are red.Lotus seeds dual-purpose of drug and food, Li Shizhen (1518-1593 A.D.) praises lotus seeds in Compendium of Material Medica to be had
" bowl spares is reposed, and is quenched the thirst and is reduced phlegm and internal heat, stop dysentery of feeling at ease, kidney of laying one's heart bear, solid essence, strengthening the bones and muscles, qi-restoratives damage, sharp knowledge, eliminating cold-damp and woman with
Collapse " and other effects, it is considered as nourishing holy product.Nutritious lotus seed is abundant, contains protein 16.6%, fat 2.0%, carbohydrate is 66%
More than, also contain various trace elements and vitamin, every hectogram edible part calcic 100mg, phosphorus 220mg, iron 5-6mg.Research
Show that content of starch is up to 50% or more of lotus seeds butt in lotus seeds, is the main component of lotus seeds, wherein it is total to account for starch for amylose
The 42% of amount, belongs to the high specific starch of amylose content, leads to lotus seeds easily retrogradation aging after processing, this makes lotus seeds
Deep processed product will appear after placing a period of time to be raw again, taste bad.Once the school that continued reports high-pressure homogeneous, ultrasonic wave and micro-
Influence of the wave processing to lotus seed starch, the results showed that, it is high-pressure homogeneous to handle the inherent viscosity that can significantly reduce lotus seed starch, in 0-
Within the scope of 70MPa, high-pressure homogeneous processing inhibits the effect that is raw again of starch to enhance also with the raising of homogenization pressure, and can be very well
The hypoglycemic and antioxidation of ground holding lotus seeds；In addition, lotus seed starch can be used as new bifidogenic factor, cultivated instead of original
Glucose in base has proliferation effect to Bifidobacterium, and effect is close to isomalto-oligosaccharide.
Solid-state gas explosion technology mainly utilizes high temperature and pressure, water vapour vapor phase pulping material, real by moment pressure leak process
The component separation of existing material and structure change.There are class acidic hydrolysis, thermal degradation, class mechanical breaking, hydrogen during steam blasting
The synergy of the effects of key destruction and structural rearrangement.This process can be divided into 2 stages.First is that the vapor phase pulping stage: having
Cyto-architectural plant material, the vapor phase pulping under high temperature, high-pressure medium, high steam penetrate into the gap in material, lotus seeds
Insoluble polysaccharide ingredient in fiber generates some acidic materials, and insoluble polysaccharide is made to be degraded into soluble sugar, while compound born of the same parents
The non-starch polysaccharide of interbed softens and Partial digestion, reduces the adhesive strength of non-starch polysaccharide, and generate non-starch polysaccharide
Class acid degradation, thermal degradation and physical rupture.The lotus seeds paste of HIGH PRESSURE TREATMENT curing, can keep its hypoglycemic, anti-oxidant well
Effect.Second is that blasting stage: using vapour phase saturated vapor and high temperature liquid water two media collective effect in material, letting out suddenly
Pressure, medium and material complete the energy release of physics jointly, this process is adiabatic process of moment, and externally does work.Softening
Material shearing force amoeboid movement is generated under the impact of expanding gas, it is concurrent it is estranged from.In this course, it has penetrated into insoluble
Property polysaccharide inside micro- fibrillar crystal interfascicular steam hydrone in a manner of air-flow high speed abrupt release come out, can also make insoluble
Generate friction and collision between the microfibril and structure cell of polysaccharide, crystalline region made to become smaller, can and crystalline region surface increase, amorphous area and crystalline region
Hydrogen bond occur fracture and reset, be conducive to the dissolution of purpose object, this can enable the dissolution rate of lotus seed starch effectively improve.By
Containing higher moisture in material, solid-state gas explosion technology inhibits the brown stain of material, and it is more advantageous to and coloury product is provided,
And improve its physiological activity.Solid-state gas explosion technology can achieve the effect that similar extruding avoids while rapid aging lotus seeds are pasted
The phenomenon that bringing back to life after the gelatinization of lotus seed starch caused by other aging ways, optimizes the quality of product, is expanding food processing neck
A kind of new technology of domain great potential.
Microwave vacuum drying technology is to be combined together microwave drying and vacuum drying, creates a special drying
Environment.In the drying process, microwave provides the heat of mild equilibrium for material, and the presence of vacuum state is achieved lower dry
Dry temperature.Generally, MVD has the following characteristics that drying temperature is low and starvation, in food thermal sensitivity or easy oxygen
The destruction of compound matter such as pigment, vitamin etc. is small;The original flavor of food is largely remained, finished product consistency is preferable;
The color of product can be more effectively protected to dry lotus seeds paste crude product using this technology, flavor, quality, rehydration etc. are also superior to tradition
Heated-air drying product;Surface of material and internal while heated in drying process, therefore rate of drying is fast, drying time is short;It is dry
Dry energy consumption is smaller, and heat utilization rate is high;Occupation area of equipment is small, and cost and operating cost are lower;Equipment is closed and does not generate
Poisonous and harmful substance or waste, no pollution to the environment;Operation temperature and pressure are lower, safe to use;Dry ginseng
Number easily adjusts and process control is rapid.
Current developed lotus seeds product category is single, and consumer selects face narrow, and in the market so far without occur it is quick,
Easy lotus seeds paste industrialization production mode, mostly cumbersome, time-consuming Homemade lotus seeds paste.CN104397597A is disclosed
A kind of lotus seeds line face and preparation method thereof with health-care efficacy, its step are as follows: by the full powder of the lotus seeds of ultra high pressure treatment,
Water, flour, salt, tapioca starch and edible oil are raw material, through with face, deep-fried twisted dough sticks, vermicelli, string face, hand-pulled noodles, solar energy-heat pump joint is dry
Dry, packaging, is made the lotus seeds line face with health-care efficacy.CN104824567A discloses a kind and prepares gelatin rice paste particle
Method, its step are as follows: by donkey-hide gelatin or donkey-hide gelatin product, corn or corn product, rice or rice product or black rice or black rice system
It is crushed after product, millet and enuleation date mixing, water is added, after the water content 18%-30% for making gained system, is successively squeezed
Extruding, granulation, drying are made gelatin rice and paste particle.This method is handled using extrusion, and in extrusion process, material is inhaled
The heat of receipts is mainly derived from the heat of barrel wall transmitting and is sheared, the heat that rubbing action generates, the former role
It is bigger.Swelling temperature, that is, barrel temperature, when swelling temperature is high, material is more in systemic heat of limited residence time, favorably
In the extruding of raw material, but temperature is excessively high can make material that Maillard reaction occur, and reduces expansion rate, influences the suction of nutriment
It receives.At non-patent literature the development of paste " mixotrophic nutrition lotus seeds ", Food Science, the 07th phase of volume 17 in 1996,65-66 pages
In, woods, which contends, etc. discloses a kind of preparation method of mixotrophic nutrition lotus seeds paste, the document select fresh Xiang Tan white lotus, milk powder,
Soybean etc. carries out expanding treatment using cereal expanding machine, proportion stirring is made lotus seeds and pastes.This method easily causes in puffing process
The brown stain and aging of lotus seeds influence the quality of gained lotus seeds paste product.It is swollen compared to used in above-mentioned patent and non-patent literature
Change mode, solid-state gas explosion technology can equally achieve the effect that similar extruding can inhibit material while rapid aging lotus seeds are pasted
Brown stain, keeps its nutrition, is also avoided that the phenomenon that bringing back to life after lotus seed starch gelatinization, optimizes the quality of product.Therefore, using solid
State gas explosion technological development has gone out the strong lotus seeds of being simple and efficient of a kind of high-quality, nutrition, healthcare function and has pasted Preparation Method, has pole
Its important meaning.
Summary of the invention
The purpose of the present invention is in view of the shortcomings of the prior art, providing a kind of fast Semen Nelumbinis (processed) paste and preparation method thereof.The present invention
Use lotus seeds for raw material, make product have nourishing the stomach, anti-oxidant, anti-aging, it is hypoglycemic the effects of, provide one kind for the majority of consumers
The novel lotus seeds paste that nutrition is delicious, healthcare function is strong, has widened the type of lotus seeds product.
To achieve the above object, the present invention adopts the following technical scheme that realize:
A kind of fast Semen Nelumbinis (processed) paste, the lotus seeds paste are made of the raw material of following weight percent: lotus seeds 60-65%, Semen Coicis 5-
10%, red bean 5-10%, milk powder 2-5%, white sesameseed 3-6% and sucrose 10-15%, the sum of weight percent of each raw material are 100%.
The preparation method of the rapid aging lotus seeds paste, is that raw material is cleaned, cleaning, solid-state gas explosion technology cures lotus
Son paste crude product (gas explosion process: 40-160 DEG C of temperature, boosts to 0.1-1.2MPa in 5-25min, moment drops after pressure maintaining 20-120s
Pressure), white sesameseed is toasted in cooling, drying, and proportion is puddled and encapsulated, finished product, specifically includes the following steps:
(1) clean: selection white appearance, full grains, no disease and pests harm, without mildew have no mechanical damage, remove the new of lotus nut
Fresh lotus seeds, and select high-quality white sesameseed, Semen Coicis and red bean；By lotus seeds to be processed, Semen Coicis and red bean, sand is weeded out with dustpan respectively
The impurity such as stone, weeds, dust；
(2) it cleans: being that 60-65% lotus seeds, 5-10% Semen Coicis and 5-10% red bean use clear water respectively by the weight ratio after removal of impurities
Impregnate 2-3 minutes, rinse, lustration raw material is obtained by filtration after be crushed to 60-100 mesh, mixing for standby use；
(3) water content of step (2) resulting mixture solid-state gas explosion technology curing lotus seeds paste: is adjusted to 50-
300wt% is subsequently placed in the gas explosion device of sealing；Gas explosion is installed on 40-160 DEG C, boosts to 0.1-1.2MPa in 5-25min,
Moment is depressured after pressure maintaining 20-120s；It collects the resulting material of processing and pastes crude product to get to the lotus seeds cured；
(4) cooling, dry: the lotus seeds paste crude product that step (3) obtains being spread out and is placed on ventilation, it is dry to be put into microwave vacuum
Micro-wave vacuum is carried out in machine；Microwave vacuum drying process parameter are as follows: vacuum degree is -0.09 ~ -0.06MPa, and microwave power is
1-4kw stops drying, drying time 10-40min when lotus seeds paste crude product temperature is 48 ± 2 DEG C in hothouse；
(5) toast white sesameseed: taking weight ratio is the white sesameseed of 3-6%, is placed in 120-150 DEG C of baking oven baking 20-30min, makes
Baking it is ripe and after generating fragrance, spread out and be placed on ventilation, naturally cool to 30-40 DEG C；
(6) proportion is puddled: the lotus seeds for taking weight ratio to obtain for 2-5% milk powder, 10-15% sucrose, step (4) paste crude product and step
Suddenly it after the white sesameseed mixing that (5) obtain, puts into blender and sufficiently puddles uniformly, obtain lotus seeds paste finished product；
(7) it encapsulates: carrying out quantitatively packed sealing after above-mentioned lotus seeds are pasted terminal sterilization, and vacuumize packaging, send to constant temperature
It is stored in bunker.
Remarkable advantage of the invention is:
(1) present invention is pasted using solid-state gas explosion technology rapid aging lotus seeds, and raw material is suddenly dropped in moment by high temperature, high pressure
Room temperature, normal pressure, the moisture inside raw material vaporize suddenly, and gas expands suddenly, and it is quick-fried that spray occurs, to make the tissues such as lotus seed starch be in
Spongy, volume increases, and some structure organizations such as fibre bundle etc. is destroyed, and content exposure is conducive to the dissolution of purpose object, mentions
High lotus seed starch yield, and the lotus seeds through high pressure curing are pasted, its hypoglycemic, oxidation resistant effect can be efficiently played.In gas
During quick-fried, it can produce the effect of similar extruding, so that lotus seeds is pasted rapid aging, avoiding other aging ways leads to lotus seed starch
Gelatinization after the phenomenon that bringing back to life, improve the quality of product.Since material contains higher moisture, solid-state gas explosion technology inhibits object
The brown stain of material is more advantageous to and provides coloury product, and improves its physiological activity, and the lotus seeds paste nutritive value of acquisition is high.
(2) compared to the dry technologies such as traditional heated-air drying, vacuum drying, microwave drying, microwave vacuum drying technology handle
Two technologies of microwave heating and vacuum drying combine dry lotus seeds paste crude product, and drying temperature is low and starvation, can more have
Color, flavor, quality, the rehydration etc. of effect ground protection lotus seeds paste;It largely maintains lotus seeds and pastes original flavor and nutrition,
Finished product consistency is preferable.Surface of material and internal while heated in drying process, therefore rate of drying is fast, the time is short；Dry heat
Energy utilization rate is high, and energy consumption is few；Occupation area of equipment is small, and cost and operating cost are lower, and operation temperature and pressure are lower, uses
It is highly-safe；Equipment is closed and does not generate poisonous and harmful substance or waste, no pollution to the environment；Drying parameter easily adjusts and energy
Rapid control process.
(3) the method for the present invention is easy to operate, efficient, is suitable for industrialization production.
Specific embodiment
In order to make content of the present invention easily facilitate understanding, With reference to embodiment to of the present invention
Technical solution is described further, and but the invention is not restricted to this.
Embodiment 1
(1) clean: selection white appearance, full grains, no disease and pests harm, without mildew have no mechanical damage, disclose the new of lotus nut
Fresh lotus seeds, and select high-quality white sesameseed, Semen Coicis and red bean；By lotus seeds to be processed, Semen Coicis and red bean, sand is weeded out with dustpan respectively
The impurity such as stone, weeds, dust；
(2) it cleans: being that 60% lotus seeds, 10% Semen Coicis and 10% red bean impregnate 2 points with clear water respectively by the weight ratio after removal of impurities
Clock, rinse, lustration raw material is obtained by filtration after be crushed to 60 mesh, mixing for standby use；
(3) solid-state gas explosion technology curing lotus seeds paste: adjusting lustration raw material water content in the step (2) to 100wt%,
It is subsequently placed in the gas explosion device of sealing, so that temperature in gas explosion device is risen to 80 DEG C, pressure is protected in rising to 0.6MPa in 25min
Moment after 90s is pressed to be depressured；It collects and handles resulting material, the lotus seeds paste crude product cured can be obtained；
(4) cooling, dry: the lotus seeds paste crude product in the step (3) being spread out and is placed on ventilation, is put into microwave vacuum
Micro-wave vacuum is carried out in dry machine；Microwave vacuum drying process parameter are as follows: vacuum degree be -0.06MPa, microwave power 3kw,
Stop drying, drying time 13min when lotus seeds paste crude product temperature is 48 DEG C in hothouse；
(5) toast white sesameseed: taking weight ratio is 5% white sesameseed, is placed in 120 DEG C of baking ovens baking 30min, be allowed to dry it is ripe simultaneously
After generating fragrance, spreads out and be placed on ventilation, naturally cool to 30 DEG C；
(6) proportion is puddled: the lotus seeds for taking weight ratio to obtain for 3% milk powder, 12% sucrose, step (4) paste crude product and step (5)
After obtained white sesameseed mixing, lotus seeds paste finished product is obtained；
(7) it encapsulates: carrying out quantitatively packed sealing after above-mentioned lotus seeds are pasted terminal sterilization, and vacuumize packaging, send to constant temperature
It is stored in bunker.
Embodiment 2
(1) clean: selection white appearance, full grains, no disease and pests harm, without mildew have no mechanical damage, disclose the new of lotus nut
Fresh lotus seeds, and select high-quality white sesameseed, Semen Coicis and red bean；By lotus seeds to be processed, Semen Coicis and red bean, sand is weeded out with dustpan respectively
The impurity such as stone, weeds, dust.
(2) clean: 62% lotus seeds, 8% Semen Coicis and 10% red bean for being by the weight ratio after removal of impurities impregnate 2.5 with clear water respectively
Minute, rinse, lustration raw material is obtained by filtration after be crushed to 80 mesh, mixing for standby use；
(3) solid-state gas explosion technology curing lotus seeds paste: adjusting lustration raw material water content in the step (2) to 200wt%,
It is subsequently placed in the gas explosion device of sealing, so that temperature in gas explosion device is risen to 100 DEG C, pressure is protected in rising to 0.8MPa in 15min
Moment after 60s is pressed to be depressured；It collects the resulting material of processing and pastes crude product to get to the lotus seeds cured；
(4) cooling, dry: the lotus seeds paste crude product in the step (3) being spread out and is placed on ventilation, is put into microwave vacuum
Micro-wave vacuum is carried out in dry machine；Microwave vacuum drying process parameter are as follows: vacuum degree be -0.09MPa, microwave power 4kw,
Stop drying, drying time 10min when lotus seeds paste crude product temperature is 50 DEG C in hothouse；
(5) toast white sesameseed: taking weight ratio is 6% white sesameseed, is placed in 125 DEG C of baking ovens baking 25min, be allowed to dry it is ripe simultaneously
After generating fragrance, spreads out and be placed on ventilation, naturally cool to 35 DEG C；
(6) proportion is puddled: the lotus seeds for taking weight ratio to obtain for 4% milk powder, 10% sucrose, step (4) paste crude product and step (5)
After obtained white sesameseed mixing, lotus seeds paste finished product is obtained.
(7) it encapsulates: carrying out quantitatively packed sealing after upper lotus seeds are pasted terminal sterilization, and vacuumize packaging, send to constant temperature and store up
Hiding stores in library.
Embodiment 3
(1) clean: selection white appearance, full grains, no disease and pests harm, without mildew have no mechanical damage, and disclose lotus nut
Fresh lotus seed, and select high-quality white sesameseed, Semen Coicis and red bean；By lotus seeds to be processed, Semen Coicis and red bean, weeded out respectively with dustpan
The impurity such as sandstone, weeds, dust；
(2) it cleans: being that 65% lotus seeds, 8% Semen Coicis and 6% red bean are impregnated 3 minutes with clear water respectively by the weight ratio after removal of impurities,
Rinse, lustration raw material is obtained by filtration after be crushed to 100 mesh, mixing for standby use；
(3) solid-state gas explosion technology curing lotus seeds paste: adjusting lustration raw material water content in the step (2) to 250wt%,
It is subsequently placed in the gas explosion device of sealing, so that temperature in gas explosion device is risen to 120 DEG C, pressure is protected in rising to 1.0MPa in 10min
Moment after 30s is pressed to be depressured；It collects the resulting material of processing and pastes crude product to get to the lotus seeds cured；
(4) cooling, dry: the lotus seeds paste crude product in the step (3) being spread out and is placed on ventilation, is put into microwave vacuum
Micro-wave vacuum is carried out in dry machine；Microwave vacuum drying process are as follows: vacuum degree is -0.06MPa, microwave power 1kw, when dry
Dry interior lotus seeds paste crude product temperature stops drying, drying time 20min when being 47 DEG C；
(5) toast white sesameseed: taking weight ratio is 4% white sesameseed, is placed in 130 DEG C of baking ovens baking 20min, be allowed to dry it is ripe simultaneously
After generating fragrance, spreads out and be placed on ventilation, naturally cool to 40 DEG C；
(6) proportion is puddled: the lotus seeds for taking weight ratio to obtain for 2% milk powder, 15% sucrose, step (4) paste crude product and step (5)
After obtained white sesameseed mixing, lotus seeds paste finished product is obtained；
(7) it encapsulates: carrying out quantitatively packed sealing after above-mentioned lotus seeds are pasted terminal sterilization, and vacuumize packaging, send to constant temperature
It is stored in bunker.
Performance test
It is as shown in table 1 that lotus seeds paste subjective appreciation standard.
1 lotus seeds of table paste subjective appreciation standard
Different puffing techniques, which paste each factor comment statistics to lotus seeds, to be influenced as shown in table 2.
The different puffing techniques of table 2, which count each factor comment of lotus seeds paste, to be influenced/point
As can be seen from Table 2, solid-state gas explosion technology can reach same expansion effect compared with other puffing techniques, and
Occupy clear superiority, solid-state gas explosion in other product quality such as the holding of color, flavour and smell, viscosity, dissolubility
Technology makes lotus seeds paste rapid aging, and avoiding other aging ways leads to the phenomenon that bringing back to life after the gelatinization of lotus seed starch；Also make lotus
Careful cell wall further ruptures, and the dissolution of intracellular nutritional substance improves the nutritive value and bioavailability of gained lotus seeds paste,
It ensure that the quality of product.
Different dry technologies, which paste each factor comment statistics to lotus seeds, to be influenced as shown in table 3.
The different dry technologies of table 3, which count each factor comment of lotus seeds paste, to be influenced/point
As can be seen from Table 3, microwave vacuum drying technology organically combines compared with microwave drying, vacuum drying technique
The advantage of the two, in the drying process, microwave provide the heat of mild equilibrium for material, and the presence of vacuum state realizes lower
Drying temperature, preferably maintain lotus seeds paste in nutritional ingredient.Compared to heated-air drying, microwave vacuum drying technology is effective
The loss of thermal sensitivity functional components is reduced, while protecting the color, flavor, quality of product, microwave vacuum drying technology exists
Surface of material and internal while heated in its drying process, it is slower to also overcome traditional hot air drying rate, drying time is long,
Energy consumption is high, and heat utilization rate is low, problem at high cost.
The foregoing is merely presently preferred embodiments of the present invention, all equivalent changes done according to scope of the present invention patent with
Modification, is all covered by the present invention.
Claims (3)
1. a kind of preparation method of fast Semen Nelumbinis (processed) paste, it is characterised in that: pasted using solid-state gas explosion technology rapid aging lotus seeds；It is described
Lotus seeds paste is made of the raw material of following weight percent: lotus seeds 60-65%, Semen Coicis 5-10%, red bean 5-10%, milk powder 2-5%, Bai Zhi
Numb 3-6% and sucrose 10-15%, the sum of weight percent of each raw material are 100%；
Its technique the following steps are included:
(1) it cleans: selection white appearance, full grains, no disease and pests harm, without going mouldy, have no mechanical damage and remove the fresh of lotus nut
Lotus seeds, and select high-quality white sesameseed, Semen Coicis and red bean；By lotus seeds to be processed, Semen Coicis and red bean, sand is weeded out with dustpan respectively
Stone, weeds and dust impurity；
(2) it cleans: being that 60-65% lotus seeds, 5-10% Semen Coicis and 5-10% red bean impregnate 2- with clear water respectively by the weight ratio after removal of impurities
3 minutes, rinse, lustration raw material is obtained by filtration after crush, mixing for standby use；
(3) solid-state gas explosion technology curing lotus seeds paste: the water content of step (2) resulting mixture is adjusted to 50-300wt%, so
It is placed in the gas explosion device of sealing；Gas explosion is installed on 40-160 DEG C, and 0.1-1.2MPa, pressure maintaining 20- are boosted in 5-25min
Moment is depressured after 120s；It collects and handles resulting material, the lotus seeds paste crude product cured；
(4) cooling, dry: the lotus seeds paste crude product that step (3) obtains being spread out and is placed on ventilation, is put into microwave vacuum dryer
Middle carry out micro-wave vacuum；Stop drying when lotus seeds paste crude product temperature is 48 ± 2 DEG C in hothouse；
(5) toast white sesameseed: taking weight ratio is the white sesameseed of 3-6%, is placed in 120-150 DEG C of baking oven baking 20-30min, is allowed to dry
It is ripe and after generating fragrance, it spreads out and is placed on ventilation, naturally cool to 30-40 DEG C；
(6) proportion is puddled: the lotus seeds for taking weight ratio to obtain for 2-5% milk powder, 10-15% sucrose, step (4) paste crude product and step
(5) it after the white sesameseed mixing obtained, puts into blender and sufficiently puddles uniformly, obtain lotus seeds paste finished product；
(7) it encapsulates: carrying out quantitatively packed sealing after above-mentioned lotus seeds are pasted terminal sterilization, and vacuumize packaging, send to constant temperature and store
It is stored in library.
2. the preparation method of fast Semen Nelumbinis (processed) paste according to claim 1, it is characterised in that: the raw material in step (2) crushes
To 60-100 mesh.
3. the preparation method of fast Semen Nelumbinis (processed) paste according to claim 1, it is characterised in that: microwave vacuum is dry in step (4)
Dry technological parameter are as follows: vacuum degree is -0.09 ~ -0.06MPa, microwave power 1-4kw, drying time 10-40min.
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