CN106212831A - A kind of fig health-care tea - Google Patents

A kind of fig health-care tea Download PDF

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Publication number
CN106212831A
CN106212831A CN201610813020.XA CN201610813020A CN106212831A CN 106212831 A CN106212831 A CN 106212831A CN 201610813020 A CN201610813020 A CN 201610813020A CN 106212831 A CN106212831 A CN 106212831A
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CN
China
Prior art keywords
microwave drying
fructus fici
health
care tea
vacuum
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610813020.XA
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Chinese (zh)
Inventor
王中伟
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Yi Fruit Ecological Science And Technology Co Ltd
Original Assignee
Anhui Yi Fruit Ecological Science And Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Yi Fruit Ecological Science And Technology Co Ltd filed Critical Anhui Yi Fruit Ecological Science And Technology Co Ltd
Priority to CN201610813020.XA priority Critical patent/CN106212831A/en
Publication of CN106212831A publication Critical patent/CN106212831A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The present invention relates to a kind of health tea, it is specifically related to a kind of fig health-care tea, this fig health-care tea is when making, Fructus Fici is tentatively carried out vacuum microwave drying, by the Fructus Fici evacuation freezing processing after preliminary vacuum microwave drying, Fructus Fici after freezing processing is carried out stage vacuum microwave drying, after Fructus Fici is cooled to room temperature, pack, sterilization, obtain fig health-care tea of the present invention, the finished product Fructus Fici epidermis one layer of bloom of attachment finally given, bloom weight accounts for 3.2% the 3.5% of Fructus Fici weight, rehydration is fabulous, reconstitution rate reaches 68 times, soak is sweet, delicate fragrance, in faint yellow.

Description

A kind of fig health-care tea
Technical field
The present invention relates to a kind of health tea, be specifically related to a kind of fig health-care tea.
Background technology
Ficus berry trees, edible rate is up to more than 92%, and fruit skin is thin seedless, and meat is soft, and local flavor is sweet, has very High nutritive value and medical value, containing a large amount of glucoses and fructose, more than 30 kind of lipid material, and there is heat clearing away profit Intestinal, aid digestion, protecting liver and detoxication effect, the most popular, the Fructus Fici period of maturation, in 8-9 month, is difficult to preserve, major part all warps Coming into the market after drying, how presented in pulled figs, immersion property is poor.
Summary of the invention
It is an object of the invention to provide a kind of fig health-care tea.
The technical solution used in the present invention is, a kind of fig health-care tea, this fig health-care tea is made as follows Work obtains:
Fructus Fici, when making, is tentatively carried out vacuum microwave drying by this fig health-care tea, and the power of microwave drying is 380- 400W, the vacuum microwave drying time is 10-15 minute, and vacuum is-8~-10kpa;
Being 33-38pa by the Fructus Fici after preliminary vacuum microwave drying at pressure, temperature is freezing processing 9-14 at-20 ~-22 DEG C Minute;
Fructus Fici after freezing processing carries out stage vacuum microwave drying, and the initial power of stage microwave drying is 180W, rank The termination power of section microwave drying is 400W, steps up micro-with the speed of raising 10W per minute in stage microwave drying process Wave power, the vacuum of stage vacuum microwave drying is-22~-25kpa;
After Fructus Fici is cooled to room temperature, packs, sterilize, obtain fig health-care tea of the present invention.
The finished product Fructus Fici epidermis one layer of bloom of attachment finally given, bloom weight accounts for the 3.2%-3.5% of Fructus Fici weight, In bloom, polyoses content is at 7.76-7.82%, sucrose 5.24-5.3%, glucose 33-35%, fructose 45.8-46.4%, mannitol 3.75-3.8%。
One layer of bloom of fig health-care tea top layer attachment that the present invention obtains, rehydration is fabulous, and reconstitution rate reaches 6-8 times, leaching Bubble liquid is sweet, and delicate fragrance, in faint yellow.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention will be described,
Embodiment 1,
Fructus Fici tentatively carries out vacuum microwave drying, and the power of microwave drying is 380W, and the vacuum microwave drying time is 10 points Clock, vacuum is-8kpa;
Be 33pa by the Fructus Fici after preliminary vacuum microwave drying at pressure, temperature be-20 DEG C at freezing processing 9 minutes;
Fructus Fici after freezing processing carries out stage vacuum microwave drying, and the initial power of stage microwave drying is 180W, rank The termination power of section microwave drying is 400W, steps up micro-with the speed of raising 10W per minute in stage microwave drying process Wave power, the vacuum of stage vacuum microwave drying is-22kpa;
After Fructus Fici is cooled to room temperature, packs, sterilize, obtain fig health-care tea of the present invention.
The finished product Fructus Fici epidermis one layer of bloom of attachment finally given, bloom weight accounts for the 3.23% of Fructus Fici weight, bloom Middle polyoses content is 7.79%, and sucrose 5.26%, glucose 33.4%, fructose 46%, mannitol 3.76%, reconstitution rate reaches 6.2 times, leaching Bubble liquid is sweet, and delicate fragrance, in faint yellow.
Embodiment 2,
Fructus Fici tentatively carries out vacuum microwave drying, and the power of microwave drying is 390W, and the vacuum microwave drying time is 12 points Clock, vacuum is-9kpa;
Be 35pa by the Fructus Fici after preliminary vacuum microwave drying at pressure, temperature be-21 DEG C at freezing processing 12 minutes;
Fructus Fici after freezing processing carries out stage vacuum microwave drying, and the initial power of stage microwave drying is 180W, rank The termination power of section microwave drying is 400W, steps up micro-with the speed of raising 10W per minute in stage microwave drying process Wave power, the vacuum of stage vacuum microwave drying is-23kpa;
After Fructus Fici is cooled to room temperature, packs, sterilize, obtain fig health-care tea of the present invention.
The finished product Fructus Fici epidermis one layer of bloom of attachment finally given, bloom weight accounts for the 3.3% of Fructus Fici weight, bloom Middle polyoses content 7.8%, sucrose 5.29%, glucose 34.4%, fructose 46.1%, mannitol 3.77%.
One layer of bloom of fig health-care tea top layer attachment that the present invention obtains, rehydration is fabulous, and reconstitution rate reaches 7.4 times, leaching Bubble liquid is sweet, and delicate fragrance, in faint yellow.
Embodiment 3,
Fructus Fici tentatively carries out vacuum microwave drying, and the power of microwave drying is 400W, and the vacuum microwave drying time is 15 points Clock, vacuum is-10kpa;
Be 38pa by the Fructus Fici after preliminary vacuum microwave drying at pressure, temperature be-22 DEG C at freezing processing 14 minutes;
Fructus Fici after freezing processing carries out stage vacuum microwave drying, and the initial power of stage microwave drying is 180W, rank The termination power of section microwave drying is 400W, steps up micro-with the speed of raising 10W per minute in stage microwave drying process Wave power, the vacuum of stage vacuum microwave drying is-25kpa;
After Fructus Fici is cooled to room temperature, packs, sterilize, obtain fig health-care tea of the present invention.
The finished product Fructus Fici epidermis one layer of bloom of attachment finally given, bloom weight accounts for the 3.46% of Fructus Fici weight, bloom Middle polyoses content 7.77%, sucrose 5.28%, glucose 33.6%, fructose 46.1%, mannitol 3.75%.
One layer of bloom of fig health-care tea top layer attachment that the present invention obtains, rehydration is fabulous, and reconstitution rate reaches 7.8 times, leaching Bubble liquid is sweet, and delicate fragrance, in faint yellow.

Claims (3)

1. a fig health-care tea, it is characterised in that this fig health-care tea is that former material prepares with Fructus Fici, finally gives Finished product Fructus Fici epidermis one layer of bloom of attachment.
A kind of fig health-care tea the most according to claim 1, it is characterised in that bloom weight accounts for Fructus Fici weight 3.2%-3.5%。
A kind of fig health-care tea the most according to claim 1 and 2, it is characterised in that
This fig health-care tea makes as follows and obtains:
1) Fructus Fici tentatively carrying out vacuum microwave drying, the power of microwave drying is 380-400W, the vacuum microwave drying time For 10-15 minute, vacuum was-8~-10kpa;
2) being 33-38pa by the Fructus Fici after preliminary vacuum microwave drying at pressure, temperature is freezing processing 9-at-20 ~-22 DEG C 14 minutes;
3) Fructus Fici after freezing processing carrying out stage vacuum microwave drying, the initial power of stage microwave drying is 180W, The termination power of stage microwave drying is 400W, steps up with the speed of raising 10W per minute in stage microwave drying process Microwave power, the vacuum of stage vacuum microwave drying is-22~-25kpa;
4) after Fructus Fici is cooled to room temperature, pack, sterilize, obtain fig health-care tea of the present invention.
CN201610813020.XA 2016-09-09 2016-09-09 A kind of fig health-care tea Pending CN106212831A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610813020.XA CN106212831A (en) 2016-09-09 2016-09-09 A kind of fig health-care tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610813020.XA CN106212831A (en) 2016-09-09 2016-09-09 A kind of fig health-care tea

Publications (1)

Publication Number Publication Date
CN106212831A true CN106212831A (en) 2016-12-14

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201610813020.XA Pending CN106212831A (en) 2016-09-09 2016-09-09 A kind of fig health-care tea

Country Status (1)

Country Link
CN (1) CN106212831A (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103141784A (en) * 2013-03-27 2013-06-12 山东沾化浩华果汁有限公司 Vacuum freeze drying puffing processing method of fig

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103141784A (en) * 2013-03-27 2013-06-12 山东沾化浩华果汁有限公司 Vacuum freeze drying puffing processing method of fig

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
吴耕民著: "《江南珍果 杨梅 枇杷 无花果》", 31 December 1995 *
强立敏: "无花果真空冷冻干燥工艺的研究", 《中国优秀硕士学位论文全文数据库 工程科技Ⅰ辑》 *
段续等: "甘蓝微波冷冻干燥工艺与杀菌特性", 《食品与生物技术学报》 *

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