CN106107975A - A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet and preparation method thereof - Google Patents
A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet and preparation method thereof Download PDFInfo
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- CN106107975A CN106107975A CN201610483139.5A CN201610483139A CN106107975A CN 106107975 A CN106107975 A CN 106107975A CN 201610483139 A CN201610483139 A CN 201610483139A CN 106107975 A CN106107975 A CN 106107975A
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- powder
- fructus
- flos rosae
- rosae rugosae
- red date
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- 239000007910 chewable tablet Substances 0.000 title claims abstract description 21
- 229940068682 chewable tablet Drugs 0.000 title claims abstract description 21
- 241000628997 Flos Species 0.000 title claims abstract description 20
- 235000017784 Mespilus germanica Nutrition 0.000 title claims abstract description 20
- 235000000560 Mimusops elengi Nutrition 0.000 title claims abstract description 20
- 235000007837 Vangueria infausta Nutrition 0.000 title claims abstract description 20
- 210000002784 stomach Anatomy 0.000 title claims abstract description 15
- 230000001737 promoting effect Effects 0.000 title claims abstract description 14
- 230000029087 digestion Effects 0.000 title claims abstract description 13
- 235000013336 milk Nutrition 0.000 title claims abstract description 11
- 239000008267 milk Substances 0.000 title claims abstract description 11
- 210000004080 milk Anatomy 0.000 title claims abstract description 11
- 238000002360 preparation method Methods 0.000 title claims description 7
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- 239000008107 starch Substances 0.000 claims abstract description 15
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 claims abstract description 14
- 210000000582 semen Anatomy 0.000 claims abstract description 14
- 235000014121 butter Nutrition 0.000 claims abstract description 9
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 8
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- 244000242564 Osmanthus fragrans Species 0.000 claims abstract description 7
- 235000019083 Osmanthus fragrans Nutrition 0.000 claims abstract description 7
- 235000021028 berry Nutrition 0.000 claims abstract description 7
- 235000019359 magnesium stearate Nutrition 0.000 claims abstract description 7
- 244000020551 Helianthus annuus Species 0.000 claims abstract description 6
- 235000003222 Helianthus annuus Nutrition 0.000 claims abstract description 6
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 5
- 238000010521 absorption reaction Methods 0.000 claims abstract description 5
- 239000003205 fragrance Substances 0.000 claims abstract description 5
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 239000000811 xylitol Substances 0.000 claims abstract description 5
- 235000010447 xylitol Nutrition 0.000 claims abstract description 5
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 5
- 229960002675 xylitol Drugs 0.000 claims abstract description 5
- 238000002156 mixing Methods 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 9
- 239000007779 soft material Substances 0.000 claims description 6
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- 238000001291 vacuum drying Methods 0.000 claims description 6
- 239000000839 emulsion Substances 0.000 claims description 5
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 claims description 3
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims description 3
- 235000002710 Ilex cornuta Nutrition 0.000 claims description 3
- 241000588278 Osmanthus heterophyllus Species 0.000 claims description 3
- 235000010326 Osmanthus heterophyllus Nutrition 0.000 claims description 3
- 239000001888 Peptone Substances 0.000 claims description 3
- 108010080698 Peptones Proteins 0.000 claims description 3
- 235000019658 bitter taste Nutrition 0.000 claims description 3
- 239000002775 capsule Substances 0.000 claims description 3
- 230000009514 concussion Effects 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- HEBKCHPVOIAQTA-NGQZWQHPSA-N d-xylitol Chemical compound OC[C@H](O)C(O)[C@H](O)CO HEBKCHPVOIAQTA-NGQZWQHPSA-N 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
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- 238000000227 grinding Methods 0.000 claims description 3
- 235000019319 peptone Nutrition 0.000 claims description 3
- 230000001105 regulatory effect Effects 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 235000010413 sodium alginate Nutrition 0.000 claims description 3
- 239000000661 sodium alginate Substances 0.000 claims description 3
- 229940005550 sodium alginate Drugs 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 6
- 235000016709 nutrition Nutrition 0.000 abstract description 5
- 230000036541 health Effects 0.000 abstract description 4
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- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 244000241838 Lycium barbarum Species 0.000 description 2
- 235000015459 Lycium barbarum Nutrition 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 208000002925 dental caries Diseases 0.000 description 2
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- 230000000144 pharmacologic effect Effects 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
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- 229930003231 vitamin Natural products 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- AYRXSINWFIIFAE-SCLMCMATSA-N Isomaltose Natural products OC[C@H]1O[C@H](OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O)[C@@H](O)[C@@H](O)[C@@H]1O AYRXSINWFIIFAE-SCLMCMATSA-N 0.000 description 1
- 241001106041 Lycium Species 0.000 description 1
- 235000015468 Lycium chinense Nutrition 0.000 description 1
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 244000124853 Perilla frutescens Species 0.000 description 1
- 235000004348 Perilla frutescens Nutrition 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 102000007562 Serum Albumin Human genes 0.000 description 1
- 108010071390 Serum Albumin Proteins 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
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- 235000013734 beta-carotene Nutrition 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 229960003237 betaine Drugs 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 150000001746 carotenes Chemical class 0.000 description 1
- 235000005473 carotenes Nutrition 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000003822 cell turnover Effects 0.000 description 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 230000007661 gastrointestinal function Effects 0.000 description 1
- KWIUHFFTVRNATP-UHFFFAOYSA-N glycine betaine Chemical compound C[N+](C)(C)CC([O-])=O KWIUHFFTVRNATP-UHFFFAOYSA-N 0.000 description 1
- 238000005469 granulation Methods 0.000 description 1
- 230000003179 granulation Effects 0.000 description 1
- 210000003494 hepatocyte Anatomy 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 239000003507 refrigerant Substances 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, be made up of the raw material of following weight portion: Fructus Lycii 80 85, Fructus Jujubae 20 25, haw berry 57, Fructus Mume 18 20, black Fructus Mori 20 30, Flos Rosae Rugosae 57, claret 10 15, Semen Nelumbinis powder 58, sunflower core powder 68, pollen powder of sweet osmanthus 23, butter 14 15, Semen Cassiae powder 3.5 3.8, xylitol 8 10, magnesium stearate 23, micropore starch is appropriate, bacillus acidophilus is appropriate.The chewable tablet that the present invention makes maintains the nutritional labeling of Fructus Lycii and Fructus Jujubae, entrance is fine and smooth, and hardness is moderate, the fruit etc. of interpolation is made ferment and enhances nutrition and health care effect, contribute to the quick absorption of the intestines and stomach, be wrapped in micropore starch and can cover its irritating abnormal smells from the patient.The Flos Rosae Rugosae of addition, butter etc. have the fragrance of uniqueness, strengthen mouthfeel, and the other materials of addition has effect of invigorating the stomach and promoting digestion.
Description
Technical field
The present invention relates to food processing technology field, particularly relate to a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet
And preparation method thereof.
Background technology
The xylophyta of Lycium Solanaceae Lycium, for famous and precious Chinese crude drug and high-grade nourishing medicine.Primary growth is at me
The ground wherein lycium barbarums such as state northwest, Xinjiang, Qinghai are optimum.Modern medicine study shows, it contains carotene, glycine betaine, dimension
Life element and calcium, phosphorus, ferrum etc., have the pharmacological action increasing leukocyte activity, promoting hepatocyte new life, also can blood pressure lowering, fall blood
Sugar, blood fat.Various vitamin contents in Fructus Lycii are higher than Fructus Citri junoris, and content beta-carotene is higher than Radix Dauci Sativae, and iron content is than beefsteak also
High.Fructus Lycii, as the good merchantable brand of nourishing of medicine-food two-purpose, has effect of health care.Fructus Jujubae, has another name called Fructus Jujubae, because vitamin content is high
And have the good reputation of " natural complex ball ".Fructus Jujubae can improve body immunity, and can find by anticancer pharmacological research, Fructus Jujubae energy
The generation of promotion leukocyte, reduction serum cholesterol, raising serum albumin, the liver protecting is thin possibly together with suppression cancer in Fructus Jujubae
Born of the same parents, even can make the cancerous cell material to normal cell turnover.
" development of medlar red date nutrient chewable tablet " of Chen Ling, Yu Kun et al. be aided with Wolfberry powder for primary raw material and
Oligofructose, oligomeric isomaltose, xylitol etc. are low-yield, dental caries, improve gastrointestinal function functional sweetener and, pass through
The chewable tablet that the operations such as granulation, tabletting are made.Made medlar red date chewable tablet maintains the nutritional labeling of Fructus Lycii and Fructus Jujubae,
Entrance is refrigerant, and fine and smooth, hardness is moderate, has dental caries and health care, but owing to its adjunct ingredient is more single, makes
The function of chewable tablet is the most fewer, it is therefore desirable to be further improved it.The present invention is exactly on this basis by adding
Add products material and improve the medlar red date chewable tablet that technique obtains according with the demands of the market.
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date
Chewable tablet and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, is made up of the raw material of following weight portion: Fructus Lycii 80-85, Fructus Jujubae
20-25, haw berry 5-7, Fructus Mume 18-20, black Fructus Mori 20-30, Flos Rosae Rugosae 5-7, claret 10-15, Semen Nelumbinis powder 5-8, certain herbaceous plants with big flowers
Flower core powder 6-8, pollen powder of sweet osmanthus 2-3, butter 14-15, Semen Cassiae powder 3.5-3.8, xylitol 8-10, magnesium stearate 2-3, micropore starch
In right amount, bacillus acidophilus is appropriate.
The preparation method of described a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, comprises the following steps:
(1) Fructus Lycii is cleaned post-drying, Fructus Jujubae flowing water is washed away enucleation after the earth on surface, is then fed in air dry oven
At a temperature of 60 DEG C, it is dried to Fructus Corni deflation send Fructus Jujubae fragrance and take out natural cooling without burnt bitterness, then by Fructus Lycii, red date powder
It is broken into the powder of 50-60 mesh size, obtains medlar red date powder；
(2) haw berry, Fructus Mume, black Fructus Mori are cleaned and worn into slurry, be subsequently adding pectase under conditions of 40-45 DEG C, hydrolyze 2-
3h, obtains fruit hydrolyzed solution；
(3) by water and the peptone of 2-3%, the warp of the weight such as addition after fruit hydrolyzed solution, Flos Rosae Rugosae, claret mixing
110-115 DEG C of autoclave sterilization 25-30min, first regulating mixture pH after being then cooled to 35-37 DEG C is 6.5, then accesses
The bacillus acidophilus after overactivation of 4-5% is fermented 20-24h, and dried ultramicronising is pulverized and obtained mixing ferment；
(4) the mixing ferment obtained is made into the solution of 10%, then according to every 100ml solution adds 8-10g micropore starch, at 30-
Under conditions of 35 DEG C, concussion absorption 20-30min, is then added in the sodium alginate soln that concentration is 2% of same volume stirring
Emulsion, to emulsion, is clamp-oned in the calcium chloride solution that concentration is 2% and is solidify to form capsule, obtain micro-after vacuum drying by 20-30min
Hole starch embedding ferment；
(5) by medlar red date powder, micropore starch embedding ferment, Semen Nelumbinis powder, sunflower core powder, pollen powder of sweet osmanthus, butter, Semen Cassiae powder, wood
Sugar alcohol co-grinding crosses 80 mesh sieves, is subsequently adding the water of 10-12%, and stirring, it is dry to be placed in the vacuum drying oven of 60-65 DEG C
Dry is 3-4% to water content, obtains mixing soft material；
(6) will mix after soft material is pulverized and cross 16-20 mesh sieve, and be subsequently adding magnesium stearate, carry out tabletting after mix homogeneously, obtain Chinese holly
Qi Fructus Jujubae chewable tablet.
The invention have the advantage that the chewable tablet that the present invention makes maintains the nutritional labeling of Fructus Lycii and Fructus Jujubae, entrance is fine and smooth,
Hardness is moderate, the fruit etc. of interpolation is made ferment and enhances nutrition and health care effect, contributes to the quick absorption of the intestines and stomach, by it
It is wrapped in micropore starch and can cover its irritating abnormal smells from the patient.The Flos Rosae Rugosae of addition, butter etc. have the fragrance of uniqueness, strengthen
Mouthfeel, the other materials of addition has effect of invigorating the stomach and promoting digestion.
Detailed description of the invention
A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, is made up of the raw material of following weight portion (kg): Fructus Lycii 80,
Fructus Jujubae 20, haw berry 5, Fructus Mume 18, black Fructus Mori 20, Flos Rosae Rugosae 5, claret 10, Semen Nelumbinis powder 5, sunflower core powder 6, pollen powder of sweet osmanthus
2, butter 14, Semen Cassiae powder 3.5, xylitol 8, magnesium stearate 2, micropore starch is appropriate, bacillus acidophilus is appropriate.
The preparation method of described a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, comprises the following steps:
(1) Fructus Lycii is cleaned post-drying, Fructus Jujubae flowing water is washed away enucleation after the earth on surface, is then fed in air dry oven
At a temperature of 60 DEG C, it is dried to Fructus Corni deflation send Fructus Jujubae fragrance and take out natural cooling without burnt bitterness, then by Fructus Lycii, red date powder
It is broken into the powder of 50 mesh sizes, obtains medlar red date powder；
(2) haw berry, Fructus Mume, black Fructus Mori are cleaned and worn into slurry, be subsequently adding pectase under conditions of 40 DEG C, hydrolyze 2h, obtain
Fruit hydrolyzed solution；
(3) by water and the peptone of 2% of the weight such as addition after fruit hydrolyzed solution, Flos Rosae Rugosae, claret mixing, through 110 DEG C
Autoclave sterilization 25min, first regulating mixture pH after being then cooled to 35 DEG C is 6.5, then access 4% after overactivation
Bacillus acidophilus ferment 20h, dried ultramicronising is pulverized and is obtained mixing ferment；
(4) the mixing ferment obtained is made into the solution of 10%, then according to every 100ml solution adds 8g micropore starch, at 30 DEG C
Under the conditions of concussion absorption 20min, be then added in the sodium alginate soln that concentration is 2% of same volume stir 20min to breast
Liquid, clamp-ons emulsion in the calcium chloride solution that concentration is 2% and solidify to form capsule, obtains micropore starch embedding ferment after vacuum drying
Element；
(5) by medlar red date powder, micropore starch embedding ferment, Semen Nelumbinis powder, sunflower core powder, pollen powder of sweet osmanthus, butter, Semen Cassiae powder, wood
Sugar alcohol co-grinding crosses 80 mesh sieves, is subsequently adding the water of 10%, and stirring to be placed in the vacuum drying oven of 60 DEG C is dried to containing
The water yield is 3%, obtains mixing soft material；
(6) will mix after soft material is pulverized and cross 16 mesh sieves, and be subsequently adding magnesium stearate, carry out tabletting after mix homogeneously, obtain Fructus Lycii
Fructus Jujubae chewable tablet.
Claims (2)
1. a Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet, it is characterised in that be made up of the raw material of following weight portion: Chinese holly
Qi 80-85, Fructus Jujubae 20-25, haw berry 5-7, Fructus Mume 18-20, black Fructus Mori 20-30, Flos Rosae Rugosae 5-7, claret 10-15,
Semen Nelumbinis powder 5-8, sunflower core powder 6-8, pollen powder of sweet osmanthus 2-3, butter 14-15, Semen Cassiae powder 3.5-3.8, xylitol 8-10, magnesium stearate
2-3, micropore starch are appropriate, bacillus acidophilus is appropriate.
The preparation method of a kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet the most according to claim 1, its feature
It is, comprises the following steps:
(1) Fructus Lycii is cleaned post-drying, Fructus Jujubae flowing water is washed away enucleation after the earth on surface, is then fed in air dry oven
At a temperature of 60 DEG C, it is dried to Fructus Corni deflation send Fructus Jujubae fragrance and take out natural cooling without burnt bitterness, then by Fructus Lycii, red date powder
It is broken into the powder of 50-60 mesh size, obtains medlar red date powder；
(2) haw berry, Fructus Mume, black Fructus Mori are cleaned and worn into slurry, be subsequently adding pectase under conditions of 40-45 DEG C, hydrolyze 2-
3h, obtains fruit hydrolyzed solution；
(3) by water and the peptone of 2-3%, the warp of the weight such as addition after fruit hydrolyzed solution, Flos Rosae Rugosae, claret mixing
110-115 DEG C of autoclave sterilization 25-30min, first regulating mixture pH after being then cooled to 35-37 DEG C is 6.5, then accesses
The bacillus acidophilus after overactivation of 4-5% is fermented 20-24h, and dried ultramicronising is pulverized and obtained mixing ferment；
(4) the mixing ferment obtained is made into the solution of 10%, then according to every 100ml solution adds 8-10g micropore starch, at 30-
Under conditions of 35 DEG C, concussion absorption 20-30min, is then added in the sodium alginate soln that concentration is 2% of same volume stirring
Emulsion, to emulsion, is clamp-oned in the calcium chloride solution that concentration is 2% and is solidify to form capsule, obtain micro-after vacuum drying by 20-30min
Hole starch embedding ferment；
(5) by medlar red date powder, micropore starch embedding ferment, Semen Nelumbinis powder, sunflower core powder, pollen powder of sweet osmanthus, butter, Semen Cassiae powder, wood
Sugar alcohol co-grinding crosses 80 mesh sieves, is subsequently adding the water of 10-12%, and stirring, it is dry to be placed in the vacuum drying oven of 60-65 DEG C
Dry is 3-4% to water content, obtains mixing soft material；
(6) will mix after soft material is pulverized and cross 16-20 mesh sieve, and be subsequently adding magnesium stearate, carry out tabletting after mix homogeneously, obtain Chinese holly
Qi Fructus Jujubae chewable tablet.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610483139.5A CN106107975A (en) | 2016-06-28 | 2016-06-28 | A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610483139.5A CN106107975A (en) | 2016-06-28 | 2016-06-28 | A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106107975A true CN106107975A (en) | 2016-11-16 |
Family
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610483139.5A Withdrawn CN106107975A (en) | 2016-06-28 | 2016-06-28 | A kind of Flos Rosae Rugosae milk invigorating the stomach and promoting digestion medlar red date chewable tablet and preparation method thereof |
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| Country | Link |
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| CN (1) | CN106107975A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106722082A (en) * | 2016-12-20 | 2017-05-31 | 陕西师范大学 | A kind of high dietary-fiber wheat bran red date probiotics chewable tablets |
| CN106942430A (en) * | 2017-03-03 | 2017-07-14 | 西华大学 | A kind of dark plum drink piece and preparation method thereof |
| CN107048253A (en) * | 2017-01-18 | 2017-08-18 | 颜萌 | A kind of ferment chewable tablets and preparation method thereof |
-
2016
- 2016-06-28 CN CN201610483139.5A patent/CN106107975A/en not_active Withdrawn
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106722082A (en) * | 2016-12-20 | 2017-05-31 | 陕西师范大学 | A kind of high dietary-fiber wheat bran red date probiotics chewable tablets |
| CN107048253A (en) * | 2017-01-18 | 2017-08-18 | 颜萌 | A kind of ferment chewable tablets and preparation method thereof |
| CN106942430A (en) * | 2017-03-03 | 2017-07-14 | 西华大学 | A kind of dark plum drink piece and preparation method thereof |
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Application publication date: 20161116 |