CN105982525A - Cooking utensil and control method thereof for steam exhaust and pressure reduction - Google Patents

Cooking utensil and control method thereof for steam exhaust and pressure reduction Download PDF

Info

Publication number
CN105982525A
CN105982525A CN201510045260.5A CN201510045260A CN105982525A CN 105982525 A CN105982525 A CN 105982525A CN 201510045260 A CN201510045260 A CN 201510045260A CN 105982525 A CN105982525 A CN 105982525A
Authority
CN
China
Prior art keywords
steam
cooking apparatus
pressure
electromagnetic actuator
actuator device
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510045260.5A
Other languages
Chinese (zh)
Inventor
吴建新
莫荣康
陈华亮
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Midea Group Co Ltd, Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd filed Critical Midea Group Co Ltd
Priority to CN201510045260.5A priority Critical patent/CN105982525A/en
Publication of CN105982525A publication Critical patent/CN105982525A/en
Pending legal-status Critical Current

Links

Landscapes

  • Cookers (AREA)

Abstract

The invention provides a cooking utensil and a control method thereof for steam exhaust and pressure reduction.The control method of the cooking utensil for steam exhaust and pressure reduction comprises following steps: determining whether the cooking utensil is in the phase of steam exhaust and pressure reduction or not; comparing steam pressure in the cooking utensil and the pre-set anti-overflow pressure value and controlling the current magnitude and / or direction of an electromagnetic driving device such that electrified current magnitude decreases and / or direction of electrified current changes when steam pressure in the cooking utensil is larger than the anti-overflow pressure value and the steam pressure in the cooking utensil is less than or equal to the anti-overflow pressure value and therefore the steam exhaust valve enables the steam channel in the cooking utensil to be opened at the lowest degree and the exhaust speed is low when steam pressure in the cooking utensil is larger than the anti-overflow pressure value. On the condition that a pot is not overflowed, speed of steam exhaust and pressure reduction is increased and time for steam exhaust and pressure reduction is shortened.

Description

Cooking apparatus and the control method of steam discharge blood pressure lowering thereof
Technical field
The present invention relates to kitchen utensils field, more specifically, relate to the steam discharge blood pressure lowering of a kind of cooking apparatus Control method and a kind of cooking apparatus.
Background technology
Existing common voltage power pot product, its blood pressure lowering mode is the most manually (or passing through button) Pushing away and pull out exhaust steam valve steam discharge, there is some problem in which: the problem that 1, cannot effectively solve to overflow;2、 Need Non-follow control steam discharge, inconvenient operation, and easily cause scald;3, for fluidity food, by Serious in overflowing, it is impossible to steam discharge blood pressure lowering by force, can only pass through natural cooling blood pressure lowering, user's wait time Between oversize.
Summary of the invention
It is contemplated that at least solve one of technical problem present in prior art.
To this end, the purpose of first aspect of the present invention is, it is provided that the steam discharge blood pressure lowering of a kind of cooking apparatus Control method, by change coil energising situation, to control the opening degree of exhaust steam valve, thus It is relatively slow more than exempting from velocity of exhaust during spill pressure to control exhaust steam valve steam pressure in cooking apparatus, Steam pressure in cooking apparatus is very fast less than exempting from velocity of exhaust during spill pressure, the most both rows of ensure that During vapour, no liquid is overflowed, and the time and the user that are effectively shortened again steam discharge wait the time uncapped.
The purpose of second aspect of the present invention is, it is provided that a kind of quick steam discharge and non-overflow pan of realizing Cooking apparatus.
For achieving the above object, the embodiment of first aspect of the present invention provides a kind of cooking apparatus The control method of steam discharge blood pressure lowering, described cooking apparatus covers and is provided with exhaust steam valve and drives described exhaust steam valve fortune Dynamic electromagnetic actuator device, the control method of the steam discharge blood pressure lowering of described cooking apparatus includes: judge described culinary art Whether utensil enters steam discharge buck stage;If described cooking apparatus enters described steam discharge buck stage, by described Steam pressure in cooking apparatus compares with the spill pressure value of exempting from preset, and according to comparative result control The size of the electrical current of described electromagnetic actuator device and/or direction, make the vapour pressure in described cooking apparatus Power be more than described in be less than or equal to the steam pressure in described cooking apparatus when exempting from spill pressure value described in exempt to overflow Comparing when going out force value, the size of electrical current reduces, and/or, the direction of electrical current changes, Make the steam pressure in described cooking apparatus be more than described in when exempting from spill pressure value, described exhaust steam valve is cooked described Steam pressure in the more described cooking apparatus of degree that the steam channel of utensil of preparing food is opened is exempted from described in being less than or equal to During spill pressure value little, steam pressure in the more described cooking apparatus of velocity of exhaust be less than or equal to described in exempt to overflow During force value slow.
In the above embodiment of the present invention, in steam discharge buck stage, can be by adjusting electromagnetic actuator device The size of electrical current, direction (can directly control the size of electric current, direction, or pass through control coil two The size of terminal voltage, direction control the size of electric current, direction indirectly), adjust electromagnetic actuator device and drive The distance of exhaust steam valve motion, i.e. adjusts the degree that steam channel is opened by exhaust steam valve, makes the steaming in cooking apparatus Steam pressure is more than when exempting from spill pressure, and the electrical current controlling electromagnetic actuator device is less, makes steam channel beat The degree opened is less, it is achieved steam discharge, blood pressure lowering at a slow speed, in order to avoid the liquid in cooking apparatus overflows;Work as cooking pot When steam pressure in tool is reduced to less than or equal to exempt from spill pressure, control the energising electricity of electromagnetic actuator device Stream is relatively big or changes sense of current, and the degree making steam channel open increases, it is achieved quickly steam discharge, fall Pressure, shortens the time used by steam discharge.
In sum, in the control method of the steam discharge blood pressure lowering of the cooking apparatus that the embodiment of the present invention provides, pass through Control the size of electrical current of electromagnetic actuator device, it is achieved when steam pressure in cooking apparatus is bigger, Steam discharge at a slow speed, when steam pressure in cooking apparatus is less, quick steam discharge, the most both ensure that steam discharge mistake In journey, no liquid is overflowed, and the time and the user that are effectively shortened again steam discharge wait the time uncapped.
It addition, the control method of the steam discharge blood pressure lowering of the cooking apparatus of the above embodiment of the present invention offer also has There is a following additional technical feature:
According to one embodiment of present invention, exempt to overflow described in the steam pressure in described cooking apparatus is more than When going out force value, control described electromagnetic actuator device and be periodically energized, or, control described Electromagnetic Drive Device is persistently energized.
According to one embodiment of present invention, when the steam pressure in described cooking apparatus is less than or equal to described When exempting from spill pressure value, control described electromagnetic actuator device and be periodically energized, or, control described electromagnetism Driving means is persistently energized.
According to one embodiment of present invention, the steam pressure in described cooking apparatus be more than described in exempt from overflow During force value, the energising frequency of described electromagnetic actuator device is little more than the steam pressure in described cooking apparatus The energising frequency of the described electromagnetic actuator device in time exempting from spill pressure value described in being equal to.
According to one embodiment of present invention, the steam pressure in described cooking apparatus be more than described in exempt from overflow During force value, the duration that described electromagnetic actuator device was energized within each cycle, less than in described cooking apparatus Steam pressure be less than or equal to described in described electromagnetic actuator device when exempting from spill pressure value within each cycle The duration of energising.
According to one embodiment of present invention, exempt to overflow described in the steam pressure in described cooking apparatus is more than When going out force value, in each cycle, the energization period of described electromagnetic actuator device is less than or equal to 1 second;Work as institute State the steam pressure in cooking apparatus be less than or equal to described in when exempting from spill pressure value, in each cycle, described electricity The energization period of magnetic drive unit is less than or equal to 10 seconds.
According to one embodiment of present invention, exempt to overflow described in the steam pressure in described cooking apparatus is more than When going out force value, in each cycle, the energization period of described electromagnetic actuator device is less than or equal to 10 seconds;When Steam pressure in described cooking apparatus be less than or equal to described in when exempting from spill pressure value, in each cycle, described The energization period of electromagnetic actuator device is more than or equal to 1 second.
According to one embodiment of present invention, spill pressure value is exempted from described in less than or equal to 50kPa.
According to one embodiment of present invention, spill pressure value is exempted from described in less than or equal to 30kPa.
The embodiment of second aspect present invention provides a kind of cooking apparatus, including: upper cover, which is provided with steaming Vapour passage, exhaust steam valve and electromagnetic actuator device, described exhaust steam valve is arranged in described steam channel, described electricity Described exhaust steam valve can be driven to move during magnetic drive unit energising, described steam channel is opened or closed;And control Device processed, including judging unit, comparing unit and control unit, described judging unit, described comparing unit All electrically connecting with described control unit with described electromagnetic actuator device, wherein, described judging unit is used for judging Whether described cooking apparatus enters steam discharge buck stage;Described comparing unit is for by described cooking apparatus Steam pressure compares with the spill pressure value of exempting from preset;Described control unit is receiving described cooking pot After tool enters into described steam discharge buck stage signal, according to the comparative result of described comparing unit, control described The size of the electrical current of electromagnetic actuator device and/or direction.
In the above-described embodiments, it is judged that unit first determines whether whether cooking apparatus enters steam discharge buck stage, and Will determine that result is transferred to control unit, if controller receives cooking apparatus and enters the letter of steam discharge buck stage Number, then control comparing unit and the steam pressure in cooking apparatus is compared with exempting from spill pressure value, and will Comparative result feeds back to control unit, and controller, according to comparative result, controls the energising electricity of electromagnetic actuator device Stream size and/or direction, specifically, if the steam pressure in cooking apparatus is more than exempting from spill pressure value, then The electrical current making electromagnetic actuator device is less, and such electromagnetic actuator device drives the distance of exhaust steam valve motion Little so that the degree that steam channel is opened by exhaust steam valve is little, to realize steam discharge, blood pressure lowering at a slow speed, in order to avoid culinary art Liquid in utensil overflows;After steam discharge a period of time, the steam pressure in utensil to be cooked decreases below In exempting from spill pressure value, then the electrical current of electromagnetic actuator device is made to increase or change the side of electrical current To, such electromagnetic actuator device drives the distance of exhaust steam valve motion to increase so that steam channel is beaten by exhaust steam valve The degree opened increases, and to realize quick steam discharge, blood pressure lowering, shortens the time used by steam discharge, the most both ensure that During steam discharge, no liquid is overflowed, and the time and the user that are effectively shortened again steam discharge wait the time uncapped.
It addition, the cooking apparatus that the above embodiment of the present invention provides also has a following additional technical feature:
According to one embodiment of present invention, described exhaust steam valve is provided with soft magnetic bodies or permanent magnet, described electricity Magnetic drive unit is coil block, and described soft magnetic bodies or described permanent magnet are positioned at the energising of described coil block and produce Magnetic field in.
According to one embodiment of present invention, described electromagnetic actuator device is electromagnetism push rod.
According to one embodiment of present invention, described exhaust steam valve is vertically arranged, and may be rotatably mounted at described In steam channel, and described exhaust steam valve is provided with plectrum;Described electromagnetism push rod is horizontally disposed with, and may act on Described plectrum, makes described exhaust steam valve rotate.
According to one embodiment of present invention, described exhaust steam valve is additionally provided with reduction torsion spring.
According to one embodiment of present invention, described exhaust steam valve and described electromagnetism push rod are all vertically arranged, institute Stating electromagnetism push rod can drive described exhaust steam valve vertically to move.
According to one embodiment of present invention, described cooking apparatus is electric pressure cooking saucepan.
Additional aspect and the advantage of the present invention will become obvious in following description part, or pass through the present invention Practice recognize.
Accompanying drawing explanation
Above-mentioned and/or the additional aspect of the present invention and advantage are from combining the accompanying drawings below description to embodiment Will be apparent from easy to understand, wherein:
Fig. 1 is the control method of the steam discharge blood pressure lowering according to the cooking apparatus described in one embodiment of the invention Schematic flow sheet;
Fig. 2 is the decomposition texture schematic diagram according to the cooking apparatus described in one embodiment of the invention;
Fig. 3 is the sectional structure schematic diagram of the upper cover of cooking apparatus in Fig. 1;
Fig. 4 is the A portion structure enlarged diagram of Fig. 3;
Fig. 5 is the decomposition texture signal of the upper cover of cooking apparatus described according to a further embodiment of the invention Figure;
Fig. 6 is electromagnetic actuator device and the assembling structural representation of steam valve in Fig. 5;
Fig. 7 is the sectional structure schematic diagram of electromagnetic actuator device in Fig. 6.
Wherein, in Fig. 2 to Fig. 7, corresponding relation between reference and component names is:
1 upper cover, 10 covers, 11 inner caps, 12 pot covers, 13 exhaust steam valves, 130 permanent magnets, 131 groups Sheet, 140 coil blocks, 141 electromagnetism push rods, 142 coil windings, 143 push rods, 144 iron cores, 15 gland steam exhausters, 2 pots
Detailed description of the invention
In order to be more clearly understood that the above-mentioned purpose of the present invention, feature and advantage, below in conjunction with attached The present invention is further described in detail by figure and detailed description of the invention.It should be noted that not In the case of conflict, the feature in embodiments herein and embodiment can be mutually combined.
Elaborate a lot of detail in the following description so that fully understanding the present invention, but, The present invention can implement to use other to be different from mode described here, therefore, and the guarantor of the present invention Scope of protecting is not limited by following public specific embodiment.
The steam discharge blood pressure lowering of the cooking apparatus provided according to some embodiments of the invention is described with reference to the accompanying drawings Method and cooking apparatus.
The embodiment of first aspect of the present invention provides the controlling party of the steam discharge blood pressure lowering of a kind of cooking apparatus Method, wherein, described cooking apparatus covers and is provided with exhaust steam valve and drives the electromagnetism of described exhaust steam valve motion to drive Dynamic device.
As it is shown in figure 1, the control method of the steam discharge blood pressure lowering of described cooking apparatus comprises the following steps:
Step S102, it is judged that whether described cooking apparatus enters steam discharge buck stage;
Step S104, if described cooking apparatus enters described steam discharge buck stage, by described cooking apparatus Steam pressure with preset spill pressure value of exempting from compare, and according to comparative result control Electromagnetic Drive dress The size of the electrical current put and/or direction, make the steam pressure in described cooking apparatus be more than described in exempt to overflow Compared with when exempting from spill pressure value with the steam pressure in described cooking apparatus described in being less than or equal to when going out force value, The size of electrical current reduces, and/or, the direction of electrical current changes, in making described cooking apparatus Steam pressure be more than described in when exempting from spill pressure value, described exhaust steam valve is by the steam channel of described cooking apparatus The degree opened compared with the steam pressure in described cooking apparatus be less than or equal to described in exempt from spill pressure value time little, row Steam pressure in the more described cooking apparatus of vapour speed be less than or equal to described in exempt from during spill pressure value slow.
In the above embodiment of the present invention, in steam discharge buck stage, can be by adjusting electromagnetic actuator device The size of electrical current, direction (can directly control the size of electric current, direction, or pass through control coil two The size of terminal voltage, direction control the size of electric current, direction indirectly), adjust electromagnetic actuator device and drive The distance of exhaust steam valve motion, i.e. adjusts the degree that steam channel is opened by exhaust steam valve, makes the steaming in cooking apparatus Steam pressure is more than when exempting from spill pressure, and the electrical current controlling electromagnetic actuator device is less, makes steam channel beat The degree opened is less, it is achieved steam discharge, blood pressure lowering at a slow speed, in order to avoid the liquid in cooking apparatus overflows;Work as cooking pot When steam pressure in tool is reduced to less than or equal to exempt from spill pressure, control the energising electricity of electromagnetic actuator device Stream is relatively big or changes sense of current, and the degree making steam channel open increases, it is achieved quickly steam discharge, fall Pressure, shortens the time used by steam discharge.
In sum, in the control method of the steam discharge blood pressure lowering of the cooking apparatus that the embodiment of the present invention provides, pass through Control the size of electrical current of electromagnetic actuator device, it is achieved when steam pressure in cooking apparatus is bigger, Steam discharge at a slow speed, when steam pressure in cooking apparatus is less, quick steam discharge, the most both ensure that steam discharge mistake In journey, no liquid is overflowed, and the time and the user that are effectively shortened again steam discharge wait the time uncapped.
In some embodiments of the invention, exempt to overflow described in the steam pressure in described cooking apparatus is more than During force value, control described electromagnetic actuator device and be periodically energized, or, control described Electromagnetic Drive dress Put and be persistently energized.I.e. the steam pressure in cooking apparatus is more than when exempting from spill pressure value, controls exhaust steam valve and makees Continuous micro steam discharge or interval steam discharge, it is to avoid the liquid in cooking apparatus overflows.
Further, when exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, control Make described electromagnetic actuator device to be periodically energized, or, control described electromagnetic actuator device and be persistently energized. I.e. the steam pressure in cooking apparatus is less than or equal to when exempting from spill pressure value, controls exhaust steam valve and makees the fastest Steam discharges fast, a large amount of or interval steam discharge, suitably to shorten the steam discharge time.
In a specific embodiment, the steam pressure in described cooking apparatus be more than described in exempt from spill pressure value Time, the energising frequency of described electromagnetic actuator device is F1, and the steam pressure in described cooking apparatus is less than In described exempt from spill pressure value time, the energising frequency of described electromagnetic actuator device is F2, F1 more than F2.
In the above-described embodiments, when the steam pressure in cooking apparatus is more than when exempting from spill pressure value, row is controlled Steam valve makees altofrequency ground interval steam discharge, to shorten the steam discharge cycle;When the steam pressure in cooking apparatus is reduced to Less than or equal to when exempting from spill pressure value, reduce the frequency of exhaust steam valve steam discharge, extend the steam discharge cycle, with the row of increasing Vapour speed, shortens the steam discharge time.
In another specific embodiment of the present invention, the steam pressure in described cooking apparatus be more than described in exempt to overflow When going out force value, time a length of L1 that described electromagnetic actuator device was energized within each cycle, described cooking pot Steam pressure in tool be less than or equal to described in when exempting from spill pressure value, described electromagnetic actuator device is in each cycle Time a length of L2, L1 of interior energising is less than L2.
In the above-described embodiments, after steam discharge buck stage starts, control exhaust steam valve and make interval steam discharge, and when cooking The steam pressure prepared food in utensil, more than when exempting from spill pressure value, controls the lasting duration of steam discharge in each cycle relatively Short, to reduce velocity of exhaust, it is to avoid the liquid in cooking apparatus overflows;When the steam pressure in cooking apparatus Decrease below equal to when exempting from spill pressure value, control steam discharge section during exhaust steam valve extends interval steam discharge and continue Time, to strengthen velocity of exhaust, suitably shorten the steam discharge time.
In a concrete example, described in the steam pressure in described cooking apparatus is more than, exempt from spill pressure value Time, in each cycle, the energization period L1 of described electromagnetic actuator device is less than or equal to 1 second, i.e. interval row In each cycle of vapour, the lasting duration of steam discharge process was less than or equal to 1 second;
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, each cycle In, the energization period L2 of described electromagnetic actuator device is less than or equal to 10 seconds, i.e. each week of interval steam discharge In phase, the lasting duration of steam discharge process was less than or equal to 10 seconds.
In another concrete example, described in the steam pressure in described cooking apparatus is more than, exempt from spill pressure value Time, in each cycle, the energization period L1 of described electromagnetic actuator device is less than or equal to 10 seconds, i.e. interval In each cycle of steam discharge, the lasting duration of steam discharge process was less than or equal to 10 seconds;
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, each cycle In, the energization period L2 of described electromagnetic actuator device is more than or equal to 1 second, i.e. each cycle of interval steam discharge In, the lasting duration of steam discharge process at 1 second and arbitrarily can regulate between steam discharge continuously.
In above-mentioned any embodiment, described in exempt from spill pressure value less than or equal to 50kPa.
Preferably, spill pressure value is exempted from described in less than or equal to 30kPa.
It is not limited to above-mentioned less than or equal to 50kPa it should be noted that exempt from spill pressure value, should in reality Used time, can as required, sets itself.
The embodiment of another aspect of the present invention provides a kind of cooking apparatus, as in figure 2 it is shown, include upper cover 1 With control device.
Wherein, as shown in Figure 3 and Figure 4, upper cover 1 is provided with steam channel, exhaust steam valve 13 and electromagnetism and drives Dynamic device, described exhaust steam valve 13 is arranged in described steam channel, can during the energising of described electromagnetic actuator device Drive described exhaust steam valve 13 to move, described steam channel is opened or closed;
Control device and include judging unit, comparing unit and control unit, described judging unit, described comparison Unit and described electromagnetic actuator device all electrically connect with described control unit, and wherein, described judging unit is used for Judge whether described cooking apparatus enters steam discharge buck stage;Described comparing unit is for by described cooking apparatus Interior steam pressure compares with the spill pressure value of exempting from preset;Described control unit is cooked described in receiving After utensil of preparing food enters into described steam discharge buck stage signal, according to the comparative result of described comparing unit, control The size of the electrical current of described electromagnetic actuator device and/or direction.
In the above-described embodiments, it is judged that unit first determines whether whether cooking apparatus enters steam discharge buck stage, and Will determine that result is transferred to control unit, if controller receives cooking apparatus and enters the letter of steam discharge buck stage Number, then control comparing unit and the steam pressure in cooking apparatus is compared with exempting from spill pressure value, and will Comparative result feeds back to control unit, and controller, according to comparative result, controls the energising electricity of electromagnetic actuator device Stream size and/or direction, specifically, if the steam pressure in cooking apparatus is more than exempting from spill pressure value, then The electrical current making electromagnetic actuator device is less, and such electromagnetic actuator device drives the distance of exhaust steam valve motion Little so that the degree that steam channel is opened by exhaust steam valve is little, to realize steam discharge, blood pressure lowering at a slow speed, in order to avoid culinary art Liquid in utensil overflows;After steam discharge a period of time, the steam pressure in utensil to be cooked decreases below In exempting from spill pressure value, then the electrical current of electromagnetic actuator device is made to increase or change the side of electrical current To, such electromagnetic actuator device drives the distance of exhaust steam valve motion to increase so that steam channel is beaten by exhaust steam valve The degree opened increases, and to realize quick steam discharge, blood pressure lowering, shortens the time used by steam discharge, the most both ensure that During steam discharge, no liquid is overflowed, and the time and the user that are effectively shortened again steam discharge wait the time uncapped.
In first specific embodiment, as shown in Figure 4, described exhaust steam valve 13 is provided with soft magnetic bodies or forever Magnet 130, described electromagnetic actuator device is coil block 140, described soft magnetic bodies or described permanent magnet 130 It is positioned at the magnetic field that the energising of described coil block 140 produces.
Electromagnetic actuator device is coil block, and exhaust steam valve is provided with soft magnetic bodies or permanent magnet, so works as coil groups Can produce magnetic field during part energising, magnetic field can produce repulsive force or attraction to the soft magnetic bodies on exhaust steam valve or permanent magnet Power, under the effect of repulsive force or captivation, exhaust steam valve action, steam channel is opened, carries out steam discharge fall Pressure, so when the size of electrical current or direction difference in coil block, the power in the magnetic field of generation and side The repulsive force in the magnetic field that soft magnetic bodies in difference, exhaust steam valve or permanent magnet are subject to or captivation size and direction Different so that the degree that steam channel is opened by exhaust steam valve is different, to realize the control to velocity of exhaust, with Just at leading portion steam discharge at a slow speed, the back segment speed steam discharge of steam discharge buck stage, thus reach anti-overflow and fast prompt drop simultaneously The function of pressure.
In second specific embodiment, as shown in Figures 5 to 7, described electromagnetic actuator device is that electromagnetism pushes away Bar 141.
Further, as shown in Figure 6, described exhaust steam valve 13 is vertically arranged, and may be rotatably mounted at described steaming In vapour passage, and described exhaust steam valve 13 is provided with plectrum 131;As shown in Figure 6 and Figure 7, described electromagnetism Push rod 141 is horizontally disposed with, and may act on described plectrum 141, makes described exhaust steam valve 13 rotate.
Further, described exhaust steam valve 13 is additionally provided with reduction torsion spring (not shown).
After entering steam discharge buck stage, electromagnetism push rod is energized so that the push rod of electromagnetism push rod moves, and applies Thrust, to the plectrum on exhaust steam valve, makes exhaust steam valve rotate, is opened by steam channel, after steam discharge terminates, Exhaust steam valve, under the effect of reduction torsion spring, automatically resets, and is closed by steam channel;And can be by controlling electromagnetism The size of the electrical current of push rod and/or direction, control the distance that push rod moves, to realize steam channel The control of opening degree, and then realize the control to velocity of exhaust, in order to reach anti-overflow and reduction of blood pressure in high-speed simultaneously Effect.
In the 3rd specific embodiment, described exhaust steam valve 13 and described electromagnetism push rod 141 are all vertically arranged, Described electromagnetism push rod 141 can drive described exhaust steam valve 13 vertically to move.
After entering steam discharge buck stage, electromagnetism push rod is energized so that the push rod of electromagnetism push rod moves, and applies Thrust, to exhaust steam valve, makes exhaust steam valve move up, is opened by steam channel, and after steam discharge terminates, exhaust steam valve exists Move down under the effect of self gravitation, automatically reset, steam channel is closed;And can be by controlling electromagnetism push rod The size of electrical current and/or direction, control the distance that push rod moves, to realize steam channel is opened The control of degree, and then realize the control to velocity of exhaust, in order to reach the anti-overflow and effect of reduction of blood pressure in high-speed simultaneously Really.
It should be noted that the cooking apparatus described in any of the above-described embodiment of the present invention can be electric pressure cooking saucepan, Can also be for using other cooking apparatus of pressure cooking, this is no longer going to repeat them.
Below in conjunction with the accompanying drawings, as a example by electric pressure cooking saucepan, illustrate the culinary art that the embodiment of the present invention provides Utensil carries out the process of steam discharge blood pressure lowering.
The present invention provides a kind of reduction of blood pressure in high-speed method of electric pressure cooking saucepan, as in figure 2 it is shown, described Voltage force Pot includes upper cover 1 (including cover 10, inner cap 11, pot cover 12) and pot 2, as it is shown on figure 3, Pot cover 12 top is equipped with gland steam exhauster 15, and gland steam exhauster 15 top is provided with exhaust steam valve 13, pot cover 12 top It is additionally provided with the electromagnetic actuator device for exhaust steam valve 13;In steam discharge pressure reduction, during beginning, steam in pot Steam pressure, higher than the spill pressure of exempting from set, is controlled device and is driven by programme-control electromagnetic actuator device Exhaust steam valve 13 makees continuous micro steam discharge or interval steam discharge action;When the steam pressure in pot is down to exempt to overflow After pressure, control device control electromagnetic actuator device and drive exhaust steam valve 13 strengthen displacement or extend interval The persistent period of steam discharge section during steam discharge.
As shown in Figure 4, exhaust steam valve 13 is magnetic force exhaust steam valve, equipped with permanent magnet 130 inside it;Electromagnetism Driving means is coil block 140, is loaded on the lower section of magnetic force exhaust steam valve, equipped with coil windings inside it 142 and iron core 144, by inputting the current value of different settings to coil assembly 140, magnetic can be controlled Power exhaust steam valve is under different steam pressures, carry out steam discharge action with different displacements.
Certainly, as shown in Figures 5 to 7, electromagnetic actuator device can also be electromagnetism push rod 141, leans on Nearly exhaust steam valve 13 is installed, as it is shown in fig. 7, equipped with coil windings 142, iron core 144 and push away inside it Bar 143.By the current value set to electromagnetism push rod 141 input, exhaust steam valve 13 can be driven to realize Accomplished continuously or intermittently steam discharge action.
In steam discharge pressure reduction, when in pot steam pressure more than set exempt from spill pressure value (such as: Time 25kPa), product inputs a less current value to coil block 140 so that it is to exhaust steam valve The driving force of 13 is more weak, and now exhaust steam valve 13 is with less displacement steam discharge, in preventing electric pressure cooking saucepan Pressure change is too fast and the excessive pot that causes, it is also possible to by controlling the break-make situation of electric current, the row of driving Steam valve 13 is made trace and is continued steam discharge or interval steam discharge action (or making the combination of two kinds of steam discharge actions).
In sum, by increasing an electromagnetic actuator device for exhaust steam valve, it is achieved to exhaust steam valve Control in steam discharge intensity, the temporal active of steam discharge, such that it is able to effectively prevent steam discharge from overflowing, shorten The time that blood pressure lowering is uncapped.
In the description of this specification, term " embodiment ", " some embodiments ", " be embodied as Example " etc. description means to combine this embodiment or example describes specific features, structure, material or feature It is contained at least one embodiment or the example of the present invention.In this manual, to above-mentioned term Schematic representation is not necessarily referring to identical embodiment or example.And, the specific features of description, Structure, material or feature can in any one or more embodiments or example in an appropriate manner In conjunction with.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, for For those skilled in the art, the present invention can have various modifications and variations.All essences in the present invention Within god and principle, any modification, equivalent substitution and improvement etc. made, should be included in the present invention Protection domain within.

Claims (16)

1. the control method of the steam discharge blood pressure lowering of a cooking apparatus, it is characterised in that described cooking apparatus On cover be provided with exhaust steam valve and drive described exhaust steam valve motion electromagnetic actuator device, the row of described cooking apparatus The control method of vapour blood pressure lowering includes:
Judge whether described cooking apparatus enters steam discharge buck stage;
If described cooking apparatus enter described steam discharge buck stage, by the steam pressure in described cooking apparatus with The spill pressure value of exempting from preset compares, and controls the energising of described electromagnetic actuator device according to comparative result The size of electric current and/or direction, make the steam pressure in described cooking apparatus be more than described in exempt from spill pressure value Time be less than or equal to the steam pressure in described cooking apparatus described in when exempting from spill pressure value compared with, electrical current Size reduce, and/or, the direction of electrical current changes, and makes the vapour pressure in described cooking apparatus Power be more than described in when exempting from spill pressure value, the journey that the steam channel of described cooking apparatus is opened by described exhaust steam valve Spend compared with the steam pressure in described cooking apparatus be less than or equal to described in exempt from spill pressure value time little, velocity of exhaust is relatively Steam pressure in described cooking apparatus be less than or equal to described in exempt from during spill pressure value slow.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 1, it is characterised in that
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is more than, control described electromagnetism and drive Dynamic device is periodically energized, or, control described electromagnetic actuator device and be persistently energized.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 2, it is characterised in that
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, control described electricity Magnetic drive unit is periodically energized, or, control described electromagnetic actuator device and be persistently energized.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 3, it is characterised in that
Steam pressure in described cooking apparatus be more than described in when exempting from spill pressure value, described electromagnetic actuator device Energising frequency, more than the steam pressure in described cooking apparatus be less than or equal to described in exempt from spill pressure value time The energising frequency of described electromagnetic actuator device.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 3, it is characterised in that
Steam pressure in described cooking apparatus be more than described in when exempting from spill pressure value, described electromagnetic actuator device Within each cycle energising duration, less than the steam pressure in described cooking apparatus be less than or equal to described in exempt to overflow The duration that described electromagnetic actuator device when going out force value was energized within each cycle.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 5, it is characterised in that
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is more than, in each cycle, institute State the energization period of electromagnetic actuator device less than or equal to 1 second;
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, each cycle In, the energization period of described electromagnetic actuator device is less than or equal to 10 seconds.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 5, it is characterised in that
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is more than, in each cycle, institute State the energization period of electromagnetic actuator device less than or equal to 10 seconds;
When exempting from spill pressure value described in the steam pressure in described cooking apparatus is less than or equal to, each cycle In, the energization period of described electromagnetic actuator device is more than or equal to 1 second.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to any one of claim 1 to 7, It is characterized in that,
Described spill pressure value of exempting from is less than or equal to 50kPa.
The control method of the steam discharge blood pressure lowering of cooking apparatus the most according to claim 8, it is characterised in that
Described spill pressure value of exempting from is less than or equal to 30kPa.
10. a cooking apparatus, it is characterised in that including:
Upper cover, which is provided with steam channel, exhaust steam valve and electromagnetic actuator device, and described exhaust steam valve is arranged on institute State in steam channel, during the energising of described electromagnetic actuator device, described exhaust steam valve can be driven to move, by described steam Passage opens or closes;With
Control device, including judging unit, comparing unit and control unit, described judging unit, described ratio Relatively unit and described electromagnetic actuator device all electrically connect with described control unit, and wherein, described judging unit is used In judging whether described cooking apparatus enters steam discharge buck stage;Described comparing unit is for by described cooking pot Steam pressure in tool compares with the spill pressure value of exempting from preset;Described control unit receive described After cooking apparatus enters described steam discharge buck stage signal, according to the comparative result of described comparing unit, control The size of the electrical current of described electromagnetic actuator device and/or direction.
11. cooking apparatus according to claim 10, it is characterised in that
Described exhaust steam valve is provided with soft magnetic bodies or permanent magnet, and described electromagnetic actuator device is coil block, described Soft magnetic bodies or described permanent magnet are positioned at the magnetic field that the energising of described coil block produces.
12. cooking apparatus according to claim 10, it is characterised in that
Described electromagnetic actuator device is electromagnetism push rod.
13. cooking apparatus according to claim 12, it is characterised in that
Described exhaust steam valve is vertically arranged, and may be rotatably mounted in described steam channel, and on described exhaust steam valve It is provided with plectrum;
Described electromagnetism push rod is horizontally disposed with, and may act on described plectrum, makes described exhaust steam valve rotate.
14. cooking apparatus according to claim 13, it is characterised in that
It is additionally provided with reduction torsion spring on described exhaust steam valve.
15. cooking apparatus according to claim 12, it is characterised in that
Described exhaust steam valve and described electromagnetism push rod are all vertically arranged, and described electromagnetism push rod can drive described exhaust steam valve Vertically move.
16. according to the cooking apparatus according to any one of claim 10 to 15, it is characterised in that
Described cooking apparatus is electric pressure cooking saucepan.
CN201510045260.5A 2015-01-28 2015-01-28 Cooking utensil and control method thereof for steam exhaust and pressure reduction Pending CN105982525A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510045260.5A CN105982525A (en) 2015-01-28 2015-01-28 Cooking utensil and control method thereof for steam exhaust and pressure reduction

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510045260.5A CN105982525A (en) 2015-01-28 2015-01-28 Cooking utensil and control method thereof for steam exhaust and pressure reduction

Publications (1)

Publication Number Publication Date
CN105982525A true CN105982525A (en) 2016-10-05

Family

ID=57034334

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510045260.5A Pending CN105982525A (en) 2015-01-28 2015-01-28 Cooking utensil and control method thereof for steam exhaust and pressure reduction

Country Status (1)

Country Link
CN (1) CN105982525A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108244995A (en) * 2016-12-29 2018-07-06 佛山市顺德区美的电热电器制造有限公司 Pressure cooker and its control method
CN108420305A (en) * 2017-02-13 2018-08-21 浙江绍兴苏泊尔生活电器有限公司 Control method of cooking appliance
CN108420307A (en) * 2017-02-15 2018-08-21 佛山市顺德区美的电热电器制造有限公司 Pressure cooking device and its exhaust based reminding method
CN108634769A (en) * 2018-06-05 2018-10-12 珠海格力电器股份有限公司 Cooking utensil and control method thereof
CN108720575A (en) * 2017-04-17 2018-11-02 佛山市顺德区美的电热电器制造有限公司 The control method and cooking apparatus of cooking apparatus
CN108720574A (en) * 2017-04-17 2018-11-02 佛山市顺德区美的电热电器制造有限公司 The voltage control method of cooking apparatus and the cooking apparatus controlled using it
CN108720579A (en) * 2018-03-28 2018-11-02 浙江绍兴苏泊尔生活电器有限公司 Cooking appliance and exhaust control method thereof
CN111166161A (en) * 2020-01-17 2020-05-19 惠州市铂蓝德科技有限公司 Electric pressure cooker and pressure control method thereof
CN115381278A (en) * 2022-09-30 2022-11-25 珠海格力电器股份有限公司 Pressure relief method and device for cooking appliance, cooking appliance and storage medium

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2002330867A (en) * 2001-05-09 2002-11-19 Matsushita Electric Ind Co Ltd Electric pressure cooker
JP2010214114A (en) * 2009-03-14 2010-09-30 Wmf Wuerttembergische Metallwarenfabrik Ag Steam cooking method and steam pressure cooking device, desirably pressure cooker
CN102961038A (en) * 2012-11-26 2013-03-13 九阳股份有限公司 Method for making foods by using pressure cooker
CN104154296A (en) * 2014-07-04 2014-11-19 松下家电研究开发(杭州)有限公司 Electromagnetic valve control method and household electrical appliances applying same
CN203970088U (en) * 2014-07-25 2014-12-03 谢勇 With the electric pressure cooking saucepan of magnet control voltage limiting value
CN104172905A (en) * 2014-08-21 2014-12-03 佛山市顺德区美的电热电器制造有限公司 Cooking utensil and steam exhaust and pressure reduction control method for same
CN104172903A (en) * 2014-08-29 2014-12-03 广东美的厨房电器制造有限公司 Steam cooking device and cooking control method and system thereof
CN203987557U (en) * 2013-12-04 2014-12-10 广东美的生活电器制造有限公司 Pressure cooking appliance

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2002330867A (en) * 2001-05-09 2002-11-19 Matsushita Electric Ind Co Ltd Electric pressure cooker
JP2010214114A (en) * 2009-03-14 2010-09-30 Wmf Wuerttembergische Metallwarenfabrik Ag Steam cooking method and steam pressure cooking device, desirably pressure cooker
CN102961038A (en) * 2012-11-26 2013-03-13 九阳股份有限公司 Method for making foods by using pressure cooker
CN203987557U (en) * 2013-12-04 2014-12-10 广东美的生活电器制造有限公司 Pressure cooking appliance
CN104154296A (en) * 2014-07-04 2014-11-19 松下家电研究开发(杭州)有限公司 Electromagnetic valve control method and household electrical appliances applying same
CN203970088U (en) * 2014-07-25 2014-12-03 谢勇 With the electric pressure cooking saucepan of magnet control voltage limiting value
CN104172905A (en) * 2014-08-21 2014-12-03 佛山市顺德区美的电热电器制造有限公司 Cooking utensil and steam exhaust and pressure reduction control method for same
CN104172903A (en) * 2014-08-29 2014-12-03 广东美的厨房电器制造有限公司 Steam cooking device and cooking control method and system thereof

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108244995A (en) * 2016-12-29 2018-07-06 佛山市顺德区美的电热电器制造有限公司 Pressure cooker and its control method
CN108420305A (en) * 2017-02-13 2018-08-21 浙江绍兴苏泊尔生活电器有限公司 Control method of cooking appliance
CN108420305B (en) * 2017-02-13 2024-04-02 浙江绍兴苏泊尔生活电器有限公司 Control method of cooking utensil
CN108420307A (en) * 2017-02-15 2018-08-21 佛山市顺德区美的电热电器制造有限公司 Pressure cooking device and its exhaust based reminding method
CN108720575A (en) * 2017-04-17 2018-11-02 佛山市顺德区美的电热电器制造有限公司 The control method and cooking apparatus of cooking apparatus
CN108720574A (en) * 2017-04-17 2018-11-02 佛山市顺德区美的电热电器制造有限公司 The voltage control method of cooking apparatus and the cooking apparatus controlled using it
CN108720579A (en) * 2018-03-28 2018-11-02 浙江绍兴苏泊尔生活电器有限公司 Cooking appliance and exhaust control method thereof
CN108634769A (en) * 2018-06-05 2018-10-12 珠海格力电器股份有限公司 Cooking utensil and control method thereof
CN111166161A (en) * 2020-01-17 2020-05-19 惠州市铂蓝德科技有限公司 Electric pressure cooker and pressure control method thereof
CN115381278A (en) * 2022-09-30 2022-11-25 珠海格力电器股份有限公司 Pressure relief method and device for cooking appliance, cooking appliance and storage medium

Similar Documents

Publication Publication Date Title
CN105982525A (en) Cooking utensil and control method thereof for steam exhaust and pressure reduction
CN105982523B (en) The control method of cooking apparatus
CN104172904B (en) The control method of cooking apparatus
CN106551614B (en) The control method of cooking apparatus
CN106136874B (en) Control method, control device and cooking apparatus
CN104172905B (en) Cooking apparatus and its control method of steam discharge blood pressure lowering
CN105982522B (en) The control method of cooking apparatus
CN106551608B (en) The thermal-insulation control method of cooking apparatus
CN105105626B (en) A kind of electric pressure cooker control method, controller and electric pressure cooking saucepan
CN106983360A (en) Novel pot tool with pressure control structure
CN106136937B (en) Control method, control device and cooking apparatus
WO2018116056A1 (en) Cooking appliance
CN103783998A (en) Electric rice cooker and heating control method thereof
CN106136939A (en) Control method, control device and cooking apparatus
CN103784024A (en) Electric cooker upper cover, electric cooker and method for controlling pressure inside electric cooker
CN202919892U (en) Electric rice cooker
EP2537418A1 (en) Method for cooking a food item using steam
CN108720583B (en) Cooking appliance and control method thereof
CN105054770A (en) Pressure regulating mechanism and pressure cooker with same
EP2692268A1 (en) Pressure cooker and accompanying method
CN108261087A (en) The method of the steam gas output of cooking pot tool and adjusting cooking pot tool
CN207520008U (en) Novel pot tool with pressure control structure
CN204862630U (en) Pressure adjustment mechanism and be equipped with this pressure adjustment mechanism's pressure cooker
KR200443782Y1 (en) Apparatus for exhausting steam of pressure cooker
CN109965670B (en) Cooking appliance, detection method and detection system of cooking appliance

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20161005