CN105707815A - Boiled sunflower seeds with effects of maintaining beauty and keeping young and preparation method thereof - Google Patents
Boiled sunflower seeds with effects of maintaining beauty and keeping young and preparation method thereof Download PDFInfo
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- CN105707815A CN105707815A CN201610148163.3A CN201610148163A CN105707815A CN 105707815 A CN105707815 A CN 105707815A CN 201610148163 A CN201610148163 A CN 201610148163A CN 105707815 A CN105707815 A CN 105707815A
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- parts
- sunflower seed
- water
- sunflower seeds
- semen benincasae
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- 235000020238 sunflower seed Nutrition 0.000 title claims abstract description 34
- 230000003796 beauty Effects 0.000 title claims abstract description 14
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 230000000694 effects Effects 0.000 title abstract description 13
- 241001619461 Poria <basidiomycete fungus> Species 0.000 claims abstract description 12
- 239000007788 liquid Substances 0.000 claims abstract description 12
- VYQNWZOUAUKGHI-UHFFFAOYSA-N monobenzone Chemical compound C1=CC(O)=CC=C1OCC1=CC=CC=C1 VYQNWZOUAUKGHI-UHFFFAOYSA-N 0.000 claims abstract description 12
- 210000000582 semen Anatomy 0.000 claims description 39
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 21
- 235000011194 food seasoning agent Nutrition 0.000 claims description 9
- 239000002994 raw material Substances 0.000 claims description 7
- 241000628997 Flos Species 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 238000007654 immersion Methods 0.000 claims description 3
- 239000007791 liquid phase Substances 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 3
- 239000002304 perfume Substances 0.000 claims description 3
- 235000013599 spices Nutrition 0.000 claims description 3
- ODINCKMPIJJUCX-UHFFFAOYSA-N Calcium oxide Chemical compound [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 claims description 2
- 238000004140 cleaning Methods 0.000 claims description 2
- 238000000855 fermentation Methods 0.000 claims description 2
- 230000004151 fermentation Effects 0.000 claims description 2
- 239000012535 impurity Substances 0.000 claims description 2
- 238000005461 lubrication Methods 0.000 claims description 2
- 238000002156 mixing Methods 0.000 claims description 2
- 239000000047 product Substances 0.000 claims description 2
- 238000005406 washing Methods 0.000 claims description 2
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 claims 1
- 240000008384 Capsicum annuum var. annuum Species 0.000 claims 1
- 238000001035 drying Methods 0.000 claims 1
- 239000002932 luster Substances 0.000 claims 1
- 230000008901 benefit Effects 0.000 abstract description 4
- 235000013399 edible fruits Nutrition 0.000 abstract description 3
- 241000830535 Ligustrum lucidum Species 0.000 abstract 1
- 244000241872 Lycium chinense Species 0.000 abstract 1
- 235000015468 Lycium chinense Nutrition 0.000 abstract 1
- 241000353135 Psenopsis anomala Species 0.000 abstract 1
- 244000000231 Sesamum indicum Species 0.000 abstract 1
- 235000003434 Sesamum indicum Nutrition 0.000 abstract 1
- 230000007547 defect Effects 0.000 abstract 1
- 230000000857 drug effect Effects 0.000 description 3
- 244000025254 Cannabis sativa Species 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000009759 skin aging Effects 0.000 description 2
- 241000189115 Catananche Species 0.000 description 1
- 235000007516 Chrysanthemum Nutrition 0.000 description 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 1
- 244000241257 Cucumis melo Species 0.000 description 1
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 description 1
- 241001223272 Entyloma helianthi Species 0.000 description 1
- 241000208818 Helianthus Species 0.000 description 1
- 235000003222 Helianthus annuus Nutrition 0.000 description 1
- 235000002710 Ilex cornuta Nutrition 0.000 description 1
- 241001310146 Ilex cornuta Species 0.000 description 1
- 235000010326 Osmanthus heterophyllus Nutrition 0.000 description 1
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 description 1
- 230000000507 anthelmentic effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 238000005304 joining Methods 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 229940126672 traditional medicines Drugs 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Cosmetics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to the technical field of melon seeds, in particular to boiled sunflower seeds with the effects of maintaining beauty and keeping young. The boiled sunflower seeds are prepared from 500-600 parts of sunflower seeds, 30-40 parts of seasoner liquid, 3-5 parts of radix paeoniae alba, 2-4 parts of rhizoma atractylodis macrocephalae, 6-8 parts of white poria, 2-4 parts of fructus lycii, 2-4 parts of orange peel, 3-5 parts of sesame, 5-7 parts of moutan bark, 6-8 parts of root-bark of Chinese wolfberries, 3-5 parts of glossy privet fruits and 4-6 parts of herba ecliptae. The boiled sunflower seeds have the advantages that the formula is reasonable, a preparation method is simple, the prepared sunflower seeds can achieve the effect of maintaining beauty and keeping young when eaten during leisure, the defect that many traditional sunflower seeds are eaten is avoided, the remaining effects of the sunflower seeds can be improved, and the boiled sunflower seeds are suitable for being eaten by various people for a long time, and obvious in effect.
Description
Technical field
The present invention relates to Semen Benincasae technical field, be specifically related to a kind of decocting in water sunflower possessing maintaining beauty and keeping young
Seed and preparation method thereof.
Background technology
The fruit of sunflower seed, i.e. Helianthi, can edible and oily use, sunflower seed rich in unsaturated fatty acid,
Multivitamin and trace element, its delicious taste is the most welcome leisure snacks of one and eats
Oil sources.Sunflower seed is the seed of catananche's Helianthi.Helianthi has another name called a zhang chrysanthemum, Flos Galinsogae Parviflorae, certain herbaceous plants with big flowers
Flower.All there is cultivation China various places, are taken by holder autumn, collect ripe achene (seed), dry.
Face used time removing shell.Performance: sweet in the mouth, property is put down.Modern in order to reduce blood fat, again can anthelmintic, Semen Benincasae
Actual too much health be there is no benefit edible, but the tradition of name race of China, time on New Year's Day or other festivals, melon
Son is requisite leisure food, the most also can eat in a large number.
Skin aging, is the skin aging problems worried the most of current people, and a lot of people are that a flower huge sum of money enters
Row maintenance, the most also can not get good effect, if carrying out looks improving and the skin nourishing and Semen Benincasae reasonably joining
Close, the lifting of technology will certainly be obtained, but the most this kind of technology does not exists.
Summary of the invention:
The technical problem to be solved is to provide a kind of formula reasonable, and preparation method is simple, effect
Fruit decocting in water sunflower seed significantly possessing maintaining beauty and keeping young and preparation method thereof.
The technical problem to be solved realizes by the following technical solutions:
A kind of decocting in water sunflower seed possessing maintaining beauty and keeping young, it is characterised in that by the raw material of following components
Make:
Sunflower seed 500-600 part, liquid seasoning 30-40 part, Radix Paeoniae Alba 3-5 part, Rhizoma Atractylodis Macrocephalae 2-4 part, white
Poria 6-8 part, Fructus Lycii 2-4 part, Pericarpium Citri tangerinae 2-4 part, Semen Sesami 3-5 part, Cortex Moutan 5-7 part, bone
Skin 6-8 part, Fructus Ligustri Lucidi 3-5 part, Herba Ecliptae 4-6 part.
The preferred deal of each raw material is: sunflower seed 550 parts, liquid seasoning 35 parts, the Radix Paeoniae Alba 4 parts, the Rhizoma Atractylodis Macrocephalae
3 parts, Poria 7 parts, Fructus Lycii 3 parts, Pericarpium Citri tangerinae 3 parts, Semen Sesami 4 parts, Cortex Moutan 6 parts, Cortex Lycii 7
Part, Fructus Ligustri Lucidi 4 parts, Herba Ecliptae 5 parts.
Described liquid seasoning uses: anistree 3g, Pericarpium Zanthoxyli 1g, Cortex cinnamomi japonici (Ramulus Cinnamomi) 4g, Fructus Piperis 1g, Flos Caryophylli 3g,
Sal 3g, water 60g, after mixing decocts, the decoction liquor obtained.
Described sunflower seed is the product carrying out pretreatment through following step:
1. after being screened by sunflower seed, remove the removal of impurity and undesirable Semen Benincasae, retain particle diameter and color
The Semen Benincasae that pool is basically identical；
2. putting into the Semen Benincasae of step 1 select to fill and soak in the fermentation vat of Calx, soak time is
30-40min, treat hand rubbing without substantially lubrication, surface color basically identical till；
3. the Semen Benincasae after step 2 being soaked, pick up immediately and put in cleaning machine, ceaselessly rinse with water,
Until being flushed to surface film to be removed to more than 98%, washing time is taking-up after 15-30min, naturally dries in the air
Obtain after Gan.
It is a further object to provide a kind of present invention of preparation and possess the decocting in water certain herbaceous plants with big flowers of maintaining beauty and keeping young
The method of flower seed, it is characterised in that comprise the following steps:
1) by the Radix Paeoniae Alba, the Rhizoma Atractylodis Macrocephalae, Poria, Fructus Lycii, Pericarpium Citri tangerinae, Semen Sesami, Cortex Moutan, Cortex Lycii, Fructus Ligustri Lucidi
Son, Herba Ecliptae merge the broken gauze bag that loads and seal, and put in frying pan with sunflower seed, convert total amount 20-30
Water again, after carrying out decocting 30-40min, takes out Semen Benincasae, and then outdoor dry in the sun is done；
2) Semen Benincasae after above-mentioned dry in the sun being done are put in vessel, are added thereto by the baste in raw material,
It is watered until after liquid phase exceeds Semen Benincasae 3-5cm, after adding a cover immersion 30-40min, taking-up drains away the water；
3) Semen Benincasae drained in above-mentioned steps 2 are sent into machinery frying machine 205-235 DEG C of parch 25-45 second
To ripe perfume (or spice), take out cooling, to obtain final product.
In the present invention:
The Radix Paeoniae Alba in the present invention, the Rhizoma Atractylodis Macrocephalae, Poria, Fructus Lycii, Pericarpium Citri tangerinae, Semen Sesami, Cortex Moutan, Cortex Lycii,
Fructus Ligustri Lucidi, Herba Ecliptae, as Chinese Traditional Medicines, possess the usefulness of edible safety, the most also have the strongest medicine
Reason drug effect, possesses and has strengthening the spleen and stomach, moisturize, and removing food stagnancy effect has maintaining beauty and keeping young, by by its institute
Have and carry out frying extracting juice, obtain the medicinal liquid the possessing equal effect water cooking liquid as Semen Benincasae, can be by drug effect
Sufficiently incorporate in Semen Benincasae so that drug effect is fully played.
The invention have the benefit that inventive formulation is reasonable, preparation method is simple, the Semen Benincasae of preparation,
Leisure can obtain effect of looks improving and the skin nourishing time edible, it is to avoid the drawback that traditional Semen Benincasae are eaten more, it is also possible to
Improving remaining effect of Semen Benincasae, adapt to various people and be eaten for a long time, effect is obvious.
Detailed description of the invention
For the technological means making the present invention realize, creation characteristic, reach purpose and effect and be readily apparent from
Solve, below in conjunction with specific embodiment, the present invention is expanded on further.
Embodiment 1
Weigh sunflower seed 500kg, liquid seasoning 30kg, Radix Paeoniae Alba 3kg, Rhizoma Atractylodis Macrocephalae 2kg, Poria 6kg,
Fructus Lycii 2kg, Pericarpium Citri tangerinae 2kg, Semen Sesami 3kg, Cortex Moutan 5kg, Cortex Lycii 6kg, Fructus Ligustri Lucidi 3kg, Herba Ecliptae
Grass 4kg.
Embodiment 2
Weigh sunflower seed 600kg, liquid seasoning 40kg, Radix Paeoniae Alba 5kg, Rhizoma Atractylodis Macrocephalae 4kg, Poria 8kg,
Fructus Lycii 4kg, Pericarpium Citri tangerinae 4kg, Semen Sesami 5kg, Cortex Moutan 7kg, Cortex Lycii 8kg, Fructus Ligustri Lucidi 5kg, Herba Ecliptae
Grass 6kg.
Embodiment 3
Weigh sunflower seed 550kg, liquid seasoning 35kg, Radix Paeoniae Alba 4kg, Rhizoma Atractylodis Macrocephalae 3kg, Poria 7kg, Chinese holly
Qi 3kg, Pericarpium Citri tangerinae 3kg, Semen Sesami 4kg, Cortex Moutan 6kg, Cortex Lycii 7kg, Fructus Ligustri Lucidi 4kg, Herba Ecliptae 5kg.
Prepare above-described embodiment 1, embodiment 2 and the method for embodiment 3, comprise the following steps:
1) by the Radix Paeoniae Alba, the Rhizoma Atractylodis Macrocephalae, Poria, Fructus Lycii, Pericarpium Citri tangerinae, Semen Sesami, Cortex Moutan, Cortex Lycii, Fructus Ligustri Lucidi
Son, Herba Ecliptae merge the broken gauze bag that loads and seal, and put in frying pan with sunflower seed, convert total amount 20-30
Water again, after carrying out decocting 30-40min, takes out Semen Benincasae, and then outdoor dry in the sun is done；
2) Semen Benincasae after above-mentioned dry in the sun being done are put in vessel, are added thereto by the baste in raw material,
It is watered until after liquid phase exceeds Semen Benincasae 3-5cm, after adding a cover immersion 30-40min, taking-up drains away the water；
3) Semen Benincasae drained in above-mentioned steps 2 are sent into machinery frying machine 205-235 DEG C of parch 25-45 second
To ripe perfume (or spice), take out cooling, to obtain final product.
The ultimate principle of the present invention and principal character and advantages of the present invention have more than been shown and described.One's own profession
Skilled person will appreciate that of industry, the present invention is not restricted to the described embodiments, above-described embodiment and explanation
The principle that the present invention is simply described described in book, without departing from the spirit and scope of the present invention,
The present invention also has various changes and modifications, and these changes and improvements both fall within claimed invention model
In enclosing.Claimed scope is defined by appending claims and equivalent thereof.
Claims (5)
1. the decocting in water sunflower seed possessing maintaining beauty and keeping young, it is characterised in that by following
The raw material of component is made:
Sunflower seed 500-600 part, liquid seasoning 30-40 part, Radix Paeoniae Alba 3-5 part, Rhizoma Atractylodis Macrocephalae 2-4
Part, Poria 6-8 part, Fructus Lycii 2-4 part, Pericarpium Citri tangerinae 2-4 part, Semen Sesami 3-5 part, Cortex Moutan
5-7 part, Cortex Lycii 6-8 part, Fructus Ligustri Lucidi 3-5 part, Herba Ecliptae 4-6 part.
A kind of decocting in water sunflower seed possessing maintaining beauty and keeping young the most according to claim 1,
It is characterized in that, the preferred deal of each raw material is: sunflower seed 550 parts, liquid seasoning 35 parts,
The Radix Paeoniae Alba 4 parts, the Rhizoma Atractylodis Macrocephalae 3 parts, Poria 7 parts, Fructus Lycii 3 parts, Pericarpium Citri tangerinae 3 parts, Semen Sesami 4 parts,
Cortex Moutan 6 parts, Cortex Lycii 7 parts, Fructus Ligustri Lucidi 4 parts, Herba Ecliptae 5 parts.
A kind of decocting in water sunflower seed possessing maintaining beauty and keeping young the most according to claim 1,
It is characterized in that: described liquid seasoning uses: anistree 3g, Pericarpium Zanthoxyli 1g, Cortex cinnamomi japonici (Ramulus Cinnamomi) 4g, recklessly
Green pepper 1g, Flos Caryophylli 3g, Sal 3g, water 60g, after mixing decocts, the decoction liquor obtained.
A kind of decocting in water sunflower seed possessing maintaining beauty and keeping young the most according to claim 1,
It is characterized in that: described sunflower seed is the product carrying out pretreatment through following step:
1. after being screened by sunflower seed, remove the removal of impurity and undesirable Semen Benincasae, retain grain
Footpath and the basically identical Semen Benincasae of color and luster；
2. put into the Semen Benincasae of step 1 select to fill and soak in the fermentation vat of Calx, soak
Time is 30-40min, treat hand rubbing without substantially lubrication, surface color basically identical till；
3. the Semen Benincasae after step 2 being soaked, pick up immediately and put in cleaning machine, with water ceaselessly
Rinsing, until being flushed to surface film to be removed to more than 98%, washing time is 15-30min
Rear taking-up, obtains after naturally drying.
5. a kind of decocting in water sunflower seed possessing maintaining beauty and keeping young in preparation claim 1 or 2
Method, it is characterised in that comprise the following steps:
1) by the Radix Paeoniae Alba, the Rhizoma Atractylodis Macrocephalae, Poria, Fructus Lycii, Pericarpium Citri tangerinae, Semen Sesami, Cortex Moutan, Cortex Lycii,
Fructus Ligustri Lucidi, Herba Ecliptae merge the broken gauze bag that loads and seal, and put in frying pan with sunflower seed, convert
The water of upper total amount 20-30 times, after carrying out decocting 30-40min, takes out Semen Benincasae, then outdoor
Dry in the sun is done；
2) Semen Benincasae after above-mentioned dry in the sun being done are put in vessel, are added by the baste in raw material
Wherein, it is watered until after liquid phase exceeds Semen Benincasae 3-5cm, after adding a cover immersion 30-40min, taking
Go out to drain away the water；
3) Semen Benincasae drained in above-mentioned steps 2 are sent into machinery frying machine 205-235 DEG C of parch
The 25-45 second, to ripe perfume (or spice), takes out cooling, to obtain final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610148163.3A CN105707815A (en) | 2016-03-15 | 2016-03-15 | Boiled sunflower seeds with effects of maintaining beauty and keeping young and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610148163.3A CN105707815A (en) | 2016-03-15 | 2016-03-15 | Boiled sunflower seeds with effects of maintaining beauty and keeping young and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105707815A true CN105707815A (en) | 2016-06-29 |
Family
ID=56157764
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610148163.3A Withdrawn CN105707815A (en) | 2016-03-15 | 2016-03-15 | Boiled sunflower seeds with effects of maintaining beauty and keeping young and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105707815A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101125009A (en) * | 2007-09-11 | 2008-02-20 | 韩婷婷 | Method for making spiced melon seeds |
| CN101721591A (en) * | 2008-10-13 | 2010-06-09 | 朱国战 | Health-care product |
| CN104886667A (en) * | 2015-05-29 | 2015-09-09 | 蚌埠市徽味炒货厂 | Manufacturing method for qi and spleen tonifying sunflower seeds |
-
2016
- 2016-03-15 CN CN201610148163.3A patent/CN105707815A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101125009A (en) * | 2007-09-11 | 2008-02-20 | 韩婷婷 | Method for making spiced melon seeds |
| CN101721591A (en) * | 2008-10-13 | 2010-06-09 | 朱国战 | Health-care product |
| CN104886667A (en) * | 2015-05-29 | 2015-09-09 | 蚌埠市徽味炒货厂 | Manufacturing method for qi and spleen tonifying sunflower seeds |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
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| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20160629 |
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| WW01 | Invention patent application withdrawn after publication |