CN105087325A - Phyllanthus urinaria L. wine capable of clearing heat and calming liver and preparation method of phyllanthus urinaria L. wine - Google Patents
Phyllanthus urinaria L. wine capable of clearing heat and calming liver and preparation method of phyllanthus urinaria L. wine Download PDFInfo
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- CN105087325A CN105087325A CN201510501646.2A CN201510501646A CN105087325A CN 105087325 A CN105087325 A CN 105087325A CN 201510501646 A CN201510501646 A CN 201510501646A CN 105087325 A CN105087325 A CN 105087325A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
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Abstract
Disclosed are phyllanthus urinaria L. wine capable of clearing heat and calming the liver and a preparation method of the phyllanthus urinaria L. wine. The phyllanthus urinaria L. wine comprises, by weight, 25-35 parts of phyllanthus urinaria L., 15-20 parts of jasminum grandiflorum, 15-20 parts of radix codonopsis lanceolatae, 5-10 parts of pluchea indica, 5-10 parts of purslane speedwell herbs, 5-10 parts of nakedflower beautyberry leaves, 5-10 parts of cardamom, 3-5 parts of agrimony, 3-5 parts of caulis sinomenii, 3-5 parts of fructus nandinae domesticate, 3-5 parts of tetracera asiatica (Lour.) Hoogland, 3-5 parts of trapa incisa var. sieb., 300-400 parts of grain liquor and 400-500 parts of yellow wine. The preparation method of the phyllanthus urinaria L. wine mainly includes the steps of firstly, preparing fine traditional Chinese medicine powder; secondly, preparing medicated wine; thirdly, blending. The phyllanthus urinaria L. wine capable of clearing heat and calming the liver, which combines the traditional Chinese medicinal materials with the yellow wine and the grain liquor reasonably and effectively, has good health care effect and is capable of clearing heat, calming and clearing the liver, improving vision, eliminating infantile malnutrition and checking dysentery to varying degrees when used for treating main disease syndromes such as spleen qi deficiency, epersalgia and asthenic disease.
Description
Technical field
the present invention relates to food brewing technical field, particularly relate to flat liver wine of a kind of Common Leafflower Herb heat-clearing and preparation method thereof.
Background technology
the history of white wine is of long standing and well established, be people entertain, celebrating time indispensability one of drink, but the ethanol content of white wine is higher, and other nutritive substance relative contents are lower, the beneficial effect drinking rear reality is little, at present, the number of China's long-term habits drinking white spirit is up to more than one hundred million, in this colony, due to long-term drinking white wine, alcohol causes injury to HUMAN HEALTH.
along with the progress of society, while the improving constantly of people's living standard, the life stress of people, operating pressure is also all in continuous increase, simultaneously, due to living environment pollute day by day serious, people live irregular, lack exercise, the system of people is also in continuous decline, increasing people is in a kind of sub-health state, therefore, the health care consciousness of people constantly strengthens, idea is also in continuous renewal, when requirement is drunk, the enjoyment of drinking can not only be enjoyed, and to ensure healthy, if and drinking utensils has certain effect, alternatives to medication can treat different syndromes, then better.
there is various heat-clearing liver-pacifying medicinal thing in the market, but the curative effect that often all can not play clearly, most drug is respite illness only, and can not fundamentally address this problem, and this brings a lot of trouble to the orthobiosis of people and work.Therefore, market is badly in need of a kind of there is the flat liver of heat-clearing, clears liver and improve vision, the flat liver wine of Common Leafflower Herb heat-clearing for the treatment of dysentery and diarrhoea effect and preparation method thereof.
Summary of the invention
the object of this invention is to provide a kind of there is the flat liver of heat-clearing, clear liver and improve vision, the flat liver wine of Common Leafflower Herb heat-clearing for the treatment of dysentery and diarrhoea effect and preparation method thereof.
object of the present invention is achieved through the following technical solutions:
flat liver wine of a kind of Common Leafflower Herb heat-clearing and preparation method thereof, raw materials by weight portion, Common Leafflower Herb 25-35 part, Largeflower Jasmine Flower 15-20 part, tetraphyllous ginseng 15-20 part, fetid marsh fleabane 5-10 part, purslane speedwell Herba 5-10 part, callicarpa nudiflora 5-10 part, cardamom 5-10 part, Agrimony 3-5 part, Stem of Orientoine 3-5 part, sky bamboo 3-5 part, root or leaf of Asian Tetracera 3-5 part, wild water chestnut 3-5 part, grain wine 300-400 part, yellow rice wine 400-500 part.
described raw material by preferred weight number, Common Leafflower Herb 35 parts, Largeflower Jasmine Flower 20 parts, tetraphyllous ginseng 20 parts, fetid marsh fleabane 8 parts, purslane speedwell Herba 8 parts, callicarpa nudiflora 8 parts, 8 parts, cardamom, Agrimony 5 parts, 5 parts, Stem of Orientoine 5 part, day bamboo, root or leaf of Asian Tetracera 5 parts, wild water chestnut 5 parts, grain wine 400 parts, yellow rice wine 400 parts.
described raw material by preferred weight number, Common Leafflower Herb 30 parts, Largeflower Jasmine Flower 18 parts, tetraphyllous ginseng 18 parts, fetid marsh fleabane 5 parts, purslane speedwell Herba 5 parts, callicarpa nudiflora 5 parts, 5 parts, cardamom, Agrimony 4 parts, 4 parts, Stem of Orientoine 4 part, day bamboo, root or leaf of Asian Tetracera 4 parts, wild water chestnut 4 parts, grain wine 350 parts, yellow rice wine 450 parts.
described raw material by preferred weight number, Common Leafflower Herb 25 parts, Largeflower Jasmine Flower 15 parts, tetraphyllous ginseng 15 parts, fetid marsh fleabane 10 parts, purslane speedwell Herba 10 parts, callicarpa nudiflora 10 parts, 10 parts, cardamom, Agrimony 3 parts, 3 parts, Stem of Orientoine 3 part, day bamboo, root or leaf of Asian Tetracera 3 parts, wild water chestnut 3 parts, grain wine 300 parts, yellow rice wine 500 parts.
described grain wine is the Kaoliang spirit of 45-55 °.
described yellow rice wine is red rice yellow wine.
described flat liver wine of a kind of Common Leafflower Herb heat-clearing and preparation method thereof, the key step of its preparation method is:
step 1, preparation traditional Chinese medicine fine powder: by weight, choose the Common Leafflower Herb of high-quality, Largeflower Jasmine Flower, tetraphyllous ginseng, fetid marsh fleabane, purslane speedwell Herba, callicarpa nudiflora, cardamom, Agrimony, Stem of Orientoine, sky bamboo, root or leaf of Asian Tetracera, wild water chestnut clean removal of impurities, removal of impurities is placed on the medium and small fiery parch 5-10 minute of frying pan, to dry in the air cool rear mixing, be placed in pulverizer to pulverize, cross 80 mesh sieves, obtain traditional Chinese medicine fine powder;
step 2, prepare medicinal liquor: by weight, choose the grain wine of high-quality, be immersed in grain wine by the traditional Chinese medicine fine powder after sieving, soak 45-55 days in the temperature condition lower seal of 10-20 DEG C, take out, filter, obtain medicinal liquor;
step 3, always to mix: by weight, choose the yellow rice wine of high-quality, medicinal liquor is mixed with yellow rice wine, little fire heating 10-15 minute, constantly stir in heat-processed, cool being placed in Glass Containers of drying in the air seals, and deposits 30-40 days in shady and cool place, take out, high-temperature sterilization, the obtained flat liver wine of a kind of Common Leafflower Herb heat-clearing.
in medicine: the micro-hardship of Common Leafflower Herb leaf is sweet, cool in nature, nontoxic; Enter liver the spleen channel; The flat liver of heat-clearing for oral administration, clear liver and improve vision, treating dysentery and diarrhoea, diuresis; External application detoxify and promote the subsdence of swelling; Cure mainly dysentery, hot summer weather diarrhoea, enteritis, diarrhea, urinary tract infections, nephritic edema, yctalopia, acute conjunctivitis, aphtha, head sore, wind fire cute conjunctivitis, simple indigestion, infantile malnutrition; Control venomous snake bite outward, finger snake sore, skin flies snake ovum, children's's heat furuncle etc.; Largeflower Jasmine Flower liver soothing and depression relief; Promoting the circulation of QI to relieve pain; Side of body rib gastral cavity abdomen caused by main stagnation of QI due to depression of the liver is had a pain; Diarrhea is suffered from abdominal pain; For stomachache, hepatitis, menoxenia, dysmenorrhoea, under band, stomatitis, skin itching, testitis, mazoitis, tuberculous lymphadenitis; Tetraphyllous ginseng is enriched blood logical newborn, clearing heat and detoxicating, detumescence and apocenosis; Detumescence, removing toxic substances, apocenosis, eliminates the phlegm, lactagogue; Control lung carbuncle, acute mastitis, acute appendicitis, pyogenic infections, scrofula, tonsillitis, breast is few, leukorrhea; For body void, hypogalactia, carbuncle sore tumefacting virus, mazoitis after being ill; Fetid marsh fleabaneization gas, dry, disappear hard loose core; Purslane speedwell Herba function: invigorate blood circulation, stop blooding, subside a swelling, pain relieving; Cure mainly: control haematemesis, spit blood, have blood in stool, wound, extravasated blood swells and ache; Tender seedling bitter, poach removes bitter taste, edible; Callicarpa nudiflora hemostasis, the stasis of blood of dispelling, pain relieving; Swell and ache for lung hemoptysis, gastrointestinal hemorrhage, nosebleed epistaxis, gingival hemorrhage, traumatic hemorrhage, wound, rheumatism; Cardamom dispelling cold and eliminating dampness, warm stomach preventing or arresting vomiting; For stomach cold stomachache, distension and fullness in the abdomen, crymodynia, heating installation, inverse, vomiting, poor appetite; Agrimony has effect of hemostasis, stomach invigorating, laxation, only dysentery, desinsection; Cure mainly de-power tired, menoxenia, redly collapse leukorrhea, stomach cold is suffered from abdominal pain, dysentery, spits blood, spitting of blood, intestines wind, hematuria, uterine hemorrhage, the diseases such as duodenal hemorrhage; It is hemostatic drug that herb extracts agrimonine; Stem of Orientoine wind-damp dispelling, diuresis; Dispelling the wind and dampness pathogens numbness pain, the arthroncus of knee, oedema, beriberi; It bamboo is astringed the lung antibechic; For chronic cough asthma, Whooping cough; Root or leaf of Asian Tetracera controls enteritis, dysentery, prolapse of the anus, seminal emission, falls and beats; Wild water chestnut tonifying spleen stomach invigorating; Promote the production of body fluid to quench thirst; Detoxify and promote the subsdence of swelling; Cure mainly weakness of the spleen and the stomach; Have loose bowels; Dysentery; Hot summer weather polydipsia; Insobriety; Sore swells.
beneficial effect of the present invention: the flat liver wine of a kind of Common Leafflower Herb heat-clearing of the present invention, Chinese medicinal materials, yellow rice wine, grain wine are rationally effectively combined, there is good health-care effect, to the main disease such as detoxify and promote the subsdence of swelling, dysentery serving the flat liver of heat-clearing in varying degrees, clear liver and improve vision, the effect for the treatment of dysentery and diarrhoea, there is the advantages such as instant effect, pure natural, no side effects.
technological advantage of the present invention: 1, select raw material science, production technique is advanced; 2, do not add spices and sanitas in product, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body; 3, raw material sources are extensive, add process line short, the easy processing and manufacturing of product.
Embodiment
embodiment 1
flat liver wine of a kind of Common Leafflower Herb heat-clearing and preparation method thereof, raw materials by weight portion, lower pearl 25-35 part, Largeflower Jasmine Flower 15-20 part, tetraphyllous ginseng 15-20 part, fetid marsh fleabane 5-10 part, purslane speedwell Herba 5-10 part, callicarpa nudiflora 5-10 part, cardamom 5-10 part, Agrimony 3-5 part, Stem of Orientoine 3-5 part, sky bamboo 3-5 part, root or leaf of Asian Tetracera 3-5 part, wild water chestnut 3-5 part, grain wine 300-400 part, yellow rice wine 400-500 part.
described grain wine is the Kaoliang spirit of 45-55 °.
described yellow rice wine is red rice yellow wine.
the key step of its preparation method is:
step 1, preparation traditional Chinese medicine fine powder: by weight, choose the Common Leafflower Herb of high-quality, the Radix Astragali, the red sage root, the radix paeoniae rubrathe, root tuber of aromatic turmeric, Radix Glycyrrhizae, Yanhusuo, in one's early teens, White Mulberry Root-bark, rheum officinale, Rhizome of Grass leaf Sweelflag, Semen Raphani clean removal of impurities, removal of impurities is placed on the medium and small fiery parch 5-10 minute of frying pan, to dry in the air cool rear mixing, be placed in pulverizer to pulverize, cross 80 mesh sieves, obtain traditional Chinese medicine fine powder;
step 2, prepare medicinal liquor: by weight, choose the grain wine of high-quality, be immersed in grain wine by the traditional Chinese medicine fine powder after sieving, soak 45-55 days in the temperature condition lower seal of 10-20 DEG C, take out, filter, obtain medicinal liquor;
step 3, always to mix: by weight, choose the yellow rice wine of high-quality, medicinal liquor is mixed with yellow rice wine, little fire heating 10-15 minute, constantly stir in heat-processed, cool being placed in Glass Containers of drying in the air seals, and deposits 30-40 days in shady and cool place, take out, high-temperature sterilization, the obtained flat liver wine of a kind of Common Leafflower Herb heat-clearing.
embodiment 2
the flat liver wine of a kind of Common Leafflower Herb heat-clearing, raw material by preferred weight number, Common Leafflower Herb 35 parts, Largeflower Jasmine Flower 20 parts, tetraphyllous ginseng 20 parts, fetid marsh fleabane 8 parts, purslane speedwell Herba 8 parts, callicarpa nudiflora 8 parts, 8 parts, cardamom, Agrimony 5 parts, 5 parts, Stem of Orientoine 5 part, day bamboo, root or leaf of Asian Tetracera 5 parts, wild water chestnut 5 parts, grain wine 400 parts, yellow rice wine 400 parts.
the key step of its preparation method is with embodiment 1.
embodiment 3
the flat liver wine of a kind of Common Leafflower Herb heat-clearing, raw material by preferred weight number, Common Leafflower Herb 30 parts, Largeflower Jasmine Flower 18 parts, tetraphyllous ginseng 18 parts, fetid marsh fleabane 5 parts, purslane speedwell Herba 5 parts, callicarpa nudiflora 5 parts, 5 parts, cardamom, Agrimony 4 parts, 4 parts, Stem of Orientoine 4 part, day bamboo, root or leaf of Asian Tetracera 4 parts, wild water chestnut 4 parts, grain wine 350 parts, yellow rice wine 450 parts.
the key step of its preparation method is with embodiment 1.
embodiment 4
the flat liver wine of a kind of Common Leafflower Herb heat-clearing, raw material by preferred weight number, Common Leafflower Herb 25 parts, Largeflower Jasmine Flower 15 parts, tetraphyllous ginseng 15 parts, fetid marsh fleabane 10 parts, purslane speedwell Herba 10 parts, callicarpa nudiflora 10 parts, 10 parts, cardamom, Agrimony 3 parts, 3 parts, Stem of Orientoine 3 part, day bamboo, root or leaf of Asian Tetracera 3 parts, wild water chestnut 3 parts, grain wine 300 parts, yellow rice wine 500 parts.
the key step of its preparation method is with embodiment 1.
Claims (6)
1. the flat liver wine of Common Leafflower Herb heat-clearing, it is characterized in that: raw materials by weight portion, Common Leafflower Herb 25-35 part, Largeflower Jasmine Flower 15-20 part, tetraphyllous ginseng 15-20 part, fetid marsh fleabane 5-10 part, purslane speedwell Herba 5-10 part, callicarpa nudiflora 5-10 part, cardamom 5-10 part, Agrimony 3-5 part, Stem of Orientoine 3-5 part, sky bamboo 3-5 part, root or leaf of Asian Tetracera 3-5 part, wild water chestnut 3-5 part, grain wine 300-400 part, yellow rice wine 400-500 part.
2. flat liver wine of a kind of Common Leafflower Herb heat-clearing according to claim 1 and preparation method thereof, it is characterized in that: raw material by preferred weight number, Common Leafflower Herb 35 parts, Largeflower Jasmine Flower 20 parts, tetraphyllous ginseng 20 parts, fetid marsh fleabane 8 parts, purslane speedwell Herba 8 parts, callicarpa nudiflora 8 parts, 8 parts, cardamom, Agrimony 5 parts, 5 parts, Stem of Orientoine 5 part, day bamboo, root or leaf of Asian Tetracera 5 parts, wild water chestnut 5 parts, grain wine 400 parts, yellow rice wine 400 parts.
3. the flat liver wine of a kind of Common Leafflower Herb heat-clearing according to claim 1, it is characterized in that: raw material by preferred weight number, Common Leafflower Herb 30 parts, Largeflower Jasmine Flower 18 parts, tetraphyllous ginseng 18 parts, fetid marsh fleabane 5 parts, purslane speedwell Herba 5 parts, callicarpa nudiflora 5 parts, 5 parts, cardamom, Agrimony 4 parts, 4 parts, Stem of Orientoine 4 part, day bamboo, root or leaf of Asian Tetracera 4 parts, wild water chestnut 4 parts, grain wine 350 parts, yellow rice wine 450 parts.
4. the flat liver wine of a kind of Common Leafflower Herb heat-clearing according to claim 1, it is characterized in that: raw material by preferred weight number, Common Leafflower Herb 25 parts, Largeflower Jasmine Flower 15 parts, tetraphyllous ginseng 15 parts, fetid marsh fleabane 10 parts, purslane speedwell Herba 10 parts, callicarpa nudiflora 10 parts, 10 parts, cardamom, Agrimony 3 parts, 3 parts, Stem of Orientoine 3 part, day bamboo, root or leaf of Asian Tetracera 3 parts, wild water chestnut 3 parts, grain wine 300 parts, yellow rice wine 500 parts.
5. the flat liver wine of a kind of Common Leafflower Herb heat-clearing according to claim 1, it is characterized in that: described grain wine is the Kaoliang spirit of 45-55 °, yellow rice wine is red rice yellow wine.
6. flat liver wine of a kind of Common Leafflower Herb heat-clearing according to claim 1-5 and preparation method thereof, is characterized in that: the key step of its preparation method is:
Step 1, preparation traditional Chinese medicine fine powder: by weight, choose the Common Leafflower Herb of high-quality, Largeflower Jasmine Flower, tetraphyllous ginseng, fetid marsh fleabane, purslane speedwell Herba, callicarpa nudiflora, cardamom, Agrimony, Stem of Orientoine, sky bamboo, root or leaf of Asian Tetracera, wild water chestnut clean removal of impurities, removal of impurities is placed on the medium and small fiery parch 5-10 minute of frying pan, to dry in the air cool rear mixing, be placed in pulverizer to pulverize, cross 80 mesh sieves, obtain traditional Chinese medicine fine powder;
Step 2, prepare medicinal liquor: by weight, choose the grain wine of high-quality, be immersed in grain wine by the traditional Chinese medicine fine powder after sieving, soak 45-55 days in the temperature condition lower seal of 10-20 DEG C, take out, filter, obtain medicinal liquor;
Step 3, always to mix: by weight, choose the yellow rice wine of high-quality, medicinal liquor is mixed with yellow rice wine, little fire heating 10-15 minute, constantly stir in heat-processed, cool being placed in Glass Containers of drying in the air seals, and deposits 30-40 days in shady and cool place, take out, high-temperature sterilization, the obtained flat liver wine of a kind of Common Leafflower Herb heat-clearing.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510501646.2A CN105087325A (en) | 2015-08-17 | 2015-08-17 | Phyllanthus urinaria L. wine capable of clearing heat and calming liver and preparation method of phyllanthus urinaria L. wine |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510501646.2A CN105087325A (en) | 2015-08-17 | 2015-08-17 | Phyllanthus urinaria L. wine capable of clearing heat and calming liver and preparation method of phyllanthus urinaria L. wine |
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| CN105087325A true CN105087325A (en) | 2015-11-25 |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1800333A (en) * | 2004-12-31 | 2006-07-12 | 张恒钊 | Health medicated wine and its preparation method |
| CN103789177A (en) * | 2014-03-03 | 2014-05-14 | 福建省中医药研究院 | Qi and yin tonifying compound radix pseudostellariae health care wine |
| CN103805455A (en) * | 2014-03-03 | 2014-05-21 | 哈尔滨膳宝酒业有限公司 | Wild grape wine with functions of clearing away heart fire and improving eyesight and production method thereof |
-
2015
- 2015-08-17 CN CN201510501646.2A patent/CN105087325A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1800333A (en) * | 2004-12-31 | 2006-07-12 | 张恒钊 | Health medicated wine and its preparation method |
| CN103789177A (en) * | 2014-03-03 | 2014-05-14 | 福建省中医药研究院 | Qi and yin tonifying compound radix pseudostellariae health care wine |
| CN103805455A (en) * | 2014-03-03 | 2014-05-21 | 哈尔滨膳宝酒业有限公司 | Wild grape wine with functions of clearing away heart fire and improving eyesight and production method thereof |
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Application publication date: 20151125 |