CN105010571A - Bean curd capable of clearing summer-heat and reducing blood pressure and preparation method of bean curd - Google Patents

Bean curd capable of clearing summer-heat and reducing blood pressure and preparation method of bean curd Download PDF

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CN105010571A
CN105010571A CN201510470718.1A CN201510470718A CN105010571A CN 105010571 A CN105010571 A CN 105010571A CN 201510470718 A CN201510470718 A CN 201510470718A CN 105010571 A CN105010571 A CN 105010571A
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bean curd
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CN105010571B (en
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邱清泉
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Wenzhou Xiangxin Technology Service Co ltd
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Abstract

The invention discloses a bean curd capable of clearing summer-heat and reducing blood pressure and a preparation method of the bean curd. The bean curd is characterized by being prepared from the following raw materials by weight: 700g of fresh early season rice leaves, 10g of fresh mint leaf, 50g of fresh dendrobium, 10g of pericarpium citri reticulatae, 100g of selfheal head, 50g of raw radix astragalis, 500g of fresh early season rice root, 100g of ficus pumila vine, 500g of dry myricaria leaves, 500g of dry pine twig leaves and 7kg of purified water. According to the bean curd, the fresh early season rice leaves are soaked with a medicine liquid with medicinal effects instead of the traditional boiled water; traditional plant ashes are replaced with pine and cypress ashes; fresh dendrobe pulp with the efficacies of promoting the secretion of saliva or body fluid, tonifying the stomach, clearing away heat, nourishing yin, improving eyesight and tonifying the spleen and fragrant fresh mint leaf with the efficacies of detoxifying, dispelling wind and emitting heat are added and are condensed into a gelatin frozen bean curd with the functions of food, health-care, treatment and the like; the medicinal value of the traditional single Japanese premna herb bean curd is increased; and the trouble that patients with hypertension have to frequently decoct medicinal herbs is avoided.

Description

Bean curd that a kind of clearing away summerheat is hypotensive and preparation method thereof
Technical field
The invention belongs to food processing technology field, be specifically related to hypotensive bean curd of a kind of clearing away summerheat and preparation method thereof.
Background technology
China makes the with a long history of bean curd, experienced, not only there is soybean tofu, and also have konjak tofu, green grass bean curd, kwan-yin bean curd and various fruit bean curd etc., they are a kind of natural nutriment, having can Tibetan property and improve the feature of dietary structure for a long time, has the function of herbal cuisine double-purpose simultaneously.In order to excavate herbal cuisine among the people, serving society, announcing now hypotensive bean curd of a kind of clearing away summerheat of my family and preparation method thereof.
Early rice standing grain, medicine is named as and freezes June or Japanese Premna Herb, and the introduction making kwan-yin bean curd of its tender leaf is common in media, but, treat hypotensive but few people with its root leaf and know.In my family ancestors six generation, is all treating hypertension with this other Chinese herbal medicine of medicine root leaf compatibility, Wenzhou among the people also conventional it treat hyperpietic, but the function of " traditional Chinese medicine voluminous dictionary " and " national Chinese herbal medicine compilation " all not treating " hypertension " is recorded; Moreover the herbal decoction (peppermint, dried orange peel, selfheal head, raw stilbene, the stem of noble dendrobium, early rice standing grain root and climbing fig rattan etc.) that treatment and prevention blood pressure of old people raise often is decocted medicinal herbs also pretty troublesome.
Summary of the invention
The object of the invention is bean curd being to provide a kind of clearing away summerheat hypotensive and preparation method thereof.
For achieving the above object, the technical solution used in the present invention is:
The bean curd that a kind of clearing away summerheat is hypotensive, it is characterized in that, be made up of the raw material of following weight portion: fresh 700 grams, early rice standing grain leaf, fresh mint leaf 10 grams, the fresh stem of noble dendrobium 50 grams, dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan, dry Bai Zhiye 500 grams, 500 grams, dry and soft branches and leaves, pure water 7 kilograms.
Bean curd that described a kind of clearing away summerheat is hypotensive and preparation method thereof, is characterized in that, comprise the following steps:
(1) Bai Zhiye of fresh high-quality of gathering and Folium et Ramulus Pini, clean and dry, and then takes dry Bai Zhiye and each 500 grams of Folium et Ramulus Pini, and burn till plant ash shape, finally adds pure water and stir, and filters out pine and cypress ash dope, for subsequent use;
(2) 700 grams of fresh early rice standing grain leaves, 10 grams of fresh mint leaves and 50 grams of fresh stems of noble dendrobium are used clear water wash clean respectively, dry, then the fresh stem of noble dendrobium is wherein cut off, after adding appropriate pure water, break into pasty state by soy bean milk making machine, and Filter slurry, for subsequent use;
(3) separately dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan uses vigorous fire boiled after concentrating on and soaking half an hour with pure water 6 kilograms in cauldron again, fire of larding speech with literary allusions reburns 15-20 minute, flame-out filtration after 5 minutes, the herb liquid filtered out is used for soaking fresh early rice standing grain leaf, tipping in every 5-7 minute once, after soaking half an hour, on the gauze pulling out to be placed on multilayer or cotton, now add fresh mint leaf repeatedly to rub together, then the mucus in the middle of fresh leaf is expressed in washbowl, add fresh stem of noble dendrobium slurries simultaneously, stir together,
(4) finally pine and cypress ash dope be sprinkled into while stirring fill with herbarium recentium liquid washbowl in, be more just frozen into bean curd at leisure after uniform stirring, just can be cut into block after half an hour and cold storage refrigerator is waited to eat.
Beneficial effect of the present invention: from above-mentioned formula and step, traditional boiling water is replaced to soak fresh early rice standing grain (Japanese Premna Herb) leaf with the liquid with medicinal effects, traditional plant ash is replaced with pine and cypress ash, and add there is the beneficial stomach that promotes the production of body fluid, clearing heat and nourishing yin, the fresh stem of noble dendrobium slurries of improving eyesight invigorating the spleen effect and there is delicate fragrance removing toxic substances, the fresh mint leaf of wind-dispelling heat-dissipating effect, be frozen into together and there are meals, the natural plant gum frozen bean curd of the functions such as health care and treatment, add the medicinal value added of original single Fubi bean curd, facilitate the trouble that hyperpietic is often decocted medicinal herbs, also disclose early rice standing grain tool to have efficacy in lowering high blood pressure.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention is further illustrated.
Embodiment 1:
The bean curd that a kind of clearing away summerheat is hypotensive, it is characterized in that, be made up of the raw material of following weight portion: fresh 700 grams, early rice standing grain leaf, fresh mint leaf 10 grams, the fresh stem of noble dendrobium 50 grams, dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan, dry Bai Zhiye 500 grams, 500 grams, dry and soft branches and leaves, pure water 7 kilograms.
Bean curd that described a kind of clearing away summerheat is hypotensive and preparation method thereof, is characterized in that, comprise the following steps:
(1) Bai Zhiye of fresh high-quality of gathering and Folium et Ramulus Pini, clean and dry, and then takes dry Bai Zhiye and each 500 grams of Folium et Ramulus Pini, and burn till plant ash shape, finally adds pure water and stir, and filters out pine and cypress ash dope, for subsequent use;
(2) 700 grams of fresh early rice standing grain leaves, 10 grams of fresh mint leaves and 50 grams of fresh stems of noble dendrobium are used clear water wash clean respectively, dry, then the fresh stem of noble dendrobium is wherein cut off, after adding appropriate pure water, break into pasty state by soy bean milk making machine, and Filter slurry, for subsequent use;
(3) separately dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan uses vigorous fire boiled after concentrating on and soaking half an hour with pure water 6 kilograms in cauldron again, fire of larding speech with literary allusions reburns 15-20 minute, flame-out filtration after 5 minutes, the herb liquid filtered out is used for soaking fresh early rice standing grain leaf, tipping in every 5-7 minute once, after soaking half an hour, on the gauze pulling out to be placed on multilayer or cotton, now add fresh mint leaf repeatedly to rub together, then the mucus in the middle of fresh leaf is expressed in washbowl, add fresh stem of noble dendrobium slurries simultaneously, stir together,
(4) finally pine and cypress ash dope be sprinkled into while stirring fill with herbarium recentium liquid washbowl in, be more just frozen into bean curd at leisure after uniform stirring, just can be cut into block after half an hour and cold storage refrigerator is waited to eat.
Embodiment 2, the bean curd that described a kind of clearing away summerheat is hypotensive, wherein formed Pharmaceutical Analysis is as follows:
(1) fresh early rice standing grain leaf, has another name called and freezes June or Japanese Premna Herb, be rich in pectin, protein and cellulose, and having effect that is clearing heat and detoxicating and detumescence (hypotensive in addition), is the primary raw material making leaf bean curd.
(2) fresh mint leaf has effect of delicate fragrance removing toxic substances, wind-dispelling heat-dissipating.
(3) the fresh stem of noble dendrobium has effect of the beneficial stomach that promotes the production of body fluid, clearing heat and nourishing yin, improving eyesight invigorating the spleen.
(4) early rice standing grain root is the hypertensive monarch of Wenzhou folk therapy (master) medicine, arrange in pairs or groups as monarch-minister drug with selfheal, also be one of raw material of making green grass bean curd among the people, because the front two taste property of medicine are cold and cool, many foods easily injure spleen and stomach function, therefore add and have kidney tonifying and warm up the climbing fig rattan that stomach dispels the wind, and also containing abundant lime set in climbing fig rattan, its fruit seed is the primary raw material making bean jelly; The raw Radix Astragali is adjutant, and it is containing elements such as saponin(e, polysaccharide, several amino acids, has effect of Li Shui, detumescence and raising immunocompetence, is also often making up a prescription for the treatment of hypertension and chronic disease; Dried orange peel is for making medicine, and it not only has effect of eliminating dampness and elimination abdominal fullness and distention in regulating qi-flowing for strengthening spleen, tune, has aromatic odor in addition; So the collocation of the front five tastes replaces traditional boiling water to be one to innovate greatly to soak fresh early rice standing grain leaf with decocting filtrate.
(5) record according to Compendium of Material Medica: cypress, pine be do not record top grade.Wherein, effect that cypress branches and leaves have " clothes of a specified duration make us moist beauty, and normal hearing and eyesight is made light of one's life by commiting suicide and prolonged life ", also there is light fragrant, effect that pine tree branches and leaves have " except latent heat in stomach, dry is quenched one's thirst (diabetes), middle air port Wai; go wandering arthritis ", so, adopt pine and cypress branches and leaves ashing to replace the assorted ash of traditional vegetation, there is specificity and both effectiveness.
In embodiment, as seen from the above analysis, be combined together with fresh early rice standing grain leaf in the present invention, fresh mint leaf, the fresh stem of noble dendrobium, dried orange peel, selfheal head, the raw Radix Astragali, early rice standing grain root, climbing fig rattan, dry Bai Zhiye and dry and soft branches and leaves etc., having highlighted bean curd of the present invention and had heat-clearing, removing toxic substances, relieving summer-heat, conditioning and hypotensive effect, is also the medicated food of one pure natural.
In embodiment, this bean curd completed will refrigerate and store in refrigerator; Can cook according to individual taste difference during use, burn food or boiled dinner; Meanwhile, also the symptom such as cane sore bruise and fever heating can be treated with section external application; Attention: the undue cold of insufficiency type of taste, insufficiency of vital energy and blood and hypotensive want careful food or fasting.

Claims (2)

1. the bean curd that a clearing away summerheat is hypotensive, it is characterized in that, be made up of the raw material of following weight portion: fresh 700 grams, early rice standing grain leaf, fresh mint leaf 10 grams, the fresh stem of noble dendrobium 50 grams, dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan, dry Bai Zhiye 500 grams, 500 grams, dry and soft branches and leaves, pure water 7 kilograms.
2. bean curd that a kind of clearing away summerheat according to claim 1 is hypotensive and preparation method thereof, is characterized in that, comprise the following steps:
(1) Bai Zhiye of fresh high-quality of gathering and Folium et Ramulus Pini, clean and dry, and then takes dry Bai Zhiye and each 500 grams of Folium et Ramulus Pini, and burn till plant ash shape, finally adds pure water and stir, and filters out pine and cypress ash dope, for subsequent use;
(2) 700 grams of fresh early rice standing grain leaves, 10 grams of fresh mint leaves and 50 grams of fresh stems of noble dendrobium are used clear water wash clean respectively, dry, then the fresh stem of noble dendrobium is wherein cut off, after adding appropriate pure water, break into pasty state by soy bean milk making machine, and Filter slurry, for subsequent use;
(3) separately dried orange peel 10 grams, selfheal 100 grams, the raw Radix Astragali 50 grams, early rice standing grain root 500 grams, 100 grams, climbing fig rattan uses vigorous fire boiled after concentrating on and soaking half an hour with pure water 6 kilograms in cauldron again, fire of larding speech with literary allusions reburns 15-20 minute, flame-out filtration after 5 minutes, the herb liquid filtered out is used for soaking fresh early rice standing grain leaf, tipping in every 5-7 minute once, after soaking half an hour, on the gauze pulling out to be placed on multilayer or cotton, now add fresh mint leaf repeatedly to rub together, then the mucus in the middle of fresh leaf is expressed in washbowl, add fresh stem of noble dendrobium slurries simultaneously, stir together,
(4) finally pine and cypress ash dope be sprinkled into while stirring fill with herbarium recentium liquid washbowl in, be more just frozen into bean curd at leisure after uniform stirring, just can be cut into block after half an hour and cold storage refrigerator is waited to eat.
CN201510470718.1A 2015-07-27 2015-07-27 A kind of bean curd and preparation method thereof of clearing away summerheat blood pressure lowering Active CN105010571B (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107396980A (en) * 2017-08-14 2017-11-28 安徽皓皓食品有限公司 A kind of preparation method of the instant dried bean curd of nourishing the stomach
CN107495238A (en) * 2017-09-12 2017-12-22 贵州山水光旅游文化投资有限公司 A kind of kwan-yin bean curd and its processing method and application
CN107568670A (en) * 2017-09-12 2018-01-12 贵州山水光旅游文化投资有限公司 Convenience type kwan-yin bean curd and preparation method thereof
CN109673756A (en) * 2018-12-29 2019-04-26 陈文治 A kind of bean curd shape coagulates cream food and its production method

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1277815A (en) * 2000-07-06 2000-12-27 邓中齐 Fubi bean curd and method for preparing same
CN1849928A (en) * 2006-04-08 2006-10-25 张经续 Premna microphylla food and its preparing method
CN101869286A (en) * 2010-06-11 2010-10-27 吴季生 Preparation method of premna leaf tofu
CN103609733A (en) * 2013-11-06 2014-03-05 安徽省佳食乐食品加工有限公司 Stomach-strengthening and digestion-promoting beancurd and preparation method thereof
CN104431656A (en) * 2014-10-29 2015-03-25 赵晓云 Heat-clearing and nerve-soothing steamed bun stuffed with Japanese premna herb, and preparation method of heat-clearing and nerve-soothingsteamed bun stuffed with Japanese premna herb
CN104472727A (en) * 2014-12-19 2015-04-01 安徽农业大学 Making process for Guanyin bean curd

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1277815A (en) * 2000-07-06 2000-12-27 邓中齐 Fubi bean curd and method for preparing same
CN1849928A (en) * 2006-04-08 2006-10-25 张经续 Premna microphylla food and its preparing method
CN101869286A (en) * 2010-06-11 2010-10-27 吴季生 Preparation method of premna leaf tofu
CN103609733A (en) * 2013-11-06 2014-03-05 安徽省佳食乐食品加工有限公司 Stomach-strengthening and digestion-promoting beancurd and preparation method thereof
CN104431656A (en) * 2014-10-29 2015-03-25 赵晓云 Heat-clearing and nerve-soothing steamed bun stuffed with Japanese premna herb, and preparation method of heat-clearing and nerve-soothingsteamed bun stuffed with Japanese premna herb
CN104472727A (en) * 2014-12-19 2015-04-01 安徽农业大学 Making process for Guanyin bean curd

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107396980A (en) * 2017-08-14 2017-11-28 安徽皓皓食品有限公司 A kind of preparation method of the instant dried bean curd of nourishing the stomach
CN107495238A (en) * 2017-09-12 2017-12-22 贵州山水光旅游文化投资有限公司 A kind of kwan-yin bean curd and its processing method and application
CN107568670A (en) * 2017-09-12 2018-01-12 贵州山水光旅游文化投资有限公司 Convenience type kwan-yin bean curd and preparation method thereof
CN109673756A (en) * 2018-12-29 2019-04-26 陈文治 A kind of bean curd shape coagulates cream food and its production method

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Effective date of registration: 20240325

Address after: Room 106, Energy Office Dormitory, No. 12, Lane 1, Songqiao West Road, Yuhai Street, Rui'an City, Wenzhou City, Zhejiang Province, 325200

Patentee after: Wenzhou Xiangxin Technology Service Co.,Ltd.

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Application publication date: 20151104

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Denomination of invention: Tofu for clearing heat, relieving summer heat, and lowering blood pressure and its preparation method

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