CN104939208A - Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning - Google Patents
Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning Download PDFInfo
- Publication number
- CN104939208A CN104939208A CN201410122297.9A CN201410122297A CN104939208A CN 104939208 A CN104939208 A CN 104939208A CN 201410122297 A CN201410122297 A CN 201410122297A CN 104939208 A CN104939208 A CN 104939208A
- Authority
- CN
- China
- Prior art keywords
- madder
- parts
- raw material
- blood
- cooling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a madder soup seasoning for cooling blood and activating blood and a production method of the madder soup seasoning. The madder soup seasoning is prepared by taking madder, fructus amomi rotundus, caulis tinosporae sinensis, polygonum chinense, crenatae water-clover, flos caryophylli, radix asparagi, flos imperatae, nauclea officinalis, common achyranthes herbs, dendrobium and pittosporm roots as main raw materials. The production method of the madder soup seasoning comprises the following main process steps of selecting materials; drying; smashing; proportioning; quantifying; packaging; and obtaining a finished product. The madder soup seasoning takes the effects of cooling blood and stopping bleeding as well as clearing away heat and toxic materials on main diseases such as spontaneous external bleeding due to blood heat, bleeding due to metrorrhagia and amenorrhea due to blood stasis to different extents, has the advantages of healthcare, high effect taking speed, pure natural component, no toxic or side effects and the like and is suitable for restaurants and households.
Description
technical field:
the present invention relates to field of food health care, be specifically related to a kind of madder cooling and activating blood soup stock and production method thereof.
background technology:
blood-head refers to that in body, yang-energy crosses Sheng, endogenous fire formation, blood accelerate or blood strength excessive, cause train of thought injured, a kind of phenomenon of blood stream outside blood vessel.Clinical in abnormal circulation of blood, heating, notably then coma etc. is cardinal symptom.
the traditional Chinese medical science thinks that normal condition is that blood runs under warm breath, and running into cold air will stagnate.If yang-energy crosses Sheng in body, be possessed of a fiery temper, the overheated then blood of blood is accelerated, and beat pulse becomes anxious, even can injure train of thought, consume cloudy gas.
the reason of blood-head mainly contains following several: 1, heredity, and father and mother are blood-head physique, and the probability of child's blood-head physique will be high, and the child that particularly mother has the symptom of blood-head to be born has 70% to have blood-head, and this confirms to obtain statistics.2, diet, healthy people is vigorous at body interior yang-energy, as the people of the food growth encourage yang-energy of the pungent stimulation of huge uptake, will cause blood-head physique under causing blood heat for a long time at short notice.3, environment, works in very hot environment, is exposed to the sun excessively, excessive sweating, and the people not keep the skin wet in time etc. easily forms blood-head physique.4, mood, the too large fluctuation such as excited or depressed can turn to internal heat in vivo, also can heating blood, causes blood-head symptom.
the cooling and activating blood medicine great majority existed in the market are little to the effect of this illness, and most drug has side effect, and the price of cooling and activating blood class health products on market is too expensive, and ordinary people cannot bear.Therefore market is badly in need of a kind of can cooling and activating blood, the madder cooling and activating blood soup stock of mental-tranquilization and production method thereof.
summary of the invention:
the object of the present invention is to provide a kind of can cooling and activating blood, the madder cooling and activating blood soup stock of mental-tranquilization and production method thereof.
the object of the present invention is achieved like this.It is that the raw material of being joined by following weight is made, madder 20-35 part, roud cardamon seed 10-30 part, wide muscle rattan 10-30 part, Chinese knotweed 10-30 part, clover fern 10-30 part, flos caryophylli 10-30 part, lucid asparagus 10-30 part, Flos Imperatae 10-30 part, nauclea officinalis 10-30 part, Common Achyranthes Herb 10-30 part, stem of noble dendrobium 10-30 part, pittosporum illicioides 10-30 part.
preparing madder cooling and activating blood soup stock preferred weight ratio range of the present invention is, wherein the weight proportion of various raw material is, madder 20-30 part, roud cardamon seed 10-25 part, wide muscle rattan 10-25 part, Chinese knotweed 10-25 part, clover fern 10-25 part, flos caryophylli 10-25 part, lucid asparagus 10-25 part, Flos Imperatae 10-25 part, nauclea officinalis 10-25 part, Common Achyranthes Herb 10-25 part, stem of noble dendrobium 10-25 part, pittosporum illicioides 10-25 part.
preparing madder cooling and activating blood soup stock optimum weight ratio range of the present invention is, wherein the weight proportion of various raw material is, 25 parts, madder, roud cardamon seed 18 parts, 16 parts, wide muscle rattan, Chinese knotweed 16 parts, clover fern 15 parts, flos caryophylli 15 parts, lucid asparagus 15 parts, Flos Imperatae 15 parts, nauclea officinalis 15 parts, Common Achyranthes Herb 16 parts, the stem of noble dendrobium 15 parts, pittosporum illicioides 16 parts.
above-mentioned each component is made the production method of madder cooling and activating blood soup stock of the present invention, technical process is: select materials, dry, pulverize, prepare burden, quantitatively, packaging, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select the raw material madder, roud cardamon seed, wide muscle rattan, Chinese knotweed, clover fern, flos caryophylli, lucid asparagus, Flos Imperatae, nauclea officinalis, Common Achyranthes Herb, the stem of noble dendrobium, the pittosporum illicioides that meet national health and quality standard for subsequent use; B, dry, the raw material selected is cut into bulk respectively and is placed in drying baker mummification, temperature controls at 100-120 DEG C, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying put into after pulverizer pulverizes, then put into flour mill pulverize; D, batching, by raw material weight proportioning, after raw material is put into mixing and stirring successively, add monosodium glutamate, refined salt secondary mixes, two-stage sterilization, make pulvis; E, pack, sealing, pack by required weight, weight per package regulation difference be no more than ± 1 gram; F, make finished product after the assay was approved.
technical scheme of the present invention comes from the principle about " cooling and activating blood " in motherland's traditional medicine, and namely doctor's food homology, integration of drinking and medicinal herbs, food borrow the power of medicine, medicine to borrow the Dialectical Method of the delicious food of food.To be inventor by secret prescription handed down in the family from generation to generation add to concentrate on studies to medical science at all times, medical works method and sum up designer more repeatedly clinical practical basis of practising medicine is applied the fricassee soup stock that Chinese herbal medicine is processed into meticulously.
in medicine: madder is bitter, cold, return Liver Channel, have cooling blood and hemostasis, stagnation resolvation, the effect of stimulating the menstrual flow, cure mainly blood-head and tell nosebleed, metrostaxis, blood stasis through closing, traumatic injury, arthralgia due to wind-dampness; Roud cardamon seed regulating the flow of QI to ease the stomach, dry cold-dampness, relieving alcoholism, the diseases such as abdominal distension for the treatment of for stomachache, gas gastric disorder causing nausea; Wide muscle rattan is bitter, cool, returns liver, the spleen channel, dispels rheumatism, stimulate the circulation of the blood and cause the muscles and joints to relax, for treating rheumatic ostealgia, and grain contraction, fracture, traumatic injury; Chinese knotweed controls deficiency of vital energy giddy, tinnitus, deaf, leukorrhea, traumatic injury; Clover fern heat-clearing, Li Shui, removing toxic substances, hemostasis, controls wind-heat hot eyes, ephritis, hepatitis, malaria, quenches one's thirst, and spits blood, bleeding from five sense organs or subcutaneous tissue, and heat is drenched, hematuria, carbuncle sore, scrofula; Flos caryophylli property is pungent, taste temperature, enters lung, spleen, stomach, kidney four warp, effect: Wen Zhong, warm kidney, falls inverse, cures mainly: control hiccup, vomiting, gastric disorder causing nausea, dysentery, trusted subordinate's crymodynia, Xuan addiction, hernia, ringworm; Lucid asparagus is sweet, bitter, cold, nourishing Yin and promoting production of body fluid, and moistening lung clears away heart-fire, for dryness of the lung dry cough, and cough due to consumptive disease, Tianjin wound is thirsty, vexed insomnia, and interior heat is quenched one's thirst, the dry constipation of intestines, diphtheria; Flos Imperatae is stopped blooding, analgesic therapy, main haematemesis, bleeding from five sense organs or subcutaneous tissue, knife wound; Nauclea officinalis is clearing heat and detoxicating, swelling and pain relieving, treating acute tonsillitis, sphagitis, mastitis, enteritis, bacillary dysentery, urinary tract infections, cholecystitis, the ulcer of lower limb, and the ringworm of the foot infects, furuncle purulence ulcer, dermatitis and eczema; Common Achyranthes Herb heat-clearing, induces sweat, and Li Shui invigorates blood circulation, and cures mainly: cold, fever, dysentery, malaria, laryngalgia, beriberi, gonorrhoea, oedema, traumatic injury; Stem of noble dendrobium reinforcing stomach reg fluid, nourishing Yin and clearing heat, hinder body fluid deficiency for the moon, dry polydipsia, food is few retches, abnormal heat after being ill, and order is secretly failed to understand; Pittosporum illicioides is bitter, and tepor is promoting blood circulation and removing obstruction in channels, and synthetism is subsided a swelling, removing toxic substances pain relieving, for rheumatic arthritis, and sciatica, fracture, stomachache, toothache, hypertension, neurasthenia, emission, cough, limbs fatigue, hematuria.
the present invention is on the basis of secret prescription handed down in the family from generation to generation, and taking and clinical verification through many cases patient, constantly sums up and perfect, determined curative effect.Tell nosebleed to blood-head, metrostaxis, blood stasis is serving cooling blood and hemostasis, clearing heat and detoxicating effect in varying degrees through the main disease such as closing, and has the advantages such as health care, instant effect, pure natural, no side effects.
the present invention is through two groups of clinical verifications, wherein one group is that treatment group eats the present invention, eat the present invention every day once, it within 7 days, is a course for the treatment of, another group control group promoting blood circulation and cooling blood capsule, every group selection outpatient 110 example, wherein man 40 example, female 70 example, max age 75 years old, minimal ages 35 years old, every day uses once, within 7 days, be a course for the treatment of, clinical manifestation is abnormal circulation of blood, heating, coma, blood is accelerated, blood-head tells nosebleed, metrostaxis, blood stasis through closing, table one is for taking the contrasting data after the course for the treatment of:
table 1 is taken front and back and is compared (unit: people) two groups of courses for the treatment of
there were significant differences for treatment group and control group, thus can find out that the present invention's application clinically has significant curative effect.
technological advantage of the present invention is: 1, select raw material science, and production technology is advanced, and its product not only has strong compound fragrance, and delicious flavour, sweet refreshing clean, pleasant impression is long, conveniently deposit; 2, do not add spices and anticorrisive agent in product, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body; 3 raw material sources are extensive, add process line short, the easy processing and manufacturing of product.
Detailed description of the invention
below in conjunction with specific embodiment, the present invention is further illustrated:
embodiment 1: the crowd being applicable to abnormal circulation of blood, heating.
preparing madder cooling and activating blood soup stock weight proportion scope of the present invention is: madder 20-35 part, roud cardamon seed 10-30 part, wide muscle rattan 10-30 part, Chinese knotweed 10-30 part, clover fern 10-30 part, flos caryophylli 10-30 part, lucid asparagus 10-30 part, Flos Imperatae 10-30 part, nauclea officinalis 10-30 part, Common Achyranthes Herb 10-30 part, stem of noble dendrobium 10-30 part, pittosporum illicioides 10-30 part.
embodiment 2: the crowd being applicable to coma, blood acceleration.
preparing madder cooling and activating blood soup stock preferred weight ratio range of the present invention is: madder 20-30 part, roud cardamon seed 10-25 part, wide muscle rattan 10-25 part, Chinese knotweed 10-25 part, clover fern 10-25 part, flos caryophylli 10-25 part, lucid asparagus 10-25 part, Flos Imperatae 10-25 part, nauclea officinalis 10-25 part, Common Achyranthes Herb 10-25 part, stem of noble dendrobium 10-25 part, pittosporum illicioides 10-25 part.
embodiment 3: be applicable to blood-head and tell nosebleed, metrostaxis, the crowd of blood stasis through closing.
preparing madder cooling and activating blood soup stock optimum weight ratio range of the present invention is: 25 parts, madder, roud cardamon seed 18 parts, 16 parts, wide muscle rattan, Chinese knotweed 16 parts, clover fern 15 parts, flos caryophylli 15 parts, lucid asparagus 15 parts, Flos Imperatae 15 parts, nauclea officinalis 15 parts, Common Achyranthes Herb 16 parts, the stem of noble dendrobium 15 parts, pittosporum illicioides 16 parts.
above-mentioned each component is made the production method of madder cooling and activating blood soup stock of the present invention, technical process is: select materials, dry, pulverize, prepare burden, quantitatively, packaging, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select the raw material madder, roud cardamon seed, wide muscle rattan, Chinese knotweed, clover fern, flos caryophylli, lucid asparagus, Flos Imperatae, nauclea officinalis, Common Achyranthes Herb, the stem of noble dendrobium, the pittosporum illicioides that meet national health and quality standard for subsequent use; B, dry, the raw material selected is cut into bulk respectively and is placed in drying baker mummification, temperature controls at 100-120 DEG C, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying put into after pulverizer pulverizes, then put into flour mill pulverize; D, batching, by raw material weight proportioning, after raw material is put into mixing and stirring successively, add monosodium glutamate, refined salt secondary mixes, two-stage sterilization, make pulvis; E, pack, sealing, pack by required weight, weight per package regulation difference be no more than ± 1 gram; F, make finished product after the assay was approved.
Claims (4)
1. a madder cooling and activating blood soup stock, it is characterized in that: it is made up of the raw material of following weight proportioning, madder 20-35 part, roud cardamon seed 10-30 part, wide muscle rattan 10-30 part, Chinese knotweed 10-30 part, clover fern 10-30 part, flos caryophylli 10-30 part, lucid asparagus 10-30 part, Flos Imperatae 10-30 part, nauclea officinalis 10-30 part, Common Achyranthes Herb 10-30 part, stem of noble dendrobium 10-30 part, pittosporum illicioides 10-30 part.
2. a madder cooling and activating blood soup stock, it is characterized in that: wherein the weight proportion of various raw material is, madder 20-30 part, roud cardamon seed 10-25 part, wide muscle rattan 10-25 part, Chinese knotweed 10-25 part, clover fern 10-25 part, flos caryophylli 10-25 part, lucid asparagus 10-25 part, Flos Imperatae 10-25 part, nauclea officinalis 10-25 part, Common Achyranthes Herb 10-25 part, stem of noble dendrobium 10-25 part, pittosporum illicioides 10-25 part.
3. a madder cooling and activating blood soup stock, it is characterized in that: wherein the weight proportion of various raw material is, 25 parts, madder, roud cardamon seed 18 parts, 16 parts, wide muscle rattan, Chinese knotweed 16 parts, clover fern 15 parts, flos caryophylli 15 parts, lucid asparagus 15 parts, Flos Imperatae 15 parts, nauclea officinalis 15 parts, Common Achyranthes Herb 16 parts, the stem of noble dendrobium 15 parts, pittosporum illicioides 16 parts.
4. a kind of madder cooling and activating blood soup stock according to claim 1-3, it is characterized in that: the technical process of its production method is: select materials, dry, pulverize, prepare burden, quantitatively, packaging, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select the raw material madder, roud cardamon seed, wide muscle rattan, Chinese knotweed, clover fern, flos caryophylli, lucid asparagus, Flos Imperatae, nauclea officinalis, Common Achyranthes Herb, the stem of noble dendrobium, the pittosporum illicioides that meet national health and quality standard for subsequent use; B, dry, the raw material selected is cut into bulk respectively and is placed in drying baker mummification, temperature controls at 100-120 DEG C, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying put into after pulverizer pulverizes, then put into flour mill pulverize; D, batching, by raw material weight proportioning, after raw material is put into mixing and stirring successively, add monosodium glutamate, refined salt secondary mixes, two-stage sterilization, make pulvis; E, pack, sealing, pack by required weight, weight per package regulation difference be no more than ± 1 gram; F, make finished product after the assay was approved.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410122297.9A CN104939208A (en) | 2014-03-31 | 2014-03-31 | Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410122297.9A CN104939208A (en) | 2014-03-31 | 2014-03-31 | Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104939208A true CN104939208A (en) | 2015-09-30 |
Family
ID=54154730
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410122297.9A Pending CN104939208A (en) | 2014-03-31 | 2014-03-31 | Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104939208A (en) |
Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105832854A (en) * | 2016-05-18 | 2016-08-10 | 庄章彬 | Application of four-leaved clover juice to preparation of medicine for treating toothache |
| CN105962267A (en) * | 2016-06-29 | 2016-09-28 | 哈尔滨绿园蔬菜种植加工专业合作社 | Rabdosia Stracheyi containing blood circulation promoting and stasis removing flavoring agent for cold dishes and production method of flavoring agent |
| CN105995883A (en) * | 2016-06-29 | 2016-10-12 | 哈尔滨绿园蔬菜种植加工专业合作社 | Linden flower exterior securing and cold dispelling vegetable mixing condiment and producing method thereof |
| CN105995884A (en) * | 2016-06-29 | 2016-10-12 | 哈尔滨绿园蔬菜种植加工专业合作社 | Tortoise-shell glue mixed dish seasoning capable of nourishing yin and blood and production method thereof |
| CN106072392A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Mussaenda middle regulating and qi tonifying botargo flavoring agent and production method thereof |
| CN106072368A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Callicarpa nudiflora stasis-dispelling and pain-killing, relaxing muscles and tendons to promote blood circulation botargo flavoring agent and production method thereof |
| CN106072369A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Herba Polygoni cymosi heat-clearing and toxic substances removing botargo flavoring agent and production method thereof |
| CN106072370A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of vanadium oxide xerogel dredge the meridian passage botargo flavoring agent and production method thereof |
| CN106072371A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix Tylophorae arenicolae clearing heat secreting bile botargo flavoring agent and production method thereof |
| CN106072372A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of nandina osmanthus warming spleen and stomach for dispelling cold botargo flavoring agent and production method thereof |
| CN106072393A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Cornu Cervi Degelatinatum warming the kidney to activate YANG botargo flavoring agent and production method thereof |
| CN106107859A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix ardisiae villosae promoting blood circulation to remove blood stasis botargo flavoring agent and production method thereof |
| CN106107876A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Herba pteridis vittatae clearing away heat-damp and promoting diuresis, subduing swelling and detoxicating botargo flavoring agent and production method thereof |
| CN106107860A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix seu Folium Tetracerae asiaticae tonifying the kidney to consolidate the essence botargo flavoring agent and production method thereof |
| CN106107858A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Flos Imperatae mind calming stomach reinforcing botargo flavoring agent and production method thereof |
| CN106728111A (en) * | 2015-11-24 | 2017-05-31 | 哈尔滨墨医生物技术有限公司 | A kind of calabash blood-stasis-dissipating blood-circulation-promoting lozenge and its production method |
-
2014
- 2014-03-31 CN CN201410122297.9A patent/CN104939208A/en active Pending
Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106728111A (en) * | 2015-11-24 | 2017-05-31 | 哈尔滨墨医生物技术有限公司 | A kind of calabash blood-stasis-dissipating blood-circulation-promoting lozenge and its production method |
| CN105832854A (en) * | 2016-05-18 | 2016-08-10 | 庄章彬 | Application of four-leaved clover juice to preparation of medicine for treating toothache |
| CN106072371A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix Tylophorae arenicolae clearing heat secreting bile botargo flavoring agent and production method thereof |
| CN106072372A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of nandina osmanthus warming spleen and stomach for dispelling cold botargo flavoring agent and production method thereof |
| CN106072392A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Mussaenda middle regulating and qi tonifying botargo flavoring agent and production method thereof |
| CN106072368A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Callicarpa nudiflora stasis-dispelling and pain-killing, relaxing muscles and tendons to promote blood circulation botargo flavoring agent and production method thereof |
| CN106072369A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Herba Polygoni cymosi heat-clearing and toxic substances removing botargo flavoring agent and production method thereof |
| CN106072370A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of vanadium oxide xerogel dredge the meridian passage botargo flavoring agent and production method thereof |
| CN105995883A (en) * | 2016-06-29 | 2016-10-12 | 哈尔滨绿园蔬菜种植加工专业合作社 | Linden flower exterior securing and cold dispelling vegetable mixing condiment and producing method thereof |
| CN105995884A (en) * | 2016-06-29 | 2016-10-12 | 哈尔滨绿园蔬菜种植加工专业合作社 | Tortoise-shell glue mixed dish seasoning capable of nourishing yin and blood and production method thereof |
| CN106072393A (en) * | 2016-06-29 | 2016-11-09 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Cornu Cervi Degelatinatum warming the kidney to activate YANG botargo flavoring agent and production method thereof |
| CN106107859A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix ardisiae villosae promoting blood circulation to remove blood stasis botargo flavoring agent and production method thereof |
| CN106107876A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Herba pteridis vittatae clearing away heat-damp and promoting diuresis, subduing swelling and detoxicating botargo flavoring agent and production method thereof |
| CN106107860A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Radix seu Folium Tetracerae asiaticae tonifying the kidney to consolidate the essence botargo flavoring agent and production method thereof |
| CN106107858A (en) * | 2016-06-29 | 2016-11-16 | 哈尔滨绿园蔬菜种植加工专业合作社 | A kind of Flos Imperatae mind calming stomach reinforcing botargo flavoring agent and production method thereof |
| CN105962267A (en) * | 2016-06-29 | 2016-09-28 | 哈尔滨绿园蔬菜种植加工专业合作社 | Rabdosia Stracheyi containing blood circulation promoting and stasis removing flavoring agent for cold dishes and production method of flavoring agent |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104939208A (en) | Madder soup seasoning for cooling blood and activating blood and production method of madder soup seasoning | |
| CN104687133A (en) | Formula and production method of pilose antler kidney deficiency-tonifying body-building soup material | |
| CN103798800A (en) | Figwort root hot-pot flavoring capable of clearing heat and detoxifying and production method thereof | |
| CN103431458A (en) | Formula of decoction capable of relaxing muscles and tendons, dispelling wind and strengthening body and bone, and preparation method of decoction | |
| CN103798720A (en) | Eucommia bark hot-pot flavoring capable of strengthening muscles and bones and production method thereof | |
| CN104939201A (en) | Herba andrographitis soup seasoning for clearing away heat and toxic materials and production method of herba andrographitis soup seasoning | |
| CN104940385A (en) | Eriobotrya japonica dissolved granules capable of tonifying kidney deficiency and improving health and production method thereof | |
| CN104544034A (en) | Formula and production method of lucid ganoderma soup blend with tendon and bone strengthening effect | |
| CN104026576A (en) | Siraitia grosvenorii dissolved granules capable of invigorating spleen and tonifying kidney and production method thereof | |
| CN105194488A (en) | Tricholoma matsutake electuary capable of comforting heart and tonifying brain and production method | |
| CN103815349A (en) | Dahurian rose fruit tendon- and bone-strengthening hot-pot condiment and preparation method | |
| CN104544025A (en) | Formula and production method of black sesame seed soup capable of strengthening muscles and bones | |
| CN104544012A (en) | Formula and production method of ganoderma lucidum soup capable of promoting blood circulation to dispel blood stasis | |
| CN104939182A (en) | Rose soup seasoning for activating blood and promoting qi and production method of rose soup seasoning | |
| CN104939072A (en) | Dalbergia odorifera soup seasoning for activating blood and relieving pain and production method of dalbergia odorifera soup seasoning | |
| CN104939063A (en) | Semen brassicae soup seasoning for activating meridians to stop pain and production method of semen brassicae soup seasoning | |
| CN104939055A (en) | Bovine gymnadenia conopsea dissolved granules capable of maintaining beauty and keeping young and production method thereof | |
| CN104686703A (en) | A formula of tuberculate speranskia herb tea helpful for recovering from rheumatoid arthritis and a production method thereof | |
| CN104939069A (en) | Mulberry soup seasoning for nourishing yin and supplementing blood and production method of mulberry soup seasoning | |
| CN105688107A (en) | Blumea balsamifera oral liquid for dispelling wind and eliminating dampness, and production method thereof | |
| CN104939067A (en) | Radix pseudostellariae soup seasoning for supplementing qi and promoting production of body fluid and production method of radix pseudostellariae soup seasoning | |
| CN105212154A (en) | A kind of root of bidentate achyranthes blood-activating and qi-promoting soup stock and production method thereof | |
| CN104544027A (en) | Formula and production method of ganoderma lucidum seed soup capable of nourishing and invigorating brain | |
| CN105212214A (en) | A kind of fern fiber crops kidney tonifying void keeps fit electuary and production method | |
| CN104543998A (en) | Formula of hericium erinaceus soup capable of strengthening tendons and bones and production method of hericium erinaceus soup |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150930 |