CN104647881A - Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof - Google Patents
Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof Download PDFInfo
- Publication number
- CN104647881A CN104647881A CN201510113698.2A CN201510113698A CN104647881A CN 104647881 A CN104647881 A CN 104647881A CN 201510113698 A CN201510113698 A CN 201510113698A CN 104647881 A CN104647881 A CN 104647881A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- alcohol
- fruit juice
- liver
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention provides fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and a preparation method thereof. The fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach is characterized by comprising the following raw materials in parts by weight: 30-40 parts of green tea powder, 150-250 parts of powdered milk, 5-10 parts of lucid ganoderma, 20-25 parts of soybean meal, 20-25 parts of green bean powder, 20-25 parts of black soya bean meal, 10-15 parts of rock candy, 5-10 parts of pork liver, 5-9 parts of honey, 20-25 parts of sticky rice, 15-17 parts of millet and 15-20 parts of apple juice concentrate. The fruit juice milk tea has the effects of protecting the liver and nourishing the stomach and clearing heat and dispelling effects of alcohol, has the form of proportioning the fruit juice and milk tea, is good in taste, easy to make, high in solubility and convenient to carry and is easily accepted by young people.
Description
Technical field
The present invention relates to fruit juice milky tea technical field, particularly relate to fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach and preparation method thereof.
Background technology
Sobering up is the process of alcohol at body metabolism, nature can be divided into sober up and assist and sober up.Naturally sobering up is the not natural metabolism of alcohol in human body under anyone intervention being; Auxiliary sobering up is the metabolism helping to shorten time and the acceleration of alcohol of sobering up by some food, tea or medicine.The words that but drinking amount is excessive or alcohol content is too high, very difficult complete natural metabolism near self liver function metabolism, if can not relieve the effect of alcohol timely, liver can be caused to injure: fat accumulation causes fatty liver at liver, also gastric ulcer can be caused, cause gastrorrhagia and threat to life, easily easily pathology is produced to peripheral nerve, has the cerebral cortex of the chronic alcoholic of report display part to have atrophy phenomenon, also have part patient to have the sign of intelelectual deterioration.
Alcohol has three approach at the catabolism of human body: liver, skin and respiratory system; Wherein about 95% carries out oxidative metabolism by the enzyme system of liver.The catabolism of alcohol in human body is mainly by two kinds of enzymes in the enzyme system of liver: one is alcohol dehydrogenase, and another kind is acetaldehyde dehydrogenase.Modern medical experiment proves, the curative effect of a kind of polysaccharide of single use can not show a candle to compound use, and several polysaccharide composite uses, better to the therapeutic action improving human body cell endoenzyme.From the promoter that the angle enzyme of molecular biosciences is biochemical reaction in body, the biochemical reaction in antibody can be made to accelerate, biochemical reaction is the basis of organism physiology activity, all physiological activities all carry out on biochemical reaction basis, body protein synthesis Sum decomposition, the synthesis decomposition that fat and sugar is former, energetic supersession, the digestibility and utilization of food etc. are all carry out in the presence of enzyme.Same principle, the alcohol contained by various drinks that people drink, to digest and assimilate, lean on the alcohol dehydrogenase in human body to decompose, eliminate.
Existing disintoxicating product; although rapid-action; but seriously increase the burden of liver in short period; and do not protect and maintenance action for the digestive organs of stomach; and mostly be disposable product; do not have follow-up maintenance action to liver organ, long-term employing medicine relieves the effect of alcohol and equally also can cause damage to liver and stomach.
Summary of the invention
The object of the invention is to solve the weak point that above-mentioned prior art exists, a kind of liver-protecting and stomach-nourishing be provided, the fruit juice milky tea of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach that heat-clearing is relieved the effect of alcohol and preparation method thereof.
The present invention is achieved by the following technical solutions:
Fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach and preparation method thereof, its special character is to be made up of following raw material by weight ratio:
Green tea powder 30-40 part, milk powder 150-250 part, glossy ganoderma 5-10 part, analysis for soybean powder 20-25 part, mung bean flour 20-25 part, black bean powder 20-25 part, rock sugar 10-15 part, pork liver 5-10 part, honey 5-9 part, glutinous rice 20-25 part, millet 15-17 part, AJC 15-20 part.
The fruit juice milky tea of described a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach, is made up of the raw material of following optimal proportion by weight:
40 parts, green tea powder, milk powder 250 parts, glossy ganoderma powder 10 parts, analysis for soybean powder 25 parts, mung bean flour 25 parts, black bean powder 25 parts, 15 parts, rock sugar, 10 parts, pork liver, honey 9 parts, 25 parts, glutinous rice, millet 17 parts, apple concentrate 20 parts, powder.
Fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach and preparation method thereof, its special character is also to comprise the following steps:
(1) get glutinous rice, millet put into water soak 2-3h after drainage pulverize the grain of rice and put into pot and be heated to a meter pasty state, then take out that to be prepared into ground rice through roller drier for subsequent use;
(2) get green tea powder, milk powder, glossy ganoderma powder, analysis for soybean powder, mung bean flour, black bean powder and mix with ground rice that together to make major ingredient bag through sterilization envelope of finding time for subsequent use;
(3) get pork liver stripping and slicing together adopts sterilization of finding time to pack to make ingredient bags for subsequent use after freeze drying with rock sugar;
(4) together through finding time, to make seasoning bag for subsequent use in sterilization pack to get honey, AJC.
(5) get major ingredient bag, ingredient bags, seasoning be packaged into papery a set of cups and be equipped with the fruit juice milky tea that namely suction pipe makes a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach.
Fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach of the present invention and preparation method thereof, its effective effect is cashed and is:
(1) the present invention selects pork liver as raw material, can effective replenishing vitamins B2, supplements body coenzyme, improves the ability that body relieves the effect of alcohol, and proportioning selects mung bean, black soya bean, clearing heat and detoxicating, and having refreshes oneself relieves the effect of alcohol, effect that alleviation of alcohol is poisoning.
(2) proportioning of the present invention selects glutinous rice, millet as raw material, it contains multiple sugar and Cobastab, strengthening the spleen and stomach, help are deficient, and middle beneficial gas, and have heat extraction, effect that removing toxic substances is sobered up, and auxiliary with the addition of honey, there is its abundant fructose composition, can promote that the decomposition of alcohol absorbs, be conducive to Quick sobering, drive away headache sense.
(3) the present invention also adds glossy ganoderma powder especially; mix with pork liver and human body fast decoupled more can be helped to go out alcohol dehydrogenase and acetaldehyde dehydrogenase; accelerate the alcohol in fast decoupled human body; and liver protecting; proportioning selects the mixing of milk powder, rock sugar to absorb in stomach by alleviation of alcohol again, plays the effect of available protecting stomach lining.
(4) preparation technology of the present invention adopts Freeze Drying Technique to pork liver, greatly ensure that original nutriment, meet water soon expanded, more easily guarantee the quality and transport, prepared by a kind of fruit juice milky tea of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach, the form of its proportioning fruit juice and milk tea, mouthfeel is good, is more subject to youthfully to like, and brews simple, solubility is high, easy to carry.
Detailed description of the invention
Below provide the specific embodiment of the present invention, be used for being described in further detail formation of the present invention.
Embodiment 1:
Fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach and preparation method thereof, its special character is to be made up of following raw material by weight ratio: green tea powder 30-40 part, milk powder 150-250 part, glossy ganoderma 5-10 part, analysis for soybean powder 20-25 part, mung bean flour 20-25 part, black bean powder 20-25 part, rock sugar 10-15 part, pork liver 5-10 part, honey 5-9 part, glutinous rice 20-25 part, millet 15-17 part, AJC 15-20 part, first gets glutinous rice, millet put into water soak 2-3h after drainage pulverize the grain of rice and put into pot and be heated to a meter pasty state, then take out that to be prepared into ground rice through roller drier for subsequent use, then get green tea powder, milk powder, glossy ganoderma powder, analysis for soybean powder, mung bean flour, black bean powder mixes with ground rice that together to make major ingredient bag through sterilization envelope of finding time for subsequent use, then gets pork liver stripping and slicing and after freeze drying, together adopt sterilization of finding time to pack with rock sugar make ingredient bags for subsequent use, then gets honey, it is for subsequent use that AJC together makes seasoning bag through sterilization pack of finding time, and finally gets major ingredient bag, ingredient bags, seasoning is packaged into papery a set of cups and is equipped with the fruit juice milky tea that namely suction pipe makes a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach.
Embodiment 2:
Fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach and preparation method thereof, its special character is to be made up of the raw material of following optimal proportion by weight: 40 parts, green tea powder, milk powder 250 parts, glossy ganoderma powder 10 parts, analysis for soybean powder 25 parts, mung bean flour 25 parts, black bean powder 25 parts, 15 parts, rock sugar, 10 parts, pork liver, honey 9 parts, 25 parts, glutinous rice, millet 17 parts, apple concentrates 20 parts, powder, first gets glutinous rice, millet put into water soak 2-3h after drainage pulverize the grain of rice and put into pot and be heated to a meter pasty state, then take out that to be prepared into ground rice through roller drier for subsequent use, then get green tea powder, milk powder, glossy ganoderma powder, analysis for soybean powder, mung bean flour, black bean powder mixes with ground rice that together to make major ingredient bag through sterilization envelope of finding time for subsequent use, then gets pork liver stripping and slicing and after freeze drying, together adopt sterilization of finding time to pack with rock sugar make ingredient bags for subsequent use, then gets honey, it is for subsequent use that AJC together makes seasoning bag through sterilization pack of finding time, and finally gets major ingredient bag, ingredient bags, seasoning is packaged into papery a set of cups and is equipped with the fruit juice milky tea that namely suction pipe makes a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach.
The above is only preferred embodiment of the present invention, and be not restriction the present invention being made to other form, any those skilled in the art may utilize the technology contents of above-mentioned announcement to be changed or be modified as the Equivalent embodiments of equivalent variations.But everyly do not depart from technical solution of the present invention content, any simple modification, equivalent variations and the remodeling done above embodiment according to technical spirit of the present invention, still belong to the protection domain of technical solution of the present invention.
Claims (3)
1. a fruit juice milky tea for relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach, is characterized in that, is made up of following raw material by weight ratio:
Green tea powder 30-40 part, milk powder 150-250 part, glossy ganoderma 5-10 part, analysis for soybean powder 20-25 part, mung bean flour 20-25 part, black bean powder 20-25 part, rock sugar 10-15 part, pork liver 5-10 part, honey 5-9 part, glutinous rice 20-25 part, millet 15-17 part, AJC 15-20 part.
2. the fruit juice milky tea of a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach according to claim 1, is characterized in that, is made up of the raw material of following optimal proportion by weight:
40 parts, green tea powder, milk powder 250 parts, glossy ganoderma powder 10 parts, analysis for soybean powder 25 parts, mung bean flour 25 parts, black bean powder 25 parts, 15 parts, rock sugar, 10 parts, pork liver, honey 9 parts, 25 parts, glutinous rice, millet 17 parts, apple concentrate 20 parts, powder.
3. a preparation method for the fruit juice milky tea of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach, is characterized in that preparation method comprises the following steps:
(1) get glutinous rice, millet put into water soak 2-3h after drainage pulverize the grain of rice and put into pot and be heated to a meter pasty state, then take out that to be prepared into ground rice through roller drier for subsequent use;
(2) get green tea powder, milk powder, glossy ganoderma powder, analysis for soybean powder, mung bean flour, black bean powder and mix with ground rice that together to make major ingredient bag through sterilization envelope of finding time for subsequent use;
(3) get pork liver stripping and slicing together adopts sterilization of finding time to pack to make ingredient bags for subsequent use after freeze drying with rock sugar;
(4) together through finding time, to make seasoning bag for subsequent use in sterilization pack to get honey, AJC;
(5) get major ingredient bag, ingredient bags, seasoning be packaged into papery a set of cups and be equipped with the fruit juice milky tea that namely suction pipe makes a kind of relieving or neutralizing effect of alcohol, protecting liver and nourishing stomach.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510113698.2A CN104647881A (en) | 2015-03-16 | 2015-03-16 | Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510113698.2A CN104647881A (en) | 2015-03-16 | 2015-03-16 | Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104647881A true CN104647881A (en) | 2015-05-27 |
Family
ID=53239736
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510113698.2A Pending CN104647881A (en) | 2015-03-16 | 2015-03-16 | Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104647881A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108208178A (en) * | 2018-01-05 | 2018-06-29 | 甘肃有色冶金职业技术学院 | White bur milk tea powder of a kind of quinoa with health-care efficacy and preparation method thereof |
| CN108991125A (en) * | 2018-08-14 | 2018-12-14 | 宋开宝 | A kind of honey lily milk beverage |
-
2015
- 2015-03-16 CN CN201510113698.2A patent/CN104647881A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108208178A (en) * | 2018-01-05 | 2018-06-29 | 甘肃有色冶金职业技术学院 | White bur milk tea powder of a kind of quinoa with health-care efficacy and preparation method thereof |
| CN108991125A (en) * | 2018-08-14 | 2018-12-14 | 宋开宝 | A kind of honey lily milk beverage |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN1322821C (en) | Natto powder and preparing method and health food containing such natto powder | |
| CN104824548B (en) | Matrimony vine compound health ferment and preparation method thereof | |
| CN100493376C (en) | Processing and use of foodstuff or health food comprising elaeagnus conferta fruits | |
| CN107048122A (en) | A kind of hoveniae semoveniae semen health drink of energy relieving alcoholism and protecting liver and preparation method thereof | |
| WO2011160420A1 (en) | Green milk | |
| CN107149068A (en) | A kind of honey sobering-up beverage and preparation method thereof | |
| CN102228303A (en) | Solid preparation of fruit vinegar effervescent tablets and processing technology thereof | |
| CN102972843B (en) | Sea cucumber effervescent tablet and preparation technique thereof | |
| CN104431994A (en) | Preparation method of fungus soap | |
| JP2006238730A (en) | Liver function-enhancing health food | |
| CN103844249A (en) | Nutritional food, and preparation method thereof | |
| KR20130065618A (en) | Composition comprising water extracts from fomitella fraxinea (fr.) imaz. for treating or preventing obesity | |
| CN104381991A (en) | Ganoderma lucidum sporoderm-broken spore powder capsule and preparation method thereof | |
| CN106070813A (en) | Green tea powder nourishing medicinal granule | |
| JP2008266177A (en) | Brain-protective agent | |
| CN104647881A (en) | Fruit juice milk tea with effects of dispelling effects of alcohol, protecting liver and nourishing stomach and preparation method thereof | |
| KR101859166B1 (en) | A composition for removing hangover comprising an herb extract including ginseng | |
| ES2731588T3 (en) | Prepared yeast flour and procedure for use | |
| CN104106795A (en) | Pumpkin flower eyesight-improving honey nutrition powder and processing method thereof | |
| CN106616152A (en) | Manufacturing method of tremella fermented solid beverage | |
| CN101384608A (en) | Method of producing extract derived from hypsizigus marmoreus | |
| KR20190140737A (en) | Vinegar compositions comprising detox-diet material and manufacturing method thereof | |
| CN108285850A (en) | A kind of liver-protecting white spirit and preparation method thereof | |
| CN109938276A (en) | A kind of day shellfish compound formulation improving spacefarer's constitution | |
| CN106923335A (en) | A kind of function composition of sport nutrition and application |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150527 |
|
| RJ01 | Rejection of invention patent application after publication |