CN104489810A - Three-fruit mixed juice - Google Patents
Three-fruit mixed juice Download PDFInfo
- Publication number
- CN104489810A CN104489810A CN201410760979.2A CN201410760979A CN104489810A CN 104489810 A CN104489810 A CN 104489810A CN 201410760979 A CN201410760979 A CN 201410760979A CN 104489810 A CN104489810 A CN 104489810A
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- juice
- fruit
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- oranges
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
- A23L2/06—Extraction of juices from citrus fruits
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses three-fruit mixed juice which is prepared by the following steps: firstly, cleaning main materials, namely oranges, mangoes and lithocarpus pachylepis A. camus; on the basis of 10 as the base rate, weighing the main materials, namely oranges, mangoes and lithocarpus pachylepis A. camus with peel in the ratio of (7-5) to (4-6) to (3-4), feeding the materials into a crusher, crushing and refining, filtering out mixed juice by virtue of a special filterr; weighing auxiliary materials, namely mint juice and a flavoring agent in the ratio of (0.8-0.6) to (0.2-0.1), and evenly stirring the materials into auxiliary material liquid by virtue of a stirrer; weighing the mixed juice, the auxiliary material liquid and mineral water in the ratio of (8-7) to (2-1) to (3-2), evenly stirring the materials into mixed juice, filling the stirred materials into a special health container by virtue of a filling machine; heating and sterilizing for 8-10 minutes; and sealing for safekeeping, and naturally upgrading for 3-5 days so as to obtain the three-fruit mixed juice which is thick and excellent in taste; the filter residues after filtration of fruit juice by virtue of the filter are applied to preparation of jam and fermentation to brew fruit wine base stock, and thus the utilization rate of three fruit resources is increased and the additional value of production is increased.
Description
Technical field
The present invention relates to a kind of fruit juice, particularly a kind of three fruits converge juice.
Technical background
In Drink with apple market, town and country, various single fruit drink is many, but joins refining special beverage with three kinds of fruits ingeniously not yet emerge for primary raw material adds batching.Simultaneously; along with the continuous volume increase of described three kinds of fruits is planted in the orchard worker's scale of southern various places in a large number; especially while described three kinds of fruits a large amount of mature period with appear on the market; often digest limited because freshness date is short with market retailers and common process, very easily cause devaluation to go bad and damage agriculture and hinder the negative consequences such as agriculture.Therefore, be necessary that invention is a kind of and produce three fruit remittance juice technical matters, to promote the industrialized development of described three kinds of fruit planting scales and to meet the growing living needs of the both urban and rural residents to consume described three kinds of fruits in a large number for primary raw material carries out fine design.
Summary of the invention
The object of the invention is for described three kinds of fruit process technology techniques shortage and market product needs of problems, a kind of preparing process science is provided, three fruit batchings are carefully joined, exquisite economical portable, green high quality are delicious and utilization and extention overall economic efficiency very significant three really converges juice.
The technical scheme that the present invention is adopted for achieving the above object is: a kind of three fruits converge juice, it is characterized in that, the main compound method of this three fruits remittance juice is, first with cleaner, three of primary raw material kinds of fruits are cleaned totally, and carry out dispersion and fining by same base rate and different proportion weighing belt leather input pulverizer, filter out blended fruit juice with special filtering machine again, stir evenly into proportion liquid with different proportion weigh batching with mixer by same base rate.Weigh blended fruit juice, proportion liquid and mineral water by different proportion again and stir evenly into blended fruit juice with mixer, be filled in special sanitary Bottle & Can with bottle placer again, and after heat sterilization is set with sterilizing, seal nature upgrading some time up for safekeeping, namely obtain required three fruits three fruits that are strong and high-quality delicious food and converge juice.
Described three kinds of fruits comprise oranges and tangerines, mango and distinguished and admirable fruit, and distinguished and admirable fruit has another name called kidney tonifying fruit, originates in Shiwandashan, Guangxi.
Described batching comprises peppermint juice, flavor enhancement.
manner of formulation
1, equipment is put and is joined: the three kinds of fruits of having purchased are fresh-keeping deposits the setting such as warehouse and platform scale, cleaner, pulverizer, filter, mixer, bottle placer, bactericidal unit and the special Bottle & Can of standard, and cleans up for subsequent use by required setting.
2, raw material preparation: first with cleaner, the oranges and tangerines of primary raw material three kinds of fruits, mango and distinguished and admirable fruit are cleaned totally, be base rate with 10, in oranges and tangerines, mango, distinguished and admirable fruit ratio be 7-5: 4-6: 3-4 weigh oranges and tangerines, mango, distinguished and admirable fruit belt leather drop into pulverizer and carry out dispersion and fining, filtering out blended fruit juice with special filtering machine again, is 0.8-0.6: 0.2-0.1 weigh peppermint juice, flavor enhancement stir evenly into proportion liquid with mixer in peppermint juice, the flavor enhancement ratio of batching.Be 8-7: 2-1: 3-2 weigh blended fruit juice, proportion liquid, mineral water stir evenly into blended fruit juice with mixer in blended fruit juice, proportion liquid, mineral water ratio again.
3, sterilization filling: be filled in special sanitary Bottle & Can by gained blended fruit juice bottle placer, and seal nature upgrading 3-5 days up for safekeeping after arranging heat sterilization 8-10 minute with sterilizing, namely obtains required three fruits three fruits that are strong and high-quality delicious food and converges juice.
4, filter residue utilizes: filter residue remaining after filter being filtered fruit juice, as jam preparation and fermentation making fruit wine base-material, to improve described three kinds of fruit resource utilizations and production added value increases.
So constantly carry out above-mentioned continuous item running, can fast, efficient, high-quality really converges juice with a large amount of different class and content and three of grade of producing.
Beneficial effect:
The present invention is through repetition test, success weigh refinement in proportion and utilize the oranges and tangerines of three kinds of fruits, mango, the technical matters that high-quality three fruit remittance juice refined by the peppermint juice of distinguished and admirable fruit and batching, flavor enhancement, its technical matters science, exquisiteness, simple and direct, easy and efficient, produce three fruits to converge juice beverages higher by more than 50% than common single fruit juice color and luster, taste, amino acid and the composite index such as vitamin content and shelf-life, and in three kinds of fruit cortexes used, be rich in digestion, cough-relieving, the loose organic substance such as the stasis of blood, kidney tonifying, to long-term drinking person, there is certain treatment and health-care effect.Simultaneously, filter residue remaining after filter filtered juice is made jam preparation and fermentation making fruit wine base-material, both described three kinds of fruit resources can have been consumed and make full use of in a large number, effectively can realize again rapidly and efficiently really converging with low-cost production high-quality delicious three juice, in order to promoting further developing of described three kinds of fruits plantation and fruit juice production industry and products thereof market, and the material life needs that extreme enrichment people are growing.Therefore, utilization and extention overall economic efficiency of the present invention and long term growth benefit very obvious.
Embodiment 1:
First with cleaner, the oranges and tangerines of primary raw material three kinds of fruits, mango and distinguished and admirable fruit are cleaned totally, be base rate with 10, in oranges and tangerines, mango, distinguished and admirable fruit ratio be weigh mandarin orange 70kgs, orange 40kg at 7: 4: 3, cumquat 30kg belt leather drops into pulverizer and carries out dispersion and fining, filter out blended fruit juice with special filtering machine again, be 0.8: 0.2 weighing peppermint juice 8kg, flavor enhancement 2kg in the peppermint juice of preparing burden, flavor enhancement ratio and stir evenly into proportion liquid with mixer.Be weigh blended fruit juice 800kgs, proportion liquid 200kg, mineral water 300kg with mixer stir evenly into blended fruit juice at 8: 2: 3 in blended fruit juice, proportion liquid, mineral water ratio again;
Gained blended fruit juice bottle placer is filled in special sanitary Bottle & Can, and heat sterilization is set with sterilizing after 8 minutes, seals nature upgrading 3 days up for safekeeping, namely obtain required natural green, three fruits are strong and high-quality is delicious three fruits converge juice.
Embodiment 2: first with cleaner, the oranges and tangerines of primary raw material three kinds of fruits, mango and distinguished and admirable fruit are cleaned totally, be base rate with 10, in oranges and tangerines, mango, distinguished and admirable fruit ratio be weigh mandarin orange 60kgs, orange 50kg at 6: 5: 3.5, cumquat 35kg belt leather drops into pulverizer and carries out dispersion and fining, filter out blended fruit juice with special filtering machine again, be 0.7: 0.15 weighing peppermint juice 7kg, flavor enhancement 1.5kg in the peppermint juice of preparing burden, flavor enhancement ratio and stir evenly into proportion liquid with mixer.Be weigh blended fruit juice 750kgs, proportion liquid 150kg, mineral water 250kg with mixer stir evenly into blended fruit juice at 7.5: 1.5: 2.5 in blended fruit juice, proportion liquid, mineral water ratio again;
Gained blended fruit juice bottle placer is filled in special sanitary Bottle & Can, and heat sterilization is set with sterilizing after 9 minutes, seals nature upgrading 4 days up for safekeeping, namely obtain required natural green, three fruits are strong and high-quality is delicious three fruits converge juice.
Embodiment 3:
First with cleaner, the oranges and tangerines of primary raw material three kinds of fruits, mango and distinguished and admirable fruit are cleaned totally, be base rate with 10, in oranges and tangerines, mango, distinguished and admirable fruit ratio be weigh mandarin orange 50kgs, orange 60kg at 5: 6: 4, cumquat 40kg belt leather drops into pulverizer and carries out dispersion and fining, filter out blended fruit juice with special filtering machine again, be 0.6: 0.1 weighing peppermint juice 6kg, flavor enhancement 1kg in the peppermint juice of preparing burden, flavor enhancement ratio and stir evenly into proportion liquid with mixer.Be weigh blended fruit juice 700kgs, proportion liquid 100kg, mineral water 200kg with mixer stir evenly into blended fruit juice at 7: 1: 2 in blended fruit juice, proportion liquid, mineral water ratio again;
Gained blended fruit juice bottle placer is filled in special sanitary Bottle & Can, and heat sterilization is set with sterilizing after 10 minutes, seals nature upgrading 5 days up for safekeeping, namely obtain required natural green, three fruits are strong and high-quality is delicious three fruits converge juice.
Filter residue remaining after filter being filtered fruit juice, as jam preparation and fermentation making fruit wine base-material, to improve described three kinds of fruit resource utilizations and production added value increases.
So constantly carry out the continuous item running of the various embodiments described above, a large amount of different class and content and three of the grade of producing in quickness and high efficiency and the qualified ground of high-quality can really converge juice.
Claims (1)
1. a fruit converges juice, it is characterized in that, by the oranges and tangerines of primary raw material three kinds of fruits cleaned, mango and distinguished and admirable fruit, be base rate with 10, by oranges and tangerines, mango, distinguished and admirable fruit ratio is 7-5: 4-6: 3-4 weighing oranges and tangerines, mango, distinguished and admirable fruit belt leather drops into pulverizer and carries out dispersion and fining, blended fruit juice is filtered out again with special filtering machine, by the peppermint juice of batching, flavor enhancement ratio is 0.8-0.6: 0.2-0.1 weighing peppermint juice, flavor enhancement also stirs evenly into proportion liquid with mixer, press blended fruit juice again, proportion liquid, mineral water ratio is 8-7: 2-1: 3-2 weighing blended fruit juice, proportion liquid, mineral water also stirs evenly into blended fruit juice with mixer, gained blended fruit juice bottle placer is filled in special sanitary Bottle & Can, and seal nature upgrading 3-5 days up for safekeeping after arranging heat sterilization 8-10 minute with sterilizing, namely three fruits obtaining the strong and high-quality delicious food of required three fruit converge juice.
Priority Applications (1)
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CN201410760979.2A CN104489810A (en) | 2014-12-12 | 2014-12-12 | Three-fruit mixed juice |
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CN201410760979.2A CN104489810A (en) | 2014-12-12 | 2014-12-12 | Three-fruit mixed juice |
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Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2002095450A (en) * | 2000-09-22 | 2002-04-02 | Asahi Soft Drinks Co Ltd | Beverage containing apple polyphenol |
CN103932318A (en) * | 2014-01-10 | 2014-07-23 | 张俊 | Functional beverage capable of increasing male kidney function |
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2014
- 2014-12-12 CN CN201410760979.2A patent/CN104489810A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2002095450A (en) * | 2000-09-22 | 2002-04-02 | Asahi Soft Drinks Co Ltd | Beverage containing apple polyphenol |
CN103932318A (en) * | 2014-01-10 | 2014-07-23 | 张俊 | Functional beverage capable of increasing male kidney function |
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Application publication date: 20150408 |