CN104365492A - Making method for live pig fermentation bed - Google Patents
Making method for live pig fermentation bed Download PDFInfo
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- CN104365492A CN104365492A CN201410726522.XA CN201410726522A CN104365492A CN 104365492 A CN104365492 A CN 104365492A CN 201410726522 A CN201410726522 A CN 201410726522A CN 104365492 A CN104365492 A CN 104365492A
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- 238000000855 fermentation Methods 0.000 title claims abstract description 62
- 230000004151 fermentation Effects 0.000 title claims abstract description 62
- 238000000034 method Methods 0.000 title abstract description 7
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 41
- 235000009566 rice Nutrition 0.000 claims abstract description 41
- 239000010902 straw Substances 0.000 claims abstract description 33
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 21
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 21
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 21
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 21
- 235000020232 peanut Nutrition 0.000 claims abstract description 21
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 230000009286 beneficial effect Effects 0.000 claims abstract description 10
- 241000209094 Oryza Species 0.000 claims description 39
- 241000282898 Sus scrofa Species 0.000 claims description 29
- 230000001580 bacterial effect Effects 0.000 claims description 26
- 239000010903 husk Substances 0.000 claims description 20
- 239000000203 mixture Substances 0.000 claims description 20
- 239000002023 wood Substances 0.000 claims description 20
- 238000003756 stirring Methods 0.000 claims description 13
- 238000002360 preparation method Methods 0.000 claims description 11
- 239000010865 sewage Substances 0.000 claims description 11
- 239000000463 material Substances 0.000 claims description 10
- 238000002156 mixing Methods 0.000 claims description 10
- 240000006394 Sorghum bicolor Species 0.000 claims description 9
- 235000015505 Sorghum bicolor subsp. bicolor Nutrition 0.000 claims description 9
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 9
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 8
- 240000005979 Hordeum vulgare Species 0.000 claims description 6
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 6
- 240000008042 Zea mays Species 0.000 claims description 6
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 6
- 235000009973 maize Nutrition 0.000 claims description 6
- 230000000384 rearing effect Effects 0.000 claims description 6
- 239000002245 particle Substances 0.000 claims description 5
- 230000007306 turnover Effects 0.000 claims description 5
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 claims description 3
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 claims description 3
- 239000003864 humus Substances 0.000 claims description 3
- 210000003608 fece Anatomy 0.000 abstract description 8
- 210000002700 urine Anatomy 0.000 abstract description 8
- 241000282887 Suidae Species 0.000 abstract description 4
- 230000008569 process Effects 0.000 abstract description 4
- 230000008901 benefit Effects 0.000 abstract description 3
- 230000029087 digestion Effects 0.000 abstract description 3
- 201000010099 disease Diseases 0.000 abstract description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 244000005700 microbiome Species 0.000 abstract description 3
- 239000005416 organic matter Substances 0.000 abstract description 2
- 239000010871 livestock manure Substances 0.000 abstract 4
- 240000007594 Oryza sativa Species 0.000 abstract 2
- 239000000356 contaminant Substances 0.000 abstract 1
- 238000007599 discharging Methods 0.000 abstract 1
- 230000036039 immunity Effects 0.000 abstract 1
- 238000003912 environmental pollution Methods 0.000 description 3
- 238000009360 aquaculture Methods 0.000 description 2
- 244000144974 aquaculture Species 0.000 description 2
- 239000003245 coal Substances 0.000 description 2
- 230000005611 electricity Effects 0.000 description 2
- 239000003344 environmental pollutant Substances 0.000 description 2
- 230000029142 excretion Effects 0.000 description 2
- 230000002550 fecal effect Effects 0.000 description 2
- 239000003337 fertilizer Substances 0.000 description 2
- 231100000719 pollutant Toxicity 0.000 description 2
- 230000007115 recruitment Effects 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 206010059410 Faecaluria Diseases 0.000 description 1
- UQMRAFJOBWOFNS-UHFFFAOYSA-N butyl 2-(2,4-dichlorophenoxy)acetate Chemical group CCCCOC(=O)COC1=CC=C(Cl)C=C1Cl UQMRAFJOBWOFNS-UHFFFAOYSA-N 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K1/00—Housing animals; Equipment therefor
- A01K1/015—Floor coverings, e.g. bedding-down sheets ; Stable floors
- A01K1/0152—Litter
- A01K1/0154—Litter comprising inorganic material
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K1/00—Housing animals; Equipment therefor
- A01K1/015—Floor coverings, e.g. bedding-down sheets ; Stable floors
- A01K1/0152—Litter
- A01K1/0155—Litter comprising organic material
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Treatment Of Sludge (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a making method for a live pig fermentation bed. The making method includes the steps that by weight, raw materials are weighed and comprise straw, rice hulls, sawn timber, tree leaves, rice bran, peanut shells, sawdust, strains and beneficial microorganisms, all the raw materials are mixed and laid flat to obtain a bottom layer, a tree leaf layer, a first fermentation layer and a second fermentation layer, pig manure and urine are directly excreted on the fermentation bed, by the utilization of the routing habit of pigs, in combination with auxiliary manual turning and harrowing, the pig manure and urine and the padding are sufficiently mixed, and organic matter of the pig manure and urine is sufficiently decomposed and converted through fermentation of the strains and the beneficial microorganisms. Because the pig manure and urine are fermented in the process of excreting, zero discharging of the contaminants is achieved; feedstuff, energy and labor are saved, and benefits are quite remarkable; the immunity of the live pigs is improved, and epidemic diseases are reduced; the growth speed of the pigs is increased, the production cycle is shortened, the feeding cost is lowered, and the digestion utilization rate of the feedstuff is increased.
Description
Technical field
The present invention relates to herding field, specifically a kind of preparation method of live pig fermentation bed.
Background technology
Along with developing rapidly of pig industry, the pollution of the excreta of pig environment is to external world on the rise.Aquaculture environmental pollution causes the great attention of government of Party committees at all levels for a long time.Within 2007, country clearly proposes, set up resource-conserving, environmentally friendly new socialist countryside, walk energy-saving and emission-reduction, the way of health environment-friendly, and from policy, the aspects such as fund strengthen to be administered, support dynamics, biogas is passed through in some large-scale plants, the process such as bio-fertilizer cultivation fecaluria, sewage, have received certain effect, but face is few in a small amount, process quantity only accounts for about 5%, due to biogas, bio-fertilizer is by season, the restriction of the factor such as temperature and fund, can not be timely, whole process excrement and urine wastes, fundamentally do not solve the problem of environmental pollution that aquaculture is brought.
Summary of the invention
The object of the present invention is to provide the preparation method of live pig fermentation bed of a kind of zero-emission, long service life, to solve the problem proposed in above-mentioned background technology.
For achieving the above object, the invention provides following technical scheme:
A preparation method for live pig fermentation bed, concrete steps comprise:
(1) raw material is taken: described raw material comprises according to weight portion: stalk 200-220 part, rice husk 180-200 part, sawmilling 120-140 part, leaf 80-100 part, rice bran 40-60 part, peanut shell 40-60 part, wood chip 30-50 part, bacterial classification 5-10 part, beneficial microbe 6-8 part;
(2) stalk is laid in the bottom of fermentation bed, the thickness of stalk is 30-50cm,
(3) tile one deck leaf above stalk, and the thickness of leaf is 10-12cm;
(4) rice husk, peanut shell and wood chip are all smashed, the particle size after smashing is 4-6cm;
(5) rice husk after sawmilling being smashed with 45-50%, peanut shell, wood chip mix, add 2-5 part bacterial classification, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10-30cm, adding sewage, to be adjusted to humidity be 10-14%, obtains the first fermentation layer;
(6) rice husk after rice bran and other being smashed, peanut shell mix with wood chip, add beneficial microbe and 2-5 part bacterial classification, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10-30cm, adding sewage, to be adjusted to humidity be 10-14%, obtains the second fermentation layer;
(7) namely enter swine rearing after fermentation 1-2d, 6-7d turns over rake once to the first fermentation layer and the second fermentation layer, and stalk layer does not turn over rake;
(8) 10-15d turns over rake once to the first fermentation layer, the second fermentation layer and leaf layer comprehensively, and checks the rotten level of bottom stalk, and stalk is changed after rotting in time.
As the further scheme of the present invention: described stalk is one or more in maize straw, Barley straw, broomcorn straw and rice straw.
As the further scheme of the present invention: described beneficial microbe is bacillus.
As the present invention's further scheme: described bacterial classification is indigenous bacterial classification or commodity bacterial classification, described indigenous bacterial classification is that the stoste gathered from humus and fallen leaves is diluted to 450-550 doubly, the maltose adding 10-15% stirs, then to carry out expanding and cultivate 3-5d and obtain.
Compared with prior art, the invention has the beneficial effects as follows:
The invention solves pig industry fecal pollution and administer a difficult problem, ight soil with fermentation, achieves the zero-emission of pollutant with excretion; Solve a crop straw burning difficult problem, saved feed, saved the energy and labour, recruitment, electricity consumption, with coal, to greatly reduce by quantity such as water, benefit is fairly obvious; Enhance the resistance of live pig, decrease epidemic disease and occur; Improve the growth rate of pig, shorten the production cycle, saved feeding cost, improve feed digestion availability.
Embodiment
Be described in more detail below in conjunction with the technical scheme of embodiment to this patent.
Embodiment 1
In the embodiment of the present invention, a kind of preparation method of live pig fermentation bed, concrete steps comprise:
(1) raw material is taken: described raw material comprises according to weight portion: maize straw 100 parts, Barley straw 100 parts, 180 parts, rice husk, sawmilling 120 parts, leaf 80 parts, 40 parts, rice bran, peanut shell 40 parts, wood chip 30 parts, indigenous bacterial classification 5 parts, bacillus 6 parts;
(2) prepare indigenous bacterial classification: by from humus and fallen leaves gather stoste be diluted to 500 times, the maltose adding 12% stirs, then carry out expansion cultivation 4d obtain indigenous bacterial classification;
(3) maize straw and Barley straw stalk are laid in the bottom of fermentation bed, the thickness of stalk is 30cm,
(4) tile one deck leaf above maize straw and Barley straw, and the thickness of leaf is 10cm;
(5) rice husk, peanut shell and wood chip are all smashed, the particle size after smashing is 4cm;
(6) rice husk after sawmilling being smashed with 45%, peanut shell, wood chip mix, and add 2 parts of bacterial classifications, and limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10cm, and adding sewage, to be adjusted to humidity be 10%, obtains the first fermentation layer;
(7) rice husk after rice bran and other being smashed, peanut shell mix with wood chip, add bacillus and 3 parts of bacterial classifications, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10cm, adding sewage, to be adjusted to humidity be 10%, obtains the second fermentation layer;
(8) namely enter swine rearing after fermentation 1d, 6d turns over rake once to the first fermentation layer and the second fermentation layer, and stalk layer does not turn over rake;
(9) 10d turns over rake once to the first fermentation layer, the second fermentation layer and leaf layer comprehensively, and checks the rotten level of bottom maize straw and Barley straw, and stalk is changed after rotting in time.
Embodiment 2
In the embodiment of the present invention, a kind of preparation method of live pig fermentation bed, concrete steps comprise:
(1) raw material is taken: described raw material comprises according to weight portion: broomcorn straw 100 parts, 200 parts, rice husk, sawmilling 130 parts, leaf 90 parts, 50 parts, rice bran, peanut shell 50 parts, wood chip 40 parts, bacterial classification 8 parts, bacillus 7 parts;
(2) broomcorn straw is laid in the bottom of fermentation bed, the thickness of broomcorn straw is 40cm,
(3) tile one deck leaf above broomcorn straw, and the thickness of leaf is 11cm;
(4) rice husk, peanut shell and wood chip are all smashed, the particle size after smashing is 5cm;
(5) rice husk after sawmilling being smashed with 48%, peanut shell, wood chip mix, and add 4 parts of bacterial classifications, and limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 20cm, and adding sewage, to be adjusted to humidity be 12%, obtains the first fermentation layer;
(6) rice husk after rice bran and other being smashed, peanut shell mix with wood chip, add bacillus and 4 parts of bacterial classifications, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 20cm, adding sewage, to be adjusted to humidity be 12%, obtains the second fermentation layer;
(7) namely enter swine rearing after fermentation 1.5d, 6.5d turns over rake once to the first fermentation layer and the second fermentation layer, and broomcorn straw layer does not turn over rake;
(8) 12d turns over rake once to the first fermentation layer, the second fermentation layer and leaf layer comprehensively, and checks the rotten level of bottom broomcorn straw, and broomcorn straw is changed after rotting in time.
Embodiment 3
In the embodiment of the present invention, a kind of preparation method of live pig fermentation bed, concrete steps comprise:
(1) raw material is taken: described raw material comprises according to weight portion: rice straw 220 parts, 200 parts, rice husk, sawmilling 140 parts, leaf 100 parts, 60 parts, rice bran, peanut shell 60 parts, wood chip 50 parts, bacterial classification 10 parts, bacillus 8 parts;
(2) rice straw is laid in the bottom of fermentation bed, the thickness of rice straw is 50cm,
(3) tile one deck leaf above rice straw, and the thickness of leaf is 12cm;
(4) rice husk, peanut shell and wood chip are all smashed, the particle size after smashing is 6cm;
(5) rice husk after sawmilling being smashed with 50%, peanut shell, wood chip mix, and add 5 parts of bacterial classifications, and limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 30cm, and adding sewage, to be adjusted to humidity be 14%, obtains the first fermentation layer;
(6) rice husk after rice bran and other being smashed, peanut shell mix with wood chip, add bacillus and 5 parts of bacterial classifications, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 30cm, adding sewage, to be adjusted to humidity be 14%, obtains the second fermentation layer;
(7) namely enter swine rearing after fermentation 2d, 7d turns over rake once to the first fermentation layer and the second fermentation layer, and rice straw layer does not turn over rake;
(8) 15d turns over rake once to the first fermentation layer, the second fermentation layer and leaf layer comprehensively, and checks the rotten level of bottom rice straw, and rice straw is changed after rotting in time.
After entering swine rearing in fermentation bed, Pig dung and urine is directly drained in fermentation bed, utilize the arch pick habit of pig, add that human assistance turns over rake, Pig dung and urine and bedding and padding are fully mixed, by bacterial classification and beneficial microorganism fermentation, makes the organic matter of Pig dung and urine be decomposed fully and transform, greatly can alleviate traditional scale to raise pigs the problem such as environmental pollution and quality safety brought, and have the feature of significant energy efficiency.
The invention solves pig industry fecal pollution and administer a difficult problem, ight soil with fermentation, achieves the zero-emission of pollutant with excretion; Solve a crop straw burning difficult problem, saved feed, saved the energy and labour, recruitment, electricity consumption, with coal, to greatly reduce by quantity such as water, benefit is fairly obvious; Enhance the resistance of live pig, decrease epidemic disease and occur; Improve the growth rate of pig, shorten the production cycle, saved feeding cost, improve feed digestion availability.
Above the better embodiment of this patent is explained in detail, but this patent is not limited to above-mentioned embodiment, in the ken that one skilled in the relevant art possesses, various change can also be made under the prerequisite not departing from this patent aim.
Claims (4)
1. a preparation method for live pig fermentation bed, is characterized in that, concrete steps comprise:
(1) raw material is taken: described raw material comprises according to weight portion: stalk 200-220 part, rice husk 180-200 part, sawmilling 120-140 part, leaf 80-100 part, rice bran 40-60 part, peanut shell 40-60 part, wood chip 30-50 part, bacterial classification 5-10 part, beneficial microbe 6-8 part;
(2) stalk is laid in the bottom of fermentation bed, the thickness of stalk is 30-50cm,
(3) tile one deck leaf above stalk, and the thickness of leaf is 10-12cm;
(4) rice husk, peanut shell and wood chip are all smashed, the particle size after smashing is 4-6cm;
(5) rice husk after sawmilling being smashed with 45-50%, peanut shell, wood chip mix, add 2-5 part bacterial classification, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10-30cm, adding sewage, to be adjusted to humidity be 10-14%, obtains the first fermentation layer;
(6) rice husk after rice bran and other being smashed, peanut shell mix with wood chip, add beneficial microbe and 2-5 part bacterial classification, limit edged stirs, until all materials are laid in above leaf after mixing, the thickness of mixture is 10-30cm, adding sewage, to be adjusted to humidity be 10-14%, obtains the second fermentation layer;
(7) namely enter swine rearing after fermentation 1-2d, 6-7d turns over rake once to the first fermentation layer and the second fermentation layer, and stalk layer does not turn over rake;
(8) 10-15d turns over rake once to the first fermentation layer, the second fermentation layer and leaf layer comprehensively, and checks the rotten level of bottom stalk, and stalk is changed after rotting in time.
2. the preparation method of live pig fermentation bed according to claim 1, is characterized in that, described stalk is one or more in maize straw, Barley straw, broomcorn straw and rice straw.
3. the preparation method of live pig fermentation bed according to claim 1, is characterized in that, described beneficial microbe is bacillus.
4. the preparation method of live pig fermentation bed according to claim 1, it is characterized in that, described bacterial classification is indigenous bacterial classification or commodity bacterial classification, described indigenous bacterial classification is that the stoste gathered from humus and fallen leaves is diluted to 450-550 doubly, the maltose adding 10-15% stirs, then to carry out expanding and cultivate 3-5d and obtain.
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| CN201410726522.XA CN104365492B (en) | 2014-12-04 | 2014-12-04 | A kind of preparation method of live pig fermentation bed |
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| CN201410726522.XA CN104365492B (en) | 2014-12-04 | 2014-12-04 | A kind of preparation method of live pig fermentation bed |
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| CN104365492A true CN104365492A (en) | 2015-02-25 |
| CN104365492B CN104365492B (en) | 2016-05-04 |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104938405A (en) * | 2015-05-26 | 2015-09-30 | 三江县连兴蛇业有限公司 | Snake breeding fermentation bed making method |
| CN104938345A (en) * | 2015-05-26 | 2015-09-30 | 三江县连兴蛇业有限公司 | Zymophyte additive and preparation method thereof |
| CN106212300A (en) * | 2016-09-09 | 2016-12-14 | 安顺德康农牧有限公司 | One boar fermentation bed and preparation method thereof |
| CN107211902A (en) * | 2017-07-13 | 2017-09-29 | 内蒙古工业大学 | A kind of method that recycling cow manure prepares ox bed padding under the conditions of Mild Hypothermal |
| JP7405331B2 (en) | 2021-03-02 | 2023-12-26 | Ｆｌａｖｏｒ株式会社 | Fermented compost manufacturing method |
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| CN103609461A (en) * | 2013-11-26 | 2014-03-05 | 山东省农业科学院农业资源与环境研究所 | Mushroom dreg fermentation bed and manufacturing method thereof |
| CN103734024A (en) * | 2014-01-09 | 2014-04-23 | 太仓市金诸农业发展有限公司 | Preparation method of live pig sterile fermentation bed |
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| CN104938345A (en) * | 2015-05-26 | 2015-09-30 | 三江县连兴蛇业有限公司 | Zymophyte additive and preparation method thereof |
| CN106212300A (en) * | 2016-09-09 | 2016-12-14 | 安顺德康农牧有限公司 | One boar fermentation bed and preparation method thereof |
| CN107211902A (en) * | 2017-07-13 | 2017-09-29 | 内蒙古工业大学 | A kind of method that recycling cow manure prepares ox bed padding under the conditions of Mild Hypothermal |
| JP7405331B2 (en) | 2021-03-02 | 2023-12-26 | Ｆｌａｖｏｒ株式会社 | Fermented compost manufacturing method |
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