CN104126832B - Health drink of profit rheumatism and preparation method thereof - Google Patents
Health drink of profit rheumatism and preparation method thereof Download PDFInfo
- Publication number
- CN104126832B CN104126832B CN201410358518.2A CN201410358518A CN104126832B CN 104126832 B CN104126832 B CN 104126832B CN 201410358518 A CN201410358518 A CN 201410358518A CN 104126832 B CN104126832 B CN 104126832B
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- rheumatism
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- Expired - Fee Related
Links
- 238000002360 preparation method Methods 0.000 title claims abstract description 19
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 34
- 239000000203 mixture Substances 0.000 claims abstract description 26
- 239000007788 liquid Substances 0.000 claims abstract description 24
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 22
- 239000006188 syrup Substances 0.000 claims abstract description 22
- 235000020357 syrup Nutrition 0.000 claims abstract description 22
- 235000015192 vegetable juice Nutrition 0.000 claims abstract description 22
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 20
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 15
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 15
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 15
- 241000208688 Eucommia Species 0.000 claims abstract description 15
- 240000006365 Vitis vinifera Species 0.000 claims abstract description 15
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 15
- 244000189799 Asimina triloba Species 0.000 claims abstract description 14
- 235000006264 Asimina triloba Nutrition 0.000 claims abstract description 14
- 235000009467 Carica papaya Nutrition 0.000 claims abstract description 14
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 claims abstract description 13
- 235000017647 Brassica oleracea var italica Nutrition 0.000 claims abstract description 13
- 240000003259 Brassica oleracea var. botrytis Species 0.000 claims abstract description 13
- 244000000626 Daucus carota Species 0.000 claims abstract description 13
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 13
- 238000002156 mixing Methods 0.000 claims abstract description 12
- 230000001954 sterilising effect Effects 0.000 claims abstract description 10
- 235000021012 strawberries Nutrition 0.000 claims abstract description 5
- 240000009088 Fragaria x ananassa Species 0.000 claims abstract 3
- 235000013305 food Nutrition 0.000 claims description 10
- 239000000686 essence Substances 0.000 claims description 8
- 230000000694 effects Effects 0.000 abstract description 8
- 235000013361 beverage Nutrition 0.000 abstract description 3
- 230000002265 prevention Effects 0.000 abstract description 3
- 238000002560 therapeutic procedure Methods 0.000 abstract description 2
- 241000220223 Fragaria Species 0.000 description 12
- 235000016623 Fragaria vesca Nutrition 0.000 description 10
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 10
- 238000010009 beating Methods 0.000 description 7
- 230000002421 anti-septic effect Effects 0.000 description 6
- 229940064004 antiseptic throat preparations Drugs 0.000 description 6
- 235000019640 taste Nutrition 0.000 description 5
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 4
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 239000003814 drug Substances 0.000 description 3
- 210000003205 muscle Anatomy 0.000 description 3
- 208000006820 Arthralgia Diseases 0.000 description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 2
- 229930003268 Vitamin C Natural products 0.000 description 2
- 235000019658 bitter taste Nutrition 0.000 description 2
- 210000000988 bone and bone Anatomy 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000002372 labelling Methods 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 235000019154 vitamin C Nutrition 0.000 description 2
- 239000011718 vitamin C Substances 0.000 description 2
- 206010006002 Bone pain Diseases 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 208000025747 Rheumatic disease Diseases 0.000 description 1
- 238000004378 air conditioning Methods 0.000 description 1
- 230000003356 anti-rheumatic effect Effects 0.000 description 1
- 239000003435 antirheumatic agent Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 210000003414 extremity Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000003127 knee Anatomy 0.000 description 1
- 230000002175 menstrual effect Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 231100000862 numbness Toxicity 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000002040 relaxant effect Effects 0.000 description 1
- 230000000552 rheumatic effect Effects 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 230000009885 systemic effect Effects 0.000 description 1
- 210000002435 tendon Anatomy 0.000 description 1
- 235000014101 wine Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
Claims (6)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410358518.2A CN104126832B (en) | 2014-07-26 | 2014-07-26 | Health drink of profit rheumatism and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410358518.2A CN104126832B (en) | 2014-07-26 | 2014-07-26 | Health drink of profit rheumatism and preparation method thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104126832A CN104126832A (en) | 2014-11-05 |
CN104126832B true CN104126832B (en) | 2015-08-12 |
Family
ID=51799882
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410358518.2A Expired - Fee Related CN104126832B (en) | 2014-07-26 | 2014-07-26 | Health drink of profit rheumatism and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104126832B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104770791A (en) * | 2015-03-27 | 2015-07-15 | 王永帮 | Strawberry-xuancheng papaya composite fruit vegetable juice and preparation method thereof |
CN104770807A (en) * | 2015-03-27 | 2015-07-15 | 王永帮 | Lemon-xuancheng papaya composite fruit vegetable juice and preparation method thereof |
CN106912752A (en) * | 2017-01-22 | 2017-07-04 | 陆川县米场镇合美种养专业合作社联合社 | A kind of passiflora edulis drink and preparation method thereof |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1271002A (en) * | 1999-04-19 | 2000-10-25 | 玄相栋 | Recipe for Ramulus Visci wine |
CN2562121Y (en) * | 2002-08-19 | 2003-07-23 | 王德元 | Heat pump central air conditioner set with hot water supply |
CN1895432A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Summer-heat relieving beverage |
CN101700137A (en) * | 2009-09-21 | 2010-05-05 | 杭州六易科技有限公司 | Preparing method of juice beverage for promoting ideation of brain |
CN101953488A (en) * | 2010-06-04 | 2011-01-26 | 刘天银 | Natural pollen-containing health drink |
CN102370212A (en) * | 2010-08-24 | 2012-03-14 | 朱奕斐 | Kiwifruit and papaya composite vegetable and fruit juice |
CN103892372A (en) * | 2012-12-25 | 2014-07-02 | 西宁天谷农牧科技有限公司 | Production method of pulveroboletus ravenelii concentrated juice |
CN103893442A (en) * | 2014-04-01 | 2014-07-02 | 周敏 | Traditional Chinese medicine medicament for treating rheumatic arthritis and preparation method thereof |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2562121A1 (en) * | 2006-10-02 | 2008-04-02 | Oleksiy I. Martynenko | Health food product and method for preparation thereof |
-
2014
- 2014-07-26 CN CN201410358518.2A patent/CN104126832B/en not_active Expired - Fee Related
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1271002A (en) * | 1999-04-19 | 2000-10-25 | 玄相栋 | Recipe for Ramulus Visci wine |
CN2562121Y (en) * | 2002-08-19 | 2003-07-23 | 王德元 | Heat pump central air conditioner set with hot water supply |
CN1895432A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Summer-heat relieving beverage |
CN101700137A (en) * | 2009-09-21 | 2010-05-05 | 杭州六易科技有限公司 | Preparing method of juice beverage for promoting ideation of brain |
CN101953488A (en) * | 2010-06-04 | 2011-01-26 | 刘天银 | Natural pollen-containing health drink |
CN102370212A (en) * | 2010-08-24 | 2012-03-14 | 朱奕斐 | Kiwifruit and papaya composite vegetable and fruit juice |
CN103892372A (en) * | 2012-12-25 | 2014-07-02 | 西宁天谷农牧科技有限公司 | Production method of pulveroboletus ravenelii concentrated juice |
CN103893442A (en) * | 2014-04-01 | 2014-07-02 | 周敏 | Traditional Chinese medicine medicament for treating rheumatic arthritis and preparation method thereof |
Also Published As
Publication number | Publication date |
---|---|
CN104126832A (en) | 2014-11-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
ASS | Succession or assignment of patent right |
Owner name: ZHAO TIANYI Free format text: FORMER OWNER: JINAN WEICHUAN INFORMATION TECHNOLOGY CO., LTD. Effective date: 20150709 |
|
C41 | Transfer of patent application or patent right or utility model | ||
C53 | Correction of patent for invention or patent application | ||
CB03 | Change of inventor or designer information |
Inventor after: Zhao Tianyi Inventor before: Liu Yanju |
|
COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: LIU YANJU TO: ZHAO TIANYI |
|
TA01 | Transfer of patent application right |
Effective date of registration: 20150709 Address after: Experimental middle school No. 20 Licheng District 250000 in Shandong city of Ji'nan province Guo Diansan District Applicant after: Zhao Tianyi Address before: Room 9, building No. 4569, No. 250101, Fenghuang Road, high tech Zone, Shandong, Ji'nan, China Applicant before: Jinan Weichuan Information Technology Co., Ltd. |
|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150812 Termination date: 20160726 |