CN104116101A - Syzygium samarangense and wild jujube seed nerve-calming milk tea and preparation method thereof - Google Patents
Syzygium samarangense and wild jujube seed nerve-calming milk tea and preparation method thereof Download PDFInfo
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- CN104116101A CN104116101A CN201410292067.7A CN201410292067A CN104116101A CN 104116101 A CN104116101 A CN 104116101A CN 201410292067 A CN201410292067 A CN 201410292067A CN 104116101 A CN104116101 A CN 104116101A
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- 244000234181 Syzygium samarangense Species 0.000 title claims abstract description 21
- 235000013336 milk Nutrition 0.000 title claims abstract description 12
- 239000008267 milk Substances 0.000 title claims abstract description 12
- 210000004080 milk Anatomy 0.000 title claims abstract description 12
- 244000269722 Thea sinensis Species 0.000 title claims abstract 6
- 238000002360 preparation method Methods 0.000 title claims description 10
- 235000012096 Syzygium samarangense Nutrition 0.000 title abstract 3
- 240000008866 Ziziphus nummularia Species 0.000 title abstract 3
- 241000222336 Ganoderma Species 0.000 claims abstract description 16
- 210000005036 nerve Anatomy 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 230000001914 calming effect Effects 0.000 claims abstract description 8
- 240000003183 Manihot esculenta Species 0.000 claims abstract description 7
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims abstract description 7
- 240000007817 Olea europaea Species 0.000 claims abstract description 7
- 210000000988 bone and bone Anatomy 0.000 claims abstract description 7
- 235000013372 meat Nutrition 0.000 claims abstract description 7
- 239000000463 material Substances 0.000 claims abstract description 6
- 239000002002 slurry Substances 0.000 claims description 9
- 235000020097 white wine Nutrition 0.000 claims description 9
- 241000255789 Bombyx mori Species 0.000 claims description 6
- 235000004936 Bromus mango Nutrition 0.000 claims description 6
- 241000218236 Cannabis Species 0.000 claims description 6
- 241000207199 Citrus Species 0.000 claims description 6
- 241000238557 Decapoda Species 0.000 claims description 6
- 240000004153 Hibiscus sabdariffa Species 0.000 claims description 6
- 235000001018 Hibiscus sabdariffa Nutrition 0.000 claims description 6
- 240000007228 Mangifera indica Species 0.000 claims description 6
- 235000014826 Mangifera indica Nutrition 0.000 claims description 6
- 235000003283 Pachira macrocarpa Nutrition 0.000 claims description 6
- 235000009184 Spondias indica Nutrition 0.000 claims description 6
- 240000001085 Trapa natans Species 0.000 claims description 6
- 235000014364 Trapa natans Nutrition 0.000 claims description 6
- 235000009754 Vitis X bourquina Nutrition 0.000 claims description 6
- 235000012333 Vitis X labruscana Nutrition 0.000 claims description 6
- 240000006365 Vitis vinifera Species 0.000 claims description 6
- 235000014787 Vitis vinifera Nutrition 0.000 claims description 6
- 244000273928 Zingiber officinale Species 0.000 claims description 6
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 6
- 239000000654 additive Substances 0.000 claims description 6
- 230000000996 additive effect Effects 0.000 claims description 6
- 238000010009 beating Methods 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 6
- 235000020971 citrus fruits Nutrition 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 235000008397 ginger Nutrition 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 235000009165 saligot Nutrition 0.000 claims description 6
- 235000020270 seed milk Nutrition 0.000 claims description 6
- 239000002699 waste material Substances 0.000 claims description 6
- 235000014101 wine Nutrition 0.000 claims description 6
- 239000006071 cream Substances 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 239000002304 perfume Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 235000013599 spices Nutrition 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 238000003809 water extraction Methods 0.000 claims description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract description 4
- 208000004880 Polyuria Diseases 0.000 abstract description 4
- 230000035619 diuresis Effects 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 4
- 239000011707 mineral Substances 0.000 abstract description 4
- 235000013399 edible fruits Nutrition 0.000 abstract description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 abstract description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 abstract description 2
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 abstract description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 abstract description 2
- 229930003268 Vitamin C Natural products 0.000 abstract description 2
- 239000011575 calcium Substances 0.000 abstract description 2
- 229910052791 calcium Inorganic materials 0.000 abstract description 2
- 235000013325 dietary fiber Nutrition 0.000 abstract description 2
- 239000011574 phosphorus Substances 0.000 abstract description 2
- 229910052698 phosphorus Inorganic materials 0.000 abstract description 2
- 239000011591 potassium Substances 0.000 abstract description 2
- 229910052700 potassium Inorganic materials 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 230000035922 thirst Effects 0.000 abstract description 2
- 235000013311 vegetables Nutrition 0.000 abstract description 2
- 235000019154 vitamin C Nutrition 0.000 abstract description 2
- 239000011718 vitamin C Substances 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract 2
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 abstract 1
- 241000572565 Alpinia oxyphylla Species 0.000 abstract 1
- 241000928504 Centipeda minima Species 0.000 abstract 1
- 240000004307 Citrus medica Species 0.000 abstract 1
- 235000001938 Citrus medica Nutrition 0.000 abstract 1
- 241001317575 Elephantopus Species 0.000 abstract 1
- 241000238371 Sepiidae Species 0.000 abstract 1
- 235000013736 caramel Nutrition 0.000 abstract 1
- 235000008216 herbs Nutrition 0.000 abstract 1
- 235000020939 nutritional additive Nutrition 0.000 abstract 1
- 210000003296 saliva Anatomy 0.000 abstract 1
- 235000013616 tea Nutrition 0.000 description 12
- 241001122767 Theaceae Species 0.000 description 11
- 206010037660 Pyrexia Diseases 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 208000005016 Intestinal Neoplasms Diseases 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000000711 cancerogenic effect Effects 0.000 description 1
- 231100000315 carcinogenic Toxicity 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 201000002313 intestinal cancer Diseases 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses wax apple and wild jujube seed nerve-calming milk tea which is prepared from the following raw materials in parts by weight: 80-100 parts of syzygium samarangense, 8-10 parts of fern, 0.1-0.2 part of citrus medica, 0.5-0.7 part of cuttlefish bone, 0.2-0.5 part of centipeda minima, 0.5-1 parts of folium photiniae, 1-2 parts of elephantopus root, 2-3 parts of glossy ganoderma, 3-4 parts of cassava dregs, 2-4 parts of caramel treats, 4-6 parts of olive, 5-7 parts of rhizoma kaempferiae slices, 4-7 parts of sharpleaf galangal fruit, appropriate amount of cola, 5-8 parts of wild jujube seeds, 4-5 parts of minced crab meat, 5-8 parts of white spirit and 7-8 parts of nutritional additives. The syzygium samarangense used as a main material is rich in protein and mineral substances such as calcium, phosphorus and potassium, has effects of clearing heat, causing diuresis and calming nerves; the added various vegetables and fruits used as auxiliary materials are rich in vitamin C, the mineral substances, dietary fibers and the like and can relax bowel; various Chinese medicinal herbs are added. If people often drink the milk tea, the milk tea can achieve the effects of clearing heat, causing diuresis, helping produce saliva and slake thirst, refreshing oneself and tonifying qi.
Description
Technical field
The present invention relates generally to milk tea beverage field, relates in particular to a kind of wax-apple spina date seed milk tea and preparation method thereof of calming the nerves.
Background technology
Milk tea taste is varied on the market now, nutrition is delicious, be subject to liking of most consumers, but existing milk tea component is single, simple milk and the combination of tea, can not meet the demand of people to health diet, the present invention adds multiple nutrients raw material in milk tea for this reason, makes its nutritional health function better.
Summary of the invention
The object of the invention is exactly in order to make up the defect of prior art, and a kind of wax-apple spina date seed milk tea and preparation method thereof of calming the nerves is provided.
The present invention is achieved by the following technical solutions:
The wax-apple spina date seed milk tea of calming the nerves, is characterized in that being made by the raw material of following weight portion:
Wax-apple 80-100, fiddlehead 8-10, Pericarpium Citri 0.1-0.2, cuttle bone 0.5-0.7, Myriogyne minuta 0.2-0.5, folium photiniae 0.5-1, scabrous elephantfoot root 1-2, glossy ganoderma 2-3, manioc waste 3-4, saqima 2-4, olive 4-6, husky ginger splices 5-7, fructus alpiniae oxyphyllae 4-7, laughable appropriate, spina date seed 5-8, minced crab meat 4-5, white wine 5-8, nourishing additive agent 7-8;
Described nourishing additive agent is made by following raw materials in part by weight:
Silkworm cocoon 1-1.2, Shell of Water Chestnut 0.7-1, bitter citrus immature flower 1-2, mango core 1.5-2.1, fructus cannabis 3-5, the ancient philosophers's dish 5-8, roselle 6-10, grape 8-11, dried small shrimp 4-6;
Preparation method is:
(1) silkworm cocoon, Shell of Water Chestnut, bitter citrus immature flower, mango core are placed in to pot and add 6-8 times of water moderate heat decoction 30-40 minute, filter cleaner, obtains liquid;
(2) the ancient philosophers's dish, roselle, grape are added to liquid and mix making beating, obtain slurries;
(3) fructus cannabis, dried small shrimp are sent in pot, after little fire is fried perfume (or spice), taken the dish out of the pot, add slurries grinding homogeneous, little fire is endured cream, pulverize after drying.
The calm the nerves preparation method of milk tea of described wax-apple spina date seed, is characterized in that comprising the following steps:
(1) Pericarpium Citri, cuttle bone, Myriogyne minuta, folium photiniae, scabrous elephantfoot root are mixed, water extraction 2-3 time, filters merging filtrate;
(2) olive, spina date seed are cut in half, be placed in after the pickled 30-35 of cola minute and send into steamer, big fire is steamed after 15-20 minute and is taken out, and after oven dry, pulverizes;
(3) glossy ganoderma is placed in to white wine and soaks 2-3 days, when white wine becomes brownish red, filter, obtain Lucid Ganoderma wine, saqima mixes with Lucid Ganoderma wine, smashes into paste; Fructus alpiniae oxyphyllae, manioc waste, minced crab meat are mixed with glossy ganoderma and be placed in the pot moderate heat 4-8 minute that stir-fries, take the dish out of the pot, mix with above-mentioned pastel, dry, grind;
(4) wax-apple, fiddlehead, husky ginger splices are mixed to making beating with gained filtrate in step (1), obtain slurries, spraying is dry, obtains powder;
(5) by each mixing of materials after step (2), (3), (4) processing, add each raw material of residue, stir, obtain.
Advantage of the present invention is:
The present invention is usingd wax-apple as major ingredient, in wax-apple, contain the mineral matters such as rich in protein and calcium, phosphorus, potassium and there is reducing fever and causing diuresis and the effect of calming the nerves, the various vegetables of wherein adding, fruit etc. are as auxiliary material, contain abundant vitamin C, mineral matter and dietary fiber etc., can relax bowel, accelerate carcinogenic discharge, prevention intestinal cancer, and added multiple Chinese herbal medicine, often ediblely can reach reducing fever and causing diuresis, the effect of the tonifying Qi that promotes the production of body fluid to quench thirst, refreshes oneself.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
The wax-apple spina date seed milk tea of calming the nerves, by the raw material of following weight portion, made:
Wax-apple 100, fiddlehead 10, Pericarpium Citri 0.2, cuttle bone 0.7, Myriogyne minuta 0.5, folium photiniae 1, scabrous elephantfoot root 2, glossy ganoderma 3, manioc waste 4, saqima 4, olive 6, husky ginger splices 7, fructus alpiniae oxyphyllae 7, laughable appropriate, spina date seed 8, minced crab meat 5, white wine 8, nourishing additive agent 8;
Described nourishing additive agent is made by following raw materials in part by weight:
Silkworm cocoon 1.2, Shell of Water Chestnut 1, bitter citrus immature flower 2, mango core 2.1, fructus cannabis 5, the ancient philosophers's dish 8, roselle 10, grape 11, dried small shrimp 6;
Preparation method is:
(1) silkworm cocoon, Shell of Water Chestnut, bitter citrus immature flower, mango core are placed in to pot and add 8 times of water moderate heats decoctions 40 minutes, filter cleaner, obtains liquid;
(2) the ancient philosophers's dish, roselle, grape are added to liquid and mix making beating, obtain slurries;
(3) fructus cannabis, dried small shrimp are sent in pot, after little fire is fried perfume (or spice), taken the dish out of the pot, add slurries grinding homogeneous, little fire is endured cream, pulverize after drying.
The calm the nerves preparation method of milk tea of described wax-apple spina date seed, is characterized in that comprising the following steps:
(1) Pericarpium Citri, cuttle bone, Myriogyne minuta, folium photiniae, scabrous elephantfoot root are mixed, water extraction 3 times, filters merging filtrate;
(2) olive, spina date seed are cut in half, be placed in cola and send into steamer after pickled 35 minutes, big fire is steamed after 20 minutes and is taken out, and after oven dry, pulverizes;
(3) glossy ganoderma is placed in to white wine and soaks 3 days, when white wine becomes brownish red, filter, obtain Lucid Ganoderma wine, saqima mixes with Lucid Ganoderma wine, smashes into paste; Fructus alpiniae oxyphyllae, manioc waste, minced crab meat are mixed with glossy ganoderma and be placed in pot moderate heat and stir-fry 8 minutes, take the dish out of the pot, mix with above-mentioned pastel, dry, grind;
(4) wax-apple, fiddlehead, husky ginger splices are mixed to making beating with gained filtrate in step (1), obtain slurries, spraying is dry, obtains powder;
(5) by each mixing of materials after step (2), (3), (4) processing, add each raw material of residue, stir, obtain.
Claims (2)
1. the wax-apple spina date seed milk tea of calming the nerves, is characterized in that being made by the raw material of following weight portion:
Wax-apple 80-100, fiddlehead 8-10, Pericarpium Citri 0.1-0.2, cuttle bone 0.5-0.7, Myriogyne minuta 0.2-0.5, folium photiniae 0.5-1, scabrous elephantfoot root 1-2, glossy ganoderma 2-3, manioc waste 3-4, saqima 2-4, olive 4-6, husky ginger splices 5-7, fructus alpiniae oxyphyllae 4-7, laughable appropriate, spina date seed 5-8, minced crab meat 4-5, white wine 5-8, nourishing additive agent 7-8;
Described nourishing additive agent is made by following raw materials in part by weight:
Silkworm cocoon 1-1.2, Shell of Water Chestnut 0.7-1, bitter citrus immature flower 1-2, mango core 1.5-2.1, fructus cannabis 3-5, the ancient philosophers's dish 5-8, roselle 6-10, grape 8-11, dried small shrimp 4-6;
Preparation method is:
(1) silkworm cocoon, Shell of Water Chestnut, bitter citrus immature flower, mango core are placed in to pot and add 6-8 times of water moderate heat decoction 30-40 minute, filter cleaner, obtains liquid;
(2) the ancient philosophers's dish, roselle, grape are added to liquid and mix making beating, obtain slurries;
(3) fructus cannabis, dried small shrimp are sent in pot, after little fire is fried perfume (or spice), taken the dish out of the pot, add slurries grinding homogeneous, little fire is endured cream, pulverize after drying.
2. the wax-apple spina date seed according to claim 1 preparation method of milk tea that calms the nerves, is characterized in that comprising the following steps:
(1) Pericarpium Citri, cuttle bone, Myriogyne minuta, folium photiniae, scabrous elephantfoot root are mixed, water extraction 2-3 time, filters merging filtrate;
(2) olive, spina date seed are cut in half, be placed in after the pickled 30-35 of cola minute and send into steamer, big fire is steamed after 15-20 minute and is taken out, and after oven dry, pulverizes;
(3) glossy ganoderma is placed in to white wine and soaks 2-3 days, when white wine becomes brownish red, filter, obtain Lucid Ganoderma wine, saqima mixes with Lucid Ganoderma wine, smashes into paste; Fructus alpiniae oxyphyllae, manioc waste, minced crab meat are mixed with glossy ganoderma and be placed in the pot moderate heat 4-8 minute that stir-fries, take the dish out of the pot, mix with above-mentioned pastel, dry, grind;
(4) wax-apple, fiddlehead, husky ginger splices are mixed to making beating with gained filtrate in step (1), obtain slurries, spraying is dry, obtains powder;
(5) by each mixing of materials after step (2), (3), (4) processing, add each raw material of residue, stir, obtain.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410292067.7A CN104116101A (en) | 2014-06-26 | 2014-06-26 | Syzygium samarangense and wild jujube seed nerve-calming milk tea and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410292067.7A CN104116101A (en) | 2014-06-26 | 2014-06-26 | Syzygium samarangense and wild jujube seed nerve-calming milk tea and preparation method thereof |
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| Publication Number | Publication Date |
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| CN104116101A true CN104116101A (en) | 2014-10-29 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410292067.7A Pending CN104116101A (en) | 2014-06-26 | 2014-06-26 | Syzygium samarangense and wild jujube seed nerve-calming milk tea and preparation method thereof |
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| CN (1) | CN104116101A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104770791A (en) * | 2015-03-27 | 2015-07-15 | 王永帮 | Strawberry-xuancheng papaya composite fruit vegetable juice and preparation method thereof |
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| CN1644095A (en) * | 2005-01-11 | 2005-07-27 | 贵阳中医学院 | Health-care products with improving immunity and preventing radiative harm and production thereof |
| CN101077109A (en) * | 2007-06-21 | 2007-11-28 | 张家港市晓阳食品有限公司 | Bananas yoghourt tea |
| CN101695375A (en) * | 2009-08-25 | 2010-04-21 | 李永胜 | Milk tea and milk juice nerve-soothing and brain-nourishing liquid for improving sleep function |
| CN103549014A (en) * | 2013-10-31 | 2014-02-05 | 合肥康龄养生科技有限公司 | Preparation method for blueberry milk tea beverage |
| CN103583653A (en) * | 2013-10-17 | 2014-02-19 | 安徽金禾粮油集团有限公司 | Liquid-lowering health cookie and making method thereof |
| CN103695237A (en) * | 2013-09-12 | 2014-04-02 | 怀宁大别山茶酒有限公司 | Oriental cherry milk tea wine and preparation method thereof |
| CN103815292A (en) * | 2014-02-14 | 2014-05-28 | 合肥康龄养生科技有限公司 | Instant corn flour and preparation method thereof |
-
2014
- 2014-06-26 CN CN201410292067.7A patent/CN104116101A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1644095A (en) * | 2005-01-11 | 2005-07-27 | 贵阳中医学院 | Health-care products with improving immunity and preventing radiative harm and production thereof |
| CN101077109A (en) * | 2007-06-21 | 2007-11-28 | 张家港市晓阳食品有限公司 | Bananas yoghourt tea |
| CN101695375A (en) * | 2009-08-25 | 2010-04-21 | 李永胜 | Milk tea and milk juice nerve-soothing and brain-nourishing liquid for improving sleep function |
| CN103695237A (en) * | 2013-09-12 | 2014-04-02 | 怀宁大别山茶酒有限公司 | Oriental cherry milk tea wine and preparation method thereof |
| CN103583653A (en) * | 2013-10-17 | 2014-02-19 | 安徽金禾粮油集团有限公司 | Liquid-lowering health cookie and making method thereof |
| CN103549014A (en) * | 2013-10-31 | 2014-02-05 | 合肥康龄养生科技有限公司 | Preparation method for blueberry milk tea beverage |
| CN103815292A (en) * | 2014-02-14 | 2014-05-28 | 合肥康龄养生科技有限公司 | Instant corn flour and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104770791A (en) * | 2015-03-27 | 2015-07-15 | 王永帮 | Strawberry-xuancheng papaya composite fruit vegetable juice and preparation method thereof |
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