CN103598384A - Compound tea drink formula - Google Patents
Compound tea drink formula Download PDFInfo
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- CN103598384A CN103598384A CN201310670972.7A CN201310670972A CN103598384A CN 103598384 A CN103598384 A CN 103598384A CN 201310670972 A CN201310670972 A CN 201310670972A CN 103598384 A CN103598384 A CN 103598384A
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- tea drink
- compound tea
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Abstract
The invention discloses a compound tea drink formula. The compound tea drink formula comprises stevia rebaudiana, liquorice, medlar, honeysuckle, chuzhou chrysanthemum, chrysanthemum buds, lemon slices, lotus leaves, folium microcotis and selfheal. The compound tea drink formula has the effects of clearing heat, decreasing internal heat, removing liver-fire for improving eyesight, removing freckles, whitening and delaying senescence. The compound tea drink formula is an ideal drink formula in summer.
Description
Technical field
a compound tea drink prescription, relates to beverage preparation technology, says more specifically a kind of technology of applying the plant material preparation tea-drinkings such as Chinese herbal medicine.
Background technology
chinese herbal medicine is that our Chinese nation has a wonderful work in the medical treasure-house of long history, and it not only can cure the sickness to save the patient, and can health care, and its value as beverage is also subject to liking of the people always.
for hot summer, people sweat many, easily yearningly easily get angry, and easily injure liver spleen, cause vexed god dry, affect people's spirit and the situation of body health, and we are equipped with the STEVIA REBAUDIANA preparation tea-drinking prescription of current extensive popularization according to the characteristic of various Chinese herbal medicines.
1. STEVIA REBAUDIANA: the ideal sweetener of alternative white granulated sugar.Can promote the production of body fluid to quench thirst, diabetes, hypertension and mouth disease are had to certain auxiliary therapeutic action.
2. Radix Glycyrrhizae: invigorate the spleen and benefit qi, clearing heat and detoxicating, expelling phlegm and arresting coughing, relieving spasm to stop pain, coordinating the drug actions of a prescription.For weakness of the spleen and the stomach, lassitude hypodynamia, palpitation, coughing with a lot of sputum, gastral cavity abdomen, the anxious pain of four limbs contraction, carbuncle sore tumefacting virus, cushion toxicity, strong
3. matrimony vine: nourishing liver and kidney, benefiting shrewd head and nourishing blood, strengthens people's immunity.The most practical effect of matrimony vine is antifatigue and reduces blood pressure.
4. honeysuckle: clearing heat and detoxicating, warm disease heating; Toxic-heat and blood stasis; The carbuncle furunculosis that swells; Larynx numbness and multi-infection disease effect are pretty good.
5. Chu chrysanthemum: have loose wind heat-clearing, clear liver and improve vision and the effect such as detoxicating, relieving inflammation, Chu chrysanthemum has inhibition cancer cell simultaneously, coronary artery dilator, the effect reducing blood pressure, it is calcareous that long-term drinking can also increase human body, regulates myocardial function, reduces cholesterol.
6. tire chrysanthemum: the effect of there is dysentery only, anti-inflammatory, improving eyesight, step-down, lipopenicillinase, keeping fit.
7. lemon tablet: clearing heat and eliminating phlegm; Angiocardiopathy preventing; Freckle removing and whitening, delay senility.
8. lotus leaf: there is antipyretic, antibacterial, spasmolysis.Through the lotus leaf bitter and puckery flavor after concocting, micro-salty, property is pungent cool, have clearing summer-heat and damp, rise that sun is dispersed, the effect such as dissolving stasis and hemostasis, various disease conditions is all had to certain curative effect.
Summary of the invention
the object of this invention is to provide a kind of heat-clearing and fire-reducing that has of drinking summer that is suitable for, protection liver spleen, useful able-bodied tea-drinking formula.
the present invention is achieved in that
a compound tea drink prescription, is characterized in that:
1. its formula forms has: 2 of STEVIA REBAUDIANA, Radix Glycyrrhizae 2-4 sheet, matrimony vine 6-8,2-3 of honeysuckle (bud), 2 of Chu chrysanthemums, 3-5 of tire chrysanthemum, 1 of lemon tablet, 0.2 gram, lotus leaf, 0.3 gram of buzhaye, 0.5 gram of selfheal;
2. the processing method of above-mentioned formula: add boiling water 500-1000ml, brewed 10min is drinkable.
advantage of the present invention is:
1. above-mentioned formula has added STEVIA REBAUDIANA and Radix Glycyrrhizae, make millet paste sweet taste foot, but heat is low, for liking sweet drink but fear the crowd who gets fat and have very large attraction.
2. formula of the present invention has several compositions to relate to the effect of heat-clearing and fire-reducing, is for the summer high-temperature good drink in season.
this drink also there is heat-clearing and fire-reducing, clear liver and improve vision, freckle removing and whitening, the whole structure such as delay senility, medicine drink homology, feature richness.
4. this beverage formulation is all vegetal raw material, cheap, is conducive to promote in masses.
The specific embodiment
a compound tea drink prescription, is characterized in that:
1. its formula forms has: 2 of STEVIA REBAUDIANA, Radix Glycyrrhizae 2-4 sheet, matrimony vine 6-8,2-3 of honeysuckle (bud), 2 of Chu chrysanthemums, 3-5 of tire chrysanthemum, 1 of lemon tablet, 0.2 gram, lotus leaf, 0.3 gram of buzhaye, 0.5 gram of selfheal;
2. the processing method of above-mentioned formula: add boiling water 500-1000ml, brewed 10min is drinkable.
Claims (1)
1. a compound tea drink prescription, is characterized in that:
(1) its formula forms has: 2 of STEVIA REBAUDIANA, Radix Glycyrrhizae 2-4 sheet, matrimony vine 6-8,2-3 of honeysuckle (bud), 2 of Chu chrysanthemums, 3-5 of tire chrysanthemum, 1 of lemon tablet, 0.2 gram, lotus leaf, 0.3 gram of buzhaye, 0.5 gram of selfheal;
(2) processing method of above-mentioned formula: add boiling water 500-1000ml, brewed 10min is drinkable.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201310670972.7A CN103598384A (en) | 2013-12-12 | 2013-12-12 | Compound tea drink formula |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201310670972.7A CN103598384A (en) | 2013-12-12 | 2013-12-12 | Compound tea drink formula |
Publications (1)
Publication Number | Publication Date |
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CN103598384A true CN103598384A (en) | 2014-02-26 |
Family
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Family Applications (1)
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CN201310670972.7A Pending CN103598384A (en) | 2013-12-12 | 2013-12-12 | Compound tea drink formula |
Country Status (1)
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104222414A (en) * | 2014-08-22 | 2014-12-24 | 青阳县新泰中药材有限公司 | Chrysanthemum bud tea and preparation method thereof |
CN104855644A (en) * | 2015-04-27 | 2015-08-26 | 桐城市牯牛背农业开发有限公司 | Honeysuckle tea beverage and preparation method thereof |
CN108419873A (en) * | 2018-04-17 | 2018-08-21 | 北京佑众全椒制药有限公司 | A kind of clearing heat and detoxicating chu chrysanthemum tea |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1513341A (en) * | 2003-06-04 | 2004-07-21 | 王玺成 | Lily and cbrysanthemum tea |
CN102007991A (en) * | 2010-11-17 | 2011-04-13 | 刘毅 | Pure natural fluid promoting tea drink |
CN102204609A (en) * | 2011-06-07 | 2011-10-05 | 安徽农业大学 | Method for preparing Paeonia ostii fruit tea bags |
CN102552462A (en) * | 2012-01-12 | 2012-07-11 | 中山火炬职业技术学院 | Effervescent preparation as well as preparation method and application thereof |
-
2013
- 2013-12-12 CN CN201310670972.7A patent/CN103598384A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1513341A (en) * | 2003-06-04 | 2004-07-21 | 王玺成 | Lily and cbrysanthemum tea |
CN102007991A (en) * | 2010-11-17 | 2011-04-13 | 刘毅 | Pure natural fluid promoting tea drink |
CN102204609A (en) * | 2011-06-07 | 2011-10-05 | 安徽农业大学 | Method for preparing Paeonia ostii fruit tea bags |
CN102552462A (en) * | 2012-01-12 | 2012-07-11 | 中山火炬职业技术学院 | Effervescent preparation as well as preparation method and application thereof |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104222414A (en) * | 2014-08-22 | 2014-12-24 | 青阳县新泰中药材有限公司 | Chrysanthemum bud tea and preparation method thereof |
CN104855644A (en) * | 2015-04-27 | 2015-08-26 | 桐城市牯牛背农业开发有限公司 | Honeysuckle tea beverage and preparation method thereof |
CN108419873A (en) * | 2018-04-17 | 2018-08-21 | 北京佑众全椒制药有限公司 | A kind of clearing heat and detoxicating chu chrysanthemum tea |
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C06 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140226 |