CN103535600B - Food containing coarse cereal functional components and production process - Google Patents
Food containing coarse cereal functional components and production process Download PDFInfo
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- CN103535600B CN103535600B CN201310530097.2A CN201310530097A CN103535600B CN 103535600 B CN103535600 B CN 103535600B CN 201310530097 A CN201310530097 A CN 201310530097A CN 103535600 B CN103535600 B CN 103535600B
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting
- A23L11/03—Soya beans, e.g. full-fat soya bean flakes or grits
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cereal-Derived Products (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a food containing coarse cereal functional components and a production process. The food comprises 30g of barley, 30g of wheat, 100g of rice, 20g of soybeans and auxiliary materials, wherein the auxiliary materials comprise the following components in parts by weight: 10g of red dates, 5g of white granulated sugar, 10g of tremella, 10g of honey, 5g of crataegus pinnatifida bunge, 5g of peanuts, 5g of lentinus edodes, 5g of green vegetables, 5g of mung beans, 5g of tomatoes and 5g of lemon juice; all the components are combined together to form the auxiliary materials of a coarse cereal food for enhancing the immunity. According to the food, no pigment, no additive, no chemical component and no mineral substance are added in the production process; the food has the effects of tonifying the spleen and helping to digest, promoting blood circulation to remove blood stasis, reinforcing qi and nourishing blood, delaying senescence and enhancing the immunity.
Description
Technical field
The present invention relates to a kind of food and the manufacture craft that comprise coarse cereals functional components.
Background technology
Breakfast has been unquestionable to the benefit of human body, increasing people selects breakfast skipping or helps yourself in roadside stand in a hurry to buy something in order to save time with the quickening pace of modern life, also have some to get up there is no appetite morning, select breakfast skipping.No matter be roadside stand's breakfast, or breakfast skipping is all bad to the health effect of human body, can cause malnutrition for a long time, fat, slow in reacting, intestines problem.
People how are allowed to have breakfast and the food being able to eat a nutrient health develop immunitypty is a more difficult problem.
Summary of the invention
The technical problem to be solved in the present invention is to provide a kind of food comprising coarse cereals functional components, this food adds some auxiliary materials in process of production, some nutritional labelings can be added while improving eater's appetite, make people from having breakfast with regard to develop immunitypty.
For solving the problems of the technologies described above, the present invention adopts following technical scheme: described food product packets contains barley 30 grams, wheat 30 grams, 100 grams, rice, soybean 20 grams and auxiliary material;
Described auxiliary material component and parts by weight proportioning are: red date 10 grams, white granulated sugar 5 grams, 10 grams, white fungus, honey 10 grams, hawthorn 5 grams, peanut 5 grams, 5 grams, mushroom, 5 grams, green vegetables, 5 grams, mung bean, tomato 5 grams, lemon juice 5 grams; Above composition combines the auxiliary material of the food grains other than rice and wheat forming a kind of strong immunity;
Another technical problem that the present invention will solve is to provide a kind of food and the manufacture craft that comprise coarse cereals functional components.This food does not add any pigment, additive, chemical composition and mineral matter in manufacture craft, and tool develop immunitypty effect.
For solving the problems of the technologies described above, the present invention adopts following technical scheme: comprise the following steps:
1) in first pot, pour 300 grams of clear water into, barley good for above-mentioned outfit, wheat, rice, soybean adds in first pot;
2) heat first pot, first big fire heats 20 minutes, less fire heats 40 minutes, finally leaves standstill to be cooled;
3) in second pot, pour 100 grams of clear water into, above-mentioned ready auxiliary material is added in second pot;
4) second pot is heated, always with the heating of temperature fire, until all auxiliary materials in pot are all well-done, then leave standstill cooling;
5) well-done mixture adds in first pot in second pot, then heats with warm fire, after the object in pot fully mixes, then stops heating, leaves standstill cooling.
Further, described auxiliary material can also add carrot and spinach.
Further, the clear water in described first pot and second pot will evaporate 1/3rd.
A kind of formula comprising the food of coarse cereals functional components of the present invention, its formula efficacy effect is respectively: 1, barley: have reinforcing spleen to promote digestion, effect that heat extraction quenches the thirst; 2, wheat: the effect with all kinds of cancer for the treatment of, heart disease, arthritis, rheumatism, diabetes, hypoglycemia, allergy, asthma, constipation, headache, all kinds of ulcer; 3, rice: there is tonifying middle-Jiao and Qi, strengthening spleen and nourishing stomach, the strong will of benefit essence and the five internal organs, promoting blood circulation, hearing-improing and eyesight improving, be only tired of, quench the thirst, effect of antidiarrheal; 4, soybean: have nourishing qi and blood, invigorating the spleen wide in, the peaceful heart of body-building, lower sharp large intestine, moisturize effect of the water that disappears; 5, red date: have strengthen the spleen and stomach, be in harmonious proportion the property of medicine, nourish blood the effect of allaying excitement; 6, white granulated sugar: have and middle emergency, effect of moisturizing of promoting the production of body fluid; 7, white fungus: there is strong essence, kidney tonifying, ease constipation, beneficial stomach, tonifying Qi and blood, cardiac stimulant, strong body, mend brain, refresh oneself, improve looks, tender skin, the effect of promoting longevity; 8, honey: there are strengthening by means of tonics, help brains, nourish effect that the mind, tonifying Qi delay pain; 9, hawthorn: have and improve body immunity, anti-ageing, effect of regulating blood sugar and blood fat; 10, peanut: have be amusing, effect that moistening lung for removing phlegm, clearing stop; 11, mushroom: have improve immunologic function, delay senility, cancer-resisting, hypotensive, reducing blood lipid, diabetes and phthisical effect; 12, green vegetables: there is replenishing vitamins, delay senility, effect of develop immunitypty; 13, mung bean: there is clearing heat and detoxicating, to promote digestion effect; 14, tomato: the effect with clearing heat and promoting fluid, the cool blood of yin-nourishing, stomach strengthening and digestion promoting; 15, lemon juice: there is the effect improving immunity, catharsis and toxin expelling.
A kind of beneficial effect comprising the food of coarse cereals functional components of the present invention is: this food does not add any pigment, additive, chemical composition and mineral matter in production technology, and there is reinforcing spleen to promote digestion, promoting blood circulation and removing blood stasis, nourishing qi and blood, delay senility, effect of develop immunitypty.In addition, formula of the present invention not only can play respective effect of component, can embody again the cooperative effect of said components, enhance the function of develop immunitypty, and equilibrium nutrition, mutual penetration enhancement.
Detailed description of the invention
For feature of the present invention, technological means and the specific purposes reached, function can be understood further, with detailed description of the invention, the present invention is described in further detail below.
Comprise a food for coarse cereals functional components, described food product packets contains barley 30 grams, wheat 30 grams, 100 grams, rice, soybean 20 grams and auxiliary material;
Described auxiliary material component and parts by weight proportioning are: red date 10 grams, white granulated sugar 5 grams, 10 grams, white fungus, honey 10 grams, hawthorn 5 grams, peanut 5 grams, 5 grams, mushroom, 5 grams, green vegetables, 5 grams, mung bean, tomato 5 grams, lemon juice 5 grams; Above composition combines the auxiliary material of the food grains other than rice and wheat forming a kind of strong immunity;
Be specially following steps:
1) in first pot, pour 300 grams of clear water into, barley good for above-mentioned outfit, wheat, rice, soybean adds in first pot;
2) heat first pot, first big fire heats 20 minutes, less fire heats 40 minutes, finally leaves standstill to be cooled;
3) in second pot, pour 100 grams of clear water into, above-mentioned ready auxiliary material is added in second pot;
4) second pot is heated, always with the heating of temperature fire, until all auxiliary materials in pot are all well-done, then leave standstill cooling;
5) well-done mixture adds in first pot in second pot, then heats with warm fire, after the object in pot fully mixes, then stops heating, leaves standstill cooling.
Described auxiliary material can also add carrot and spinach.
Clear water in described first pot and second pot will evaporate 1/3rd.
A kind of beneficial effect comprising the food of coarse cereals functional components of the present invention is: this food does not add any pigment, additive, chemical composition and mineral matter in production technology, and there is reinforcing spleen to promote digestion, promoting blood circulation and removing blood stasis, nourishing qi and blood, delay senility, effect of develop immunitypty.
Aim of the present invention is: upgrade to object for human health, for enterprise transformation, and research and develop a kind of food comprising coarse cereals functional components, this product does not add the compositions such as any pigment, various additives and chemical mine material in process, and has treatment, prophylactic health care effect.
Experimental example 1:
Experimental subjects: select 20 and cause underfed minor ailment patient because of breakfast skipping, these patients are divided into first and second liang of groups, often organize 10 people, same selection 20 is had breakfast, but also suffer from underfed minor ailment patient, these patients are divided into the third fourth two groups, often organize 10 people.
Experimental technique and time: allow them change habits and customs to the patient of first group and third group and eat this food comprising coarse cereals functional components every day, the patient of second group and fourth group allows them keep existing habits and customs not change.After three months first group have 5 people's state of an illness be improved significantly, second has 3 people's aggravations, third group have 4 people's state of an illness be improved significantly, fourth group has 2 people's aggravations.After 6 months the first group 10 people state of an illness all be improved significantly and have 3 people's state of an illness rehabilitations, second group increases again 4 conditions of patients and increases the weight of, and third group of 10 people's state of an illness all obtains rehabilitation and have 2 people's state of an illness rehabilitations, and fourth group increases again 3 conditions of patients and increases the weight of.The whole rehabilitation of first group after 1 year, second group increases again 2 conditions of patients and increases the weight of, third group of 10 whole rehabilitation of people, and fourth group has again 3 conditions of patients to increase the weight of.
Experimental result shows: this food comprising coarse cereals functional components has obvious effect improving in health.
Typical case
Wang, man, 14 years old, height 1.32 meters, had breakfast skipping, and the custom of apocleisis, has a delicate constitution,
By eating the food that this comprises coarse cereals functional components, appetite is good greatly, and every day is diet on time, grows to 1.38 meters after half a year, and grow to 1.50 meters after 1 year, health is also improved than before greatly.
Below the present invention be described in detail, the above, be only the preferred embodiment of the present invention, when not limiting the scope of the present invention, namely allly does impartial change according to the application's scope and modify, all should still belong in covering scope of the present invention.
Claims (1)
1. comprise a manufacture craft for the food of coarse cereals functional components, described food product packets contains barley 30 grams, wheat 30 grams, 100 grams, rice, soybean 20 grams and auxiliary material;
Described auxiliary material component and parts by weight proportioning are: red date 10 grams, white granulated sugar 5 grams, 10 grams, white fungus, honey 10 grams, hawthorn 5 grams, peanut 5 grams, 5 grams, mushroom, 5 grams, green vegetables, 5 grams, mung bean, tomato 5 grams, lemon juice 5 grams; Above composition combines the auxiliary material of the food grains other than rice and wheat forming a kind of strong immunity;
It is characterized in that, comprise the following steps:
1) in first pot, pour 300 grams of clear water into, barley good for above-mentioned outfit, wheat, rice, soybean adds in first pot;
2) heat first pot, first big fire heats 20 minutes, less fire heats 40 minutes, finally leaves standstill to be cooled;
3) in second pot, pour 100 grams of clear water into, above-mentioned ready auxiliary material is added in second pot;
4) second pot is heated, always with the heating of temperature fire, until all auxiliary materials in pot are all well-done, then leave standstill cooling;
5) well-done mixture adds in first pot in second pot, then heats with warm fire, after the object in pot fully mixes, then stops heating, leaves standstill cooling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310530097.2A CN103535600B (en) | 2013-11-01 | 2013-11-01 | Food containing coarse cereal functional components and production process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310530097.2A CN103535600B (en) | 2013-11-01 | 2013-11-01 | Food containing coarse cereal functional components and production process |
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| Publication Number | Publication Date |
|---|---|
| CN103535600A CN103535600A (en) | 2014-01-29 |
| CN103535600B true CN103535600B (en) | 2015-02-18 |
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| CN201310530097.2A Active CN103535600B (en) | 2013-11-01 | 2013-11-01 | Food containing coarse cereal functional components and production process |
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Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104256622A (en) * | 2014-10-22 | 2015-01-07 | 安徽燕之坊食品有限公司 | Coarse cereal paste and preparation method thereof |
| CN104336513A (en) * | 2014-10-24 | 2015-02-11 | 来临 | Blood-enriching coarse food grain product and preparation method thereof |
| CN104664261A (en) * | 2015-02-09 | 2015-06-03 | 安徽燕之坊食品有限公司 | Fermented coarse cereal food with function of helping digestion, and preparation method of fermented coarse cereal food |
| CN105285702A (en) * | 2015-11-04 | 2016-02-03 | 安徽燕之坊食品有限公司 | Health-care coarse cereal pastry and preparation method thereof |
| CN108041168A (en) * | 2017-12-27 | 2018-05-18 | 吉林市永鹏农副产品开发有限公司 | A kind of food grains other than rice and wheat and its processing method containing solid particle |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1091260A (en) * | 1993-02-26 | 1994-08-31 | 赵跃荣 | Food for balancing nutrients in body made of five cereals and method for making thereof |
| CN101606693A (en) * | 2008-06-19 | 2009-12-23 | 刘泳宏 | A kind of natural colour lipid-lowering and weight-losing porridge and preparation method |
| CN101611870A (en) * | 2008-06-25 | 2009-12-30 | 刘泳宏 | A kind of natural five-color viscera-nourishing anticancer nutritional rice and preparation method |
| CN101946878A (en) * | 2010-08-27 | 2011-01-19 | 张学知 | Health-promoting instant food prepared by coarse cereals |
-
2013
- 2013-11-01 CN CN201310530097.2A patent/CN103535600B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1091260A (en) * | 1993-02-26 | 1994-08-31 | 赵跃荣 | Food for balancing nutrients in body made of five cereals and method for making thereof |
| CN101606693A (en) * | 2008-06-19 | 2009-12-23 | 刘泳宏 | A kind of natural colour lipid-lowering and weight-losing porridge and preparation method |
| CN101611870A (en) * | 2008-06-25 | 2009-12-30 | 刘泳宏 | A kind of natural five-color viscera-nourishing anticancer nutritional rice and preparation method |
| CN101946878A (en) * | 2010-08-27 | 2011-01-19 | 张学知 | Health-promoting instant food prepared by coarse cereals |
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| CN103535600A (en) | 2014-01-29 |
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Denomination of invention: Food containing coarse cereal functional components and production process Effective date of registration: 20181229 Granted publication date: 20150218 Pledgee: Hefei science and technology rural commercial bank Limited by Share Ltd Hongqi Market Branch Pledgor: Anhui Yanzhifang Food Co., Ltd. Registration number: 2018340000802 |
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Date of cancellation: 20220325 Granted publication date: 20150218 Pledgee: Hefei science and technology rural commercial bank Limited by Share Ltd. Hongqi Market Branch Pledgor: ANHUI YANZHIFANG FOOD Co.,Ltd. Registration number: 2018340000802 |
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