CN103535410B - 一种滋养补身的保健饼干及其制备方法 - Google Patents
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Abstract
本发明公开了一种滋养补身的保健饼干，由下列重量份的原料制成：面粉90-100、江米30-40、大豆40-50、滑石4-5、蛇床子1-2、苍术1-3、车前子1-2、葡萄酒30-40、咸鸭蛋黄20-25、墨鱼干15-20、龙眼20-30、金桔15-20、西葫芦25-30、酵母1-2、食品添加剂1-2、水适量；本发明的滋养补身的保健饼干，采用面粉、江米、大豆等杂粮作为主原料，具有丰富的碳水化合物、蛋白质、以及矿物质等营养元素，还添加了滑石具有利尿通淋、清热解暑、祛湿敛疮等功效。
Description
技术领域
本发明涉及一种食品及其工艺技术领域，特别涉及一种滋养补身的保健饼干及其制备方法。
背景技术
墨鱼干含蛋白质、脂肪，还含有碳水化合物和维生素A、B族维生素及钙、磷、铁等人体所必需的物质，是一种高蛋白低脂肪滋补食品。墨鱼味咸、性平，入肝、肾经；具有养血、通经、催乳、补脾、益肾、滋阴、调经、止带之功效；龙眼含有蛋白质、脂肪、糖类、有机酸、粗纤维及多种维生素及矿物质等，能够抑制脂质过氧化和提高抗氧化酶活性、提高机体免疫功能、抑制肿瘤细胞、降血脂、增加冠状动脉血流量、增强机体素质，还有一定的抗衰老作用。对人体有滋阴补肾、补中益气、润肺、开胃益脾，可作为治疗病后虚弱、贫血萎黄、神经衰弱、产后血亏等功效。金桔能增强机体抗寒能力、可以防治感冒、增加食欲、生津解渴、降低血脂。
发明内容
本发明弥补了现有技术的不足，提供一种滋养补身的保健饼干及其制备方法。
本发明的技术方案如下：
本发明的饼干由下列重量份的原料制成：面粉90-100、江米30-40、大豆40-50、滑石4-5、蛇床子1-2、苍术1-3、车前子1-2、葡萄酒30-40、咸鸭蛋黄20-25、墨鱼干15-20、龙眼20-30、金桔15-20、西葫芦25-30、酵母1-2、食品添加剂1-2、水适量；
所述食品添加剂由下列重量份的原料制成：大麦苗粉40-50、干贝12-15、竹笋10-15、丁葵草1-3、橘络1-2、胎菊2-3、冬虫夏草3-4、生姜4-5、绿茶1-2、西瓜皮2-3、薏仁油1-2、牛乳20-30、糙米汤15-20。制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮1-2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
饼干的制备的具体步骤如下：
（1）将咸鸭蛋黄放入葡萄酒中，文火慢熬至水分耗干，将蛋黄捣成泥状，备用；
（2）将墨鱼干洗净，用50℃温水浸泡30-40分钟，切成肉丁，备用；
（3）将滑石、蛇床子、苍术、车前子粉碎成渣后与龙眼一起加入适量水中，文火煎煮1-2小时，取出龙眼，滤掉沉渣，得煎煮液；
（4）将江米、大豆用上述煎煮液研磨成浆，加热浓缩后，喷雾干燥，得杂粮粉，备用；
（5）将步骤3的龙眼剥皮去核、金桔取其果肉、西葫芦削皮后一起放入榨汁机中打成果蔬汁加入步骤1的蛋黄泥、步骤2的墨鱼丁、步骤4的杂粮粉、面粉等其他剩余成分，搅拌均匀，调制成面团，醒2-3分钟，制成饼坯，放入烤箱中，烤熟即可。
本发明的有益效果：
本发明的滋养补身的保健饼干，采用面粉、江米、大豆等杂粮作为主原料，具有丰富的碳水化合物、蛋白质、以及矿物质等营养元素，还添加了滑石具有利尿通淋、清热解暑、祛湿敛疮等功效。墨鱼干具有养血、通经、催乳、补脾、益肾、滋阴、调经、止带之功效。龙眼能够抑制脂质过氧化和提高抗氧化酶活性、提高机体免疫功能、抑制肿瘤细胞、降血脂、增加冠状动脉血流量、增强机体素质，还有一定的抗衰老作用。金桔能增强机体抗寒能力、可以防治感冒、增加食欲、生津解渴、降低血脂。
具体实施方案
下面结合以下具体实施方式对本发明作进一步的详细描述：
称取下列重量份（kg）的原料制成：面粉100、江米35、大豆45、滑石5、蛇床子1、苍术2、车前子1、葡萄酒40、咸鸭蛋黄25、墨鱼干20、龙眼25、金桔20、西葫芦26、酵母1、食品添加剂2、水适量；
所述食品添加剂由下列重量份（kg）的原料制成：大麦苗粉45、干贝14、竹笋13、丁葵草2、橘络1、胎菊2、冬虫夏草3、生姜4、绿茶1、西瓜皮3、薏仁油2、牛乳25、糙米汤18。制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
饼干的制备方法的具体步骤如下：
（1）将咸鸭蛋黄放入葡萄酒中，文火慢熬至水分耗干，将蛋黄捣成泥状，备用；
（2）将墨鱼干洗净，用50℃温水浸泡30分钟，切成肉丁，备用；
（3）将滑石、蛇床子、苍术、车前子粉碎成渣后与龙眼一起加入适量水中，文火煎煮2小时，取出龙眼，滤掉沉渣，得煎煮液；
（4）将江米、大豆用上述煎煮液研磨成浆，加热浓缩后，喷雾干燥，得杂粮粉，备用；
（5）将步骤3的龙眼剥皮去核、金桔取其果肉、西葫芦削皮后一起放入榨汁机中打成果蔬汁加入步骤1的蛋黄泥、步骤2的墨鱼丁、步骤4的杂粮粉、面粉等其他剩余成分，搅拌均匀，调制成面团，醒3分钟，制成饼坯，放入烤箱中，烤熟即可。
Claims (2)
1.一种滋养补身的保健饼干，其特征在于，由下列重量份的原料制成：面粉90-100、江米30-40、大豆40-50、滑石4-5、蛇床子1-2、苍术1-3、车前子1-2、葡萄酒30-40、咸鸭蛋黄20-25、墨鱼干15-20、龙眼20-30、金桔15-20、西葫芦25-30、酵母1-2、食品添加剂1-2、水适量；
所述食品添加剂由下列重量份的原料制成：大麦苗粉40-50、干贝12-15、竹笋10-15、丁葵草1-3、橘络1-2、胎菊2-3、冬虫夏草3-4、生姜4-5、绿茶1-2、西瓜皮2-3、薏仁油1-2、牛乳20-30、糙米汤15-20；制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮1-2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
2.根据权利要求书1所述滋养补身的保健饼干，其特征在于，制备方法的具体步骤如下：
（1）将咸鸭蛋黄放入葡萄酒中，文火慢熬至水分耗干，将蛋黄捣成泥状，备用；
（2）将墨鱼干洗净，用50℃温水浸泡30-40分钟，切成肉丁，备用；
（3）将滑石、蛇床子、苍术、车前子粉碎成渣后与龙眼一起加入适量水中，文火煎煮1-2小时，取出龙眼，滤掉沉渣，得煎煮液；
（4）将江米、大豆用上述煎煮液研磨成浆，加热浓缩后，喷雾干燥，得杂粮粉，备用；
（5）将步骤3的龙眼剥皮去核、金桔取其果肉、西葫芦削皮后一起放入榨汁机中打成果蔬汁加入步骤1的蛋黄泥、步骤2的墨鱼丁、步骤4的杂粮粉、面粉等其他剩余成分，搅拌均匀，调制成面团，醒2-3分钟，制成饼坯，放入烤箱中，烤熟即可。
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| CN103919126A (zh) * | 2014-03-18 | 2014-07-16 | 蚌埠市老鸭湖特种水产养殖场 | 一种适宜糖尿病人食用的甲鱼药膳及其制备方法 |
| CN103932232A (zh) * | 2014-03-18 | 2014-07-23 | 蚌埠市老鸭湖特种水产养殖场 | 一种适宜脾胃虚弱的人食用的甲鱼保健食品及其制备方法 |
| CN104970063A (zh) * | 2014-04-01 | 2015-10-14 | 容家杨 | 一种干白葡萄酒风味甘薯面饼 |
| CN103875781A (zh) * | 2014-04-21 | 2014-06-25 | 马国丰 | 一种保健饼干的制备方法 |
| CN104161089A (zh) * | 2014-07-16 | 2014-11-26 | 赵玲 | 一种魔芋绿茶保健饼干 |
| CN104351297A (zh) * | 2014-11-14 | 2015-02-18 | 广西壮族自治区农业科学院农产品加工研究所 | 一种金桔清热降火饼干及其制备方法 |
| CN104872244A (zh) * | 2015-05-22 | 2015-09-02 | 安徽友源食品有限公司 | 一种墨鱼香葱苏打饼干 |
| CN107173456A (zh) * | 2017-06-12 | 2017-09-19 | 岭南师范学院 | 一种墨鱼风味黄豆饼及其制备方法 |
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