CN103461952A - Fresh momordica grosvenori aspartame containing non-damaged fresh momordica grosvenori health-care components and preparation method thereof - Google Patents

Fresh momordica grosvenori aspartame containing non-damaged fresh momordica grosvenori health-care components and preparation method thereof Download PDF

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Publication number
CN103461952A
CN103461952A CN2013104358247A CN201310435824A CN103461952A CN 103461952 A CN103461952 A CN 103461952A CN 2013104358247 A CN2013104358247 A CN 2013104358247A CN 201310435824 A CN201310435824 A CN 201310435824A CN 103461952 A CN103461952 A CN 103461952A
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fructus momordicae
momordica grosvenori
fresh
preparation
health
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CN2013104358247A
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Chinese (zh)
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张雨生
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Abstract

The invention discloses a fresh momordica grosvenori aspartame containing non-damaged fresh momordica grosvenori health-care components and a preparation method thereof. The preparation method comprises the steps of firstly heating fresh momordica grosvenori fruits in an autoclave, and solidifying the protein; crushing, extracting for 4 times in 55 DEG C hot water by a reverse-flow manner, thereby obtaining momordica grosvenori tetracyclic triterpenoids leach liquor; filtering the momordica grosvenori tetracyclic triterpenoids leach liquor by a kieselguhr filter, removing the flesh fiber, then mixing uniformly with maltodextrin; concentrating the leach liquor at low temperature under diminished pressure, thereby obtaining the concentrated solution with 23-25 baume degree; and spraying the concentrated solution into granules by 0.5-0.6Mpa compressed air, instantly drying at high temperature of 180 DEG C into powder, thereby obtaining the fresh momordica grosvenori aspartame. According to the fresh momordica grosvenori aspartame, medicinal substances of the momordica grosvenori are not damaged; furthermore, active substances of the leaching agent of the fresh momordica grosvenori, which are wrapped by the maltodextrin, are protected to the greatest degree in the spray-drying process.

Description

A kind of fresh fructus momordicae sweetener that does not destroy the fresh fructus momordicae health-care components and preparation method thereof
Technical field
The present invention relates to the deep processing of fresh fructus momordicae, specifically a kind of fresh fructus momordicae sweetener that does not destroy the fresh fructus momordicae health-care components and preparation method thereof.
Background technology
Lo Han Guo fruit is the Chinese medicine of medicine-food two-purpose, and in the extract of ripe Momordica grosvenori, 43.6% is the tetracyclic triterpene sweet substance, and all the other 56.4% are the medical substances such as polysaccharide, flavones, sweet mellow wine, vitamin C and peroxide cleanser Scavenger.The extracting method of mangosteen sweetener has multiple, has mostly adopted in process that normal temperature is concentrated, high temperature drying, makes medicinal ingredient suffer destruction.Research is measured: fresh fructus momordicae is containing vitamin C 339.68 mg/100g, after baking dry fruit with fire, surplus 24mg/100g only, and the flavones contained in fresh fruit after oven dry completely without.
The applicant has applied for Chinese patent ZL2006100226056 " fragrant and sweet crystalline substance of sugar free health care Momordica grosvenori and preparation method thereof " in 2006, it is by fresh fructus momordicae fruit broken, hot water lixiviate after hot water lixiviate, hot setting protein, obtain the fructus momordicae tetranuclear triterpene leachate, constant-pressure and high-temperature is concentrated, then with modified starch, mix, dry, pulverize and process.Momordica grosvenori leachate prepared by this preparation method is concentrated under constant-pressure and high-temperature, and contained health nutrient material (as vitamin C and non-refractory active material) in Lo Han Guo fruit is destroyed.
Summary of the invention
The objective of the invention is for overcoming the deficiencies in the prior art, and a kind of fresh fructus momordicae sweetener that does not destroy the fresh fructus momordicae health-care components and preparation method thereof is provided.
The technical scheme that realizes the object of the invention is:
A kind of preparation method who does not destroy the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components, comprise the steps:
(1) the fresh fructus momordicae fruit is heated in autoclave, pressure 0.04-0.1Mpa in still, last 1-1.5 minute, hot setting protein;
(2) fragmentation, 55 ℃ of hot water lixiviates, reverse-flow type lixiviate 4 times, obtain the fructus momordicae tetranuclear triterpene leaching liquor;
(3) the fructus momordicae tetranuclear triterpene leaching liquor is filtered with diatomaceous earth filter, remove wherein pulp;
(4) by fructus momordicae tetranuclear triterpene leaching liquor, maltodextrin, be by weight ratio: fructus momordicae tetranuclear triterpene lixiviate Ye ︰ maltodextrin=6 ︰ 1 mix;
(5) decompression low temperature is concentrated, and vacuum is 0.08-0.1Mpa; Low temperature is 45-54 ℃, is concentrated into the concentrate of 23-25 Baume degrees;
(6) with the compressed air of 0.5-0.6Mpa, the concentrate of step (5) is sprayed into to granule, and under the high temperature of 180 ℃ the wink-dry powdered, obtain not destroying the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components.
Advantage of the present invention is: adopt decompression low temperature concentrated; the health substance of fresh fructus momordicae is not damaged; and the active material of fresh fructus momordicae leaching liquor is wrapped up by maltodextrin, in spray-drying process, its health nutrient composition is also farthest protected.
The specific embodiment
A kind of preparation method who does not destroy the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components, comprise the steps:
(1) the fresh fructus momordicae fruit is heated in autoclave, pressure 0.05Mpa in still, last 1 minute, hot setting protein; That is: after the temperature that reaches 105-110 ℃ until the temperature of Lo Han Guo fruit central part, the proteinaceous solid in fruit cell changes into colloid, can not stripping;
(2) fragmentation, 55 ℃ of hot water lixiviates, reverse-flow type lixiviate 4 times, obtain the fructus momordicae tetranuclear triterpene leaching liquor;
(3) the fructus momordicae tetranuclear triterpene leaching liquor is filtered with diatomaceous earth filter, remove wherein pulp;
(4) by fructus momordicae tetranuclear triterpene leaching liquor, maltodextrin, be by weight ratio: fructus momordicae tetranuclear triterpene lixiviate Ye ︰ maltodextrin=6 ︰ 1 mix;
(5) decompression low temperature is concentrated, and vacuum is 0.08Mpa; Low temperature is 50 ℃, is concentrated into the concentrate of 23-25 Baume degrees;
(6) with the compressed air of 0.5Mpa, the concentrate of step (5) is sprayed into to granule, and under the high temperature of 180 ℃ the wink-dry powdered, obtain not destroying the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components.
Product of the present invention is through Guangxi analysis testing research Spot detection, and the Vit C contents of mangosteen sweetener is 457 mg/100g, and Se content is 16 μ g/kg, and this achievement is unexistent in current Momordica grosvenori converted products.

Claims (4)

1. a preparation method who does not destroy the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components, is characterized in that: comprise the steps:
(1) the fresh fructus momordicae fruit is heated in autoclave, pressure 0.04-0.1Mpa in still, last 1-1.5 minute, hot setting protein;
(2) fragmentation, 55 ℃ of hot water lixiviates, reverse-flow type lixiviate 4 times, obtain the fructus momordicae tetranuclear triterpene leaching liquor;
(3) the fructus momordicae tetranuclear triterpene leaching liquor is filtered with diatomaceous earth filter, eliminate wherein pulp;
(4) the fructus momordicae tetranuclear triterpene leaching liquor is mixed with maltodextrin;
(5) adopt decompression low temperature to be concentrated above-mentioned leaching liquor, obtain the concentrate of 23-25 Baume degrees;
(6) with the compressed air of 0.5-0.6Mpa, the concentrate of step (5) is sprayed into to granule, and under the high temperature of 180 ℃ the wink-dry powdered, obtain not destroying the fresh fructus momordicae sweetener of fresh fructus momordicae health-care components.
2. preparation method according to claim 1, it is characterized in that: the weight portion proportioning of the described fructus momordicae tetranuclear triterpene leaching liquor of step (4), maltodextrin is: fructus momordicae tetranuclear triterpene lixiviate Ye ︰ maltodextrin=6 ︰ 1.
3. preparation method according to claim 1 is characterized in that: the vacuum during the described low-pressure low-temperature of step (5) is concentrated is 0.08-0.1Mpa; Low temperature is 45-54 ℃.
4. a kind of fresh fructus momordicae sweetener that does not destroy the fresh fructus momordicae health-care components prepared by the described preparation method of claim 1-3.
CN2013104358247A 2013-09-24 2013-09-24 Fresh momordica grosvenori aspartame containing non-damaged fresh momordica grosvenori health-care components and preparation method thereof Pending CN103461952A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104126782A (en) * 2014-07-29 2014-11-05 桂林实力科技有限公司 Grosvenor momordica sweetener and preparation method thereof
CN104621573A (en) * 2015-01-27 2015-05-20 张雨生 Health care type sugar-free rose buccal ball and preparation method thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1634814A (en) * 2004-11-09 2005-07-06 张雨生 Method for preparing fructus momordicae triterpene
CN1706962A (en) * 2004-06-11 2005-12-14 桂林商源植物制品有限公司 Triterpenoid saponin compound extracting process and orally taken product therewith
CN101100481A (en) * 2006-07-04 2008-01-09 张雨生 Method for extracting fructus momordicae tetranuclear triterpene
CN101204221A (en) * 2006-12-19 2008-06-25 张雨生 Sugar free health care grosvenori crystal and manufacture method thereof
CN101690573A (en) * 2009-10-16 2010-04-07 长沙绿蔓生物科技有限公司 Production method of fructus monordicae extract with over 60% of mogroside V content

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1706962A (en) * 2004-06-11 2005-12-14 桂林商源植物制品有限公司 Triterpenoid saponin compound extracting process and orally taken product therewith
CN1634814A (en) * 2004-11-09 2005-07-06 张雨生 Method for preparing fructus momordicae triterpene
CN101100481A (en) * 2006-07-04 2008-01-09 张雨生 Method for extracting fructus momordicae tetranuclear triterpene
CN101204221A (en) * 2006-12-19 2008-06-25 张雨生 Sugar free health care grosvenori crystal and manufacture method thereof
CN101690573A (en) * 2009-10-16 2010-04-07 长沙绿蔓生物科技有限公司 Production method of fructus monordicae extract with over 60% of mogroside V content

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Title
姜汝焘等: "《烹饪原料与应用》", 31 May 1992, article "减压低温浓缩", pages: 136 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104126782A (en) * 2014-07-29 2014-11-05 桂林实力科技有限公司 Grosvenor momordica sweetener and preparation method thereof
CN104126782B (en) * 2014-07-29 2015-10-21 桂林实力科技有限公司 A kind of momordica grosvenori sweetening agent and preparation method thereof
CN104621573A (en) * 2015-01-27 2015-05-20 张雨生 Health care type sugar-free rose buccal ball and preparation method thereof

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Application publication date: 20131225