CN103120234A - Black soybean tea and method for making same - Google Patents
Black soybean tea and method for making same Download PDFInfo
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- CN103120234A CN103120234A CN 201110370033 CN201110370033A CN103120234A CN 103120234 A CN103120234 A CN 103120234A CN 201110370033 CN201110370033 CN 201110370033 CN 201110370033 A CN201110370033 A CN 201110370033A CN 103120234 A CN103120234 A CN 103120234A
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- tea
- black soybean
- black
- soya bean
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Abstract
The embodiment of the invention discloses black soybean tea, which comprises the following raw materials in parts by weight: 30-50 parts of black soybean powder, 8-10 parts of liquorice, 8-10 parts of salvia miltiorrhiza, 6-8 parts of radix ophiopogonis, 8-10 parts of fructus forsythia and 4-6 parts of rheum officinale. The black soybean tea can be made into conveniently-brewed, natural and additive-free herbal tea bags for people.
Description
Technical field
The present invention relates to a kind of cold tea bag, relate in particular to a kind of black soya bean tea and preparation method thereof.
Background technology
As everyone knows, that sells on the market has green tea, black tea, a cold tea ... etc., people's life be unable to do without tea, as the most general popular with cold tea, it is all through ready-made decoction of medicinal ingredients, and can not be stored in for a long time in family, also inconvenience is made at any time, can not bring convenience for people's instant needs, and at present a lot of paper bags or canned cold tea all have anticorrisive agent, be unfavorable for health.
Summary of the invention
Embodiment of the present invention technical problem to be solved is, a kind of black soya bean tea is provided.Can be people provide convenience rush natural, non-additive cold tea bag.
In order to solve the problems of the technologies described above, the embodiment of the present invention provides a kind of black soya bean tea, comprising: 30~50 parts of black bean powders, 8~10 parts, Radix Glycyrrhizae, 8~10 parts of the reds sage root, 6~8 parts of the tubers of dwarf lilyturf, 8~10 parts of the capsules of weeping forsythia, 4~6 parts of rheum officinales.
Correspondingly, the embodiment of the present invention also provides a kind of method for preparing above-mentioned black soya bean tea, following steps: get above weight ratio formula, putting into 60~70 ℃ of drying bakers after cleaning, to carry out flood dried, the material that takes out after flood is done carries out porphyrize, and carries out packed after mistake 100 mesh sieves.
Implement the embodiment of the present invention, have following beneficial effect: for people provide convenience rush natural, non-additive cold tea bag.
The specific embodiment
For making the purpose, technical solutions and advantages of the present invention clearer, the present invention is described in further detail below in conjunction with embodiment.
The embodiment of the present invention comprises: 50 parts of black bean powders, 8 parts, Radix Glycyrrhizae, 10 parts of the reds sage root, 6 parts of the tubers of dwarf lilyturf, 10 parts of the capsules of weeping forsythia, 4 parts of rheum officinales.
A kind of method for preparing above-mentioned black soya bean tea, following steps: get above weight ratio formula, put into 60~70 ℃ of drying bakers after cleaning and carry out flood and do, the material that takes out after flood is done carries out porphyrize, and carry out after 100 mesh sieves packed.
Above disclosed is only a kind of preferred embodiment of the present invention, certainly can not limit with this interest field of the present invention, and the equivalent variations of therefore doing according to claim of the present invention still belongs to the scope that the present invention is contained.
Claims (2)
1. a black soya bean tea, is characterized in that, comprises following raw material and weight proportion:
30~50 parts of black bean powders, 8~10 parts, Radix Glycyrrhizae, 8~10 parts of the reds sage root, 6~8 parts of the tubers of dwarf lilyturf, 8~10 parts of the capsules of weeping forsythia, 4~6 parts of rheum officinales.
2. method for preparing black soya bean tea as claimed in claim 1, it is characterized in that, comprise the following steps: get above weight ratio formula, putting into 60~70 ℃ of drying bakers after cleaning, to carry out flood dried, the material that takes out after flood is done carries out porphyrize, and carries out packed after mistake 100 mesh sieves.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN 201110370033 CN103120234A (en) | 2011-11-21 | 2011-11-21 | Black soybean tea and method for making same |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN 201110370033 CN103120234A (en) | 2011-11-21 | 2011-11-21 | Black soybean tea and method for making same |
Publications (1)
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CN103120234A true CN103120234A (en) | 2013-05-29 |
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Family Applications (1)
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CN 201110370033 Pending CN103120234A (en) | 2011-11-21 | 2011-11-21 | Black soybean tea and method for making same |
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CN (1) | CN103120234A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104286297A (en) * | 2014-09-26 | 2015-01-21 | 范彪 | Preparation method of substitute tea-black soya bean tea |
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2011
- 2011-11-21 CN CN 201110370033 patent/CN103120234A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104286297A (en) * | 2014-09-26 | 2015-01-21 | 范彪 | Preparation method of substitute tea-black soya bean tea |
CN104286297B (en) * | 2014-09-26 | 2017-09-22 | 范彪 | A kind of preparation method of black soybean tea |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130529 |