CN103073621B - 一种金枪鱼碎肉蛋白抗氧化肽及其制备方法和用途 - Google Patents
一种金枪鱼碎肉蛋白抗氧化肽及其制备方法和用途 Download PDFInfo
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CN103936817A (zh) * | 2014-04-30 | 2014-07-23 | 江南大学 | 一种鱼蛋白抗氧化肽的制备方法 |
CN103992385B (zh) * | 2014-05-22 | 2017-05-10 | 浙江海洋学院 | 一种大黄鱼鱼鳔抗氧化胶原肽及其制备方法和用途 |
CN104250285B (zh) * | 2014-07-30 | 2017-05-10 | 浙江海洋学院 | 一种大黄鱼鱼肉抗氧化肽及其制备方法和用途 |
CN104177477A (zh) * | 2014-08-28 | 2014-12-03 | 滨州万嘉生物科技有限公司 | 一种鱼肉抗氧化活性肽及其制备方法 |
KR101647558B1 (ko) * | 2014-10-27 | 2016-08-10 | 주식회사 동원에프앤비 | 참치심장으로부터 분리한 항산화 펩타이드의 제조방법 |
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CN105669853B (zh) * | 2016-02-29 | 2020-08-25 | 浙江海洋学院 | 一种金枪鱼高F值寡肽中的Nrf2-ARE通路激活剂 |
CN105624247B (zh) * | 2016-02-29 | 2020-08-25 | 浙江海洋学院 | 一种金枪鱼高F值寡肽中的Nrf2-ARE通路激活剂的制备方法 |
CN108157955A (zh) * | 2018-02-11 | 2018-06-15 | 安徽省农业科学院蚕桑研究所 | 一种蚕蛹抗氧化肽冻干粉及其制备方法 |
CN110343072B (zh) * | 2019-07-12 | 2023-01-31 | 浙江海洋大学 | 一种从鲣鱼头中提取肌肽的方法 |
CN110724178B (zh) * | 2019-10-14 | 2021-07-13 | 浙江海洋大学 | 一种金枪鱼白肉ace抑制肽及其制备方法 |
CN110759965B (zh) * | 2019-10-14 | 2021-07-13 | 浙江海洋大学 | 一种金枪鱼红肉ace抑制肽及其制备方法 |
CN112521477B (zh) * | 2021-01-20 | 2022-07-08 | 福建农林大学 | 一种天然肉制品抗氧化护色剂的制备方法及应用 |
CN116554264B (zh) * | 2021-09-30 | 2023-11-28 | 中国农业大学 | 刺梨中分离的寡肽及其制备方法、抗氧化性应用和制品 |
CN114149490B (zh) * | 2021-11-10 | 2023-10-27 | 中国科学院南海海洋研究所 | 一种抑制髓过氧化物酶mpo的金枪鱼抗氧化肽的制备方法与应用 |
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