CN103004549A - Grape organic cultivation method - Google Patents
Grape organic cultivation method Download PDFInfo
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- CN103004549A CN103004549A CN2012105381551A CN201210538155A CN103004549A CN 103004549 A CN103004549 A CN 103004549A CN 2012105381551 A CN2012105381551 A CN 2012105381551A CN 201210538155 A CN201210538155 A CN 201210538155A CN 103004549 A CN103004549 A CN 103004549A
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Abstract
The invention discloses a grape organic cultivation method, which comprises the following steps of (1) building a rainproof shed: a grape frame on two sides of a grape garden is used as a support, and a plastic film is used for building the rainproof shed; (2) relieving the dormancy; (3) managing the fertilizer and water; (4) pinching and processing auxiliary treetops; (5) shaping and trimming; and (6) bagging fruits. The grape organic cultivation method is adopted, pest and diseases damage of the grape fruits can be greatly reduced, the pesticides spraying times can be reduced, nuisanceless grape can be produced, and the planting area of the grape can be enlarged; and the cultivation method also can increase the fruit setting rate, increase the fruit size, alleviate the fruit cracking and improve the fruit quality.
Description
Technical field
The present invention relates to the viticulture field, relate in particular to a kind of grape organic farming method.
Background technology
Grape is one of the world's three large fruit, accounts for critical role in fruit.Being rich in the multiple nutrients materials such as sugar, organic acid, protein and vitamin in the grape, is a kind of all-ages fruit, and the nutritive value of grape also more and more is subject to extensive consumer's approval simultaneously.
In present grape cultivation and management technology, have that ground spacing in the rows in garden is excessively near, fertigation efficient is lower or the phenomenon such as the excessive use of chemical pesticide, although the output of grape improves constantly, but the quality of grape fruit is unsatisfactory, the index such as sugar content, vitamin content is all undesirable, the problem such as also existing of having, persticide residue was excessive has affected nutritive value and the edible safety of grape self, is difficult to meet the requirement of producing green product.
Most grape varieties, all need low temperature 800-1200 below 7.2 ℃ hour winter, that have even want just can break natural dormancy more than 1500 hours, and southern most grape growing region number is not enough during all because of the low temperature in winter causes germinateing that to take out the tip irregular, that spends is of poor quality, and impact is beared fruit and fruit development.Produce proof through various places, before rudiment 20～35 days, be coated with hibernaculum with 50～60 times of calcium cyanamides (hydrogen ammonium calcium) liquid, can promote significantly the grape breaking dormancy.
Summary of the invention
The purpose of this invention is to provide a kind of nutritive value that keeps grape self, the grape organic farming method that the while edible safety is guaranteed.
For achieving the above object, a kind of grape organic farming of the present invention method, it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film;
2) breaking dormancy: before rudiment 20～35 days, be coated with hibernaculum with 50～60 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 20-40cm along planting the plant hole edge, the dark cave of long 30-50cm applies fertilizer; Second Year was executed once quick-acting base manure in 10-15 days before the florescence, execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time;
4) pinching and pair are slightly processed: carrying out the summer subtracts, the strong grown cultures trunk of newly slightly fostering of selecting and remain, and all the other newly slightly slightly carried out pinching in 5-10 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: the winter pruning main climing upper growth of selecting and remain is enriched, and is ripe good, and without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay that 8 buds are above to be long cane pruning;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size.
Adopt the operation of step 1), have the following advantages: 1, because of grape happiness arid climate, needing annual rainfall is 600 millimeter, so after adopting step 1) to build the operation of lew, can widen the growing area of grape; 2, can reduce the humidity in vineyard after building lew, thereby be unfavorable for germ reproduction, can effectively alleviate the occurrence and harm of grape product anthrachose of grape, gray mold, anthracnose, white rot, downy mildew etc.; 3, can reduce pesticide number of times and dosage, both be conducive to produce pollution-free grape, can save again agricultural chemicals, artificial, reduce production costs; 4, can improve fruit-setting rate, increase the fruit grain, alleviate Fruit Cracking, promote fruit quality.
In the described step 1), the time of building rain shade is before grape begins to sprout, and removing the rain shade time is after grape fruit is gathered.Rain shade is built in the area many at spring rain, that anthrachose of grape and gray mold are multiple when beginning to sprout with grape; Generally after gathering, removes grape fruit rain shade; Should continue overlay film a period of time after pluck in the area that downy mildew is seriously ill, grape fruit, but can not be long, longly easily make branches and leaves excessive growth and affect flower bud differentiation.
In the described step 1), when not raining, the rain shade film is rolled, made grape fruit expose to sunlight more and leave sultryly, to strengthen photosynthesis, in order to nutrient accumulation, promote the painted and quality of grape fruit; Before raining the rain shade film is reduced.
In the described step 3), after the described fruit picking in autumn, the 0.1-0.3kg fertilizer is executed in average every strain in the dark cave, and the quick-acting base manure of 0.1-0.2kg are executed in the average every strain of Second Year, and 0.03-0.05kg potash fertilizer is executed in the average every strain of fruit expanding period again.
In the described step 4), select and remain for trunk newly slightly grow to 25-35cm the time, tie up on iron wire, pluck simultaneously tendril, to reduce invalid growth, be beneficial to ventilation and penetrating light.
In the described step 5), winter pruning was carried out before annual February.When ground temperature rose to certain humidity, grape root system began to absorb moisture and nutrient from soil, and the process that is transported to acrial part is called the resin flow periods, at this moment or pruning injured such as the tree body, and wound can flow out colourless resin, is called " bleeding ".So winter pruning was carried out before annual February, can avoid " bleeding " to occur, and then avoid making grape to be stored in nutrient loss in the tree body first year.
In the described step 6), the vineyard sprayed insecticidal bactericide one time comprehensively in 6-8 days before the fruit bagging.
In the described step 6), fruit bagging operates in before 10 o'clock every mornings and carried out after at 4 o'clock in afternoon, prevents burn fruit of high temperature at noon.
Among the present invention, adopt above grape organic farming method, can greatly reduce the damage by disease and insect of grape fruit, reduce the number of times of spraying insecticide, be conducive to produce pollution-free grape, also can widen the planting area of grape; Cultivation method of the present invention also can improve fruit-setting rate, increases the fruit grain, alleviates Fruit Cracking, promotes fruit quality.
Embodiment
The present invention is further detailed explanation below in conjunction with embodiment:
A kind of grape organic farming of the present invention method, it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film;
2) breaking dormancy: before rudiment 20～35 days, be coated with hibernaculum with 50～60 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 20-40cm along planting the plant hole edge, the dark cave of long 30-50cm applies fertilizer; Second Year was executed once quick-acting base manure in 10-15 days before the florescence, execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time;
4) pinching and pair are slightly processed: carrying out the summer subtracts, the strong grown cultures trunk of newly slightly fostering of selecting and remain, and all the other newly slightly slightly carried out pinching in 5-10 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: the winter pruning main climing upper growth of selecting and remain is enriched, and is ripe good, and without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay that 8 buds are above to be long cane pruning;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size.
Embodiment 1
Grape organic farming method, it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film; The time of building rain shade is before grape begins to sprout, and removing the rain shade time is after grape fruit is gathered; When not raining, the rain shade film is rolled; Before raining the rain shade film is reduced;
2) breaking dormancy: in rudiment front 20 days, be coated with hibernaculum with 50 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 20-30cm along planting the plant hole edge, the dark cave of long 30-40cm, the 0.1kg fertilizer is executed in average every strain; Front 12 days of Second Year florescence was executed once quick-acting base manure, and 0.1kg is executed in average every strain, and execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time, and 0.03kg is executed in average every strain;
4) pinching and pair are slightly processed: carrying out the summer subtracts, and the strong grown cultures trunk of newly slightly fostering of selecting and remain when trunk grows to 25-35cm, is tied up on iron wire, plucks simultaneously tendril; All the other newly slightly slightly carried out pinching in 5 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: carry out winter pruning before annual February, the main climing upper growth of selecting and remain is enriched, and is ripe good, without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay to be long cane pruning more than 8 buds;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size; Front 7 days of fruit bagging sprays insecticidal bactericide one time to the vineyard comprehensively; Fruit bagging operates in before 10 o'clock every mornings and after at 4 o'clock in afternoon and carries out.
Embodiment 2
Grape organic farming method, it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film; The time of building rain shade is before grape begins to sprout, and removing the rain shade time is after grape fruit is gathered; When not raining, the rain shade film is rolled; Before raining the rain shade film is reduced;
2) breaking dormancy: in rudiment front 35 days, be coated with hibernaculum with 60 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 30-40cm along planting the plant hole edge, the dark cave of long 40-50cm, the 0.3kg fertilizer is executed in average every strain; Front 10 days of Second Year florescence was executed once quick-acting base manure, and 0.2kg is executed in average every strain, and execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time, and 0.05kg is executed in average every strain;
4) pinching and pair are slightly processed: carrying out the summer subtracts, and the strong grown cultures trunk of newly slightly fostering of selecting and remain when trunk grows to 25-35cm, is tied up on iron wire, plucks simultaneously tendril; All the other newly slightly slightly carried out pinching in 10 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: carry out winter pruning before annual February, the main climing upper growth of selecting and remain is enriched, and is ripe good, without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay to be long cane pruning more than 8 buds;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size; Front 8 days of fruit bagging sprays insecticidal bactericide one time to the vineyard comprehensively; Fruit bagging operates in before 10 o'clock every mornings and after at 4 o'clock in afternoon and carries out.
Embodiment 3
Grape organic farming method, it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film; The time of building rain shade is before grape begins to sprout, and removing the rain shade time is after grape fruit is gathered; When not raining, the rain shade film is rolled; Before raining the rain shade film is reduced;
2) breaking dormancy: in rudiment front 25 days, be coated with hibernaculum with 55 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 25-35cm along planting the plant hole edge, the dark cave of long 35-45cm, the 0.2kg fertilizer is executed in average every strain; Front 15 days of Second Year florescence was executed once quick-acting base manure, and 0.1kg is executed in average every strain, and execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time, and 0.04kg is executed in average every strain;
4) pinching and pair are slightly processed: carrying out the summer subtracts, and the strong grown cultures trunk of newly slightly fostering of selecting and remain when trunk grows to 25-35cm, is tied up on iron wire, plucks simultaneously tendril; All the other newly slightly slightly carried out pinching in 8 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: carry out winter pruning before annual February, the main climing upper growth of selecting and remain is enriched, and is ripe good, without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay to be long cane pruning more than 8 buds;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size; Front 6 days of fruit bagging sprays insecticidal bactericide one time to the vineyard comprehensively; Fruit bagging operates in before 10 o'clock every mornings and after at 4 o'clock in afternoon and carries out.
Claims (8)
1. grape organic farming method, it is characterized in that: it comprises following content:
1) builds lew: take the grape trellis of both sides, vineyard as support, build lew by plastic film;
2) breaking dormancy: before rudiment 20～35 days, be coated with hibernaculum with 50～60 times of hydrogen ammonium calcium liquid;
3) rich water quality management: after the fruit picking in autumn the previous year, outwards dig wide 20-40cm along planting the plant hole edge, the dark cave of long 30-50cm applies fertilizer; Second Year was executed once quick-acting base manure in 10-15 days before the florescence, execute fertilizer 2kg more than by every production 1kg fruit the full bearing period, and fruit expanding period is executed potash fertilizer again 1 time;
4) pinching and pair are slightly processed: carrying out the summer subtracts, the strong grown cultures trunk of newly slightly fostering of selecting and remain, and all the other newly slightly slightly carried out pinching in 5-10 days with pair before blooming, increase slightly with auxiliary foster trunk;
5) pruning: the winter pruning main climing upper growth of selecting and remain is enriched, and is ripe good, and without the branch of damage by disease and insect female branch as a result of, bearing basal shoot is cut and stayed 2～4 buds is short cane pruning, and 5～7 buds are that the middle tip is pruned, and cuts to stay that 8 buds are above to be long cane pruning;
6) fruit bagging: described grape fruit carries out bagging control fruit damage by disease and insect when being the soya bean size.
2. grape organic farming method according to claim 1, it is characterized in that: in the described step 1), the time of building rain shade is before grape begins to sprout, removing the rain shade time is after grape fruit is gathered.
3. grape organic farming method according to claim 1 is characterized in that: in the described step 1), when not raining, the rain shade film is rolled.
4. grape organic farming method according to claim 1, it is characterized in that: in the described step 3), after the described fruit picking in autumn, the 0.1-0.3kg fertilizer is executed in average every strain in the dark cave, the quick-acting base manure of 0.1-0.2kg are executed in the average every strain of Second Year, and 0.03-0.05kg potash fertilizer is executed in the average every strain of fruit expanding period again.
5. grape organic farming method according to claim 1 is characterized in that: in the described step 4), carry out the summer to subtract, select and remain for trunk newly slightly grow to 25-35cm the time, tie up on iron wire, pluck simultaneously tendril.
6. grape organic farming method according to claim 1 is characterized in that: in the described step 5), winter pruning was carried out before annual February.
7. grape organic farming method according to claim 1 is characterized in that: in the described step 6), the vineyard sprayed insecticidal bactericide one time comprehensively in 6-8 days before the fruit bagging.
8. grape organic farming method according to claim 1 is characterized in that: in the described step 6), fruit bagging operates in before 10 o'clock every mornings and after at 4 o'clock in afternoon and carried out.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN103283558A (en) * | 2013-06-21 | 2013-09-11 | 苏州市阳澄湖现代农业发展有限公司 | Processing method for pricking grape clusters |
| CN103283557A (en) * | 2013-05-30 | 2013-09-11 | 胡志权 | Grape planting technique |
| CN103283555A (en) * | 2013-05-13 | 2013-09-11 | 胡玲玲 | High-yield viticulture method |
| CN103563714A (en) * | 2013-10-17 | 2014-02-12 | 丹阳市现代生态水产养殖场 | Grape planting method |
| CN103733951A (en) * | 2014-01-26 | 2014-04-23 | 曲靖市麒麟区天源实业有限公司 | High-yield cultivation method of pollution-free grapes |
| CN103798097A (en) * | 2014-02-25 | 2014-05-21 | 莆田市农业科学研究所 | Mangifera indica cultivation method through double-layer frame-constructing dwarfing and rain sheltering |
| CN104054550A (en) * | 2014-04-22 | 2014-09-24 | 李狗胜 | Viticulture method |
| CN106376423A (en) * | 2016-08-28 | 2017-02-08 | 铜仁市万山区山地葡萄科技有限公司 | Curing method for grape tree bleeding |
| CN106472237A (en) * | 2016-09-30 | 2017-03-08 | 都安南方水果种植专业合作社 | A kind of implantation methods of Fructus Vitis viniferae |
| CN106508592A (en) * | 2016-09-30 | 2017-03-22 | 赵青娇 | Method for grape cultivation |
| CN106613720A (en) * | 2016-11-27 | 2017-05-10 | 元谋原生源农业科技有限责任公司 | Grape-fruit-quality-improving grape cultivating method |
| CN107295943A (en) * | 2017-08-10 | 2017-10-27 | 芜湖县兰馨油桃种植专业合作社 | A kind of pruning method for improving grape per mu yield |
| CN107509594A (en) * | 2017-10-30 | 2017-12-26 | 桐梓县茅石乡龙会村蔬菜种植场 | A kind of grape planting process |
| CN108012751A (en) * | 2017-12-11 | 2018-05-11 | 北京市延庆区葡萄及葡萄酒产业促进中心 | A kind of greenhouse controlling delayed cultivation method |
| CN109220504A (en) * | 2018-11-15 | 2019-01-18 | 临泉县隆源农业有限公司 | A kind of Sabah pearl grape planting process of high yield |
| CN109463198A (en) * | 2018-11-22 | 2019-03-15 | 颍上县恒远种植专业合作社 | A kind of grape planting process |
| CN112640723A (en) * | 2020-12-21 | 2021-04-13 | 广西特色作物研究院 | Grape cultivation method |
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- 2012-12-13 CN CN2012105381551A patent/CN103004549A/en active Pending
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN103283555A (en) * | 2013-05-13 | 2013-09-11 | 胡玲玲 | High-yield viticulture method |
| CN103283557A (en) * | 2013-05-30 | 2013-09-11 | 胡志权 | Grape planting technique |
| CN103283557B (en) * | 2013-05-30 | 2014-11-26 | 胡志权 | Grape planting technique |
| CN103283558A (en) * | 2013-06-21 | 2013-09-11 | 苏州市阳澄湖现代农业发展有限公司 | Processing method for pricking grape clusters |
| CN103283558B (en) * | 2013-06-21 | 2014-06-25 | 苏州市阳澄湖现代农业发展有限公司 | Processing method for pricking grape clusters |
| CN103563714A (en) * | 2013-10-17 | 2014-02-12 | 丹阳市现代生态水产养殖场 | Grape planting method |
| CN103733951A (en) * | 2014-01-26 | 2014-04-23 | 曲靖市麒麟区天源实业有限公司 | High-yield cultivation method of pollution-free grapes |
| CN103733951B (en) * | 2014-01-26 | 2015-04-08 | 曲靖市麒麟区天源实业有限公司 | High-yield cultivation method of pollution-free grapes |
| CN103798097A (en) * | 2014-02-25 | 2014-05-21 | 莆田市农业科学研究所 | Mangifera indica cultivation method through double-layer frame-constructing dwarfing and rain sheltering |
| CN104054550A (en) * | 2014-04-22 | 2014-09-24 | 李狗胜 | Viticulture method |
| CN106376423A (en) * | 2016-08-28 | 2017-02-08 | 铜仁市万山区山地葡萄科技有限公司 | Curing method for grape tree bleeding |
| CN106472237A (en) * | 2016-09-30 | 2017-03-08 | 都安南方水果种植专业合作社 | A kind of implantation methods of Fructus Vitis viniferae |
| CN106508592A (en) * | 2016-09-30 | 2017-03-22 | 赵青娇 | Method for grape cultivation |
| CN106613720A (en) * | 2016-11-27 | 2017-05-10 | 元谋原生源农业科技有限责任公司 | Grape-fruit-quality-improving grape cultivating method |
| CN107295943A (en) * | 2017-08-10 | 2017-10-27 | 芜湖县兰馨油桃种植专业合作社 | A kind of pruning method for improving grape per mu yield |
| CN107509594A (en) * | 2017-10-30 | 2017-12-26 | 桐梓县茅石乡龙会村蔬菜种植场 | A kind of grape planting process |
| CN108012751A (en) * | 2017-12-11 | 2018-05-11 | 北京市延庆区葡萄及葡萄酒产业促进中心 | A kind of greenhouse controlling delayed cultivation method |
| CN109220504A (en) * | 2018-11-15 | 2019-01-18 | 临泉县隆源农业有限公司 | A kind of Sabah pearl grape planting process of high yield |
| CN109463198A (en) * | 2018-11-22 | 2019-03-15 | 颍上县恒远种植专业合作社 | A kind of grape planting process |
| CN112640723A (en) * | 2020-12-21 | 2021-04-13 | 广西特色作物研究院 | Grape cultivation method |
| CN112640723B (en) * | 2020-12-21 | 2023-05-30 | 广西特色作物研究院 | Grape cultivation method |
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Application publication date: 20130403 |