CN102697700B - Jasmine-fragrance-type lipstick and preparation method thereof - Google Patents
Jasmine-fragrance-type lipstick and preparation method thereof Download PDFInfo
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- CN102697700B CN102697700B CN 201210231318 CN201210231318A CN102697700B CN 102697700 B CN102697700 B CN 102697700B CN 201210231318 CN201210231318 CN 201210231318 CN 201210231318 A CN201210231318 A CN 201210231318A CN 102697700 B CN102697700 B CN 102697700B
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- 238000002360 preparation method Methods 0.000 title abstract description 6
- WVDDGKGOMKODPV-UHFFFAOYSA-N Benzyl alcohol Chemical compound OCC1=CC=CC=C1 WVDDGKGOMKODPV-UHFFFAOYSA-N 0.000 claims abstract description 34
- 241000207840 Jasminum Species 0.000 claims abstract description 32
- 235000010254 Jasminum officinale Nutrition 0.000 claims abstract description 32
- 239000002994 raw material Substances 0.000 claims abstract description 30
- 239000003205 fragrance Substances 0.000 claims abstract description 29
- 238000007654 immersion Methods 0.000 claims abstract description 23
- ZCTQGTTXIYCGGC-UHFFFAOYSA-N Benzyl salicylate Chemical compound OC1=CC=CC=C1C(=O)OCC1=CC=CC=C1 ZCTQGTTXIYCGGC-UHFFFAOYSA-N 0.000 claims abstract description 22
- GLZPCOQZEFWAFX-UHFFFAOYSA-N Geraniol Chemical compound CC(C)=CCCC(C)=CCO GLZPCOQZEFWAFX-UHFFFAOYSA-N 0.000 claims abstract description 22
- SIKJAQJRHWYJAI-UHFFFAOYSA-N Indole Chemical compound C1=CC=C2NC=CC2=C1 SIKJAQJRHWYJAI-UHFFFAOYSA-N 0.000 claims abstract description 22
- QUKGYYKBILRGFE-UHFFFAOYSA-N benzyl acetate Chemical compound CC(=O)OCC1=CC=CC=C1 QUKGYYKBILRGFE-UHFFFAOYSA-N 0.000 claims abstract description 22
- XUPYJHCZDLZNFP-UHFFFAOYSA-N butyl butanoate Chemical compound CCCCOC(=O)CCC XUPYJHCZDLZNFP-UHFFFAOYSA-N 0.000 claims abstract description 22
- QELSKZZBTMNZEB-UHFFFAOYSA-N propylparaben Chemical compound CCCOC(=O)C1=CC=C(O)C=C1 QELSKZZBTMNZEB-UHFFFAOYSA-N 0.000 claims abstract description 20
- 239000000049 pigment Substances 0.000 claims abstract description 17
- WRMNZCZEMHIOCP-UHFFFAOYSA-N 2-phenylethanol Chemical compound OCCC1=CC=CC=C1 WRMNZCZEMHIOCP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 229960004217 benzyl alcohol Drugs 0.000 claims abstract description 12
- 239000003921 oil Substances 0.000 claims abstract description 12
- GLZPCOQZEFWAFX-JXMROGBWSA-N Nerol Natural products CC(C)=CCC\C(C)=C\CO GLZPCOQZEFWAFX-JXMROGBWSA-N 0.000 claims abstract description 11
- HMKKIXGYKWDQSV-KAMYIIQDSA-N alpha-Amylcinnamaldehyde Chemical compound CCCCC\C(C=O)=C\C1=CC=CC=C1 HMKKIXGYKWDQSV-KAMYIIQDSA-N 0.000 claims abstract description 11
- 235000021120 animal protein Nutrition 0.000 claims abstract description 11
- 229940007550 benzyl acetate Drugs 0.000 claims abstract description 11
- PZOUSPYUWWUPPK-UHFFFAOYSA-N indole Natural products CC1=CC=CC2=C1C=CN2 PZOUSPYUWWUPPK-UHFFFAOYSA-N 0.000 claims abstract description 11
- RKJUIXBNRJVNHR-UHFFFAOYSA-N indolenine Natural products C1=CC=C2CC=NC2=C1 RKJUIXBNRJVNHR-UHFFFAOYSA-N 0.000 claims abstract description 11
- GWEVSGVZZGPLCZ-UHFFFAOYSA-N Titan oxide Chemical compound O=[Ti]=O GWEVSGVZZGPLCZ-UHFFFAOYSA-N 0.000 claims abstract description 10
- 239000010775 animal oil Substances 0.000 claims abstract description 10
- 239000004203 carnauba wax Substances 0.000 claims abstract description 10
- 239000012188 paraffin wax Substances 0.000 claims abstract description 10
- 235000010232 propyl p-hydroxybenzoate Nutrition 0.000 claims abstract description 10
- 239000004405 propyl p-hydroxybenzoate Substances 0.000 claims abstract description 10
- 229960003415 propylparaben Drugs 0.000 claims abstract description 10
- 229940099259 vaseline Drugs 0.000 claims abstract description 10
- WVDDGKGOMKODPV-ZQBYOMGUSA-N phenyl(114C)methanol Chemical compound O[14CH2]C1=CC=CC=C1 WVDDGKGOMKODPV-ZQBYOMGUSA-N 0.000 claims abstract description 9
- -1 vaseline Substances 0.000 claims abstract description 7
- 229940056211 paraffin Drugs 0.000 claims abstract description 5
- 239000004408 titanium dioxide Substances 0.000 claims abstract description 5
- 241000628997 Flos Species 0.000 claims description 28
- 238000003756 stirring Methods 0.000 claims description 24
- UQSXHKLRYXJYBZ-UHFFFAOYSA-N Iron oxide Chemical compound [Fe]=O UQSXHKLRYXJYBZ-UHFFFAOYSA-N 0.000 claims description 12
- 235000019445 benzyl alcohol Nutrition 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 11
- UZFLPKAIBPNNCA-BQYQJAHWSA-N alpha-ionone Chemical compound CC(=O)\C=C\C1C(C)=CCCC1(C)C UZFLPKAIBPNNCA-BQYQJAHWSA-N 0.000 claims description 10
- UZFLPKAIBPNNCA-UHFFFAOYSA-N alpha-ionone Natural products CC(=O)C=CC1C(C)=CCCC1(C)C UZFLPKAIBPNNCA-UHFFFAOYSA-N 0.000 claims description 10
- 239000001111 citrus aurantium l. leaf oil Substances 0.000 claims description 10
- WPFVBOQKRVRMJB-UHFFFAOYSA-N hydroxycitronellal Chemical compound O=CCC(C)CCCC(C)(C)O WPFVBOQKRVRMJB-UHFFFAOYSA-N 0.000 claims description 10
- ZEMPKEQAKRGZGQ-AAKVHIHISA-N 2,3-bis[[(z)-12-hydroxyoctadec-9-enoyl]oxy]propyl (z)-12-hydroxyoctadec-9-enoate Chemical compound CCCCCCC(O)C\C=C/CCCCCCCC(=O)OCC(OC(=O)CCCCCCC\C=C/CC(O)CCCCCC)COC(=O)CCCCCCC\C=C/CC(O)CCCCCC ZEMPKEQAKRGZGQ-AAKVHIHISA-N 0.000 claims description 9
- LHGVFZTZFXWLCP-UHFFFAOYSA-N guaiacol Chemical compound COC1=CC=CC=C1O LHGVFZTZFXWLCP-UHFFFAOYSA-N 0.000 claims description 9
- 235000019388 lanolin Nutrition 0.000 claims description 9
- 125000000999 tert-butyl group Chemical group [H]C([H])([H])C(*)(C([H])([H])[H])C([H])([H])[H] 0.000 claims description 9
- 238000001816 cooling Methods 0.000 claims description 8
- 238000002844 melting Methods 0.000 claims description 8
- 230000008018 melting Effects 0.000 claims description 8
- 239000007787 solid Substances 0.000 claims description 8
- 230000008030 elimination Effects 0.000 claims description 6
- 238000003379 elimination reaction Methods 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 4
- 238000012856 packing Methods 0.000 claims description 4
- 239000002245 particle Substances 0.000 claims description 4
- 239000002537 cosmetic Substances 0.000 abstract description 3
- 210000002268 wool Anatomy 0.000 abstract 2
- AJBZENLMTKDAEK-UHFFFAOYSA-N 3a,5a,5b,8,8,11a-hexamethyl-1-prop-1-en-2-yl-1,2,3,4,5,6,7,7a,9,10,11,11b,12,13,13a,13b-hexadecahydrocyclopenta[a]chrysene-4,9-diol Chemical compound CC12CCC(O)C(C)(C)C1CCC(C1(C)CC3O)(C)C2CCC1C1C3(C)CCC1C(=C)C AJBZENLMTKDAEK-UHFFFAOYSA-N 0.000 abstract 1
- 235000003880 Calendula Nutrition 0.000 abstract 1
- 240000001432 Calendula officinalis Species 0.000 abstract 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 230000009286 beneficial effect Effects 0.000 abstract 1
- NEHNMFOYXAPHSD-UHFFFAOYSA-N beta-citronellal Natural products O=CCC(C)CCC=C(C)C NEHNMFOYXAPHSD-UHFFFAOYSA-N 0.000 abstract 1
- 235000013869 carnauba wax Nutrition 0.000 abstract 1
- 229940082483 carnauba wax Drugs 0.000 abstract 1
- 239000004359 castor oil Substances 0.000 abstract 1
- 235000019438 castor oil Nutrition 0.000 abstract 1
- 229930003633 citronellal Natural products 0.000 abstract 1
- 235000000983 citronellal Nutrition 0.000 abstract 1
- 150000002148 esters Chemical class 0.000 abstract 1
- ZEMPKEQAKRGZGQ-XOQCFJPHSA-N glycerol triricinoleate Natural products CCCCCC[C@@H](O)CC=CCCCCCCCC(=O)OC[C@@H](COC(=O)CCCCCCCC=CC[C@@H](O)CCCCCC)OC(=O)CCCCCCCC=CC[C@H](O)CCCCCC ZEMPKEQAKRGZGQ-XOQCFJPHSA-N 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 229940067107 phenylethyl alcohol Drugs 0.000 abstract 1
- 239000002304 perfume Substances 0.000 description 2
- 230000002159 abnormal effect Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 230000035943 smell Effects 0.000 description 1
Abstract
The invention belongs to the technical field of cosmetics of daily necessities. A jasmine-fragrance-type lipstick is characterized by being prepared from four raw materials including a component A, a component B, a component C and a component D in proportion by weight of 3 to 82 to 14 to 1, wherein the component A is titanium dioxide; the component B consists of castor oil, wool alcohol, wool ester, hydrogenated animal oil, vaseline, carnauba wax, paraffin, propylparaben, benzene methanol and tertiary butyl hydroxy benzoic ether; the component C consists of hydrolyzed animal protein, calendula immersion liquid and pigment; and the component D consists of alpha-amyl cinnamic aldehyde, benzyl acetate, benzyl salicylate, phenylethyl alcohol, nerol, benzyl alcohol, indole, jasmine net oil, orange leaf oil, neroli, alpha-lonone, hydroxyl citronellal and butyl butyrate. The invention also discloses a preparation method of the jasmine-fragrance-type lipstick. The jasmine-fragrance-type lipstick and the preparation method of the jasmine-fragrance-type lipstick have the beneficial effects that the lipstick product is brilliant in color, is bright, and is high in transparency, and has light jasmine fragrance. The preparation method is simple, and raw materials are easy to purchase.
Description
Technical field
The invention belongs to the article of everyday use technical field, specifically relate to the cosmetics technical field, especially relate to jasmine fragrance lipstick and preparation method thereof.
Background technology
Lipstick is doted on by the women as cosmetic product, yet mainly from the bright-coloured aspect consideration of color, the performance aspect abnormal smells from the patient is generally not good enough for existing lipstick.
Summary of the invention
For addressing the above problem, one of purpose of the present invention is to disclose a kind of jasmine fragrance lipstick; Another object of the present invention is the manufacture method that discloses this kind lipstick.They are realized by the following technical solutions.
The jasmine fragrance lipstick is characterized in that it is made by component A, component B, component C, four kinds of raw materials of component D, and wherein, component A is titanium dioxide; Component B is comprised of Oleum Ricini, lanonol, wool grease, hydrogenated animal oil, vaseline, Brazil wax, paraffin, propylparaben, benzyl alcohol, tert-butyl group hydroxyanisol; Component C is comprised of hydrolyzed animal protein, Flos Inulae immersion, pigment; Component D is comprised of α amyl cinnamic aldehyde, benzyl acetate, benzyl salicylate, phenethanol, nerol, benzylalcohol, indole, jasminun sambae aif, petitgrain oil, orange blossom oil, α-ionone, hydroxycitronellal, butyl butyrate; The part by weight of described component A, component B, component C, component D is 3:82:14:1.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component B is: Oleum Ricini 15～25%, lanonol 14～22%, wool grease 14～20%, hydrogenated animal oil 12～16%, vaseline 12～16%, Brazil wax 8～12%, paraffin 5～8%, propylparaben 0.05～0.2%, benzyl alcohol 0.05～0.2%, tert-butyl group hydroxyanisol 0.05～0.2%.
Further, jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component B is: Oleum Ricini 21.95%, lanonol 18.3%, wool grease 17.07%, hydrogenated animal oil 13.4%, vaseline 13.05%, Brazil wax 9.76%, paraffin 6.1%, propylparaben 0.12%, benzyl alcohol 0.12%, tert-butyl group hydroxyanisol 0.12%.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 25～35%, Flos Inulae immersion 10～20%, pigment yellow 155～65%; Described pigment is the mixture of Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
Further, jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 28%, Flos Inulae immersion 15%, pigment 57%; Described pigment is the mixture that 1:3 forms for the weight ratio by Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 25～35%, benzyl acetate 10～20%, benzyl salicylate 6～10%, phenethanol 4～10%, nerol 4～6%, benzylalcohol 3～6%, indole 0.2～0.6%, jasminun sambae aif 10～20%, petitgrain oil 4～6%, orange blossom oil 1～3%, α-ionone 2～4%, hydroxycitronellal 2～4%, butyl butyrate 1～3%.
Further, jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 30%, benzyl acetate 15%, benzyl salicylate 8%, phenethanol 7%, nerol 5%, benzylalcohol 4.6%, indole 0.4%, jasminun sambae aif 15%, petitgrain oil 5%, orange blossom oil 2%, α-ionone 3%, hydroxycitronellal 3%, butyl butyrate 2%.
So far, disclosed the technical scheme of lipstick of the present invention.
Jasmine fragrance lipstick described above is characterized in that its employing following methods makes:
The first step: take component A to component D for 3:82:14:1 by weight proportion;
Second step: it is 25 μ m that component A is ground to the largest particles;
The 3rd step: component B is heated with stirring to 80 ℃ in blender, makes its fusing, obtain melting solid;
The 4th step: component A is put into the melting solid in the 3rd step, stir, obtain the uniform stirring body;
The 5th step: component C is heated to take out the uniform stirring body uniform stirring of putting into for the 4th step after 60 ℃, when cooling to 50 ℃, component D is added, and stir, obtain the initial product of lipstick;
The 6th step: with the initial product of lipstick inject mould, compress, move back mould, cooling, packing namely obtains the finished product lipstick.
Lipstick product colour of the present invention is bright-coloured, bright, transparency is high, and has light jasmine perfume; The inventive method is simple, and raw material is easily purchased.
The specific embodiment
Embodiment 1, embodiment 2 are the embodiment of product of the present invention; Embodiment 3, embodiment 4 are the embodiment of the inventive method.
Embodiment 1
The jasmine fragrance lipstick is characterized in that it is made by component A, component B, component C, four kinds of raw materials of component D, and wherein, component A is titanium dioxide; Component B is comprised of Oleum Ricini, lanonol, wool grease, hydrogenated animal oil, vaseline, Brazil wax, paraffin, propylparaben, benzyl alcohol, tert-butyl group hydroxyanisol; Component C is comprised of hydrolyzed animal protein, Flos Inulae immersion, pigment; Component D is comprised of α amyl cinnamic aldehyde, benzyl acetate, benzyl salicylate, phenethanol, nerol, benzylalcohol, indole, jasminun sambae aif, petitgrain oil, orange blossom oil, α-ionone, hydroxycitronellal, butyl butyrate; The part by weight of described component A, component B, component C, component D is 3:82:14:1.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component B is: Oleum Ricini 15～25%, lanonol 14～22%, wool grease 14～20%, hydrogenated animal oil 12～16%, vaseline 12～16%, Brazil wax 8～12%, paraffin 5～8%, propylparaben 0.05～0.2%, benzyl alcohol 0.05～0.2%, tert-butyl group hydroxyanisol 0.05～0.2%.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 25～35%, Flos Inulae immersion 10～20%, pigment yellow 155～65%; Described pigment is the mixture of Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 25～35%, benzyl acetate 10～20%, benzyl salicylate 6～10%, phenethanol 4～10%, nerol 4～6%, benzylalcohol 3～6%, indole 0.2～0.6%, jasminun sambae aif 10～20%, petitgrain oil 4～6%, orange blossom oil 1～3%, α-ionone 2～4%, hydroxycitronellal 2～4%, butyl butyrate 1～3%.
Embodiment 2
The jasmine fragrance lipstick is characterized in that it is made by component A, component B, component C, four kinds of raw materials of component D, and wherein, component A is titanium dioxide; Component B is comprised of Oleum Ricini, lanonol, wool grease, hydrogenated animal oil, vaseline, Brazil wax, paraffin, propylparaben, benzyl alcohol, tert-butyl group hydroxyanisol; Component C is comprised of hydrolyzed animal protein, Flos Inulae immersion, pigment; Component D is comprised of α amyl cinnamic aldehyde, benzyl acetate, benzyl salicylate, phenethanol, nerol, benzylalcohol, indole, jasminun sambae aif, petitgrain oil, orange blossom oil, α-ionone, hydroxycitronellal, butyl butyrate; The part by weight of described component A, component B, component C, component D is 3:82:14:1.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component B is: Oleum Ricini 21.95%, lanonol 18.3%, wool grease 17.07%, hydrogenated animal oil 13.4%, vaseline 13.05%, Brazil wax 9.76%, paraffin 6.1%, propylparaben 0.12%, benzyl alcohol 0.12%, tert-butyl group hydroxyanisol 0.12%.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 28%, Flos Inulae immersion 15%, pigment 57%; Described pigment is the mixture that 1:3 forms for the weight ratio by Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
Jasmine fragrance lipstick described above is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 30%, benzyl acetate 15%, benzyl salicylate 8%, phenethanol 7%, nerol 5%, benzylalcohol 4.6%, indole 0.4%, jasminun sambae aif 15%, petitgrain oil 5%, orange blossom oil 2%, α-ionone 3%, hydroxycitronellal 3%, butyl butyrate 2%.
Embodiment 3
The manufacture method of jasmine fragrance lipstick is characterized in that its employing following methods makes:
The first step: by weight proportion for 3:82:14:1 takes component A to the raw material of component D, described component A to the raw material of component D be in embodiment 1;
Second step: it is 25 μ m that component A is ground to the largest particles;
The 3rd step: component B is heated with stirring to 80 ℃ in blender, makes its fusing, obtain melting solid;
The 4th step: component A is put into the melting solid in the 3rd step, stir, obtain the uniform stirring body;
The 5th step: component C is heated to take out the uniform stirring body uniform stirring of putting into for the 4th step after 60 ℃, when cooling to 50 ℃, component D is added, and stir, obtain the initial product of lipstick;
The 6th step: with the initial product of lipstick inject mould, compress, move back mould, cooling, packing namely obtains the finished product lipstick.
Embodiment 4
The manufacture method of jasmine fragrance lipstick is characterized in that its employing following methods makes:
The first step: by weight proportion for 3:82:14:1 takes component A to the raw material of component D, described component A to the raw material of component D be in embodiment 2;
Second step: it is 25 μ m that component A is ground to the largest particles;
The 3rd step: component B is heated with stirring to 80 ℃ in blender, makes its fusing, obtain melting solid;
The 4th step: component A is put into the melting solid in the 3rd step, stir, obtain the uniform stirring body;
The 5th step: component C is heated to take out the uniform stirring body uniform stirring of putting into for the 4th step after 60 ℃, when cooling to 50 ℃, component D is added, and stir, obtain the initial product of lipstick;
The 6th step: with the initial product of lipstick inject mould, compress, move back mould, cooling, packing namely obtains the finished product lipstick.
Lipstick product colour of the present invention is bright-coloured, bright, transparency is high, and has light jasmine perfume; The inventive method is simple, and raw material is easily purchased.
The present invention is not limited to above-mentioned preferred forms, should be appreciated that design of the present invention can be by other various forms enforcement utilizations, and they drop in protection scope of the present invention equally.
Claims (7)
1. jasmine fragrance lipstick is characterized in that it is made by component A, component B, component C, four kinds of raw materials of component D, and wherein, component A is titanium dioxide; Component B is comprised of Oleum Ricini, lanonol, wool grease, hydrogenated animal oil, vaseline, Brazil wax, paraffin, propylparaben, benzyl alcohol, tert-butyl group hydroxyanisol; Component C is comprised of hydrolyzed animal protein, Flos Inulae immersion, pigment; Component D is comprised of α amyl cinnamic aldehyde, benzyl acetate, benzyl salicylate, phenethanol, nerol, benzylalcohol, indole, jasminun sambae aif, petitgrain oil, orange blossom oil, α-ionone, hydroxycitronellal, butyl butyrate; The part by weight of described component A, component B, component C, component D is 3:82:14:1.
2. jasmine fragrance lipstick according to claim 1, is characterized in that the percentage by weight of each raw material in described component B is: Oleum Ricini 15～25%, lanonol 14～22%, wool grease 14～20%, hydrogenated animal oil 12～16%, vaseline 12～16%, Brazil wax 8～12%, paraffin 5～8%, propylparaben 0.05～0.2%, benzyl alcohol 0.05～0.2%, tert-butyl group hydroxyanisol 0.05～0.2%.
3. jasmine fragrance lipstick according to claim 1, is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 25～35%, Flos Inulae immersion 10～20%, pigment yellow 155～65%; Described pigment is the mixture of Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
4. according to claim 1 or jasmine fragrance lipstick claimed in claim 3, it is characterized in that the percentage by weight of each raw material in described component C is: hydrolyzed animal protein 28%, Flos Inulae immersion 15%, pigment 57%; Described pigment is the mixture that 1:3 forms for the weight ratio by Muscovitum and iron oxide red; Described Flos Inulae immersion is the solution of 1:20～30, immersion elimination Flos Inulae gained after 24 hours for the weight ratio according to Flos Inulae and pure water.
5. jasmine fragrance lipstick according to claim 1, is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 25～35%, benzyl acetate 10～20%, benzyl salicylate 6～10%, phenethanol 4～10%, nerol 4～6%, benzylalcohol 3～6%, indole 0.2～0.6%, jasminun sambae aif 10～20%, petitgrain oil 4～6%, orange blossom oil 1～3%, α-ionone 2～4%, hydroxycitronellal 2～4%, butyl butyrate 1～3%.
6. according to claim 1 or jasmine fragrance lipstick claimed in claim 5, it is characterized in that the percentage by weight of each raw material in described component D is: α amyl cinnamic aldehyde 30%, benzyl acetate 15%, benzyl salicylate 8%, phenethanol 7%, nerol 5%, benzylalcohol 4.6%, indole 0.4%, jasminun sambae aif 15%, petitgrain oil 5%, orange blossom oil 2%, α-ionone 3%, hydroxycitronellal 3%, butyl butyrate 2%.
7. the manufacture method of jasmine fragrance lipstick is characterized in that its adopts following methods to make:
The first step: by weight proportion for 3:82:14:1 takes component A to component D, described component A to the raw material of component D be in claim 1;
Second step: it is 25 μ m that component A is ground to the largest particles;
The 3rd step: component B is heated with stirring to 80 ℃ in blender, makes its fusing, obtain melting solid;
The 4th step: component A is put into the melting solid in the 3rd step, stir, obtain the uniform stirring body;
The 5th step: component C is heated to take out the uniform stirring body uniform stirring of putting into for the 4th step after 60 ℃, when cooling to 50 ℃, component D is added, and stir, obtain the initial product of lipstick;
The 6th step: with the initial product of lipstick inject mould, compress, move back mould, cooling, packing namely obtains the finished product lipstick.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210231318 CN102697700B (en) | 2012-07-05 | 2012-07-05 | Jasmine-fragrance-type lipstick and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN 201210231318 CN102697700B (en) | 2012-07-05 | 2012-07-05 | Jasmine-fragrance-type lipstick and preparation method thereof |
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| Publication Number | Publication Date |
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| CN102697700A CN102697700A (en) | 2012-10-03 |
| CN102697700B true CN102697700B (en) | 2013-05-22 |
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| CN105534754A (en) * | 2016-01-13 | 2016-05-04 | 佟佳倪 | Colorful edible lipstick |
| CN108670940A (en) * | 2018-08-30 | 2018-10-19 | 佛山市欧若拉生物科技有限公司 | A kind of jasmine fragrance lipstick and preparation method thereof |
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|---|---|---|---|---|
| DE10240322B4 (en) * | 2002-08-31 | 2004-08-26 | Schwan-Stabilo Cosmetics Gmbh & Co. Kg | Preparation containing lipids and their use |
| US20040131565A1 (en) * | 2002-10-29 | 2004-07-08 | Lee Letica | Lipstick composition containing essential oils |
| GB0303675D0 (en) * | 2003-02-18 | 2003-03-19 | Quest Int | Improvements in or relating to flavour compositions |
| CN101669889B (en) * | 2009-09-29 | 2011-07-20 | 中国人民解放军第四军医大学 | Sunscreen lipstick with repair function and preparation method thereof |
| CN102228413B (en) * | 2011-06-29 | 2012-10-24 | 天津天狮生物发展有限公司 | Lipstick and its preparation method |
-
2012
- 2012-07-05 CN CN 201210231318 patent/CN102697700B/en not_active Expired - Fee Related
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| Publication number | Publication date |
|---|---|
| CN102697700A (en) | 2012-10-03 |
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