CN102696721B

CN102696721B - Chocolate-crab cake

Info

Publication number: CN102696721B
Application number: CN 201210215040
Authority: CN
Inventors: 周鹏飞
Original assignee: SUZHOU XIFURUI AGRICULTURAL TECHNOLOGY Co Ltd
Current assignee: Suzhou Changshun Machinery Co., Ltd.
Priority date: 2012-06-27
Filing date: 2012-06-27
Publication date: 2013-04-24
Anticipated expiration: 2032-06-27
Also published as: CN102696721A

Abstract

The invention discloses a chocolate-crab cake. The raw materials of the chocolate-crab cake comprise crab creams, crab meat and chocolate, wherein the crab creams and the crab meat are obtained from small Yangcheng Lake crabs and weigh less than 80g; the auxiliary materials of the chocolate-crab cake comprise lard, flour, eggs, starch, scallion oil, vegetable shortening, broken crisp crab cream cakes, sugar and salt, wherein the contents of all materials are as follows: 10-30% of crab creams, 10-30% of crab meat, 5-15% of chocolate, 5-10% of lard, 20-50% of flour, 5-10% of eggs, 3-5% of starch, 3-5% of scallion oil, 3-5% of shortening, 8-20% of broken crisp crab cream cake, 1-4% of sugar and 1-4% of salt. The chocolate-crab cake is delicious.

Description

A kind of chocolate crab mother-in-law cake

Technical field

The present invention relates to a kind of chocolate crab mother-in-law cake, particularly a kind of special chocolate crab mother-in-law cake belongs to food technology field.

Background technology

Chocolate crab mother-in-law cake is a kind of leisure food, and its main component is that the crab oil, crab meat chocolate of the little stature crab of Yangcheng Lake decorticating is as raw material.Auxiliary material: lard, flour, egg, starch, scallion oil, shortening, the broken cake of crab yolk shortbread, sugar, salt etc.The chocolate crab mother-in-law cake Major Nutrient composition of per 100 grams contains: energy (kcal): 450.2, protein (g/100g): 17.74, fat (g/100g) 14.57, carbohydrate (g/100g): 65.11.

Summary of the invention

The present invention seeks to provide in order to overcome the deficiencies in the prior art a kind of special chocolate crab mother-in-law cake.

For achieving the above object, the technical solution used in the present invention is: a kind of chocolate crab mother-in-law cake comprises the little stature crab oil of Yangcheng Lake, crab meat, chocolate as raw material with insufficient raw material 80 grams.Auxiliary material: lard, flour, egg, starch, scallion oil, shortening, the broken cake of crab yolk shortbread, sugar, salt etc.; Wherein said crab oil accounts for 10-30%, crab meat and accounts for 10-30%, chocolate and account for 5-15%, lard and account for 5-10%, flour and account for 20-50%, egg and account for 5-10%, starch and account for 3-5%, scallion oil and account for 3-5%, shortening and account for 3-5%, the broken cake of crab yolk shortbread and account for that 8-20%, sugar account for 1-4%, salt accounts for 1-4%.

Beneficial effect of the present invention is mainly reflected in: chocolate crab mother-in-law cake of the present invention is delicious, good to eat.

The specific embodiment

Embodiment one

A kind of chocolate crab mother-in-law cake comprises the little stature crab oil of Yangcheng Lake, crab meat, chocolate as raw material with insufficient raw material 80 grams.Auxiliary material: lard, flour, egg, starch, scallion oil, shortening, the broken cake of crab yolk shortbread, sugar, salt etc.; Wherein said crab oil accounts for 10%, crab meat accounts for 10%, chocolate accounts for 10%, lard accounts for 5%, flour accounts for 37%, egg accounts for 5%, starch accounts for 3%, scallion oil accounts for 3%, shortening accounts for 3%, the broken cake of crab yolk shortbread accounts for 10%, sugar accounts for 2%, salt accounts for 2%.

Embodiment two

A kind of chocolate crab mother-in-law cake comprises the little stature crab oil of Yangcheng Lake, crab meat, chocolate as raw material with insufficient raw material 80 grams.Auxiliary material: lard, flour, egg, starch, scallion oil, shortening, the broken cake of crab yolk shortbread, sugar, salt etc.; Wherein said crab oil accounts for 15%, crab meat accounts for 10%, chocolate accounts for 8%, lard accounts for 5%, flour accounts for 35%, egg accounts for 5%, starch accounts for 3%, scallion oil accounts for 3%, shortening accounts for 3%, the broken cake of crab yolk shortbread accounts for 9%, sugar accounts for 2%, salt accounts for 2%.

Annotate: each component percentage is the separately percentage of the relative gross weight of weight.

Above-described embodiment only is explanation technical conceive of the present invention and characteristics; its purpose is to allow the personage that is familiar with technique can understand content of the present invention and is implemented; can not limit protection scope of the present invention with this; all equivalences that Spirit Essence is done according to the present invention change or modify, and all should be encompassed in protection scope of the present invention.

Claims

1. a chocolate crab mother-in-law cake is characterized in that: the little stature crab oil of Yangcheng Lake that raw material restrains with less than 80, crab meat, chocolate as raw material; Auxiliary material: lard, flour, egg, starch, scallion oil, shortening, the broken cake of crab yolk shortbread, sugar, salt; Wherein said crab oil accounts for 10-30%, crab meat and accounts for 10-30%, chocolate and account for 5-15%, lard and account for 5-10%, flour and account for 20-50%, egg and account for 5-10%, starch and account for 3-5%, scallion oil and account for 3-5%, shortening and account for 3-5%, the broken cake of crab yolk shortbread and account for that 8-20%, sugar account for 1-4%, salt accounts for 1-4%.

2. according to a kind of chocolate crab mother-in-law cake claimed in claim 1, it is characterized in that wherein: described crab oil accounts for 10%, crab meat accounts for 10%, chocolate accounts for 10%, lard accounts for 5%, flour accounts for 37%, egg accounts for 5%, starch accounts for 3%, scallion oil accounts for 3%, shortening accounts for 3%, the broken cake of crab yolk shortbread accounts for 10%, sugar accounts for 2%, salt accounts for 2%.

3. according to a kind of chocolate crab mother-in-law cake claimed in claim 1, it is characterized in that wherein: described crab oil accounts for 15%, crab meat accounts for 10%, chocolate accounts for 8%, lard accounts for 5%, flour accounts for 35%, egg accounts for 5%, starch accounts for 3%, scallion oil accounts for 3%, shortening accounts for 3%, the broken cake of crab yolk shortbread accounts for 9%, sugar accounts for 2%, salt accounts for 2%.