CN102475326A - Oral liquid of microecological mulberry fruits - Google Patents

Oral liquid of microecological mulberry fruits Download PDF

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Publication number
CN102475326A
CN102475326A CN2010105699230A CN201010569923A CN102475326A CN 102475326 A CN102475326 A CN 102475326A CN 2010105699230 A CN2010105699230 A CN 2010105699230A CN 201010569923 A CN201010569923 A CN 201010569923A CN 102475326 A CN102475326 A CN 102475326A
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CN
China
Prior art keywords
corn
oral liquid
sorosis
juice
mulberry fruits
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2010105699230A
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Chinese (zh)
Inventor
王金玲
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Weihai Xinyi Biological Technology Co Ltd
Original Assignee
Weihai Xinyi Biological Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Weihai Xinyi Biological Technology Co Ltd filed Critical Weihai Xinyi Biological Technology Co Ltd
Priority to CN2010105699230A priority Critical patent/CN102475326A/en
Publication of CN102475326A publication Critical patent/CN102475326A/en
Pending legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses an oral liquid of microecological mulberry fruits. The oral liquid is characterized in that the oral liquid is prepared by treating processed mulberry fruits and a corn juice as a base liquid, disinfecting, and fermenting by adding tea fungi. The mulberry fruits are almost ripe fresh fruits; and corn is green corn, and preferably sweet corn. The oral liquid, which has the advantages of simple production technology, abundant component nutrition, and product healthcare effect increase through adopting a biological fermentation technology, contains abundant beneficial living microbes, has the functions of intestinal flora alteration maintenance, blood fat reduction, cardio cerebrovascular cycle improvement, and body immunity improvement, and low production cost, and is suitable for various populations to drink.

Description

A kind of little ecological sorosis oral liquid
Technical field
The invention belongs to biological technical field, be specifically related to a kind of little ecological sorosis oral liquid.
Background technology
The nutritive value of sorosis is extremely abundant, not only edible but also can be used as medicine, and juice is dense like honey, fragrant and sweet good to eat, have antiviral, anti-sudden change, effects such as enhancing human immune are described as " holy fruit among the people ".The sorosis oral liquid that occurs in the market is to be allocated into other components and processed by sorosis, sorosis leaf raw material extract mostly; Have and be equipped with pigment, additive; Sweeteners such as being equipped with honey, maltose and isomalto-oligosaccharide is arranged; Have to be equipped with that other Chinese herbal medicine extracts process, but be not the little ecological sorosis oral liquid that raw material carries out fermenting and producing with sorosis and corn.
Summary of the invention
The objective of the invention is to solve the deficiency of prior art, a kind of little ecological sorosis oral liquid is provided.
The objective of the invention is to realize like this:
A kind of little ecological sorosis oral liquid is characterized in that sorosis and the corn juice with processing is base fluid, and the adding fermented tea ferments and to process after sterilization, also can add bifidocaterium and lactobacillus suspension ferments.
Described sorosis is medium well above fresh fruit;
Described corn is green corn, and is more suitable with corn;
Described sorosis and corn juice are the juice that adopts the preparation of routine techniques method, and the percentage by weight of its component is cloudy mulberry juice 30-70%, corn juice 20-50%;
Processing steps such as described sterilization, fermentation all adopt the routine techniques method.
Production technology of the present invention is simple, and component is nutritious, has preserved nutritional labeling and the functional activity of sorosis, corn, and the biofermentation technique that is adopted has increased the health-care effect of product again; Prepared oral liquid contains abundant useful living microorganism, has the effect that keeps the gut flora balance, and has reducing blood lipid; Improve the cardiovascular and cerebrovascular circulation, delay senility beauty treatment in the appearance; Improve the function of immunity of organisms, its production cost is low, is suitable for various drunk by people.
The specific embodiment:
Below in conjunction with specific embodiment the present invention is described further:
Embodiment 1:
Gather 6 kilograms of medium well above bright sorosis, 4 kilograms of the green corns of the sweets kind of gathering adopt the routine techniques method to process juice, and are subsequent use; With above-mentioned sorosis that processes and corn juice is base fluid, after sterilization, adds the fermented tea fermentation and processes.
Embodiment 2:
Gather 7 kilograms of medium well above bright sorosis, 3 kilograms of the green corns of the sweets kind of gathering adopt the routine techniques method to process juice, and are subsequent use; With above-mentioned sorosis that processes and corn juice is base fluid, after sterilization, adds the bifidocaterium fermentation and processes.
Embodiment 3:
Gather 7 kilograms of medium well above bright sorosis, 3 kilograms of the green corns of the sweets kind of gathering adopt the routine techniques method to process juice, and are subsequent use; With above-mentioned sorosis that processes and corn juice is base fluid, after sterilization, adds the lactobacillus suspension fermentation and processes.

Claims (3)

1. little ecological sorosis oral liquid is characterized in that sorosis and the corn juice with processing is base fluid, and the adding fermented tea ferments and processes after sterilization, also can add bifidocaterium and lactobacillus suspension ferments.
2. a kind of little ecological sorosis oral liquid according to claim 1, the percentage by weight that it is characterized in that sorosis and corn juice is cloudy mulberry juice 30-70%, corn juice 20-50%;
3. a kind of little ecological sorosis oral liquid according to claim 1 is characterized in that sorosis is medium well above fresh fruit, and corn is the preferred corn of green corn.
CN2010105699230A 2010-11-29 2010-11-29 Oral liquid of microecological mulberry fruits Pending CN102475326A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010105699230A CN102475326A (en) 2010-11-29 2010-11-29 Oral liquid of microecological mulberry fruits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010105699230A CN102475326A (en) 2010-11-29 2010-11-29 Oral liquid of microecological mulberry fruits

Publications (1)

Publication Number Publication Date
CN102475326A true CN102475326A (en) 2012-05-30

Family

ID=46088194

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010105699230A Pending CN102475326A (en) 2010-11-29 2010-11-29 Oral liquid of microecological mulberry fruits

Country Status (1)

Country Link
CN (1) CN102475326A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103897932A (en) * 2014-03-28 2014-07-02 广西象州商源酒业有限公司 Mulberry-corn health wine and preparation method thereof
CN104286281A (en) * 2014-11-07 2015-01-21 何寒 Beverage prepared from citrullus lanatus and tea fungus
CN104287039A (en) * 2014-10-28 2015-01-21 何寒 Biological beverage prepared from brown rice and preparation method thereof
CN104382129A (en) * 2014-11-07 2015-03-04 何寒 Beverage prepared from sweet corn and black tea fungus
CN106071452A (en) * 2016-06-20 2016-11-09 吉林农业大学 A kind of additive-free Semen Maydis fruit and vegerable health compound beverage and production method thereof
CN109691650A (en) * 2018-12-01 2019-04-30 哈尔滨伟平科技开发有限公司 A kind of preparation method with the oral solution for improving alimentary anemia function

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103897932A (en) * 2014-03-28 2014-07-02 广西象州商源酒业有限公司 Mulberry-corn health wine and preparation method thereof
CN104287039A (en) * 2014-10-28 2015-01-21 何寒 Biological beverage prepared from brown rice and preparation method thereof
CN104286281A (en) * 2014-11-07 2015-01-21 何寒 Beverage prepared from citrullus lanatus and tea fungus
CN104382129A (en) * 2014-11-07 2015-03-04 何寒 Beverage prepared from sweet corn and black tea fungus
CN106071452A (en) * 2016-06-20 2016-11-09 吉林农业大学 A kind of additive-free Semen Maydis fruit and vegerable health compound beverage and production method thereof
CN109691650A (en) * 2018-12-01 2019-04-30 哈尔滨伟平科技开发有限公司 A kind of preparation method with the oral solution for improving alimentary anemia function

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C02 Deemed withdrawal of patent application after publication (patent law 2001)
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Application publication date: 20120530