CN102318711A - Health-care tea and preparation method thereof - Google Patents
Health-care tea and preparation method thereof Download PDFInfo
- Publication number
- CN102318711A CN102318711A CN201110310354A CN201110310354A CN102318711A CN 102318711 A CN102318711 A CN 102318711A CN 201110310354 A CN201110310354 A CN 201110310354A CN 201110310354 A CN201110310354 A CN 201110310354A CN 102318711 A CN102318711 A CN 102318711A
- Authority
- CN
- China
- Prior art keywords
- tea
- burdock
- water
- grams
- health
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses health-care tea, which is prepared from the following raw materials by weight: 1.5 grams of burdock tea tablets, 1.5 grams of Chinese wolfberry, 1.5 grams of Chinese dates, 1 gram of crystal sugar and 500 grams of water. The preparation method comprises the following steps of: 1, cleaning the burdock tea tablets, Chinese dates and Chinese wolfberry respectively and putting into warm water of which the temperature is 30-50 DEG C for soaking for 20-30 minutes; 2, taking the burdock tea tablets, Chinese dates and Chinese wolfberry out of the warm water, preparing into paste with a grinder, adding water into a pasty material in the ratio 1:50, stirring uniformly, heating, boiling, continuously heating for 5-10 minutes, and adding the crystal sugar; 3, filtering impurities with a filter screen, adding boiled water of which the temperature is 100 DEG C in the ratio 1:500, stirring uniformly and cooling; and 4, filtering once again with a filter and filling. The health-care tea has a simple preparation process and rich nutrition, and has the effects of replenishing qi, nourishing blood, nourishing yin, tonifying yang, tonifying the qi, producing the body fluid, expelling toxins, beautifying, resisting aging and preventing cancers by being taken for a long time.
Description
Technical field
The present invention relates to health beverages and preparation method thereof, specifically, relate to a kind of health protection tea and preparation method thereof.
Background technology
Prior health tea is to be main with tea, is furnished with an amount of Chinese medicine, and existing tea flavour has slight flavour of a drug again, and the beverage of health protection and therapeutic action is arranged.At present, though the health protection tea item on the market are different, of a great variety,, but also not obvious in the comprehensive effect of aspects such as benefiting qi and nourishing blood, nourishing and strengthening vital, beneficial gas production of sperm, toxin-expelling and face nourishing, anti-ageing and anti-cancer.
Burdock originates in China, with wild be main, import Japan into before and after 940 years Christian eras, and cultivated into improved seeds, now, the Japanese regards as nutrition and health care to burdock and is worth splendid high-grade vegetables.Burdock relies on its unique fragrance and pure taste, fashionable Japan and Korea S, and the Southeast Asia of selling well, and cause West Europe and U.S. knowledgeable people's concern, and can match in excellence or beauty with genseng, the good reputation of " Fructus Arctii " is arranged.Burdock tea then is to be the pure natural tea article of raw material with the Chinese herbal medicine radix bardanae, has one side and gets rid of the human body toxin, and one side meets the theory of the traditional Chinese medical science " one disappears, and a benefit must be arranged " with the characteristics that nutritional labeling nourishes and nurses one's health.In addition, contain a large amount of arctiins and lignanoid in the burdock tea, wherein Arctigenin is an anti-cancer active matter.
Matrimony vine is the nutritious tonifying good merchantable brand of using always, cook congee, endure cream at commonly used its among the people, steep in wine or same other drug, food edible together.Matrimony vine property is sweet, flat, return the liver kidney channel, have nourishing liver and kidney, the effect that nourishes the liver to improve visual acuity, normal and medicines such as cultivated land, chrysanthemum, Chinese yam, dogwood fruit are with usefulness.Modern medicine study shows; It contains carrotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C and calcium, phosphorus, iron etc.; Having increases the pharmacological action that leucocyte is active, promote liver cell new life, also can hypotensive, hypoglycemic, blood fat.
Date has another name called red date, dried jujube, Chinese date; Originate from China; The plantation in existing more than 4,000 year is historical in China; Just classified as one of " five fruits " (peach, Lee, plum, apricot, jujube) since ancient times, be rich in protein, fat, carbohydrate, carrotene, B family vitamin, vitamin C, citrin and nutritional labelings such as calcium, phosphorus, iron and CAMP.The traditional Chinese medicine theory thinks, date has effects such as qi-restoratives benefit gas, nourishing blood and tranquilization, strengthening the spleen and stomach, is patient's good health care nutriment such as weakness of the spleen and the stomach, insufficiency of vital energy and blood, lassitude, insomnia and dreamful sleep.
Rock sugar, sweet, the property of distinguishing the flavor of is flat, goes into lung, the spleen channel; The effect that tonifying middle-Jiao and Qi and stomach moistening lung are arranged.The rock sugar nourishing Yin and promoting production of body fluid moistens the lung and relieve the cough, and to xeropulmonary cough, dry cough without phlegm, cough up sputum streaked with blood good supplemental treatment effect is all arranged, is used for that coughing due to the dryness of the lung, the deficiency syndrome of the lung, the chill fatigue breathed heavily, infantile malaria, dysentery with vomiting, aphtha, acute toothache.
Summary of the invention
But the health protection tea that the purpose of this invention is to provide a kind of benefiting qi and nourishing blood, nourishing and strengthening vital, beneficial gas production of sperm, toxin-expelling and face nourishing, anti-ageing and anti-cancer.
For addressing the above problem, the technical scheme that the present invention adopted is:
A kind of health protection tea is characterized in that: it is to be processed by the raw material of following weight portion: burdock sifting tea 1.5g, matrimony vine 1.5g, date 1.5g, rock sugar 1g, water 500g.
Another object of the present invention provides the preparation method of a kind of above-mentioned health protection tea, comprises the steps:
1, burdock sifting tea, date and matrimony vine are cleaned respectively after, the warm water of putting into 30 ℃～50 ℃ soaked 20-30 minute;
2, burdock sifting tea, date and matrimony vine are taken out from warm water, be made into pasty state with pulverizer; Then, in pasty material, convert water according to 1: 50 ratio, the back heating that stirs is boiled the back and is continued heating 5-10 minute, adds rock sugar again;
3, with behind the filter screen elimination impurity, be blended into 100 ℃ boiling water according to 1: 50 ratio, after stirring, cooling;
4, filter once more with filter after, can.
Health protection tea manufacture craft of the present invention is simple; Nutritious, in the raw making materials of employing, the function that the burdock sifting tea has cleaning stomach, the sterilization of invigorating blood circulation, anticancer disease, delays senility and effectively prevent blood vessel aging; Matrimony vine has kidney tonifying, the effect of moistening lung of protecting liver, make eye bright and calm the nerves; The function that date has invigorating the spleen, nourishing the stomach, tonifying Qi and nourishes blood, rock sugar then can the enriching yin clearing lung-heat, but long-term drinking benefiting qi and nourishing blood, nourishing and strengthening vital, beneficial gas production of sperm, toxin-expelling and face nourishing, anti-ageing and anti-cancer.
Below in conjunction with the specific embodiment the present invention is further specified.
The specific embodiment
Embodiment:
A kind of health protection tea is processed by the raw material of following weight portion: burdock sifting tea 1.5g, matrimony vine 1.5g, date 1.5g, rock sugar 1g, water 500g.
The preparation method of above-mentioned health protection tea comprises the steps:
1, burdock sifting tea, date and matrimony vine are cleaned respectively after, the warm water of putting into 30 ℃～50 ℃ soaked 20-30 minute;
2, burdock sifting tea, date and matrimony vine are taken out from warm water, be made into pasty state with pulverizer; Then, in pasty material, convert water according to 1: 50 ratio, the back heating that stirs is boiled the back and is continued heating 5-10 minute, adds rock sugar again;
3, with behind the filter screen elimination impurity, be blended into 100 ℃ boiling water according to 1: 50 ratio, after stirring, cooling;
4, filter once more with filter after, can.
Claims (2)
1. health protection tea, it is characterized in that: it is to be processed by the raw material of following weight portion: burdock sifting tea 1.5g, matrimony vine 1.5g, date 1.5g, rock sugar 1g, water 500g.
2. the preparation method of health protection tea according to claim 1 is characterized in that: comprise the steps:
(1) burdock sifting tea, date and matrimony vine are cleaned respectively after, the warm water of putting into 30 ℃～50 ℃ soaked 20-30 minute;
(2) burdock sifting tea, date and matrimony vine are taken out from warm water, be made into pasty state with pulverizer; Then, in pasty material, convert water according to 1: 50 ratio, the back heating that stirs is boiled the back and is continued heating 5-10 minute, adds rock sugar again;
(3) with behind the filter screen elimination impurity, be blended into 100 ℃ boiling water according to 1: 50 ratio, after stirring, cooling;
(4) filter once more with filter after, can.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110310354A CN102318711A (en) | 2011-09-29 | 2011-09-29 | Health-care tea and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110310354A CN102318711A (en) | 2011-09-29 | 2011-09-29 | Health-care tea and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102318711A true CN102318711A (en) | 2012-01-18 |
Family
ID=45446655
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201110310354A Pending CN102318711A (en) | 2011-09-29 | 2011-09-29 | Health-care tea and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102318711A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103494296A (en) * | 2013-10-17 | 2014-01-08 | 太仓欧锐智能化工程有限公司 | Spleen-stomach-strengthening beverage and preparation method thereof |
| CN103549614A (en) * | 2013-11-21 | 2014-02-05 | 鼎健医学科技有限公司 | Burdock and medlar beverage and preparation method thereof |
| CN103828991A (en) * | 2014-03-26 | 2014-06-04 | 印江土家族苗族自治县鸿达文化旅游开发有限公司 | Burdock-medlar healthcare tea and preparation process thereof |
| CN103828986A (en) * | 2014-03-18 | 2014-06-04 | 贵州芳瑞堂生物科技有限公司 | Health-care tea beverage and preparation process thereof |
| CN104432334A (en) * | 2014-12-17 | 2015-03-25 | 于希萌 | Burdock compound beverage |
| CN104432383A (en) * | 2014-12-17 | 2015-03-25 | 于希萌 | Preparation method of burdock compound beverage |
| CN105360422A (en) * | 2015-11-24 | 2016-03-02 | 黄俊柳 | Liver and kidney-nourishing health tea bag |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1593178A (en) * | 2004-06-22 | 2005-03-16 | 曾慧 | Jujube tea and jujube tea drinks |
| CN102038053A (en) * | 2009-10-14 | 2011-05-04 | 陈小见 | Burdock-red jujube instant tea and preparation method thereof |
-
2011
- 2011-09-29 CN CN201110310354A patent/CN102318711A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1593178A (en) * | 2004-06-22 | 2005-03-16 | 曾慧 | Jujube tea and jujube tea drinks |
| CN102038053A (en) * | 2009-10-14 | 2011-05-04 | 陈小见 | Burdock-red jujube instant tea and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 董维广等: "野生牛蒡红枣符合饮料的加工工艺研究", 《中国林副特产》, no. 4, 31 August 2007 (2007-08-31), pages 25 * |
| 陈茂广: "牛蒡枸杞茶饮料的加工技术", 《江苏食品与发酵》, no. 1, 31 March 2000 (2000-03-31), pages 35 - 37 * |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103494296A (en) * | 2013-10-17 | 2014-01-08 | 太仓欧锐智能化工程有限公司 | Spleen-stomach-strengthening beverage and preparation method thereof |
| CN103549614A (en) * | 2013-11-21 | 2014-02-05 | 鼎健医学科技有限公司 | Burdock and medlar beverage and preparation method thereof |
| CN103828986A (en) * | 2014-03-18 | 2014-06-04 | 贵州芳瑞堂生物科技有限公司 | Health-care tea beverage and preparation process thereof |
| CN103828991A (en) * | 2014-03-26 | 2014-06-04 | 印江土家族苗族自治县鸿达文化旅游开发有限公司 | Burdock-medlar healthcare tea and preparation process thereof |
| CN104432334A (en) * | 2014-12-17 | 2015-03-25 | 于希萌 | Burdock compound beverage |
| CN104432383A (en) * | 2014-12-17 | 2015-03-25 | 于希萌 | Preparation method of burdock compound beverage |
| CN105360422A (en) * | 2015-11-24 | 2016-03-02 | 黄俊柳 | Liver and kidney-nourishing health tea bag |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| KR100997459B1 (en) | Jenqua made of Jujube and its production method | |
| CN102318711A (en) | Health-care tea and preparation method thereof | |
| CN102599246B (en) | Preparation method of milk beverage containing various jujube components | |
| CN104031799A (en) | Preparation method of lychee wine | |
| CN101919553A (en) | Singli roxbrugh rose fruit-flavor beverage | |
| CN101496543A (en) | Edible oil and health product prepared using Abelmoschus esculentus as raw material | |
| CN102805396B (en) | Kumquat compound pulp and juice beverage and preparation method thereof | |
| CN102987506A (en) | Red-date health drink | |
| CN102894092A (en) | A series of walnut milk beverages and preparation process thereof | |
| CN103798571B (en) | Jam with healthcare functions and preparation method thereof | |
| CN103409295B (en) | Health-care wine for tonifying kidney and production method thereof | |
| CN106962922A (en) | A kind of health composition for nourishing beauty treatment, beverage and preparation method thereof | |
| CN103609695A (en) | Yogurt for reducing blood pressure and expelling fire and preparation method of yogurt | |
| CN101438846B (en) | Beverage and preparation method thereof | |
| CN102669353A (en) | Wolfberry bright eye health tea | |
| CN103571730A (en) | Pericarpium citri reticulatae and cordyceps sinensis vinegar and preparation method thereof | |
| CN103262904B (en) | Preparation method of ginseng fermented bean curd | |
| CN102669598B (en) | Vigour raising paste containing Rosa roxburghii Tratt | |
| CN103989221B (en) | A kind of marine alga blueberry composite beverage and processing method thereof | |
| CN105166262A (en) | Nourishing and nerve soothing preserved Chinese yam-containing pumpkin processing method | |
| CN105285621A (en) | Wheat flower lactic acid beverage and making method thereof | |
| CN101653250B (en) | Preparation method of chrysanthemum healthy tea | |
| CN104187942A (en) | Brown sugar and pumpkin juice | |
| CN103436416B (en) | Anti-hypertension healthcare wine and production method thereof | |
| CN105167082A (en) | Plant beverage and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120118 |