CN102265949A - Ginseng Pu'er tea and production process thereof - Google Patents
Ginseng Pu'er tea and production process thereof Download PDFInfo
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- CN102265949A CN102265949A CN 201110247834 CN201110247834A CN102265949A CN 102265949 A CN102265949 A CN 102265949A CN 201110247834 CN201110247834 CN 201110247834 CN 201110247834 A CN201110247834 A CN 201110247834A CN 102265949 A CN102265949 A CN 102265949A
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Abstract
The invention discloses ginseng Pu'er tea and a production process thereof. The ginseng Pu'er tea is prepared from 700 to 900 parts of ginseng powder, 900 to 1,100 parts of Pu'er tea powder, 90 to 110 parts of many-flower solomonseal rhizome and 90 to 110 parts of grosvener siraitia in part by weight by the steps of selecting, washing, drying, crushing and sterilizing. The ginseng Pu'er tea (tea bag) can enhance human physique and improve the disease resistance, and has the effects of reducing blood pressure, blood sugar and blood fat, delaying senility, resisting bacteria, clearing away the lung-heat, disinhibiting the throat, preventing phlegm from forming, stopping coughing and relaxing bowel.
Description
Technical field
The present invention relates to a kind of tealeaves, particularly a kind of ginseng pu'er tea and production technology thereof.
Background technology
Genseng can strengthen people's physique, improves people's resistance against diseases, if the function of genseng is combined with the function of tealeaves, then can improve the health-care effect of tealeaves.
Summary of the invention
The purpose of this invention is to provide a kind of ginseng pu'er tea (tea in bag).
Another object of the present invention provides a kind of production technology of ginseng pu'er tea.
Genseng, property is flat, sweet, the little hardship of flavor, tepor.Genseng can strengthen people's physique, improves people's resistance against diseases.
Sealwort is also referred to as tendrilleaf solomonseal rhizome, and is sweet, flat.Have hypotensively, hypoglycemic, reducing blood lipid prevents atherosclerotic, delays senility and antibioticly waits effect, and Siberian solomonseal rhizome polysaccharide has the immune activation effect.
Momordica grosvenori, it is sweet, cool in nature to distinguish the flavor of.Has removing heat from the lung and relieving sorethroat, preventing phlegm from forming and stopping coughing, the effect that relaxes bowel.
The present invention's ginseng pu'er tea is made up of the following weight parts raw material:
The present invention's ginseng pu'er tea is made up of following optimum weight part raw material:
Described genseng is sun-dried ginseng or red ginseng.
The production technology of the present invention's ginseng pu'er tea may further comprise the steps:
One: select materials: genseng meets the GB/T19506 standard; Sealwort, Momordica grosvenori meet 2010 editions one one of Chinese Pharmacopoeia;
Two, wash material: material washing machine is transferred to duty, the genseng after selecting is dropped in the material washing machine, the drinking water that is lower than 30 ℃ with temperature is cleaned 3~5 minutes respectively;
Four, drying: the genseng of cleaning is tiled in the dish, and it is dry down to put into 60 ℃ in drying box;
Five, pulverize: proportionally the dried genseng of weighing, sealwort, Momordica grosvenori and Pu'er tea are pulverized with pulverizer, cross 10 mesh sieves, get mixed powder;
Six, sterilization: crushed mixed powder is adopted the sterilization of high-temperature short-time sterilization method, promptly get ginseng pu'er tea (tea in bag).
The invention has the beneficial effects as follows: Instant Drinks the present invention's ginseng pu'er tea (tea in bag) can strengthen people's physique, raising resistance against diseases; Have hypotensive, hypoglycemic, reducing blood lipid, effect such as slow old and feeble and antibiotic; Has removing heat from the lung and relieving sorethroat, preventing phlegm from forming and stopping coughing, the effect that relaxes bowel.
The specific embodiment
The present invention's ginseng pu'er tea is made up of the following weight parts raw material:
Described genseng is sun-dried ginseng or red ginseng.
The production technology of the present invention's ginseng pu'er tea may further comprise the steps:
One: select materials: genseng meets the GB/T19506 standard; Sealwort, Momordica grosvenori meet 2010 editions one one of Chinese Pharmacopoeia;
Two, wash material: material washing machine is transferred to duty, the genseng after selecting is dropped in the material washing machine, the drinking water that is lower than 30 ℃ with temperature is cleaned 3~5 minutes respectively;
Four, drying: the genseng of cleaning is tiled in the dish, and it is dry down to put into 60 ℃ in drying box;
Five, pulverize: proportionally the dried genseng of weighing, sealwort, Momordica grosvenori and Pu'er tea are pulverized with pulverizer, cross 10 mesh sieves, get mixed powder;
Six, sterilization: crushed mixed powder is adopted the sterilization of high-temperature short-time sterilization method, promptly get ginseng pu'er tea (tea in bag), every bag of 1g packing of tea in bag, every bag of ginseng pu'er tea contains genseng 0.4g, and boiling water brews, and is no more than 7 bags every day.
Claims (4)
3. a kind of ginseng pu'er tea according to claim 1 and 2 is characterized in that: described genseng is sun-dried ginseng or red ginseng.
4. the production technology of a ginseng pu'er tea, this technology may further comprise the steps:
One, select materials: genseng meets the GB/T19506 standard; Sealwort, Momordica grosvenori meet 2010 editions one one of Chinese Pharmacopoeia;
Two, wash material: material washing machine is transferred to duty, the genseng after selecting is dropped in the material washing machine, the drinking water that is lower than 30 ℃ with temperature is cleaned 3~5 minutes respectively;
Four, drying: the genseng of cleaning is tiled in the dish, and it is dry down to put into 60 ℃ in drying box;
Five, pulverize: proportionally the dried genseng of weighing, sealwort, Momordica grosvenori and Pu'er tea are pulverized with pulverizer, cross 10 mesh sieves, get mixed powder;
Six, sterilization: crushed mixed powder is adopted the sterilization of high-temperature short-time sterilization method, promptly get ginseng pu'er tea (tea in bag).
Priority Applications (1)
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CN 201110247834 CN102265949A (en) | 2011-08-26 | 2011-08-26 | Ginseng Pu'er tea and production process thereof |
Applications Claiming Priority (1)
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CN 201110247834 CN102265949A (en) | 2011-08-26 | 2011-08-26 | Ginseng Pu'er tea and production process thereof |
Publications (1)
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CN102265949A true CN102265949A (en) | 2011-12-07 |
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CN 201110247834 Pending CN102265949A (en) | 2011-08-26 | 2011-08-26 | Ginseng Pu'er tea and production process thereof |
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Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103750425A (en) * | 2014-01-06 | 2014-04-30 | 威海环翠楼红参科技有限公司 | Preparation method of red ginseng/fructus momordicae soup |
CN103783198A (en) * | 2014-02-20 | 2014-05-14 | 云南龙润药业有限公司 | Puer tea smallanthus sonchifolius oral liquid and prepration method thereof |
CN104621658A (en) * | 2014-12-26 | 2015-05-20 | 深圳市前海安测信息技术有限公司 | Health promotion-based pure natural functional drink suitable for diabetic patients to drink |
CN104938698A (en) * | 2015-07-22 | 2015-09-30 | 李友元 | Healthful tea and making method thereof |
CN105394511A (en) * | 2015-12-04 | 2016-03-16 | 广东红珊瑚药业有限公司 | Maca-containing instant granules having immunity boosting effect and preparation method thereof |
CN107467284A (en) * | 2017-10-06 | 2017-12-15 | 佛山文森特知识产权服务有限公司 | A kind of slim tea |
CN109349379A (en) * | 2018-11-27 | 2019-02-19 | 普洱淞茂滇草六味制药股份有限公司 | Rhizoma polygonati Pu'er tea with hypoglycemic lipid-lowering effect and preparation method thereof |
CN111887366A (en) * | 2020-07-28 | 2020-11-06 | 菏泽瑞璞牡丹产业科技发展有限公司 | Peony functional beverage |
CN116530600A (en) * | 2023-05-15 | 2023-08-04 | 云南中医药大学 | A prepared rhizoma Polygonati Pu' er tea beverage and its preparation method |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1126547A (en) * | 1995-07-13 | 1996-07-17 | 岳岚 | Baged ginseng tea and its prodn |
CN1435102A (en) * | 2002-01-26 | 2003-08-13 | 王乐观 | Ginseng pu'er tea |
CN1620883A (en) * | 2004-12-30 | 2005-06-01 | 桂林莱茵生物科技股份有限公司 | Grosvenor momordica pouched tea |
-
2011
- 2011-08-26 CN CN 201110247834 patent/CN102265949A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1126547A (en) * | 1995-07-13 | 1996-07-17 | 岳岚 | Baged ginseng tea and its prodn |
CN1435102A (en) * | 2002-01-26 | 2003-08-13 | 王乐观 | Ginseng pu'er tea |
CN1620883A (en) * | 2004-12-30 | 2005-06-01 | 桂林莱茵生物科技股份有限公司 | Grosvenor momordica pouched tea |
Non-Patent Citations (1)
Title |
---|
《食品科学》 20101231 马伟光等 洋参普洱茶的抗疲劳作用研究 224-226页 1-4 第31卷, 第1期 * |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103750425A (en) * | 2014-01-06 | 2014-04-30 | 威海环翠楼红参科技有限公司 | Preparation method of red ginseng/fructus momordicae soup |
CN103783198A (en) * | 2014-02-20 | 2014-05-14 | 云南龙润药业有限公司 | Puer tea smallanthus sonchifolius oral liquid and prepration method thereof |
CN104621658A (en) * | 2014-12-26 | 2015-05-20 | 深圳市前海安测信息技术有限公司 | Health promotion-based pure natural functional drink suitable for diabetic patients to drink |
CN104938698A (en) * | 2015-07-22 | 2015-09-30 | 李友元 | Healthful tea and making method thereof |
CN105394511A (en) * | 2015-12-04 | 2016-03-16 | 广东红珊瑚药业有限公司 | Maca-containing instant granules having immunity boosting effect and preparation method thereof |
CN107467284A (en) * | 2017-10-06 | 2017-12-15 | 佛山文森特知识产权服务有限公司 | A kind of slim tea |
CN109349379A (en) * | 2018-11-27 | 2019-02-19 | 普洱淞茂滇草六味制药股份有限公司 | Rhizoma polygonati Pu'er tea with hypoglycemic lipid-lowering effect and preparation method thereof |
CN111887366A (en) * | 2020-07-28 | 2020-11-06 | 菏泽瑞璞牡丹产业科技发展有限公司 | Peony functional beverage |
CN116530600A (en) * | 2023-05-15 | 2023-08-04 | 云南中医药大学 | A prepared rhizoma Polygonati Pu' er tea beverage and its preparation method |
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Application publication date: 20111207 |