CN101642173A - Ganoderma lucidum black tea and processing technique thereof - Google Patents
Ganoderma lucidum black tea and processing technique thereof Download PDFInfo
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Abstract
The invention provides ganoderma lucidum black tea and a processing technique thereof, which belongs to the field of tea processing and solves the product quality problems that the active components of ganoderma lucidum and tea in the prior art can not be effectively combined, can not be absorbed by a human body and have poor mouth feel and bad colour. The ganoderma lucidum black tea comprises theraw materials of black tea green, ganoderma lucidum refined powder and ganoderma lucidum sporule powder; the processing technique route comprises the following steps: selecting high-grade black tea green, fading, twisting, fermenting, drying, winnowing and accepting a finished product. In the invention, the ganoderma lucidum and the black tea are mixed, fermented and prepared into the ganoderma lucidum black tea, the intrinsic quality of the tea is enriched, the health-care function of the tea is enhanced, and the tea has the effects of protecting the liver, nourishing the stomach, calming the heart, soothing the nerves, improving eyesight, lowering blood pressure, blood fat and blood sugar, enhancing the immunity of a human body, delaying senility, keeping health, beautifying the face and the like and has good mouth feel and obvious economic benefit.
Description
Technical field
The invention belongs to processing field of tea leaves, more specifically relate to a kind of ganoderma lucidum black tea and processing technology thereof.
Background technology
Black tea belongs to the fermentation teas, is that a bud two or three leaves with tea tree are raw material, and typical process processes such as (cutting), fermentation, drying are refining forms through withering, kneading.Doing dark brown pool because of it is homophony with the redness with the millet paste that brews, so name black tea.China's black tea kind is more, and the place of production is wider, and distinctive time black tea of China and souchong are arranged, and also has and India, the similar red fannings of Sri Lanka.Contain abundant theaflavin and congo red element in the tealeaves of black tea, be by Tea Polyphenols and derivative oxidative condensation thereof form product.Theaflavin is not only a kind of effective free radical quenchant and antioxidant, and have anticancer, anti-sudden change, antibacterial, antiviral, improve and different physiological roles such as treatment angiocardiopathy and diabetes.The effect of black tea: can help gastro-intestinal digestion, promote appetite, but diuresis, eliminate oedema, and strong cardiac function.
Glossy ganoderma just is considered to lucky, rich and honour, fine, long-lived symbol since ancient times, and the title of " celestial grass ", " auspicious grass " is arranged, and a chinese tradition medical science direct-view glossy ganoderma for a long time is strengthening by means of tonics, consolidates the precious Chinese herbal medicine of setting upright, promoting longevity.365 kinds of Chinese medicines of record in China's the most ancient existing traditional Chinese medicine ancient books and records Shennong's Herbal, be divided into the upper, middle and lower three products, in 120 kinds of top grade Chinese medicines, glossy ganoderma is arranged and is higher than genseng, be medicine-feeding, and glossy ganoderma is divided into six sesames according to the form and the color of glossy ganoderma class, think glossy ganoderma " pacify smart soul, increase wisdom; the beneficial motive; hard muscles and bones, good color, food is made light of one's life by commiting suicide not oldly for a long time, and the angle prolongs life ".Say that glossy ganoderma is " medicine of going up very much " in " Chinese force in pass ", " and eat it, the day after tomorrow and always ".Put down in writing in the Compendium of Material Medica that the famous medical scholar's Li Shizhen (1518-1593 A.D.) of the Ming Dynasty is write: " glossy ganoderma bitter, flat, nontoxic, the beneficial motive; invigorate blood circulation is gone into heart hyperemia, helps the heart to fill arteries and veins; to calm the nerves, beneficial lung qi, tonifying liver gas; bowl spares increases wisdom, good color; sharp joint, hard muscles and bones ... " now, glossy ganoderma was formally recorded by the Pharmacopoeia of the People's Republic of China in 2000 as medicine, it is again the new resource food of health ministry approval simultaneously, has no side effect, can medicine-food two-purpose." U.S.'s herbal medicine pharmacopeia and treatment summary (American HerbalPharmacopoeia and Therapeutic Compendium) " also records glossy ganoderma.
Glossy ganoderma and active ingredient thereof have pharmacological action widely, can be used for preventing and treating multiple diseases such as chronic bronchitis, neurasthenia, hyperlipemia, coronary heart disease, hepatitis, leukopenia, tumour.Its effect of " strengthening the body resistance to consolidate the constitution " still can be used for weakness due to chronic disease and health care for the middle and old aged, can build up health, delay senility.
The mode of directly mixing for general employings of health medicine such as adding glossy ganoderma in the tea in the prior art, tealeaves and the active component of glossy ganoderma can not effectively be combined and absorbed by human body, perhaps, influenced the quality of product because processing etc. are former thereby cause that its mouthfeel is poor, color and luster is bad.
Summary of the invention
The purpose of this invention is to provide a kind of ganoderma lucidum black tea and add technology, solving in the above-mentioned prior art glossy ganoderma and tealeaves active component can not effectively combine and be absorption of human body, the product quality problem that mouthfeel is poor, color and luster is bad, glossy ganoderma and black tea mixed culture fermentation are prepared into ganoderma lucidum black tea, enriched the interior quality of tealeaves, improved the health care of tea, this tea can protect liver, nourishing the stomach, antitoxic heart-soothing and sedative, makes eye bright, hypotensive, reducing blood lipid, hypoglycemic, improve body immunity, delay senility, effect such as health and beauty, and mouthfeel is good, remarkable in economical benefits.
Hundred parts of ratios of weight of each component are in the composition of raw materials of ganoderma lucidum black tea of the present invention: black tea is dark brownish green 80～98%, the smart powder 1～10% of glossy ganoderma, lucidum spore powder 1～10%; The percentage by weight of each component the best: black tea is dark brownish green 90%, the smart powder 5% of glossy ganoderma, lucidum spore powder 5%.
The procedure of processing of ganoderma lucidum black tea of the present invention is: with the new bud-leaf of the tea tree of black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 5～20 minutes and lucidum spore powder is kneaded again, always knead 1～3 hour time, be put into the fermenting cellar fermentation then, 20～54 ℃ of temperature, humidity 70～90%, fermentation time 2～5 hours; Pour out and dry, bake out temperature is controlled at 20～30 ℃ to 70～80 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
Remarkable advantage of the present invention is: the present invention selects black tea and glossy ganoderma for use, adopting mixed fermentation technology to make with extra care forms, the effective active composition of glossy ganoderma and tealeaves is combined fully, and make that effective active composition in the product is easier to be absorbed by human body, enrich the health care of tea more, ganoderma lucidum black tea of the present invention not only has the mouthfeel of top black tea and the advantage of health care, also combine the medicinal function of glossy ganoderma, has the liver of protecting, nourishing the stomach, antitoxic heart-soothing and sedative, make eye bright, hypotensive, reducing blood lipid, hypoglycemic, improve body immunity, delay senility, effects such as health and beauty adopt this processing technology also to keep the original profile of tealeaves, and make smart powder of glossy ganoderma and lucidum spore powder deep breath be attached to the tealeaves surface, drop brewing Shi Buhui, millet paste is limpid bright when brewing, and is mingled with the delicate fragrance of glossy ganoderma in the tea perfume (or spice), returns sweet after the mouthfeel hardship; In addition, the tight knot of ganoderma lucidum black tea profile bar rope of the present invention is well-balanced, the pitch-black glossy milli of whitening slightly of color and luster, have glossy ganoderma and tealeaves delicate fragrance, the soup look red is gorgeous, the flavour glycol, scarlet becoming clear promoted the quality and the added value of black tea significantly at the bottom of the leaf, has remarkable economical efficient and social efficiency.
The specific embodiment
The machining process route of ganoderma lucidum black tea is: select pekoe dark brownish green-wither-knead-ferment-dry-winnow with a dustpan and choose-the finished product examination.
Hundred parts of ratios of weight of each component are in the composition of raw materials of ganoderma lucidum black tea: black tea is dark brownish green 80～98%, the smart powder 1～10% of glossy ganoderma, lucidum spore powder 1～10%.
The optimum weight percentage of each component: black tea is dark brownish green 90%, the smart powder 5% of glossy ganoderma, lucidum spore powder 5%.
Lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture is processed at 2～6% broken walls, and sporoderm-broken rate requires 98%.
The processing technology of the smart powder of glossy ganoderma is: get the glossy ganoderma cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
Procedure of processing comprises: with the new bud-leaf of the tea tree that is fit to do black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 5～20 minutes and lucidum spore powder is kneaded again, always knead 1～3 hour time, be put into the fermenting cellar fermentation then, 20～54 ℃ of temperature, humidity 70～90%, fermentation time 2～5 hours; Pour out and dry, bake out temperature is controlled at 20～30 ℃ to 70～80 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
Adopt the refining ganoderma lucidum black tea that forms of this new technology, kept the original profile of tealeaves, and make smart powder of glossy ganoderma and lucidum spore powder deep breath be attached to the tealeaves surface, drop brewing Shi Buhui, the tight knot of ganoderma lucidum black tea profile bar rope is well-balanced, and the pitch-black glossy milli of whitening slightly of color and luster has glossy ganoderma and tealeaves delicate fragrance; The soup look red is gorgeous when brewing, and is mingled with the delicate fragrance of glossy ganoderma in the tea perfume (or spice), return after the mouthfeel hardship sweet, scarlet bright at the bottom of the leaf, the flavour glycol, better than the mouthfeel of simple Ganoderma granule, and more sufficient than the fragrance of black tea; The effective active composition of glossy ganoderma and tealeaves combines fully, has improved the class of black tea, has enriched the health care of black tea, has remarkable economical efficient and social efficiency.
Below be several embodiments of the present invention, further specify the present invention, but the present invention is not limited only to this.
Embodiment
Embodiment 1
Select the high-quality glossy ganoderma of Wuyi mountain products for use
Percentage by weight: black tea is dark brownish green 80%, the smart powder 10% of glossy ganoderma, lucidum spore powder 10%.
The dark brownish green requirement that black tea is selected for use is with the new bud-leaf of the tea tree that is fit to do black tea, adopts a bud one leaf or two leaves and a bud, and bud-leaf requires fresh complete, prevents to squeeze, the backfin damage.
The processing technology of the smart powder of glossy ganoderma is: get cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
Described lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture is processed at 2～6% broken walls, and sporoderm-broken rate requires 98%.
With the new bud-leaf of the tea tree that is fit to do black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead 5～20 minutes afterwards according to smart powder of raw material proportioning adding glossy ganoderma and lucidum spore powder, always knead 1～3 hour time, be put into the fermenting cellar fermentation then, 20～54 ℃ of temperature, humidity 70～90%, 2～5 hours time.Pour out and dry, the leaf temperature was controlled in 20～30 ℃ to 70～80 ℃ from fermentated leaves when bake out temperature began, and dried within 4 hours time, made ganoderma lucidum black tea.
Embodiment 2
Percentage by weight: black tea is dark brownish green 98%, the smart powder 1% of glossy ganoderma, lucidum spore powder 1%.
Lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture is processed at 2% broken wall, and sporoderm-broken rate requires 98%.
The processing technology of the smart powder of glossy ganoderma is: get cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
Procedure of processing comprises: with the new bud-leaf of the tea tree that is fit to do black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 5 minutes and knead again with lucidum spore powder, always knead 1 hour time, be put into fermenting cellar then and ferment 20 ℃ of temperature, humidity 70%, fermentation time 2 hours; Pour out and dry, bake out temperature is controlled at 20 ℃ to 70 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
Embodiment 3
Hundred parts of ratios of weight of each component are in the composition of raw materials of ganoderma lucidum black tea: black tea is dark brownish green 90%, the smart powder 5% of glossy ganoderma, lucidum spore powder 5%.
Lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture is processed at 6% broken wall, and sporoderm-broken rate requires 98%.
The processing technology of the smart powder of glossy ganoderma is: get cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
Procedure of processing comprises: with the new bud-leaf of the tea tree that is fit to do black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 20 minutes and knead again with lucidum spore powder, always knead 3 hours time, be put into fermenting cellar then and ferment 54 ℃ of temperature, humidity 90%, fermentation time 5 hours; Pour out and dry, bake out temperature is controlled at 30 ℃ to 80 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
Embodiment 4
Hundred parts of ratios of weight of each component are in the composition of raw materials of ganoderma lucidum black tea: black tea is dark brownish green 85%, smart powder 5 lucidum spore powders 10% of glossy ganoderma.
Lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture is processed at 4% broken wall, and sporoderm-broken rate requires 98%.
The processing technology of the smart powder of glossy ganoderma is: get cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
Procedure of processing comprises: with the new bud-leaf of the tea tree that is fit to do black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 15 minutes and knead again with lucidum spore powder, always knead 2 hours time, be put into fermenting cellar then and ferment 40 ℃ of temperature, humidity 80%, fermentation time 4 hours; Pour out and dry, bake out temperature is controlled at 25 ℃ to 75 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
Claims (5)
1. ganoderma lucidum black tea, it is characterized in that: hundred parts of ratios of weight of each component are in the composition of raw materials of described ganoderma lucidum black tea: black tea is dark brownish green 80～98%, the smart powder 1～10% of glossy ganoderma, lucidum spore powder 1～10%.
2. ganoderma lucidum black tea according to claim 1 is characterized in that: the percentage by weight of each component in the composition of raw materials of described ganoderma lucidum black tea: black tea is dark brownish green 90%, the smart powder 5% of glossy ganoderma, lucidum spore powder 5%.
3. the processing technology of a ganoderma lucidum black tea as claimed in claim 1 or 2, it is characterized in that: described procedure of processing comprises: with the new bud-leaf of the tea tree of black tea, adopt a bud one leaf or two leaves and a bud, bud-leaf requires fresh complete, prevents to squeeze, the backfin damage; Through after withering, put into kneading machine and knead and add the smart powder of glossy ganoderma according to the raw material proportioning after 5～20 minutes and lucidum spore powder is kneaded again, always knead 1～3 hour time, be put into the fermenting cellar fermentation then, 20～54 ℃ of temperature, humidity 70～90%, fermentation time 2～5 hours; Pour out and dry, bake out temperature is controlled at 20～30 ℃ to 70～80 ℃, dries within 4 hours time, makes ganoderma lucidum black tea.
4. the processing technology of ganoderma lucidum black tea according to claim 3 is characterized in that: the processing technology of the smart powder of described glossy ganoderma is: get cap more than 8 centimetres, dry, do not have the glossy ganoderma ultramicro grinding processing of going mouldy in 2 centimetres of the stems, smashing fineness is 300 orders.
5. the processing technology of ganoderma lucidum black tea according to claim 3 is characterized in that: described lucidum spore powder is crossed 120 mesh sieves through purifying, and control moisture process at 2～6% broken walls, sporoderm-broken rate requirement 98%.
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