BR112012004854A2 - Método para intensificar um sabor doce de um edulcorante de carboidrato, para diminuir a quantidade de um edulcorante de carboidrato em um produto consumível, e para intensificar a edulcoração de um produto consumível, e, produto consumível. - Google Patents

Método para intensificar um sabor doce de um edulcorante de carboidrato, para diminuir a quantidade de um edulcorante de carboidrato em um produto consumível, e para intensificar a edulcoração de um produto consumível, e, produto consumível.

Info

Publication number
BR112012004854A2
BR112012004854A2 BRBR112012004854-6A BR112012004854A BR112012004854A2 BR 112012004854 A2 BR112012004854 A2 BR 112012004854A2 BR 112012004854 A BR112012004854 A BR 112012004854A BR 112012004854 A2 BR112012004854 A2 BR 112012004854A2
Authority
BR
Brazil
Prior art keywords
enhancing
consumable product
carbohydrate sweetener
sweetening
decreasing
Prior art date
Application number
BRBR112012004854-6A
Other languages
English (en)
Inventor
R Kyle Palmer
F Raymond Salemme
Original Assignee
Redpoint Bio Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Redpoint Bio Corp filed Critical Redpoint Bio Corp
Publication of BR112012004854A2 publication Critical patent/BR112012004854A2/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/111Aromatic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/116Heterocyclic compounds
    • A23K20/121Heterocyclic compounds containing oxygen or sulfur as hetero atom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/42Dry feed
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Birds (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
  • Cosmetics (AREA)
  • Non-Alcoholic Beverages (AREA)
BRBR112012004854-6A 2009-09-04 2010-08-31 Método para intensificar um sabor doce de um edulcorante de carboidrato, para diminuir a quantidade de um edulcorante de carboidrato em um produto consumível, e para intensificar a edulcoração de um produto consumível, e, produto consumível. BR112012004854A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US24015409P 2009-09-04 2009-09-04
US29686010P 2010-01-20 2010-01-20
PCT/US2010/047207 WO2011028671A1 (en) 2009-09-04 2010-08-31 Sweetness enhancers including rebaudioside a or d

Publications (1)

Publication Number Publication Date
BR112012004854A2 true BR112012004854A2 (pt) 2015-09-01

Family

ID=43413676

Family Applications (1)

Application Number Title Priority Date Filing Date
BRBR112012004854-6A BR112012004854A2 (pt) 2009-09-04 2010-08-31 Método para intensificar um sabor doce de um edulcorante de carboidrato, para diminuir a quantidade de um edulcorante de carboidrato em um produto consumível, e para intensificar a edulcoração de um produto consumível, e, produto consumível.

Country Status (10)

Country Link
US (1) US20120164083A1 (pt)
EP (1) EP2473064A1 (pt)
CN (1) CN102573521B (pt)
AU (1) AU2010289665B2 (pt)
BR (1) BR112012004854A2 (pt)
CA (1) CA2773134A1 (pt)
MX (1) MX2012002749A (pt)
SG (1) SG178376A1 (pt)
WO (1) WO2011028671A1 (pt)
ZA (1) ZA201201093B (pt)

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ES2457641T3 (es) 2009-10-15 2014-04-28 Purecircle Sdn Bhd Procedimiento para preparar rebaudiósido D de pureza elevada
AU2010343073A1 (en) 2009-12-28 2012-08-02 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
BR112012030836B8 (pt) 2010-06-02 2024-02-06 Evolva Nutrition Inc Hospedeiro recombinante que compreende genes recombinantes para produção de esteviol ou glicosídeo de esteviol, método para produzir esteviol, glicosídeo de esteviol ou composição de glicosídeo de esteviol e método para sintetizar esteviol ou glicosídeo de esteviol
WO2012006728A1 (en) * 2010-07-15 2012-01-19 Glg Life Tech Corporation Sweetener compositions and methods of making same
CN102894325A (zh) * 2011-07-25 2013-01-30 成都华高瑞甜科技有限公司 复合甜味剂和制法、及改善甜菊糖苷类甜味剂口感的方法
BR122021015509B1 (pt) * 2011-08-08 2022-03-29 Evolva Sa Método para produzir um glicosídeo de esteviol alvo
PL2753188T3 (pl) * 2011-09-06 2019-11-29 Pepsico Inc Słodziki z rebaudiozydem D i gazowany napój typu cola słodzony rebaudiozydem D
CN102406113B (zh) * 2011-09-30 2013-04-10 宁波绿之健药业有限公司 Ra和rd复配甜菊糖的制备方法
US20140370177A1 (en) * 2011-10-24 2014-12-18 Givaudan S.A. Compositions
EP2594574B1 (en) 2011-11-18 2014-09-24 International Flavors & Fragrances, Inc. Method for purifying rebaudioside C
WO2013158928A2 (en) 2012-04-18 2013-10-24 Elcelyx Therapeutics, Inc. Chemosensory receptor ligand-based therapies
CA2899276C (en) 2013-02-06 2022-11-01 Evolva Sa Methods for improved production of rebaudioside d and rebaudioside m
SG10201705993YA (en) 2013-02-11 2017-08-30 Evolva Sa Efficient production of steviol glycosides in recombinant hosts
WO2014172055A2 (en) * 2013-03-15 2014-10-23 The Coca-Cola Company Novel glucosyl steviol glycosides, their compositions and their purification
EP3483171A1 (en) * 2013-03-15 2019-05-15 The Coca-Cola Company Steviol glycosides, their compositions and their purification
US10039834B2 (en) 2013-07-12 2018-08-07 The Coca-Cola Company Compositions and methods using rebaudioside X to provide sweetness enhancement
CN103404833A (zh) * 2013-08-20 2013-11-27 济南汉定生物工程有限公司 甜菊糖甙复配甜味剂
EP2880992A3 (en) * 2013-12-05 2015-06-17 International Flavors & Fragrances Inc. Rebaudioside C and its stereoisomers as natural product sweetness enhancers
US9522929B2 (en) 2014-05-05 2016-12-20 Conagen Inc. Non-caloric sweetener
BR112017002783A2 (pt) 2014-08-11 2017-12-19 Evolva Sa produção de glicosídeos de esteviol em hospedeiros recombinantes
MX2017003130A (es) 2014-09-09 2017-10-24 Evolva Sa Produccion de glucosidos de esteviol en hospederos recombinantes.
CA2973674A1 (en) 2015-01-30 2016-08-04 Evolva Sa Production of steviol glycosides in recombinant hosts
ES2807879T3 (es) * 2015-03-03 2021-02-24 Heartland Consumer Products Llc Composiciones edulcorantes que contienen rebaudiósido D
CN115851470A (zh) 2015-03-16 2023-03-28 帝斯曼知识产权资产管理有限公司 Udp-糖基转移酶
AU2016250184B2 (en) 2015-04-14 2020-07-30 Conagen Inc. Production of non-caloric sweeteners using engineered whole-cell catalysts
CN107613785A (zh) 2015-05-20 2018-01-19 嘉吉公司 糖苷组合物
AU2016307066A1 (en) 2015-08-07 2018-02-08 Evolva Sa Production of steviol glycosides in recombinant hosts
CA3016206C (en) * 2016-03-01 2021-11-23 Wm. Wrigley Jr. Company Long-lasting sweetener formulations
NZ747448A (en) * 2016-03-31 2019-05-31 Suntory Holdings Ltd Carbonated beverage containing caramel and steviol glycoside
US10982249B2 (en) 2016-04-13 2021-04-20 Evolva Sa Production of steviol glycosides in recombinant hosts
CN109312378A (zh) 2016-05-16 2019-02-05 埃沃尔瓦公司 在重组宿主中产生甜菊醇糖苷
US11396669B2 (en) 2016-11-07 2022-07-26 Evolva Sa Production of steviol glycosides in recombinant hosts
CN109007749B (zh) * 2018-07-26 2022-04-01 武汉市华甜生物科技有限公司 用于调味酱中的含爱德万甜的复合甜味剂及其制备方法和应用
CZ308160B6 (cs) 2018-12-17 2020-01-29 Agra Group A.S. Sladidlo přírodního původu chuťovým profilem imitující cukr s ovocnými tóny s až 20násobnou sladivostí oproti cukru
EP4082357A4 (en) * 2019-12-27 2024-01-17 Suntory Holdings Limited HIGHLY SOLUBLE REBAUDIOSIDE D COMPLEX

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Also Published As

Publication number Publication date
SG178376A1 (en) 2012-03-29
CN102573521B (zh) 2014-04-09
CN102573521A (zh) 2012-07-11
US20120164083A1 (en) 2012-06-28
ZA201201093B (en) 2012-10-31
AU2010289665B2 (en) 2014-03-20
MX2012002749A (es) 2012-07-04
WO2011028671A1 (en) 2011-03-10
AU2010289665A1 (en) 2012-03-08
CA2773134A1 (en) 2011-03-10
EP2473064A1 (en) 2012-07-11

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Legal Events

Date Code Title Description
B08F Application fees: application dismissed [chapter 8.6 patent gazette]

Free format text: REFERENTE A 6A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2384 DE 13-09-2016 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.

B15K Others concerning applications: alteration of classification

Ipc: A23L 2/52 (2006.01), A23K 20/10 (2016.01), A23K 20