ATE260291T1 - Kristalline 1-kestose und verfahren zu ihrer herstellung - Google Patents

Kristalline 1-kestose und verfahren zu ihrer herstellung

Info

Publication number
ATE260291T1
ATE260291T1 AT96941837T AT96941837T ATE260291T1 AT E260291 T1 ATE260291 T1 AT E260291T1 AT 96941837 T AT96941837 T AT 96941837T AT 96941837 T AT96941837 T AT 96941837T AT E260291 T1 ATE260291 T1 AT E260291T1
Authority
AT
Austria
Prior art keywords
kestose
crystals
solution
concentrated
crystal
Prior art date
Application number
AT96941837T
Other languages
English (en)
Inventor
Koji Nishizawa
Hitoshi Matsumoto
Hirofumi Nakamura
Takashi Kawakami
Yuko Nakada
Masao Hirayama
Takashi Bioscience Labs Adachi
Original Assignee
Meiji Seika Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=27464473&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE260291(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Meiji Seika Co filed Critical Meiji Seika Co
Application granted granted Critical
Publication of ATE260291T1 publication Critical patent/ATE260291T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/06—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/18—Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
    • C—CHEMISTRY; METALLURGY
    • C30—CRYSTAL GROWTH
    • C30B—SINGLE-CRYSTAL GROWTH; UNIDIRECTIONAL SOLIDIFICATION OF EUTECTIC MATERIAL OR UNIDIRECTIONAL DEMIXING OF EUTECTOID MATERIAL; REFINING BY ZONE-MELTING OF MATERIAL; PRODUCTION OF A HOMOGENEOUS POLYCRYSTALLINE MATERIAL WITH DEFINED STRUCTURE; SINGLE CRYSTALS OR HOMOGENEOUS POLYCRYSTALLINE MATERIAL WITH DEFINED STRUCTURE; AFTER-TREATMENT OF SINGLE CRYSTALS OR A HOMOGENEOUS POLYCRYSTALLINE MATERIAL WITH DEFINED STRUCTURE; APPARATUS THEREFOR
    • C30B7/00—Single-crystal growth from solutions using solvents which are liquid at normal temperature, e.g. aqueous solutions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Materials Engineering (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Metallurgy (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Molecular Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
AT96941837T 1995-12-11 1996-12-11 Kristalline 1-kestose und verfahren zu ihrer herstellung ATE260291T1 (de)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
JP32195195 1995-12-11
JP6468296 1996-03-21
JP7753496 1996-03-29
JP7753996 1996-03-29
PCT/JP1996/003618 WO1997021718A1 (fr) 1995-12-11 1996-12-11 1-kestose cristallin et procede de preparation

Publications (1)

Publication Number Publication Date
ATE260291T1 true ATE260291T1 (de) 2004-03-15

Family

ID=27464473

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96941837T ATE260291T1 (de) 1995-12-11 1996-12-11 Kristalline 1-kestose und verfahren zu ihrer herstellung

Country Status (10)

Country Link
US (1) US6479657B1 (de)
EP (1) EP0873995B2 (de)
JP (1) JP3459264B2 (de)
AT (1) ATE260291T1 (de)
AU (1) AU1110097A (de)
CA (1) CA2243072C (de)
DE (1) DE69631689T3 (de)
DK (1) DK0873995T4 (de)
ES (1) ES2213784T5 (de)
WO (1) WO1997021718A1 (de)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20050069627A1 (en) * 2003-03-27 2005-03-31 Mysore Nagaraja Rao Ramesh Process for preparation of fructooligosaccharides (FOS)
JPWO2007026878A1 (ja) * 2005-09-01 2009-03-12 明治製菓株式会社 １−ケストースを含んでなるチューインガム
US20090142304A1 (en) * 2005-10-13 2009-06-04 Koichiro Murashima Composition for Improving Intestinal Flora
JP2007289128A (ja) * 2006-04-27 2007-11-08 Hokuren Federation Of Agricult Coop:The １−ケストースの製造方法および１−ケストース産生酵素の製造方法、１−ケストース産生酵素
JP4901372B2 (ja) * 2006-08-31 2012-03-21 月桂冠株式会社 デフェリフェリクリシン高生産変異株、シデロフォア生産用の液体培地、シデロフォアの製造方法
US20100285198A1 (en) 2008-01-11 2010-11-11 Atsushi Ishii Sponge cake
CA2712314A1 (en) 2008-01-18 2009-07-23 Meiji Seika Kaisha, Ltd. Baked confectionery comprising 1-kestose and method for producing the same
CU24158B1 (es) 2012-09-18 2016-03-30 Ct De Ingeniería Genética Y Biotecnología Método de obtención de 1-kestosa
US20160273008A1 (en) 2013-11-06 2016-09-22 Meiji Co., Ltd. Production method for fructooligosaccharide
US11306337B2 (en) 2015-11-12 2022-04-19 Ctc—Centro De Tecnologia Canavieira S.A. Polypeptides having hydrolytic activity on 1-kestose in the presence of sucrose but lacking sucrase (invertase) activity, polynucleotides encoding same and methods of producting and using same in industrial sucrose production from 1-kestose
KR102402632B1 (ko) * 2019-10-31 2022-05-26 주식회사 삼양사 케스토스-함유 프락토올리고당 제조방법
KR102666581B1 (ko) * 2022-12-30 2024-05-16 주식회사 삼양사 결정형 케스토스

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3580350D1 (de) * 1985-01-18 1990-12-06 Satoru Shinohara Verfahren zur herstellung einer frukto-oligosaccharose.
JPS61268190A (ja) * 1985-05-23 1986-11-27 Meiji Seika Kaisha Ltd 糖の製造法
NL8701616A (nl) * 1987-07-09 1989-02-01 Stamicarbon Fructosyltransferase en bereiding van fructose-oligomeren daarmee.
JPH02163093A (ja) * 1988-12-14 1990-06-22 Hokuren Federation Of Agricult Coop:The スコプラリオプシス属微生物およびそれを用いるケストースの製造法
JPH03117465A (ja) 1989-09-29 1991-05-20 Hokuren Federation Of Agricult Coop:The 甘味組成物およびその製造法
JPH0670075B2 (ja) * 1990-08-28 1994-09-07 ホクレン農業協同組合連合会 １―ケストース結晶およびその製造方法
JP2640577B2 (ja) † 1991-02-15 1997-08-13 ホクレン農業協同組合連合会 ニストース結晶およびその製造方法

Also Published As

Publication number Publication date
DE69631689T3 (de) 2011-02-24
EP0873995B2 (de) 2010-11-03
CA2243072C (en) 2009-01-27
CA2243072A1 (en) 1997-06-19
US6479657B1 (en) 2002-11-12
ES2213784T5 (es) 2011-03-21
EP0873995A4 (de) 2002-05-22
EP0873995B1 (de) 2004-02-25
DE69631689T2 (de) 2005-01-13
AU1110097A (en) 1997-07-03
DK0873995T4 (da) 2011-01-10
ES2213784T3 (es) 2004-09-01
DK0873995T3 (da) 2004-06-28
DE69631689D1 (de) 2004-04-01
JP3459264B2 (ja) 2003-10-20
WO1997021718A1 (fr) 1997-06-19
EP0873995A1 (de) 1998-10-28

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Legal Events

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