AR053510A1 - Productos de confiteria interconectados y metodo de producirlos - Google Patents

Productos de confiteria interconectados y metodo de producirlos

Info

Publication number
AR053510A1
AR053510A1 ARP060102281A ARP060102281A AR053510A1 AR 053510 A1 AR053510 A1 AR 053510A1 AR P060102281 A ARP060102281 A AR P060102281A AR P060102281 A ARP060102281 A AR P060102281A AR 053510 A1 AR053510 A1 AR 053510A1
Authority
AR
Argentina
Prior art keywords
products
confiteria
interconnected
disclosed
candies
Prior art date
Application number
ARP060102281A
Other languages
English (en)
Inventor
Atul Mistry
Laura E Krusch
Original Assignee
Cadbury Adams Usa Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cadbury Adams Usa Llc filed Critical Cadbury Adams Usa Llc
Publication of AR053510A1 publication Critical patent/AR053510A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • A—HUMAN NECESSITIES
    • A63—SPORTS; GAMES; AMUSEMENTS
    • A63H—TOYS, e.g. TOPS, DOLLS, HOOPS OR BUILDING BLOCKS
    • A63H33/00—Other toys
    • A63H33/04—Building blocks, strips, or similar building parts
    • A63H33/06—Building blocks, strips, or similar building parts to be assembled without the use of additional elements

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Manufacturing & Machinery (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)

Abstract

Se divulgan golosinas, envases que contienen golosinas y métodos para comercializar las mismas. Los productos permiten al consumidor manipularlas en formas compuestas que tienen diversas combinaciones de sabor, color y/o textura. Adicionalmente, se divulgan envases que contienen una pluralidad de piezas de caramelos flexiblemente deformables. Los envases proveen datos en forma de informacion gráfica y de texto con respecto al contenido y al uso de las piezas para crear formas compuestas que tienen diversas combinaciones de sabores, colores y/o texturas.
ARP060102281A 2005-06-01 2006-06-01 Productos de confiteria interconectados y metodo de producirlos AR053510A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US68620205P 2005-06-01 2005-06-01

Publications (1)

Publication Number Publication Date
AR053510A1 true AR053510A1 (es) 2007-05-09

Family

ID=37482303

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP060102281A AR053510A1 (es) 2005-06-01 2006-06-01 Productos de confiteria interconectados y metodo de producirlos

Country Status (4)

Country Link
US (1) US7947317B2 (es)
EP (1) EP1885197A2 (es)
AR (1) AR053510A1 (es)
WO (1) WO2006130733A2 (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080248073A1 (en) * 2007-04-05 2008-10-09 Nicholas Seymour Gantenberg Opaque multi-phase dentifrice with coils
MX2010005424A (es) * 2007-11-29 2010-06-01 Cadbury Adams Usa Llc Proceso de recubrimiento particulado.
US20090191314A1 (en) * 2008-01-25 2009-07-30 Wood Nancy L System for generating uniquely flavored treats
US11510770B2 (en) * 2008-01-29 2022-11-29 Peter Forsell Apparatus for treating reflux disease (GERD) and obesity
BRPI0907601A2 (pt) * 2008-02-27 2019-09-24 Cadbury Adams Usa Llc artigo de doce com multi-região
EP2405869B1 (en) * 2009-01-29 2021-08-04 Implantica Patent Ltd. Obesity treatment
MX2009001612A (es) * 2009-02-12 2010-08-17 Pedro Pasini Bertran Procedimiento y dispositivo conformador para la elaboracion de golosinas tridimensionales.
US20130052307A1 (en) 2009-12-21 2013-02-28 Cesar Carlos Elejalde Particulate coating compositions, coated confectionery, and methods of making the same
GB201004899D0 (en) 2010-03-23 2010-05-05 Cadbury Uk Ltd Confectionery products and methods for the formation thereof
AU2011268763B2 (en) * 2010-06-22 2014-04-10 Cadbury Uk Limited Convoluted food bar and method for producing it
US20140147555A1 (en) * 2012-11-27 2014-05-29 Elwha Llc Edible compositions
CN108850381A (zh) * 2017-05-10 2018-11-23 雀巢产品技术援助有限公司 个性化模制的软糖产品及其制备方法

Family Cites Families (30)

* Cited by examiner, † Cited by third party
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US260055A (en) * 1882-06-27 August schwabzsohild
US1628121A (en) * 1925-07-09 1927-05-10 Covel Nathan Edwin Package
US1755234A (en) * 1928-04-16 1930-04-22 Bunte Brothers Means and method of packaging candy canes
US1910536A (en) * 1931-01-12 1933-05-23 Baker Perkins Co Inc Sugar sanding machine
US2106097A (en) * 1935-02-23 1938-01-18 John G Homan Candy novelty
US2102971A (en) * 1935-03-20 1937-12-21 Gobelin Company Inc Packaging candy
US2625903A (en) * 1950-11-22 1953-01-20 Opie John Sugar sanding machine for confections and the like
US2903365A (en) * 1957-01-22 1959-09-08 Edward D O'brian Confection structures
US3492131A (en) * 1966-04-18 1970-01-27 Searle & Co Peptide sweetening agents
US3717475A (en) * 1967-06-12 1973-02-20 Cpc International Inc Starch products having unique gelling properties and process for preparing same
US4136163A (en) * 1971-02-04 1979-01-23 Wilkinson Sword Limited P-menthane carboxamides having a physiological cooling effect
GB1421743A (en) * 1972-04-18 1976-01-21 Wilkinson Sword Ltd Ingestible topical and other compositions
CA1027347A (en) * 1972-07-20 1978-03-07 David G. Rowsell Compounds having a physiological cooling effect and compositions containing them
US4163065A (en) * 1977-02-22 1979-07-31 Eugene T. Cilek Edible interlocked components for ceremonial ingestion
FR2444080A1 (fr) * 1978-12-11 1980-07-11 Roquette Freres Hydrolysat d'amidon hydrogene non cariogene pour la confiserie et procede de preparation de cet hydrolysat
US4225627A (en) * 1979-01-08 1980-09-30 A. E. Staley Manufacturing Company Demolding confections with steam
JPS5888334A (ja) * 1981-11-20 1983-05-26 Takasago Corp ３−ｌ−メントキシプロパン−１、２−ジオ−ル
US4619834A (en) * 1985-05-06 1986-10-28 General Foods Corporation Sweetening with L-aminodicarboxylic acid aminoalkenoic acid ester amides
DE3608623A1 (de) * 1986-03-14 1987-09-17 Schoeller Lebensmittel Formkoerper aus speiseeis sowie vorrichtung zur herstellung desselben
US4913924A (en) * 1988-02-09 1990-04-03 A. E. Staley Manufacturing Company Process for manufacturing gel pieces
JPH02227062A (ja) * 1988-08-12 1990-09-10 Masao Kobayashi 団塊状包被食品成形装置
DE4110973A1 (de) * 1991-04-05 1992-10-08 Haarmann & Reimer Gmbh Mittel mit physiologischem kuehleffekt und fuer diese mittel geeignete wirksame verbindungen
US6627233B1 (en) * 1997-09-18 2003-09-30 Wm. Wrigley Jr. Company Chewing gum containing physiological cooling agents
KR100280782B1 (ko) * 1999-07-28 2001-01-15 이세원 음식물의 신규한 포장방법 및 그 포장용기
CN1139336C (zh) * 1999-08-05 2004-02-25 Wm.雷格利Jr.公司 具有延长保存期的糖果制品及其生产方法
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JP2004065035A (ja) * 2002-08-02 2004-03-04 Uha Mikakuto Co Ltd ソフトキャンディ
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WO2005122781A1 (en) 2004-06-08 2005-12-29 Ferrara Pan Candy Co., Inc. Interlocking gummy or jelly candy

Also Published As

Publication number Publication date
WO2006130733A2 (en) 2006-12-07
WO2006130733A3 (en) 2007-02-01
US20060286284A1 (en) 2006-12-21
EP1885197A2 (en) 2008-02-13
US7947317B2 (en) 2011-05-24

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