ZA201103105B - Method for maturing wine and device for implementing same - Google Patents

Method for maturing wine and device for implementing same

Info

Publication number
ZA201103105B
ZA201103105B ZA2011/03105A ZA201103105A ZA201103105B ZA 201103105 B ZA201103105 B ZA 201103105B ZA 2011/03105 A ZA2011/03105 A ZA 2011/03105A ZA 201103105 A ZA201103105 A ZA 201103105A ZA 201103105 B ZA201103105 B ZA 201103105B
Authority
ZA
South Africa
Prior art keywords
implementing same
maturing wine
maturing
wine
implementing
Prior art date
Application number
ZA2011/03105A
Inventor
Michael Paetzold
Original Assignee
Michael Paetzold
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Michael Paetzold filed Critical Michael Paetzold
Publication of ZA201103105B publication Critical patent/ZA201103105B/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/20—Mixing gases with liquids
    • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
    • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/20—Mixing gases with liquids
    • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
    • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
    • B01F23/23105—Arrangement or manipulation of the gas bubbling devices
    • B01F23/2312—Diffusers
    • B01F23/23123—Diffusers consisting of rigid porous or perforated material
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/20—Mixing gases with liquids
    • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
    • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
    • B01F23/23105—Arrangement or manipulation of the gas bubbling devices
    • B01F23/2312—Diffusers
    • B01F23/23126—Diffusers characterised by the shape of the diffuser element
    • B01F23/231265—Diffusers characterised by the shape of the diffuser element being tubes, tubular elements, cylindrical elements or set of tubes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/20—Mixing gases with liquids
    • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
    • B01F23/231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids by bubbling
    • B01F23/23105—Arrangement or manipulation of the gas bubbling devices
    • B01F23/2312—Diffusers
    • B01F23/23126—Diffusers characterised by the shape of the diffuser element
    • B01F23/231264—Diffusers characterised by the shape of the diffuser element being in the form of plates, flat beams, flat membranes or films

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
ZA2011/03105A 2008-10-29 2011-04-28 Method for maturing wine and device for implementing same ZA201103105B (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR0857352A FR2937651B1 (en) 2008-10-29 2008-10-29 DEVICE FOR A WINE BREEDING TANK AND ASSOCIATED METHODS
PCT/FR2009/052089 WO2010049653A2 (en) 2008-10-29 2009-10-29 Method for maturing wine and device for implementing same

Publications (1)

Publication Number Publication Date
ZA201103105B true ZA201103105B (en) 2012-01-25

Family

ID=40637098

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA2011/03105A ZA201103105B (en) 2008-10-29 2011-04-28 Method for maturing wine and device for implementing same

Country Status (7)

Country Link
US (1) US20110268856A1 (en)
EP (1) EP2346979A2 (en)
AU (1) AU2009309539A1 (en)
CL (1) CL2011000974A1 (en)
FR (1) FR2937651B1 (en)
WO (1) WO2010049653A2 (en)
ZA (1) ZA201103105B (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1393121B1 (en) * 2009-03-05 2012-04-11 Air Liquide Italia S P A METHOD AND PLANT FOR THE REMOVAL OF DISSOLVED OXYGEN AND MAINTENANCE IN CONTROLLED GRAPE ATMOSPHERE, OR OTHER VEGETABLE PRODUCTS, IN MECHANICAL MEANS OF COLLECTION, TRANSPORT AND STORAGE
EP2582782B1 (en) * 2010-06-21 2018-08-08 Noform S.r.l. Fermentation apparatus
US20120196016A1 (en) * 2011-02-01 2012-08-02 Palmer Neal Tank for the storage and/or maturation of an alcoholic beverage
EP2690166A1 (en) * 2012-07-25 2014-01-29 Mecánica Logroñesa 71, S.L. Fermentation method and apparatus
ES2396676B1 (en) * 2012-11-08 2013-09-20 Máquinas Y Herramientas La Rioja, S.L. Process of must fermentation, and fermentation tank
EP2918666B1 (en) * 2012-11-08 2018-05-02 Maquinas y Herramientas la Rioja, S.L. Method for fermenting must, and fermentation vat
JP7349789B2 (en) * 2015-11-23 2023-09-25 ザ ニュージーランド インスティテュート フォー プラント アンド フード リサーチ リミティド Method and device for releasing gas
US20220251486A1 (en) * 2019-04-22 2022-08-11 Pulsair Systems, Inc. A method for draining fermenting must from a tank, and related systems
FR3103823A1 (en) * 2019-12-02 2021-06-04 Franck LABEYRIE BULLAGE DEVICE FOR FERMENTATION TANK AND APPARATUS FOR THIS PURPOSE

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE743367C (en) * 1940-11-12 1943-12-23 Otto Gamerdinger Method for breaking the mash cake in red wine fermentation
DE2706831A1 (en) * 1977-02-17 1978-08-31 Eckes Fa Peter PROCEDURE FOR THE CONTINUOUS AGING OF AGEATABLE SOLUTIONS WITH YEAST
GB2035373B (en) * 1978-11-06 1982-12-01 Inventa Ag Gas collection apparatus
CH651064A5 (en) * 1982-04-26 1985-08-30 Nestle Sa PROCESS AND FIRMER FOR THE PRODUCTION OF ALCOHOL.
US4595296A (en) * 1984-02-06 1986-06-17 Parks Richard E Method and apparatus for gas induced mixing and blending
FR2596768A1 (en) * 1986-08-28 1987-10-09 Magyar Sa Improvements made to wine-making methods and devices
JPS63156598A (en) * 1986-12-22 1988-06-29 Aoki Denki Kogyo Kk Simple culture device for bacteria group which acts in organic waste water treatment system
FR2709983B1 (en) * 1993-09-14 2002-02-08 Laplace Sarl Pierre Gas dosing and injection process for winery and installation for this purpose.
US6790417B2 (en) * 2000-12-21 2004-09-14 Corning Incorporated Monolith loop reactors
AT5698U1 (en) * 2001-11-23 2002-10-25 Hermann Boeck DEVICE AND METHOD FOR MIXING LIQUID, TEMPERATURE AND / OR GIANT MEDIA
KR20040070850A (en) * 2003-02-04 2004-08-11 한국과학기술원 Method for Producing a Useful Compound and Method for Treating a Wastewater Using Pure Oxygen
WO2004091764A1 (en) * 2003-04-08 2004-10-28 Parks Richard E Apparatus and method for gas induced mixing and agitating of a fermenting juice in a tank during vinification
US7985574B2 (en) * 2004-02-17 2011-07-26 American Air Liquide, Inc. Oxygen-assisted fermentation process

Also Published As

Publication number Publication date
FR2937651A1 (en) 2010-04-30
AU2009309539A1 (en) 2010-05-06
CL2011000974A1 (en) 2011-10-21
US20110268856A1 (en) 2011-11-03
FR2937651B1 (en) 2015-05-01
WO2010049653A3 (en) 2011-03-03
EP2346979A2 (en) 2011-07-27
WO2010049653A2 (en) 2010-05-06

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