WO2021032190A1 - 料杯及饮料酿造机 - Google Patents
料杯及饮料酿造机 Download PDFInfo
- Publication number
- WO2021032190A1 WO2021032190A1 PCT/CN2020/110480 CN2020110480W WO2021032190A1 WO 2021032190 A1 WO2021032190 A1 WO 2021032190A1 CN 2020110480 W CN2020110480 W CN 2020110480W WO 2021032190 A1 WO2021032190 A1 WO 2021032190A1
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- WO
- WIPO (PCT)
- Prior art keywords
- elastic
- cup
- beverage
- brewing cavity
- beverage capsule
- Prior art date
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/06—Filters or strainers for coffee or tea makers ; Holders therefor
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
- A47J31/34—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
- A47J31/36—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/44—Parts or details or accessories of beverage-making apparatus
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/44—Parts or details or accessories of beverage-making apparatus
- A47J31/48—Clips, rings, hooks, or like devices to support filter parts while not in use
Definitions
- the application relates to the field of household appliances, and in particular to a cup and a beverage brewing machine.
- the user After the beverage is brewed, the user needs to operate the handle again to drive the locking structure away from the beverage capsule, and then manually take out the beverage capsule tightly in the cup.
- the temperature of the inner surface of the cup and the beverage capsule are very high, which has the defect of being hot.
- a certain force needs to be applied. At this time, the remaining beverage may be It will soil the user's hands, reducing the user's product experience.
- a material cup including:
- the cup body has a brewing cavity for accommodating beverage capsules
- An elastic component is movably arranged on the top of the brewing cavity along the height direction of the cup body, the elastic component has a support opening, and the top position of the support opening has an outer periphery for supporting the beverage capsule.
- the elastic component includes an elastic plate and an elastic element; the bottom of the elastic element is arranged at the top of the brewing chamber, and the top of the elastic element supports the elastic plate; the elastic plate surrounds The supporting opening is formed; the elastic member is configured to allow the beverage capsule supported by the outer periphery at the top position of the supporting opening to enter the brewing cavity when in a compressed state; the elastic member is configured to: When extending from the compressed state to the recovery state, the elastic plate and the beverage capsule are at least partially pushed out of the brewing cavity.
- the elastic plate is bent to form a support portion and an extension portion that are connected to each other; the support portion is disposed on the top of the brewing cavity; the elastic member supports the support portion; the support portion The support port is enclosed to form the support port; the extension portion extends in the direction of the bottom of the brewing cavity, and the extension end of the extension portion gradually approaches the center of the support port; the extension portion is set to support the outside of the beverage capsule wall.
- the brewing cavity has an escape space section allowing the extension portion to move along the height direction of the cup; a transition is formed between the escape space section and the inner wall of the brewing cavity below it Inclined surface; the angle between the transitional inclined surface and the horizontal plane is greater than 30°.
- the extension part is a hollow shell shaped like a truncated cone as a whole, and a plurality of ribs are arranged on the inner side wall of the extension part, and the plurality of ribs are arranged to support the outer side wall of the beverage capsule.
- the top of the elastic member is detachably fixedly connected to the elastic plate.
- the elastic plate has a fixing member and a plurality of buckles; the plurality of buckles are engaged with the top of the elastic member; the fixing member abuts the elastic member, and the elastic The pieces are arranged in the plurality of buckles.
- the top of the brewing cavity is provided with a plurality of guide grooves; the plurality of guide grooves extend along the height direction of the cup body; the outer periphery of the elastic component is provided with a plurality of guide ribs, the The guiding ribs are respectively inserted into the plurality of guiding grooves.
- the bottom of the cup body has a beverage outlet; the cup further includes a bottom piercing needle, the bottom piercing needle is fixedly arranged at the bottom of the brewing cavity; the bottom piercing needle It extends along the height direction of the cup body; the bottom piercing needle is configured to pierce the bottom of the beverage capsule in the brewing cavity.
- the surface of the bottom piercing needle is provided with a fluid groove.
- the elastic component is provided with an overflow groove; the overflow groove is evenly distributed along the outer periphery of the support opening; the overflow groove is configured to allow fluid at the top of the beverage capsule to flow into the Inside the brewing cavity.
- the bottom piercing needle is provided with four fluid grooves evenly along the circumference of the needle body.
- the elastic element is a spring, elastic rubber, or other elastic elements that can be elastically deformed and can generate restoring force.
- the elastic plate has a revolving structure
- the supporting portion is a ring with a supporting opening in the middle; the plurality of ribs extend in the rotation direction of the extension portion or extend in the height direction of the cup body.
- a beverage brewing machine includes a brewing device and the cup according to any one of the above embodiments, and the brewing device is detachably fixedly connected with the cup.
- the elastic component pushes out the used beverage capsule, so that the beverage capsule is separated from the brewing cavity, and the user can easily discard the used beverage capsule, which effectively solves the direct problem of the user.
- the beverage capsule that is closely attached to the inner wall of the brewing cavity is laboriously taken from the brewing cavity, the beverage capsule is hot and the residual beverage soils the user's hands.
- Fig. 1 is a schematic diagram of a material cup structure according to an embodiment of the application
- FIG. 2 is a schematic diagram of the structure of the material cup when the elastic component is pressed down according to an embodiment of the application;
- FIG. 3 is a schematic diagram of the overall structure of an elastic component according to an embodiment of the application.
- FIG. 4 is a schematic cross-sectional view of an elastic component according to an embodiment of the application.
- FIG. 5 is a schematic diagram of an assembly of an elastic component and a cup body according to an embodiment of the application
- Fig. 6 is a schematic diagram of the working principle of the beverage brewing machine in a beverage brewing state according to an embodiment of the application;
- Fig. 7 is an enlarged schematic diagram of the structure of part A in Fig. 6;
- FIG. 8 is a schematic diagram of the working principle of the beverage brewing machine in an embodiment of the application when the beverage brewing is completed;
- Fig. 9 is an enlarged schematic diagram of the structure of part B in Fig. 8.
- 1-beverage capsule 1-beverage capsule; 2- elastic plate; 3- elastic member; 4- cup body; 5- bottom piercing needle; 6-beverage outlet; 7- elastic component; 8- brewing cavity; 9-limiting button; 10-guide rib; 11-overflow groove; 12-spring; 13-straight spring; 14-through hole; 15-buckle-16-rib; 17-beverage outlet hole; 18-piston head; 19-upper Threading needle; 20-hot water outlet; 21-drainage nozzle; 22-core return spring; 23-core hot water inlet; 24-core cold water inlet; 25-screw; 26-material cup; 27-core component; 28- Water tank; 29- solenoid valve; 30- solenoid pump; 31- boiler; 32- one-way valve; 33- core seal ring; 34- transition slope; 35- guide groove; 36- support part; 37- extension part; 38- Avoidance space segment.
- the present application provides a material cup 26, which includes a cup body 4 and an elastic component 7.
- the cup body 4 has a brewing cavity 8 for containing the beverage capsule 1.
- the elastic component 7 is movably arranged on the top of the brewing cavity 8 along the height direction of the cup body 4; the elastic component 7 has a support opening, and the top position of the support opening has an outer periphery for supporting the beverage capsule 1.
- the elastic restoring force generated by the elastic component 7 can push the beverage capsule 1 out of the brewing cavity 8 at least partially.
- the elastic component 7 pushes out the used beverage capsule 1 so that the beverage capsule 1 is separated from the brewing cavity 8.
- the user can easily discard the used beverage capsule 1, effectively avoiding the user
- the beverage capsule 1 that is closely attached to the inner wall of the brewing cavity 8 is directly taken from the brewing cavity 8 with great effort, the beverage capsule 1 is hot and the residual beverage soils the user's hands.
- the support opening on the elastic component 7 supports the outer periphery of the top position of the beverage capsule 1, which can more stably maintain the contact between the elastic component 7 and the beverage capsule 1 during the ejection of the beverage capsule 1, so that the beverage capsule 1 conforms to the elastic component 7
- the ejection track of the beverage capsule 1 is ejected, which prevents the beverage capsule 1 from leaving the elastic component 7 when it is ejected.
- the bottom of the cup body 4 has a beverage outlet 6.
- the material cup 26 also includes a bottom piercing needle 5, and the bottom piercing needle 5 is fixedly arranged at the bottom of the brewing cavity 8.
- the bottom piercing needle 5 extends along the height direction of the cup body 4, and the bottom piercing needle 5 is used to pierce the bottom of the beverage capsule 1 in the brewing cavity 8.
- the bottom piercing needle 5 can effectively pierce the bottom of the beverage capsule 1, so that the fluid in the beverage capsule 1 can smoothly flow into the brewing cavity 8 bottom of.
- the fluid beverage flowing into the brewing cavity 8 flows out through the beverage outlet 6 at the bottom of the cup body 4, and the user can receive the fluid beverage flowing out of the cup 26 at the beverage outlet 6 using a container such as a cup.
- a container such as a cup.
- the elastic component 7 pushes the beverage capsule 1 out of the brewing cavity 8 at least partially, the beverage capsule 1 moves upward and separates from the bottom piercing needle 5.
- the fluid beverage in the beverage capsule 1 separated from the bottom piercing needle 5 can flow out of the beverage capsule 1 more quickly.
- the bottom piercing needle 5 is fixed to the bottom of the material cup 26 with a screw 25.
- the bottom piercing needle 5 is provided with a fluid groove on the surface.
- the fluid beverage in the beverage capsule 1 can quickly flow into the brewing cavity 8 from the fluid groove of the bottom piercing needle 5.
- the bottom of the brewing cavity 8 is provided with a plurality of bottom piercing needles 5, and each bottom piercing needle 5 is provided with four fluid grooves evenly along the circumference of the needle body to more quickly drain the fluid beverage in the beverage capsule 1 To the brewing cavity 8.
- the elastic component 7 includes an elastic plate 2 and an elastic member 3; the bottom of the elastic member 3 is arranged on the top of the brewing chamber 8, and the top of the elastic member 3 supports The elastic board 2; the elastic board 2 is surrounded to form a support port.
- the elastic member 3 is configured to allow the beverage capsule 1 supported by the outer periphery at the top position of the support opening to enter the brewing cavity 8 when in a compressed state; the elastic member 3 is configured to extend from the compressed state to the recovery state , The elastic plate 2 and the beverage capsule 1 are at least partially pushed out of the brewing cavity 8.
- the elastic member 3 utilizes its own elastic deformation and the restoring force during the recovery process to fully satisfy the decline of the beverage capsule 1 under the action of external force and the ejection of the beverage capsule 1 after the preparation of the beverage.
- the elastic member 3 may be a spring 12, elastic rubber, or other elastic members that can be elastically deformed and can generate restoring force.
- the spring 12 is selected as the elastic member 3 in this embodiment.
- the spring 12 has the characteristics of strong adaptability and large deformation.
- One end of the spring 12 as the elastic member 3 is fixed on the top of the brewing chamber 8 and the other end supports the elastic plate 2.
- the elastic plate 2 and the beverage capsule 1 are adapted to support the beverage capsule 1 stably, and at the same time, under the action of the elastic member 3, the beverage capsule 1 is driven to rise and fall together in the brewing cavity 8.
- the elastic plate 2 is bent to form a supporting portion 36 and an extension portion 37 that are connected to each other.
- the supporting portion 36 is arranged on the top of the brewing cavity 8; the elastic member 3 supports the supporting portion 36; the supporting portion 36 is surrounded to form a supporting port.
- the extension 37 extends toward the bottom of the brewing cavity 8, the extension end of the extension 37 gradually approaches the center of the support port, and the extension 37 is used to support the outer side wall of the beverage capsule 1.
- the support portion 36 and the extension portion 37 of the elastic plate 2 support and drive the beverage capsule 1 to move in cooperation, ensuring stable contact between the elastic plate 2 and the beverage capsule 1.
- the elastic plate 2 has a revolving structure, and the support portion 36 is a ring with a support opening in the middle.
- the extension part 37 is a hollow shell with a rounded truncated cone shape as a whole.
- a plurality of ribs 16 are provided on the inner side wall of the extension part 37, and the plurality of ribs 16 are used to support the outer side wall of the beverage capsule 1.
- the ribs 16 provided on the inner side wall of the extension 37 can effectively reduce the contact area between the beverage capsule and the extension 37, greatly reduce the adsorption force between the beverage capsule 1 and the extension 37 due to the fluid beverage, and can more Take out the used beverage capsule 1 conveniently.
- a number of ribs 16 provided on the inner side of the extension portion 37 extend along the rotation direction of the extension portion 37 or extend along the height direction of the cup body 4.
- a number of ribs 16 provided on the inner side of the extension portion 37 extend along the height direction of the cup body 4, and the number of ribs 16 is twelve, and the twelve ribs 16 extend along the rotation direction of the extension portion 37 Evenly distributed.
- the top of the elastic member 3 is detachably fixedly connected to the elastic plate 2.
- the fixedly connected elastic component 7 facilitates quick disassembly and assembly and maintains the overall stability of the up and down movement of the elastic member 3.
- the detachable connection facilitates the independent replacement of the elastic element 3 or the elastic plate 2, reduces the replacement or maintenance cost of the elastic component 7, and facilitates the assembly of the elastic component 7.
- the elastic plate 2 has a fixing member and a plurality of buckles 15. The plurality of buckles 15 are engaged with the top of the elastic member 3, and the fixing member abuts against the elastic member 3 to keep The elastic member 3 is clamped in a plurality of buckles 15.
- the elastic member 3 is a spring 12, and the installation structure of the spring 12 and the elastic plate 2 is: a straight spring 13 is provided on one end of the spring 12; a through hole 14 is provided on the elastic plate 2 and a buckle is provided on the other side. 15; The straight spring 13 is inserted into the through hole 14, and the buckle 15 on the elastic plate 2 on the other side buckles the wire diameter of the spring 12, so that the two are assembled into a whole.
- the elastic plate 2 and the elastic member 3 are only connected by a plurality of buckles or connected in other achievable ways. When the user disassembles and assembles the elastic component 7, the elastic plate 2 and the elastic member 3 will not be separated and remain as a whole.
- the brewing cavity 8 has an escape space section 38 that allows the extension 37 to move along the height direction of the cup body 4, and a transition slope 34 is formed between the escape space section 38 and the inner wall of the brewing cavity 8 below it.
- the angle between the transition slope 34 and the horizontal plane is greater than 30°.
- the inclined surface with a larger angle facilitates the rapid flow of the fluid beverage to the bottom of the brewing cavity 8 and thus faster collection of the fluid beverage.
- the transition slope 34 can also be replaced with a smooth curved surface or other structure that can satisfy the rapid fall of the fluid beverage.
- an overflow groove 11 is provided on the elastic component 7.
- the overflow grooves 11 are evenly distributed along the outer periphery of the support opening. 11 Allow fluid at the top of the beverage capsule 1 to flow into the brewing cavity 8.
- the opening of the overflow groove 11 not only ensures that the fluid beverage on the top of the beverage capsule 1 smoothly flows into the brewing cavity 8, but also prevents the fluid beverage from polluting other structures in the cup 26.
- the beverage liquid remaining in the cup 26 when the user pours out the beverage capsule 1 can also be poured into the trash can from the overflow tank 11 to avoid the beverage liquid remaining in the brewing cavity 8 and affecting the next drinking taste.
- the number of overflow grooves 11 is eight, and the eight overflow grooves 11 are evenly distributed along the outer periphery of the support opening on the support portion 36 of the elastic plate 2, regardless of the angle from which the fluid beverage on the beverage capsule 1 flows.
- the elastic member 3 can flow into the brewing cavity 8 quickly.
- the top of the brewing cavity 8 is provided with a plurality of guide grooves 35, and the plurality of guide grooves 35 extend along the height direction of the cup body 4, and the outer periphery of the elastic component 7
- a plurality of guide ribs 10 are provided, and the plurality of guide ribs 10 are respectively inserted into a plurality of guide grooves 35 respectively.
- the cooperation of the guide groove 35 and the guide rib 10 ensures the stability of the lifting process of the elastic component 7 and can limit the lifting of the elastic component 7.
- the length of the guide groove 35 is the lifting range of the elastic component 7.
- the top of the guide groove 35 has a stop buckle 9.
- the elastic component 7 rises to the limit position.
- the guide rib 10 is installed in the guide groove 35 in the height direction of the cup body 4 of the material cup 26 from bottom to top, and the elastic component 7 can move up and down in the brewing cavity 8.
- the beverage capsule 1 is placed on the elastic component 7 and in the brewing cavity 8.
- the elastic component 7 moves up and down, the beverage capsule 1 moves up and down.
- four guide ribs 10 are provided on the outer periphery of the elastic plate 2 on the elastic component 7, and four guide grooves 35 are opened on the top of the brewing cavity 8.
- the upper height direction is installed and snapped into the four guide grooves 35 on the cup body 4, there is a gap between the guide rib 10 and the guide groove 35, and the elastic component 7 can be moved along the height direction of the cup body 4 from bottom to top. Reciprocating and flexible movement, the elastic component 7 will not detach from the cup body 4 during the movement.
- the present application also provides a beverage brewing machine, including a brewing device and any cup 26 of the above solutions, and the brewing device is fixedly connected to the cup 26 in a detachable manner.
- the user can place the beverage capsule 1 to be used on the elastic component 7 and in the brewing cavity 8.
- the material cup 26 is put into the core assembly 27.
- the user starts the beverage brewing machine to make a beverage
- the electromagnetic pump 30 in the machine starts to pump water
- the water enters the inner cavity of the piston head 18 through the core cold water inlet 24, forcing the piston head 18 to move downwards.
- the core return spring 22 and the elastic member 3 compression are examples of the core return spring 22 and the elastic member 3 compression.
- the upper piercing needle 19 is fixed on the piston head 18, and when the piston head 18 moves downward, it drives the upper piercing needle 19 to simultaneously move downward.
- the beverage capsule 1 and the elastic component 7 move downward along the height direction of the cup body 4 of the material cup 26, and the upper piercing needle 19 penetrates into the beverage capsule 1.
- the bottom of the beverage capsule 1 contacts the bottom piercing needle 5, and the bottom piercing needle 5 pierces the bottom of the beverage capsule 1.
- the elastic member 3 is compressed, and the core sealing ring 33 is fixed on the piston head 18 to seal the entire brewing chamber.
- the water in the water tank 28 is heated by the boiler 31, passes through the one-way valve 32, passes through the core hot water inlet 23, and finally enters the beverage capsule 1 through the hot water outlet 20.
- the hot water after soaking the beverage capsule 1 passes through the bottom piercing needle 5 and the beverage outlet hole 17, and then passes through the beverage outlet 6 of the cup 26, and enters into use through the drainage nozzle 21 Inside the drink cup.
- the solenoid pump 30 stops working, the solenoid valve 29 opens, and the core return spring 22 and the elastic member 3 are reset.
- the piston head 18 moves upward, and the water in the inner cavity of the piston head 18 returns to the water tank 28 through the solenoid valve 29.
- the upper piercing needle 19 moves upward along with the piston head 18 and leaves the inside of the beverage capsule 1.
- the elastic component 7 moves upward along the height direction of the cup 4 under the action of the elastic member 3 to reset, and drives the beverage capsule 1 to move upward at the same time until the beverage capsule 1 is completely separated from the bottom piercing needle 5 and the bottom of the cavity.
- the fluid beverage remaining on the top of the beverage capsule 1 flows into the brewing cavity 8 through the overflow groove 11 and finally flows out from the beverage outlet 6.
- the user extracts the cup 26 from the core assembly 27, and directly dumps the used beverage capsule 1 into the trash can.
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- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Apparatus For Making Beverages (AREA)
Abstract
Description
Claims (15)
- 一种料杯(26),其特征在于,包括:杯体(4),具有容纳饮料胶囊(1)用的酿造腔(8);弹性组件(7),沿所述杯体(4)的高度方向活动设置于所述酿造腔(8)的顶部,所述弹性组件(7)具有支撑口,所述支撑口的顶部位置具有用于支撑饮料胶囊(1)的外周缘。
- 根据权利要求1所述的料杯,其特征在于,所述弹性组件包括弹板(2)和弹性件(3);所述弹性件(3)的底部设置于所述酿造腔(8)的顶部,所述弹性件(3)的顶部支撑所述弹板(2);所述弹板(2)围设形成所述支撑口;所述弹性件(3)设置为,在受压状态时,使所述支撑口的顶部位置的所述外周缘支撑的饮料胶囊(1)进入所述酿造腔(8);所述弹性件(3)设置为,由受压状态伸展至恢复状态时,将所述弹板(2)及饮料胶囊(1)至少部分推出所述酿造腔(8)。
- 根据权利要求2所述的料杯,其特征在于,所述弹板(2)弯折形成相互连接的支撑部(36)和延伸部(37);所述支撑部(36)设置于所述酿造腔8的顶部;所述弹性件(3)支撑所述支撑部(36);所述支撑部(36)围设形成所述支撑口;所述延伸部(37)向所述酿造腔(8)的底部方向延伸,所述延伸部(37)的延伸端逐渐靠近所述支撑口的中心;所述延伸部(37)设置为顶托饮料胶囊1的外侧壁。
- 根据权利要求3所述的料杯,其特征在于,所述酿造腔(8)内具有允许所述延伸部沿所述杯体(4)的高度方向运动的避让空间段(38);所述避让空间段(38)与其下部的所述酿造腔(8)的内壁之间形成过渡斜面(34);所述过渡斜面(34)与水平面之间的夹角大于30°。
- 根据权利要求3所述的料杯,其特征在于,所述延伸部(37)整体呈倒圆台状的空心壳体,所述延伸部(37)的内侧壁上设置若干筋条(16),所述若干筋条(16)设置为顶托饮料胶囊(1)的外侧壁。
- 根据权利要求2所述的料杯,其特征在于,所述弹性件(3)的顶部与所述弹板(2)可拆卸的固定连接。
- 根据权利要求6所述的料杯,其特征在于,所述弹板(2)上具有固定件以及若干卡扣(15);所述若干卡扣(15)与所述弹性件(3)的顶部卡合;所述固定件与所述弹性件(3)抵接,所述弹性件(3)卡设于所述若干卡扣(15)中。
- 根据权利要求1所述的料杯,其特征在于,所述酿造腔(8)的顶部开设有若干导 向槽(35);所述若干导向槽(35)沿所述杯体(4)的高度方向延伸;所述弹性组件(7)的外周缘设置有若干导向筋(10),所述若干导向筋(10)分别对应***所述若干导向槽(35)中。
- 根据权利要求1所述的料杯,其特征在于,所述杯体(4)的底部具有饮料出口(6);所述料杯还包括底部刺穿针(5),所述底部刺穿针(5)固定设置于所述酿造腔(8)的底部;所述底部刺穿针(5)沿所述杯体(4)的高度方向延伸;所述底部刺穿针(5)设置为刺穿所述酿造腔(8)内的饮料胶囊(1)的底部。
- 根据权利要求9所述的料杯,其特征在于,所述底部刺穿针(5)的表面开设有流体槽。
- 根据权利要求9所述的料杯,其特征在于,所述底部刺穿针(5)上沿针体的周向均匀开设四条流体槽。
- 根据权利要求2所述的料杯,其特征在于,弹性件(3)为弹簧(12)、弹性橡胶、或者其他能够发生弹性变形并能产生恢复力的弹性件。
- 根据权利要求5所述的料杯,其特征在于,弹板(2)呈回转体结构,支撑部(36)为中间开设支撑口的圆环;所述若干筋条(16)沿所述延伸部(37)的回转方向延伸或者沿所述杯体(4)的高度方向延伸。
- 根据权利要求1-13任一项所述的料杯,其特征在于,所述弹性组件(7)上开设有溢流槽(11);所述溢流槽(11)沿所述支撑口的外周缘均匀分布;所述溢流槽(11)设置为允许饮料胶囊(1)顶部的流体流入所述酿造腔(8)内。
- 一种饮料酿造机,其特征在于,包括酿造装置和权利要求1-13任一项所述的料杯(26),所述酿造装置与所述料杯(26)可拆卸的固定连接。
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
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CN201921377771.7 | 2019-08-22 | ||
CN201921377771.7U CN211212654U (zh) | 2019-08-22 | 2019-08-22 | 料杯及饮料酿造机 |
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WO2021032190A1 true WO2021032190A1 (zh) | 2021-02-25 |
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CN211212654U (zh) * | 2019-08-22 | 2020-08-11 | 珠海德豪润达电气有限公司 | 料杯及饮料酿造机 |
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DE102009048233A1 (de) * | 2008-10-06 | 2010-04-08 | Volkswagen Ag | Vorrichtung zur Zubereitung von flüssigen Lebensmitteln, inbesondere zur Zubereitung von Heißgetränken, Suppen oder dergleichen |
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