WO2012025229A8 - Composition and method of manufacture - Google Patents

Composition and method of manufacture Download PDF

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Publication number
WO2012025229A8
WO2012025229A8 PCT/EP2011/004254 EP2011004254W WO2012025229A8 WO 2012025229 A8 WO2012025229 A8 WO 2012025229A8 EP 2011004254 W EP2011004254 W EP 2011004254W WO 2012025229 A8 WO2012025229 A8 WO 2012025229A8
Authority
WO
WIPO (PCT)
Prior art keywords
age
reducing
combination
progression
vitamin
Prior art date
Application number
PCT/EP2011/004254
Other languages
French (fr)
Other versions
WO2012025229A1 (en
Inventor
Mahmood Piraee
Original Assignee
Persavita Ltd.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GBGB1014340.2A external-priority patent/GB201014340D0/en
Application filed by Persavita Ltd. filed Critical Persavita Ltd.
Priority to CA2809071A priority Critical patent/CA2809071C/en
Priority to AU2011295398A priority patent/AU2011295398B2/en
Priority to US13/819,173 priority patent/US9486464B2/en
Priority to GB1305581.9A priority patent/GB2498660B/en
Publication of WO2012025229A1 publication Critical patent/WO2012025229A1/en
Publication of WO2012025229A8 publication Critical patent/WO2012025229A8/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/045Hydroxy compounds, e.g. alcohols; Salts thereof, e.g. alcoholates
    • A61K31/05Phenols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K45/00Medicinal preparations containing active ingredients not provided for in groups A61K31/00 - A61K41/00
    • A61K45/06Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Epidemiology (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Biotechnology (AREA)
  • Medical Informatics (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

A dietary supplement composition comprises a synergistic combination of saffron and resveratrol for providing anti-oxidant and gene modulation effects for preventing, ameliorating and/or reducing a rate of development and progression of age-related macular degeneration (AMD). Optionally, the combination is supplemented with one or more further ingredients: fish oil, Zinc, Copper, vitamin C, vitamin E, lutein, zeaxanthin. The combination is beneficially provided as a composition which is useful for reducing a risk of developing, and/or for reducing a rate of progression of age-related macular degeneration, and/or for preventing age-related sight loss, and other age-related diseases.
PCT/EP2011/004254 2010-08-27 2011-08-25 Composition and method of manufacture WO2012025229A1 (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
CA2809071A CA2809071C (en) 2010-08-27 2011-08-25 Composition and method of manufacture
AU2011295398A AU2011295398B2 (en) 2010-08-27 2011-08-25 Composition and method of manufacture
US13/819,173 US9486464B2 (en) 2010-08-27 2011-08-25 Composition and method of manufacture
GB1305581.9A GB2498660B (en) 2010-08-27 2011-08-25 A composition comprising resveratrol and saffron

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
GBGB1014340.2A GB201014340D0 (en) 2010-08-27 2010-08-27 Nutritional supplement formulation comprising saffron and resveratrol
GBGB1014340.2 2010-08-27
GBGB1100925.5 2011-01-19
GB1100925.5A GB2483121A (en) 2010-08-27 2011-01-19 Composition comprising resveratrol and saffron

Publications (2)

Publication Number Publication Date
WO2012025229A1 WO2012025229A1 (en) 2012-03-01
WO2012025229A8 true WO2012025229A8 (en) 2012-10-11

Family

ID=45722920

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP2011/004254 WO2012025229A1 (en) 2010-08-27 2011-08-25 Composition and method of manufacture

Country Status (1)

Country Link
WO (1) WO2012025229A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201014340D0 (en) 2010-08-27 2010-10-13 Piraee Mahmood Nutritional supplement formulation comprising saffron and resveratrol
FR2995185A1 (en) * 2012-09-13 2014-03-14 Mundema Edible composition, useful as a soothing agent for treating obesity, comprises a flower extract of Crocus sativus having specified particle size and specified safranal content
CN105283190A (en) * 2013-06-13 2016-01-27 飞鱼有限公司 A marine oil formulation comprising reservatrol or derivatives thereof for use in treating, delaying and/or preventing alzheimer's desease

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63109788A (en) 1986-06-06 1988-05-14 Ajinomoto Co Inc Production of safranal, crocin or analog thereof
US5654003A (en) 1992-03-05 1997-08-05 Fuisz Technologies Ltd. Process and apparatus for making tablets and tablets made therefrom
CN1059444C (en) 1994-11-29 2000-12-13 中国药科大学 Composition for curing angicardiopathy and its production and usage
US6573299B1 (en) * 1999-09-20 2003-06-03 Advanced Medical Instruments Method and compositions for treatment of the aging eye
US20090169585A1 (en) 2003-10-23 2009-07-02 Resveratrol Partners, Llc Resveratrol-Containing Compositions And Their Use In Modulating Gene Product Concentration Or Activity
ITRM20050446A1 (en) * 2005-08-19 2007-02-20 Tubilux Pharma S P A USE OF HYDROXYLATED AND GLUCOSIDATED STYLBENES FOR THE PREVENTION AND TREATMENT OF EYE PATHOLOGIES.
CN101062339A (en) 2007-05-23 2007-10-31 魏荣祥 Medicine for treating diabetes
CN101514216B (en) 2008-02-22 2012-05-23 四川大学 Method for synthesizing crocin glucoside
CN101361892B (en) * 2008-10-09 2011-04-06 陕西东泰制药有限公司 Traditional Chinese medicine formulation for treating cataract and preparation method thereof
JP2010195779A (en) 2009-02-18 2010-09-09 Omnica Gmbh Hydrolysate of crocin
CN101597554A (en) 2009-06-16 2009-12-09 赵宇 The thick wine of one kind of plant

Also Published As

Publication number Publication date
WO2012025229A1 (en) 2012-03-01

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