WO1989001025A3 - Foodstuffs, dietetic foodstuffs, foodstuff additives, cosmetics and drugs based on yeast - Google Patents

Foodstuffs, dietetic foodstuffs, foodstuff additives, cosmetics and drugs based on yeast Download PDF

Info

Publication number
WO1989001025A3
WO1989001025A3 PCT/EP1988/000665 EP8800665W WO8901025A3 WO 1989001025 A3 WO1989001025 A3 WO 1989001025A3 EP 8800665 W EP8800665 W EP 8800665W WO 8901025 A3 WO8901025 A3 WO 8901025A3
Authority
WO
WIPO (PCT)
Prior art keywords
foodstuffs
cosmetics
dietetic
yeast
drugs based
Prior art date
Application number
PCT/EP1988/000665
Other languages
German (de)
French (fr)
Other versions
WO1989001025A2 (en
Inventor
Guenther Toelle
Ernst H Reimerdes
Original Assignee
Allnatur Bio Produkte Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Allnatur Bio Produkte Gmbh filed Critical Allnatur Bio Produkte Gmbh
Publication of WO1989001025A2 publication Critical patent/WO1989001025A2/en
Publication of WO1989001025A3 publication Critical patent/WO1989001025A3/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12FRECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00Recovery of by-products
    • C12F3/10Recovery of by-products from distillery slops
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/14Yeasts or derivatives thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

Foodstuffs, dietetic foodstruffs, foodstuff additives, cosmetics and drugs based on yeast contain a colloidally milled, carefully dried grain residuum which has been hydrolysed, if necessary, and from which the glumes have been removed, or an aqueous extract thereof, and, if necessary, other nutrients, nutrient additives, aromas and/or food flavourings.
PCT/EP1988/000665 1987-07-24 1988-07-22 Foodstuffs, dietetic foodstuffs, foodstuff additives, cosmetics and drugs based on yeast WO1989001025A2 (en)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
DE3724489 1987-07-24
DEP3724489.2 1987-07-24
DEP3725266.6 1987-07-30
DE3725266 1987-07-30
DE3726966 1987-08-13
DEP3726966.6 1987-08-13

Publications (2)

Publication Number Publication Date
WO1989001025A2 WO1989001025A2 (en) 1989-02-09
WO1989001025A3 true WO1989001025A3 (en) 1989-05-18

Family

ID=27196260

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP1988/000665 WO1989001025A2 (en) 1987-07-24 1988-07-22 Foodstuffs, dietetic foodstuffs, foodstuff additives, cosmetics and drugs based on yeast

Country Status (1)

Country Link
WO (1) WO1989001025A2 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3900484C2 (en) * 1989-01-10 1998-07-30 Else Toelle Foodstuffs, dietetic foodstuffs, food additives or medicinal products based on yeast and grain pulp
DE3904962C2 (en) * 1989-02-18 1998-07-16 Else Toelle Process for the production of foods, dietetic foods and foods and food additives based on cereal gulp
FR2654587B1 (en) * 1989-11-20 1992-12-11 Dolisos Lab PRODUCT BASED ON DIETETIC YEASTS PROVIDING A BETTER BALANCE OF HUMAN AND ANIMAL ORGANIC FUNCTIONS.
US5654141A (en) * 1994-11-18 1997-08-05 Thomas Jefferson University Amplification based detection of bacterial infection
US6156515A (en) 1999-02-09 2000-12-05 Urocor, Inc. Prostate-specific gene for diagnosis, prognosis and management of prostate cancer
ES2252037T3 (en) * 1999-08-05 2006-05-16 Marc Tolle PROCEDURE FOR THE PRODUCTION OF FOODS, DIETETIC FOODS AND ADDITIVES FOR FOODS BASED ON LIAS FROM THE DISPOSAL OF CEREALS.
WO2002060263A2 (en) * 2001-01-31 2002-08-08 Dsm Ip Assets B.V. Vinasse in baking
US20080121187A1 (en) * 2006-08-31 2008-05-29 Grain Processing Corporation Method of washing grain-based substrate and animal litter prepared using such substrate
MX2013009863A (en) 2011-02-28 2013-12-06 Univ Iowa Res Found ANTI-MÃœLLERIAN HORMONE CHANGES IN PREGNANCY AND PREDICTION OFADVERSE PREGNANCY OUTCOMES AND GENDER.

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1316896A (en) * 1970-07-14 1973-05-16 Proctor & Schwartz Treatment of spent liquid from fermented grain
DE2940859A1 (en) * 1979-10-09 1981-04-23 Ferdinand Dipl.-Braum. 3450 Holzminden Hodapp Muesli-type foodstuff - contg. cereal malting residues, rolled oats, dried yeast and wheat bran
EP0035062A1 (en) * 1980-02-27 1981-09-09 Rudolf Schanze Fermenting-liquid concentrate suited for humans and animals, and its use; process for the preparation of the concentrate
EP0242794A2 (en) * 1986-04-22 1987-10-28 ALLRUTAN BIO-PRODUKTE GmbH Non perishable preparation and process thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1316896A (en) * 1970-07-14 1973-05-16 Proctor & Schwartz Treatment of spent liquid from fermented grain
DE2940859A1 (en) * 1979-10-09 1981-04-23 Ferdinand Dipl.-Braum. 3450 Holzminden Hodapp Muesli-type foodstuff - contg. cereal malting residues, rolled oats, dried yeast and wheat bran
EP0035062A1 (en) * 1980-02-27 1981-09-09 Rudolf Schanze Fermenting-liquid concentrate suited for humans and animals, and its use; process for the preparation of the concentrate
EP0242794A2 (en) * 1986-04-22 1987-10-28 ALLRUTAN BIO-PRODUKTE GmbH Non perishable preparation and process thereof

Also Published As

Publication number Publication date
WO1989001025A2 (en) 1989-02-09

Similar Documents

Publication Publication Date Title
AU630755B2 (en) Sugar beet pectins and their use in comestibles
AU7870291A (en) Food product containing dietary fiber and method of making said product
AU4728689A (en) Shelf stable, highly aerated reduced calorie food products
AU4139693A (en) Foodstuffs and feedstuffs containing a lipase inhibitor
AU5093893A (en) Method of preparing reduced fat foods, using starch hydrolysate
SI1151676T1 (en) Process for manufacturing a cereal bar
HK1067013A1 (en) Process for making a rfeduced-calorie fruit and/orvegetable spread
WO1989001025A3 (en) Foodstuffs, dietetic foodstuffs, foodstuff additives, cosmetics and drugs based on yeast
EP1175907A4 (en) Remedies
CA2272909A1 (en) Food-induced antisecretory proteins
Kurtzweil Daily values' encourage healthy diet.
WO1990014790A1 (en) Health management system
AU7033987A (en) Flour, bread, milk and other products from white sweet potatoes, cassava, edible aroids, amaranth, yams, and lotus
AU646248B2 (en) Process for the preparation of ground cereal based foods and food products obtained thereby
AU6447900A (en) Low-calorie and high-protein cakes
GR3017182T3 (en) Process for the preparation of dehydrated compressed foodstuffs starting from freeze-dried and/or dried, vegetal and/or animal origin products.
IT8621060A0 (en) MAXIMUM PRACTICAL SYSTEM FOR SEASONING, FLAVORING AND FLAVORING RAW OR ALREADY COOKED FOOD WITH NATURAL VEGETABLE INGREDIENTS.
AU5121798A (en) Product for incorporating dietetic and alimentary ingredients into beverages; dietetic products and food
AU4961790A (en) Vegetable food product belonging to the so-called fourth category based on fruits and/or vegetables
AU4806390A (en) Oven for baking food products, in particular for baking chips
HU910081D0 (en) Process for increasing the biological and bioenergetical value of food products, especially of human foodstuffs made of grain
AU5730098A (en) System for preparing baked apples and other edible fruits and vegetables
HU9200247D0 (en) Natural fodder additives for decreasing the cholesterole content of food products /meat, eggs, milk e.t.c/, and process for the production thereof
AR244043A1 (en) Method for the preparation of bifidogenic foods for lactation and diets, with lowered antigenicity.
BG101009U (en) Dietetic confectionery product

Legal Events

Date Code Title Description
AK Designated states

Kind code of ref document: A2

Designated state(s): JP US

AL Designated countries for regional patents

Kind code of ref document: A2

Designated state(s): AT BE CH DE FR GB IT LU NL SE

AK Designated states

Kind code of ref document: A3

Designated state(s): JP US

AL Designated countries for regional patents

Kind code of ref document: A3

Designated state(s): AT BE CH DE FR GB IT LU NL SE