SE355816B - - Google Patents

Info

Publication number: SE355816B
Authority: SE; Sweden

Application number

SE08771/69A

Inventor

K Mochizuki

H Otsuka

H Katumata

T Oka

M Tanaka

Original Assignee

Kyowa Hakko Kogyo Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1968-06-24

Filing date

1969-06-19

Publication date

1973-05-07

1969-06-19 Application filed by Kyowa Hakko Kogyo Kk filed Critical Kyowa Hakko Kogyo Kk

1973-05-07 Publication of SE355816B publication Critical patent/SE355816B/xx

Links

Classifications

- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
- C12N9/80—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
- C12N9/82—Asparaginase (3.5.1.1)
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/814—Enzyme separation or purification
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/814—Enzyme separation or purification
- Y10S435/816—Enzyme separation or purification by solubility
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/88—Serratia
- Y10S435/881—Serratia marcescens

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Health & Medical Sciences (AREA)
Genetics & Genomics (AREA)
Organic Chemistry (AREA)
Engineering & Computer Science (AREA)
Bioinformatics & Cheminformatics (AREA)
Zoology (AREA)
Wood Science & Technology (AREA)
Molecular Biology (AREA)
Microbiology (AREA)
Biotechnology (AREA)
Biomedical Technology (AREA)
Biochemistry (AREA)
General Engineering & Computer Science (AREA)
General Health & Medical Sciences (AREA)
Medicinal Chemistry (AREA)
Enzymes And Modification Thereof (AREA)
Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

SE08771/69A 1968-06-24 1969-06-19 SE355816B (xx)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP4339668		1968-06-24

Publications (1)

Publication Number	Publication Date
SE355816B true SE355816B (xx)	1973-05-07

Family

ID=12662610

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
SE08771/69A SE355816B (xx)	1968-06-24	1969-06-19

Country Status (9)

Country	Link
US (1)	US3620925A (xx)
DE (1)	DE1931098A1 (xx)
DK (1)	DK125597B (xx)
FI (1)	FI46850C (xx)
FR (1)	FR2011542A1 (xx)
GB (1)	GB1230032A (xx)
MY (1)	MY7300013A (xx)
NL (1)	NL6909458A (xx)
SE (1)	SE355816B (xx)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US7267834B2 (en) *	2003-02-21	2007-09-11	Frito-Lay North America, Inc.	Method for reducing acrylamide formation in thermally processed foods
US7811618B2 (en) *	2002-09-19	2010-10-12	Frito-Lay North America, Inc.	Method for reducing asparagine in food products
US7037540B2 (en) *	2002-09-19	2006-05-02	Frito-Lay North America, Inc.	Method for reducing acrylamide formation in thermally processed foods
US20050074538A1 (en) *	2002-09-19	2005-04-07	Elder Vincent Allen	Method for reducing acrylamide formation in thermally processed foods
US20070141226A1 (en) *	2002-09-19	2007-06-21	Frito-Lay North America, Inc.	Method for Reducing Acrylamide Formation in Thermally Processed Foods
US7393550B2 (en) *	2003-02-21	2008-07-01	Frito-Lay North America, Inv.	Method for reducing acrylamide formation in thermally processed foods
US20070141225A1 (en) *	2002-09-19	2007-06-21	Elder Vincent A	Method for Reducing Acrylamide Formation
US20080299273A1 (en) *	2002-09-19	2008-12-04	Ajay Rajeshwar Bhaskar	Method of reducing acryalmide by treating a food product
US20050064084A1 (en) *	2002-09-19	2005-03-24	Elder Vincent Allen	Method for reducing acrylamide formation in thermally processed foods
US20040058045A1 (en) *	2002-09-19	2004-03-25	Elder Vincent Allen	Method for reducing acrylamide formation in thermally processed foods
US20050118322A1 (en) *	2002-09-19	2005-06-02	Elder Vincent A.	Method for enhancing acrylamide decomposition
US8110240B2 (en) *	2003-02-21	2012-02-07	Frito-Lay North America, Inc.	Method for reducing acrylamide formation in thermally processed foods
US20070281062A1 (en) *	2006-06-01	2007-12-06	Wilfred Marcellien Bourg	Process for Neutralizing Enzymes in Corn
US8486684B2 (en) *	2007-08-13	2013-07-16	Frito-Lay North America, Inc.	Method for increasing asparaginase activity in a solution
US20100040750A1 (en) *	2008-08-13	2010-02-18	Assaad Kimberly Nicole	Method and apparatus to produce a fried food product having a reduced level of fat and acrylamide
US8284248B2 (en) *	2009-08-25	2012-10-09	Frito-Lay North America, Inc.	Method for real time detection of defects in a food product
US20100051419A1 (en) *	2008-08-27	2010-03-04	Pravin Maganlal Desai	System, method and apparatus for lowering the variability of temperature, moisture content, and acrylamide level in a food product
US8158175B2 (en) *	2008-08-28	2012-04-17	Frito-Lay North America, Inc.	Method for real time measurement of acrylamide in a food product
US9095145B2 (en) *	2008-09-05	2015-08-04	Frito-Lay North America, Inc.	Method and system for the direct injection of asparaginase into a food process
US9215886B2 (en)	2008-12-05	2015-12-22	Frito-Lay North America, Inc.	Method for making a low-acrylamide content snack with desired organoleptical properties
US20100255167A1 (en) *	2009-04-07	2010-10-07	Frito-Lay North America, Inc.	Method for Reducing Acrylamide in Food Products

1969
- 1969-06-13 GB GB1230032D patent/GB1230032A/en not_active Expired
- 1969-06-16 FR FR6920006A patent/FR2011542A1/fr not_active Withdrawn
- 1969-06-19 FI FI691825A patent/FI46850C/fi active
- 1969-06-19 SE SE08771/69A patent/SE355816B/xx unknown
- 1969-06-19 DE DE19691931098 patent/DE1931098A1/de active Granted
- 1969-06-20 US US835261A patent/US3620925A/en not_active Expired - Lifetime
- 1969-06-20 NL NL6909458A patent/NL6909458A/xx unknown
- 1969-06-23 DK DK336269AA patent/DK125597B/da unknown
1973
- 1973-12-30 MY MY13/73A patent/MY7300013A/xx unknown

Also Published As

Publication number	Publication date
FI46850B (xx)	1973-04-02
US3620925A (en)	1971-11-16
GB1230032A (xx)	1971-04-28
MY7300013A (en)	1973-12-31
FI46850C (fi)	1973-07-10
NL6909458A (xx)	1969-12-30
FR2011542A1 (xx)	1970-03-06
DK125597B (da)	1973-03-12
DE1931098A1 (de)	1970-02-05

Publication	Publication Date	Title
FI46850B (xx)	1973-04-02
AU6168869A (xx)	1971-04-08
AU6171569A (xx)	1971-04-08
AU416157B2 (xx)	1971-08-23
AU2952567A (xx)	1970-05-14
AU3789668A (xx)	1968-06-20
AU3224368A (xx)	1969-07-17
BE725580A (xx)	1969-06-17
BE709496A (xx)	1968-07-17
AU3083868A (xx)	1969-10-30
BE728532A (xx)	1969-08-18
BE728089A (xx)	1969-07-16
BE727952A (xx)	1969-08-05
BE727789A (xx)	1969-07-01
BE727554A (xx)	1969-07-01
BE727301A (xx)	1969-07-23
BE727217A (xx)	1969-07-01
BE727163A (xx)	1969-07-22
BE726863A (xx)	1969-07-14
BE726702A (xx)	1969-06-16
BE726070A (xx)	1969-06-27
BE725635A (xx)	1969-06-18
AU5758767A (xx)	1970-03-26
BE725201A (xx)	1969-05-16
BE724696A (xx)	1969-05-02