PL2900091T3 - Sposób klarowania - Google Patents

Sposób klarowania

Info

Publication number
PL2900091T3
PL2900091T3 PL13805765T PL13805765T PL2900091T3 PL 2900091 T3 PL2900091 T3 PL 2900091T3 PL 13805765 T PL13805765 T PL 13805765T PL 13805765 T PL13805765 T PL 13805765T PL 2900091 T3 PL2900091 T3 PL 2900091T3
Authority
PL
Poland
Prior art keywords
clarification method
clarification
Prior art date
Application number
PL13805765T
Other languages
English (en)
Inventor
Frank-Jürgen Methner
Thomas Kunz
Hans-Ulrich Endress
Thomas Kurz
Original Assignee
Technische Universität Berlin
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Technische Universität Berlin filed Critical Technische Universität Berlin
Publication of PL2900091T3 publication Critical patent/PL2900091T3/pl

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0416Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material
    • C12H1/0424Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material with the aid of a polymer
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/82Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by flocculation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/11Post fermentation treatments, e.g. carbonation, or concentration

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
PL13805765T 2012-09-25 2013-09-24 Sposób klarowania PL2900091T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102012019314 2012-09-25
EP13805765.8A EP2900091B1 (de) 2012-09-25 2013-09-24 Klärungsverfahren

Publications (1)

Publication Number Publication Date
PL2900091T3 true PL2900091T3 (pl) 2017-07-31

Family

ID=49766021

Family Applications (1)

Application Number Title Priority Date Filing Date
PL13805765T PL2900091T3 (pl) 2012-09-25 2013-09-24 Sposób klarowania

Country Status (8)

Country Link
US (1) US10287537B2 (pl)
EP (1) EP2900091B1 (pl)
JP (1) JP2015529089A (pl)
AU (1) AU2013324626B8 (pl)
DK (1) DK2900091T3 (pl)
ES (1) ES2622584T3 (pl)
PL (1) PL2900091T3 (pl)
WO (1) WO2014048558A2 (pl)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6681163B2 (ja) * 2015-09-24 2020-04-15 アサヒビール株式会社 ビールテイスト飲料及びその製造方法
US20210403843A1 (en) * 2017-06-20 2021-12-30 Sandymount Technologies Corporation System and Method for the Production of a Physically Stable High Gravity Beer
CN109363014A (zh) * 2018-11-30 2019-02-22 湖南鼎康酒业发展有限公司 一种红枣清汁饮料及其制备方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB555089A (en) * 1942-01-26 1943-08-04 African Sisal & Produce Compan A method of and means for the fining of alcoholic beverages
DE3614656C1 (de) * 1986-04-30 1987-06-25 Herbstreith Pektinfab Verfahren zum Schoenen und/oder Klaeren von aus Pflanzenteilen hergestellten Fluessigkeiten
GB2314564B (en) * 1996-06-29 2000-09-27 Laporte Bsd Limited Colloidal compositions and their use in the clarification of aqueous liquids
CA2269769C (en) * 1996-10-31 2011-06-14 Interbrew Fermented beverage with beer wort base, method for preparing same
NZ591991A (en) * 2004-09-20 2012-07-27 Carlton And United Beverages Ltd Methods and compositions for fining beverages comprising the addition of 10-300ppm pectin
US20100178384A1 (en) * 2007-06-04 2010-07-15 Duan David W Methods and compositions for fining fermentable beverages

Also Published As

Publication number Publication date
EP2900091B1 (de) 2017-01-25
AU2013324626A8 (en) 2017-04-06
ES2622584T3 (es) 2017-07-06
WO2014048558A3 (de) 2014-05-30
EP2900091A2 (de) 2015-08-05
US20150307824A1 (en) 2015-10-29
AU2013324626B2 (en) 2017-03-16
AU2013324626A1 (en) 2015-04-16
WO2014048558A2 (de) 2014-04-03
JP2015529089A (ja) 2015-10-05
AU2013324626B8 (en) 2017-04-06
DK2900091T3 (en) 2017-05-08
US10287537B2 (en) 2019-05-14

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