NZ301613A - Bacteriocin piscicolin 126 - Google Patents

Bacteriocin piscicolin 126

Info

Publication number
NZ301613A
NZ301613A NZ301613A NZ30161396A NZ301613A NZ 301613 A NZ301613 A NZ 301613A NZ 301613 A NZ301613 A NZ 301613A NZ 30161396 A NZ30161396 A NZ 30161396A NZ 301613 A NZ301613 A NZ 301613A
Authority
NZ
New Zealand
Prior art keywords
piscicolin
bacteriocin
bacteriocin piscicolin
Prior art date
Application number
NZ301613A
Inventor
Richard Edward Hugh Wettenhall
Barrie Ernest Davidson
Alan James Hillier
Kim Harmark
Ralph Wilson Jack
Malcolm Wayne Hickey
John Coventry
Jason Wan
Original Assignee
Univ Melbourne
Commw Scient Ind Res Org
Food & Packaging Centre Manage
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Melbourne, Commw Scient Ind Res Org, Food & Packaging Centre Manage filed Critical Univ Melbourne
Publication of NZ301613A publication Critical patent/NZ301613A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3571—Microorganisms; Enzymes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • General Chemical & Material Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • Biochemistry (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
NZ301613A 1995-02-22 1996-02-22 Bacteriocin piscicolin 126 NZ301613A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPN1310A AUPN131095A0 (en) 1995-02-22 1995-02-22 Novel bacteriocin JG 126
PCT/AU1996/000096 WO1996026216A1 (en) 1995-02-22 1996-02-22 Novel bacteriocin piscicolin 126

Publications (1)

Publication Number Publication Date
NZ301613A true NZ301613A (en) 1999-03-29

Family

ID=3785667

Family Applications (1)

Application Number Title Priority Date Filing Date
NZ301613A NZ301613A (en) 1995-02-22 1996-02-22 Bacteriocin piscicolin 126

Country Status (7)

Country Link
US (1) US6054163A (en)
EP (1) EP0811014A4 (en)
JP (1) JPH11505407A (en)
AU (1) AUPN131095A0 (en)
CA (1) CA2213561A1 (en)
NZ (1) NZ301613A (en)
WO (1) WO1996026216A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080095882A1 (en) * 2002-06-27 2008-04-24 Canbiocin, Inc. Controlled Spoilage Food Compositions
US7247330B2 (en) * 2002-07-23 2007-07-24 Kraft Foods Holdings, Inc. Method for controlling microbial contamination of a vacuum-sealed food product
US20040175480A1 (en) * 2003-03-03 2004-09-09 Kraft Foods Holdings, Inc. Hop beta acid compositions for use in food products
US7001632B2 (en) * 2003-03-03 2006-02-21 Kraft Foods Holdings, Inc. Anti-listeria compositions for use in food products
US7081888B2 (en) * 2003-04-24 2006-07-25 Eastman Kodak Company Flexible resistive touch screen
CA2432907A1 (en) * 2003-06-20 2004-12-20 Michael E. Stiles Carnobacterium piscicola cb1, cb2, and cb3
US7247306B2 (en) 2004-04-30 2007-07-24 Universite Laval Bacteria strain and bacteriocin produced therefrom
US8062633B2 (en) * 2009-03-20 2011-11-22 Universidad Austral De Chile Surface sanitizer for the food industry based on three new lactic acid bacteria that have antagonistic action against Listeria monocytogenes, the microorganism that causes listeriosis in humans
FR2954138B1 (en) * 2009-12-17 2012-03-02 Oreal COSMETIC TREATMENT PROCESS FOR BODY ODORS USING BACTERIOCIN COMPOSITION

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1993018179A1 (en) * 1992-03-05 1993-09-16 Gist-Brocades N.V. Bacteriocin from pediococcus cerevisiae
ES2068157B1 (en) * 1993-08-31 1995-11-01 Inst Recerca I Tecnologia Agroalimentaries ACTIVE BACTERIOCINA AGAINST LISTERIA MONOCYTOGENES OBTAINED FROM A STRAIN OF ENTEROCOCCUS FAECIUM.

Also Published As

Publication number Publication date
EP0811014A4 (en) 2000-09-27
JPH11505407A (en) 1999-05-21
US6054163A (en) 2000-04-25
WO1996026216A1 (en) 1996-08-29
CA2213561A1 (en) 1996-08-29
AUPN131095A0 (en) 1995-03-16
EP0811014A1 (en) 1997-12-10

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Legal Events

Date Code Title Description
ASS Change of ownership

Owner name: COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARC, AU

Free format text: OLD OWNER(S): COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION; THE UNIVERSITY OF MELBOURNE; FOOD AND PACKAGING CENTRE MANAGEMENT LTD

Owner name: THE UNIVERSITY OF MELBOURNE, AU

Free format text: OLD OWNER(S): COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION; THE UNIVERSITY OF MELBOURNE; FOOD AND PACKAGING CENTRE MANAGEMENT LTD

RENW Renewal (renewal fees accepted)