NO913759D0 - Fremgangsmaate ved behandling av matvarer og andre produkter. - Google Patents

Fremgangsmaate ved behandling av matvarer og andre produkter.

Info

Publication number
NO913759D0
NO913759D0 NO913759A NO913759A NO913759D0 NO 913759 D0 NO913759 D0 NO 913759D0 NO 913759 A NO913759 A NO 913759A NO 913759 A NO913759 A NO 913759A NO 913759 D0 NO913759 D0 NO 913759D0
Authority
NO
Norway
Prior art keywords
food
procedure
products
processing
Prior art date
Application number
NO913759A
Other languages
English (en)
Other versions
NO913759L (no
Inventor
Stephen James Date
Original Assignee
Boc Group Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Boc Group Plc filed Critical Boc Group Plc
Publication of NO913759D0 publication Critical patent/NO913759D0/no
Publication of NO913759L publication Critical patent/NO913759L/no

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D3/00—Devices using other cold materials; Devices using cold-storage bodies
    • F25D3/12—Devices using other cold materials; Devices using cold-storage bodies using solidified gases, e.g. carbon-dioxide snow
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
    • A23L3/362—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
    • A23L3/375—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
NO91913759A 1990-09-28 1991-09-25 Fremgangsmaate ved behandling av matvarer og andre produkter. r NO913759L (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB909021234A GB9021234D0 (en) 1990-09-28 1990-09-28 Treatment of food and other products

Publications (2)

Publication Number Publication Date
NO913759D0 true NO913759D0 (no) 1991-09-25
NO913759L NO913759L (no) 1992-03-30

Family

ID=10682981

Family Applications (1)

Application Number Title Priority Date Filing Date
NO91913759A NO913759L (no) 1990-09-28 1991-09-25 Fremgangsmaate ved behandling av matvarer og andre produkter. r

Country Status (7)

Country Link
EP (1) EP0478316B1 (no)
AU (1) AU8471591A (no)
DE (1) DE69101763T2 (no)
FI (1) FI914572A (no)
GB (1) GB9021234D0 (no)
NO (1) NO913759L (no)
ZA (1) ZA917286B (no)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1993020700A1 (en) * 1992-04-08 1993-10-28 Aga Aktiebolag Method for packing bakery products
DE59305784D1 (de) * 1993-07-12 1997-04-17 Nestle Sa Verfahren und Vorrichtung zur Herstellung eines Mehrschichtlebensmittels
ZA962924B (en) * 1995-05-24 1996-10-25 Pillsbury Co System for producing a filled rolled dough product
FR2762190B1 (fr) * 1997-04-03 1999-05-14 Carboxyque Francaise Procede de fabrication de pate fraiche, installation de fabrication et dispositif de depot de neige carbonique correspondants
DE102016003799A1 (de) 2016-03-26 2017-09-28 Messer France S.A.S. Vorrichtung zum Dosieren von Kohlendioxidschnee
DE102016003800A1 (de) 2016-03-26 2017-09-28 Messer France S.A.S. Vorrichtung zum Dosieren von Kohlendioxidschnee
DE102017008488B4 (de) 2017-09-09 2019-07-04 Messer Belgium N.V. Vorrichtung zum Dosieren von Kohlendioxidschnee
DE102020002206A1 (de) 2020-04-08 2021-10-14 Messer France S.A.S. Vorrichtung zum Erzeugen und Speichern von Kohlendioxidschnee

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3815377A (en) * 1970-02-26 1974-06-11 L Tyree System for cooling material using co{11 {11 snow
US4015440A (en) * 1974-11-13 1977-04-05 Airco, Inc. Apparatus for depositing carbon dioxide snow
US4375755A (en) * 1981-08-24 1983-03-08 Barbini Richard J Snow horns
AU556605B2 (en) * 1981-11-16 1986-11-13 Ptc Aerospace Inc. Food trolley with cooling means
US4381649A (en) * 1982-03-08 1983-05-03 Franklin Paul R CO2 Snow producer with heat exchanger
US4951472A (en) * 1989-08-08 1990-08-28 Niro Atomizer, Inc. Process and apparatus for producing particulate frozen high water content food products

Also Published As

Publication number Publication date
ZA917286B (en) 1993-01-27
EP0478316A1 (en) 1992-04-01
DE69101763D1 (de) 1994-05-26
NO913759L (no) 1992-03-30
AU8471591A (en) 1992-04-02
EP0478316B1 (en) 1994-04-20
FI914572A (fi) 1992-03-29
FI914572A0 (fi) 1991-09-27
GB9021234D0 (en) 1990-11-14
DE69101763T2 (de) 1994-08-18

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