NO134092C - - Google Patents

Info

Publication number
NO134092C
NO134092C NO4280/70A NO428070A NO134092C NO 134092 C NO134092 C NO 134092C NO 4280/70 A NO4280/70 A NO 4280/70A NO 428070 A NO428070 A NO 428070A NO 134092 C NO134092 C NO 134092C
Authority
NO
Norway
Application number
NO4280/70A
Other versions
NO134092B (no
Inventor
I E M Wilton
K L E Bauren
Original Assignee
Margarinbolaget Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Margarinbolaget Ab filed Critical Margarinbolaget Ab
Publication of NO134092B publication Critical patent/NO134092B/no
Publication of NO134092C publication Critical patent/NO134092C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Colloid Chemistry (AREA)
  • Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
NO4280/70A 1969-11-14 1970-11-10 NO134092C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU59821 1969-11-14

Publications (2)

Publication Number Publication Date
NO134092B NO134092B (no) 1976-05-10
NO134092C true NO134092C (no) 1976-08-18

Family

ID=19726197

Family Applications (1)

Application Number Title Priority Date Filing Date
NO4280/70A NO134092C (no) 1969-11-14 1970-11-10

Country Status (16)

Country Link
US (1) US3682656A (no)
JP (1) JPS5019620B1 (no)
AT (1) AT301317B (no)
BE (1) BE758950A (no)
CA (1) CA924572A (no)
CH (1) CH567370A5 (no)
DE (1) DE2055036C3 (no)
FR (1) FR2067293B1 (no)
GB (1) GB1333938A (no)
IE (1) IE34716B1 (no)
IT (1) IT1050427B (no)
LU (1) LU59821A1 (no)
NL (1) NL160153C (no)
NO (1) NO134092C (no)
SE (1) SE370004B (no)
ZA (1) ZA707670B (no)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5432447B2 (no) * 1972-07-21 1979-10-15
JPS4931712A (no) * 1972-07-21 1974-03-22
GB1481418A (en) * 1973-10-09 1977-07-27 Unilever Ltd Margarine
US4045588A (en) * 1974-08-29 1977-08-30 Lever Brothers Company Margarine fat
JPS5787014U (no) * 1980-11-14 1982-05-28
US4546003A (en) * 1982-07-28 1985-10-08 Lever Brothers Company Edible composition comprising discrete fat-bearing particles in a fat-bearing matrix
GB8706711D0 (en) * 1987-03-20 1987-04-23 Unilever Plc Edible plastic product
US4961951A (en) * 1988-07-07 1990-10-09 Bunge Foods Corporation Pourable shortening containing butter and method for preparing
US4960606A (en) * 1988-07-07 1990-10-02 Bunge Foods Corporation Microbially-stable shortening containing butter
DK0470658T3 (da) * 1990-08-02 1995-02-13 Unilever Plc Forbedringer af spiselige fedtstoffer
GB9111880D0 (en) * 1991-06-03 1991-07-24 Unilever Plc Forming minute gas cells in a liquid medium
DE69304518T2 (de) * 1992-01-17 1997-02-20 Unilever Nv Verfahren zur herstellung von brotaufstrichen und nach diesem verfahren hergestellte brotaufstrichen
AU5650394A (en) * 1992-12-02 1994-06-22 Unilever Plc Use of stable gas cells in food products
US5340600A (en) * 1993-02-17 1994-08-23 Van Den Bergh Foods Company, Division Of Conopco, Inc. Low fat spread with non-proteinaceous crystal inhibitors
US5756142A (en) * 1993-04-30 1998-05-26 Van Den Bergh Foods Company, Division Of Conopco, Inc. Squeezable spreads
DK1139799T3 (da) * 1998-12-23 2003-10-20 Unilever Nv Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler
UA73327C2 (en) 1999-11-15 2005-07-15 Water and oil emulsion
JP3829595B2 (ja) † 2000-07-06 2006-10-04 不二製油株式会社 耐寒性油脂組成物及びその製造法
EP1355544A2 (en) * 2001-01-30 2003-10-29 Unilever N.V. Food product comprising protein coated gas microbubbles
US7713570B2 (en) * 2004-04-14 2010-05-11 Firouz Jahaniaval Process for preparing high liquid oil, no trans, very low saturates, regular margarine with phospholipids
RU2377784C2 (ru) * 2004-10-13 2010-01-10 Юнилевер Н.В. Аэрированная эмульсия типа "масло в воде", содержащая растительный жир
WO2009080423A1 (en) * 2007-12-19 2009-07-02 Unilever Plc Food products with reduced salt levels
NL2005137C2 (en) 2010-07-23 2012-01-24 Friesland Brands Bv Frying butter.
CA2906985C (en) * 2013-03-15 2016-11-29 Unilever Plc Edible aerated water-in-oil emulsions
FR3006204B1 (fr) 2013-06-03 2016-01-22 St Hubert Procede d'obtention d'une emulsion eau dans huile comestible
WO2016058915A1 (en) * 2014-10-17 2016-04-21 Unilever N.V. Edible aerated water-in-oil emulsions
WO2020038540A1 (de) * 2018-08-23 2020-02-27 Mifa Ag Frenkendorf Fett- oder wachsbasiertes lebensmittel-, kosmetik- oder pharmaschaumprodukt und vorrichtung zur herstellung eines fett- oder wachsbasierten lebensmittel-, kosmetik- oder pharmaschaumproduktes und verfahren zur herstellung eines derartigen schaumproduktes

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1164737A (fr) * 1957-01-12 1958-10-14 Rocca Tassy Ets Graisses alimentaires homogènes ayant la consistance d'une émulsion, et procédé de fabrication
FR79464E (fr) * 1960-12-19 1962-12-07 Unipol Graisses alimentaires homogènes ayant la consistance d'une émulsion et procédé de fabrication

Also Published As

Publication number Publication date
US3682656A (en) 1972-08-08
DE2055036B2 (de) 1979-12-20
AT301317B (de) 1972-08-25
SE370004B (no) 1974-09-30
NL160153C (nl) 1979-10-15
CA924572A (en) 1973-04-17
DE2055036A1 (de) 1971-05-19
BE758950A (no) 1971-05-13
CH567370A5 (no) 1975-10-15
NL7016469A (no) 1971-05-18
JPS5019620B1 (no) 1975-07-08
IT1050427B (it) 1981-03-10
ZA707670B (en) 1972-07-26
GB1333938A (en) 1973-10-17
FR2067293B1 (no) 1974-08-23
IE34716B1 (en) 1975-07-23
FR2067293A1 (no) 1971-08-20
DE2055036C3 (de) 1980-08-21
IE34716L (en) 1971-05-14
NO134092B (no) 1976-05-10
LU59821A1 (no) 1971-08-11

Similar Documents

Publication Publication Date Title
JPS5019620B1 (no)
AU465413B2 (no)
AU429630B2 (no)
AU450150B2 (no)
CS149920B2 (no)
AU442375B2 (no)
AU427401B2 (no)
AU470301B1 (no)
AU442463B2 (no)
AU442285B2 (no)
AU442538B2 (no)
AU442535B2 (no)
AU410358B2 (no)
AU428074B2 (no)
AU428129B2 (no)
AU428131B2 (no)
AU438128B2 (no)
AU414607B2 (no)
AU470661B1 (no)
AU442554B2 (no)
AU442322B2 (no)
AU442357B2 (no)
AU442380B2 (no)
AU4949169A (no)
AU5228269A (no)