NL6709683A - - Google Patents

Info

Publication number
NL6709683A
NL6709683A NL6709683A NL6709683A NL6709683A NL 6709683 A NL6709683 A NL 6709683A NL 6709683 A NL6709683 A NL 6709683A NL 6709683 A NL6709683 A NL 6709683A NL 6709683 A NL6709683 A NL 6709683A
Authority
NL
Netherlands
Application number
NL6709683A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6709683A publication Critical patent/NL6709683A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/101Addition of antibiotics, vitamins, amino-acids, or minerals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Noodles (AREA)
  • Grain Derivatives (AREA)
NL6709683A 1966-07-12 1967-07-12 NL6709683A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1012966A CH484630A (de) 1966-07-12 1966-07-12 Verfahren zur Herstellung von vitaminierten Cerealien

Publications (1)

Publication Number Publication Date
NL6709683A true NL6709683A (de) 1968-01-15

Family

ID=4359676

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6709683A NL6709683A (de) 1966-07-12 1967-07-12

Country Status (13)

Country Link
AT (1) AT279327B (de)
BE (1) BE701179A (de)
BR (1) BR6791146D0 (de)
CH (1) CH484630A (de)
DE (1) DE1692673A1 (de)
ES (1) ES342909A1 (de)
FI (1) FI43942B (de)
GB (1) GB1120775A (de)
IL (1) IL28237A (de)
MY (1) MY6900174A (de)
NL (1) NL6709683A (de)
OA (1) OA02460A (de)
SE (1) SE325470B (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1229930B (it) * 1988-10-14 1991-09-16 Dox Al Italia Spa Procedimento per la preparazione di miscele per uso alimentare e mangimistico comprendenti sostanze attive distribuite in modo uniforme
FR2802059B1 (fr) * 1999-12-09 2003-02-28 Bionovation Composition alimentaire comprenant au moins une vitamine naturelle, susceptible de subir un traitement thermique

Also Published As

Publication number Publication date
GB1120775A (en) 1968-07-24
MY6900174A (en) 1969-12-31
SE325470B (de) 1970-06-29
ES342909A1 (es) 1968-08-16
CH484630A (de) 1970-01-31
IL28237A (en) 1971-01-28
AT279327B (de) 1970-03-10
BR6791146D0 (pt) 1973-12-26
BE701179A (de) 1968-01-11
FI43942B (de) 1971-03-31
OA02460A (fr) 1970-05-05
DE1692673A1 (de) 1971-08-12

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