NL247008A - - Google Patents

Info

Publication number
NL247008A
NL247008A NL247008DA NL247008A NL 247008 A NL247008 A NL 247008A NL 247008D A NL247008D A NL 247008DA NL 247008 A NL247008 A NL 247008A
Authority
NL
Netherlands
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication date
Publication of NL247008A publication Critical patent/NL247008A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
NL247008D 1959-07-22 NL247008A (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH7609759A CH366735A (de) 1959-07-22 1959-07-22 Verfahren zur Herstellung von gebratenen Zwiebeln

Publications (1)

Publication Number Publication Date
NL247008A true NL247008A (ja) 1900-01-01

Family

ID=4534682

Family Applications (2)

Application Number Title Priority Date Filing Date
NL247008D NL247008A (ja) 1959-07-22
NL107513D NL107513C (ja) 1959-07-22

Family Applications After (1)

Application Number Title Priority Date Filing Date
NL107513D NL107513C (ja) 1959-07-22

Country Status (6)

Country Link
BE (1) BE646242A (ja)
CH (1) CH366735A (ja)
DE (1) DE1139729B (ja)
FR (1) FR1262904A (ja)
GB (1) GB932847A (ja)
NL (2) NL107513C (ja)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1276428B (de) * 1964-04-16 1968-08-29 Maizena Werke G M B H Deutsche Verfahren zur Herstellung von haltbaren, unter Eintauchen in Fett oder OEl gebackenen oder gebratenen Lebensmitteln
DE1299511B (de) * 1965-11-03 1969-07-17 Schmidt Geb Schulz Margarete Verfahren zur Herstellung haltbarer Bratzwiebeln
US3650766A (en) * 1969-07-07 1972-03-21 Dca Food Ind Extruded food products and method of producing same
US4753945A (en) * 1986-02-19 1988-06-28 Eye Research Institute Of Retina Foundation Stimulation of tear secretion with phosphodiesterase inhibitors
FR2606976A1 (fr) * 1986-11-21 1988-05-27 Sautiere Evelyne Procede et installation pour le traitement d'aliments vegetaux
CA2837800C (en) 2011-06-22 2019-03-05 Unilever Plc Method of preparing dehydrated sauteed vegetable pieces

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2541701A (en) * 1948-06-10 1951-02-13 Arthur Getz Process of treating onions

Also Published As

Publication number Publication date
GB932847A (en) 1963-07-31
NL107513C (ja) 1900-01-01
BE646242A (ja) 1964-07-31
DE1139729B (de) 1962-11-15
CH366735A (de) 1963-01-15
FR1262904A (fr) 1961-06-05

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